Sultan's Kitchen Menu Prices
Verified PricesMenu-Prices is not associated with Sultan's Kitchen
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- 1. Hot Soups
- 2. Cold Soups
- 3. Salads
- 4. Sandwiches
- 5. Soup and Salad Combination
- 6. World Famous
- 7. Charcoal Grilled Shish Kebab Plates
- 8. Charcoal Grilled Shish Kebab Sandwiches
- 9. Meze Tabagi
- 10. Turkey's Legendary Dish
- 11. Side Orders
- 12. Desserts
- 13. Beverages
- 14. Shish Kebabs From The Sultan's Grill
- 15. Cold Meze & Salads
- 16. Warm Meze
- 17. Turkish Pizzas "Flat Breads"
- 18. Fruit Salad
- 19. Desserts
You are viewing Sultan's Kitchen prices confirmed by Menu-Prices at the following location:
116 State Street,
Boston,
MA
02109
US
1(617) 742-6100
Prices shown in:
USD
- Lunch Sultan's Kitchen (Lunch) Boston
- Catering Sultan's Kitchen (Catering) (Boston)
Hot Soups
Soups served with pita bread.
Egg Lemon with Chicken
Made with chicken stock, diced chicken, rice, egg yoke and lemon juice.
$4.00
-
Curried Lentil
Made with vegetable stock, green lentils, and fourteen spices.
$4.00
-
Ezo Gelin
Made with red lentils, bulgar and Turkish spices.
$4.00
-
Cold Soups
Soups served with pita bread.
Cacik
Made with plain yogurt, diced cucumber, mint and garlic.
$4.00
-
Gazpacho
Made with diced celery, green pepper, cucumber, onion, tomato and spices in a tomato base.
$4.00
-
Salads
Served over mixed green salad and pita bread.
Sultan's Salata
Chopped tomato, cucumber, green peppers, red onion and parsley. Tossed with lemon juice and olive oil.
$7.00
-
Humus
Chick peas pureed with garlic, lemon juice, and olive oil. Mixed with tahini.
$7.00
-
Tabbouleh
Bulgar (cracked wheat) with finely diced tomato, scallion, parsley and mint and Turkish pepper, tossed with lemon juice and olive oil.
$7.00
-
Baba Ghanoush
Char-grilled eggplant, peeled and pureed with garlic, lemon juice and olive oil.
$7.00
-
Tarama Salata
Mullet or carp roe blended with pureed lemon juice and olive oil.
$7.00
-
Stuffed Grape Leaves (Yalanci)
Grape vine leaves stuffed and hand-rolled with rice and spices. Cooked with olive oil. Served with yogurt-garlic sauce.
$7.75
-
Falafel
Ground chick peas, fava beans and spices. Shaped into croquettes and fried in olive oil. Served with tahini sauce.
$7.75
-
Greek Salata
$6.50
-
Chicken Artichoke
Chicken breast poached, sliced and mixed with, artichoke hearts, scallions, and dill mayonnaise.
$7.75
-
Fasulye Piyazi
White beans cooked, tossed with tomato, onions, black olives, lemon juice and olive oil.
$7.00
-
Mercimek Piyazi
Green lentils, cooked, tossed with tomato, scallions, mint, white wine vinegar, olive oil and spices.
$7.00
-
Muhammara
Roasted sweet red peppers, ground walnuts, pomegranate molasses, garlic, olive oil and spices.
$7.75
-
Nohut Piyazi
Chick peas cooked, tossed with diced tomato, sliced red onion, olive oil, lemon juice, herbs and spices.
$7.00
-
Balik Salatasi
Tuna fish, poached and tossed with sweet red roasted peppers, capers, black lives, sliced red onion, lemon juice, olive oil and spices.
$7.75
-
Sandwiches
Served in pita bread with mixed greens and tomato.
Humus (Sandwiches)
Chick peas pureed with garlic, lemon juice, and olive oil. Mixed with tahini.
$5.00
-
Tabbouleh (Sandwiches)
Bulgar (cracked wheat) with finely diced tomato, scallion, parsley and mint and Turkish pepper, tossed with lemon juice and olive oil.
$5.00
-
Baba Ghanoush (Sandwiches)
Char-grilled eggplant, peeled and pureed with garlic, lemon juice and olive oil.
$5.00
-
Falafel (Sandwiches)
Ground chick peas, fava beans and spices. Shaped into croquettes and fried in olive oil. Served with tahini sauce.
$6.50
-
Chicken Artichoke (Sandwiches)
Chicken breast poached, sliced and mixed with, artichoke hearts, scallions, and dill mayonnaise.
$7.00
-
Balik Salatasi (Sandwiches)
Tuna fish, poached and tossed with sweet red roasted peppers, capers, black lives, sliced red onion, lemon juice, olive oil and spices.
$7.00
-
Soup and Salad Combination
Served with pita bread.
Soup and Salad
Served with pita bread.
$7.50
-
World Famous
Doner Kebab
Australian or New Zealand leg of lamb or breast of chicken marinated, then placed into long skewer. Roasted on vertical rotisserie machine. Thinly sliced, served over rice pilaf with mixed greens, yogurt-garlic sauce and sultan's salata.
$10.50
-
Doner Kebab Sandwich
Served in pita bread with mixed greens, onion relish, yogurt-garlic sauce and tomato.
$7.50
-
Iskender Kebab
Served over diced pita bread with tomato sauce and yogurt-garlic sauce.
$11.50
-
Charcoal Grilled Shish Kebab Plates
Served with rice pilaf, mixed greens, feta cheese and sultan's salata.
Chicken Shish Kebab
Boneless cubes of chicken breast marinated with olive oil, and spices.
$9.50
-
Lamb Shish Kebab
Australian or New Zealand cubes of lamb legs, marinated with olive oil and Turkish spice.
$9.50
-
Kofta Shish Kebab
Lean ground lamb seasoned with herbs and Turkish spices, shaped into link sausage.
$9.50
-
Swordfish Shish Kebab
Cubes of swordfish in a Turkish marinade.
$10.50
-
Yogurtlu Kebab
Lean ground lamb seasoned with herbs and Turkish spices, skewered and charcoal grilled, served over diced pita bread with tomato sauce and yogurt-garlic sauce.
$10.50
-
Tavuk Adana Kebab
Hand chopped boneless breased of chicken seasoned with herbs and Turkish spices, skewered and charcoal grilled.
$9.50
-
Shashlik Kebab
Lean sirloin sliced and marinated in Turkish spices and olive oil, topped with caramelized onion and mushroom.
$10.50
-
Tandoori Chicken kebab
Chunks of boneless breast of chicken marinated with yogurt and mixed spices, skewered and charcoal grilled.
$9.50
-
Chicken Durum Kebab
Char-grilled chicken roasted with eggplant, sweet red pepper, red onion, garlic, olive oil and Turkish spices.
$10.50
-
Charcoal Grilled Shish Kebab Sandwiches
Served in pita bread with mixed greens and sultan`s salata.
Chicken Shish Kebab (Charcoal Grilled Shish Kebab Sandwiches)
Boneless cubes of chicken breast marinated with olive oil, and spices.
$7.00
-
Lamb Shish Kebab (Charcoal Grilled Shish Kebab Sandwiches)
Australian or New Zealand cubes of lamb legs, marinated with olive oil and Turkish spice.
$7.00
-
Kofta Shish Kebab (Charcoal Grilled Shish Kebab Sandwiches)
Lean ground lamb seasoned with herbs and Turkish spices, shaped into link sausage.
$7.00
-
Swordfish Shish Kebab (Charcoal Grilled Shish Kebab Sandwiches)
Cubes of swordfish in a Turkish marinade.
$7.50
-
Tavuk Adana Kebab (Charcoal Grilled Shish Kebab Sandwiches)
Hand chopped boneless breased of chicken seasoned with herbs and Turkish spices, skewered and charcoal grilled.
$7.00
-
Shashlik Kebab (Charcoal Grilled Shish Kebab Sandwiches)
Lean sirloin sliced and marinated in Turkish spices and olive oil, topped with carmalized onion and mushroom.
$7.50
-
Tandoori Chicken kebab (Charcoal Grilled Shish Kebab Sandwiches)
Chunks of boneless breast of chicken marinated with yogurt and mixed spices, skewered and charcoal grilled.
$7.00
-
 Chicken Durum Kebab 
Char-grilled chicken roasted with eggplant, sweet red pepper, red onion, garlic, olive oil and Turkish spices. (Seasonal: April to November).
$7.50
-
Meze Tabagi
Meze Tabagi
A cold vegetarian platter served with pita bread, sultan`s salata, hummus, tabboleh, baba ghanouish, grape leaves, feta cheese and black olives.
$8.25
-
Zeytinyagli Meze Tabagi
A cold sampler bplatter, seasonal vegetables and legumes cooked with olive oil, herbs and spices.
$9.75
-
Turkey's Legendary Dish
(Seasonal: April to November).
Patlican Iman Bayildi
(Swooning iman) Small eggplant stuffed and baked with sauteed sliced onion, tomatoes, parsley, garlic and olive oil. Served cold with mixed greens, feta cheese and sultan`s salata.
$7.25
-
Side Orders
Rice Pilaf Mixed with Tomato sauce
$3.25
-
Yogurt - Garlic Sauce
$0.50
-
Harissa (Hot Sauce)
$0.50
-
Any Small salad
$4.75
-
Rice and salad
$5.75
-
Desserts
Baklava
Layered filo dough with a ground walnut filling and a light lemon syrup.
$1.50
-
Burma
Walnut and pistachio stuffed and rolled filo dough and a light lemon syrup.
$1.50
-
Kadaif
Shredded filo dough with a ground walnut filling and a light lemon syrup.
$2.75
-
Rice Pudding
$2.75
-
Almond Pudding
$2.75
-
Beverages
Soda
$1.25
-
Fine Fruit Juice
$1.75
-
Spring Water
$1.25
-
Perrier
$1.75
-
Orangina
$1.75
-
Yogurt Drink
$1.50
-
Turkish Soft Drink
$1.50
-
Turkish Coffee, Herbal Tea
$1.50
-
Shish Kebabs From The Sultan's Grill
All items are char grilled and served on a plater with rice pilaf, sultan's salad, feta cheese and pita bread. Minimum order 10 servings.
Tuvuk Shish Kebab (Chicken Shish Kebab)
Boneless cubes of chicken breast marinated with olive oil, spices and charcoal grilled.
$11.75
-
Kuzu Shish Kebab (Lamb Shish Kebab)
Australian or New Zealand cubes of lamb legs, marinated with olive oil Turkish spice and charcoal grilled.
$11.75
-
Kofta Shish Kebab (Spicy Lamb Shish Kebab)
Lean ground lamb seasoned with herbs and Turkish spices, skewered and charcoal grilled.
$11.75
-
Tavuk Adana Kebab (Spicy Chicken Shish Kebab
Hand chopped boneless breased of chicken seasoned with herbs and Turkish spices, skewered and charcoal grilled.
$11.75
-
Tandoori Tavuk Shish Kebab (Tandoori Chicken Shish Kebab
Chunks of boneless breast of chicken marinated with yogurt and mixed spices, skewered and charcoal grilled.
$11.75
-
Beef Kebab
Beef shish with mushroom sauce. Lean sirloin sliced and marinated in Turkish spices and olive oil topped with caramalized onion and mushroom.
$12.75
-
Kilic Shish Kebab (Swordfish Shish Kebab)
Cubes of swordfish in a Turkish marinade and charcoal grilled.
$12.75
-
Yogurtlu Kebab
Lamb shish kebab with two sauces. Lean ground lamb seasoned with herbs and Turkish spices, skewered and charcoal grilled, served over diced pita bread with tomato sauce and yogurt-garlic sauce.
$12.75
-
Tavuk Durum Kebab
Chicken shish kebab with spicy eggplant. Boneless cubes of chicken breast marinated with olive oil and mixed with roasted sliced eggplant, sweet red roasted peppers, red onion, garlic and Turkish spices.
$12.75
-
Cold Meze & Salads
Served over mixed green salad and pita bread.
Anadolu Ispanak Kavurmasi (Braised Spinach)
Spinach sauteed with shallots, pine nuts, black curants, garlic, olive oil and Turkish spices. Served with yogurt garlic sauce.
$19.75
-
Baba Ghanoush
Char-grilled eggplant, peeled and pureed with garlic, lemon juice and olive oil.
$19.75
-
Barbuniya Fasulye Pilakisi (Braised Turkish Red Beans)
Turkish red beans simmered in light tomato sauce with diced carrots, potatoes, olive oil and spices.
$18.75
-
Balik Salatasi
Tuna fish, poached and tossed with sweet red roasted peppers, capers, black lives, sliced red onion, lemon juice, olive oil and spices.
$21.75
-
Chicken Artichoke
Chicken breast poached, sliced and mixed with, artichoke hearts, scallions, and dill mayonnaise.
$22.50
-
Enginar Mucveri (Artichoke Fritters)
Artichoke hearts mixed with scalloin, kasseri cheese, feta cheese, herbs and spices. Shaped into a pattie. Pan seared with yogurt-garlic sauce.
$22.50
-
Fasulye Piyazi
White beans cooked, tossed with tomato, onions, black olives, lemon juice and olive oil.
$18.75
-
Falafel
Ground chick peas, fava beans and spices. Shaped into croquettes and fried in olive oil. Served with tahini sauce.
$18.75
-
Humus
Chick peas pureed with garlic, lemon juice, and olive oil. Mixed with tahini.
$18.75
-
Greek Salata
Lettuce, muslen green, daikon radish, red onion, sliced cucumber, tomato, feta cheese and black olive. Served with olive oil, lemon juice herb dressing.
$18.75
-
Mercimek Koftesi (Lentil Pattie)
Red lentil cooked and mixed with Turkish spices and herbs. Shaped into small patties. Served with yogurt-garlic sauce.
$18.75
-
Mercimek Piyazi
Green lentils, cooked, tossed with tomato, scallions, mint, white wine vinegar, olive oil and spices.
$18.75
-
Muhammara
Roasted sweet red peppers, ground walnuts, pomegranate molasses, garlic, olive oil and spices.
$24.75
-
Kabak Mucveri (Zuchini Fritters)
Shredded zucchini, mixed with chopped scallions, feta cheese, herbs and spices. Shaped into a pattie. Pan seared with olive oil. Served with yogurt garlic sauce.
$22.50
-
Nohut Piyazi
Chick peas cooked, tossed with diced tomato, sliced red onion, olive oil, lemon juice, herbs and spices.
$18.75
-
Nohut Lokmasi (Chick Pea Fritters)
Cooked chickpeas, mashed and mixed with herbs and spices. Shaped into small patties. Pan seared with olive oil. Served with yogurt garlic sauce.
$18.75
-
Patlican Biber Kizartmasi (Roasted Eggplant With Pepper)
Pan roasted strips of eggplant, sweet red and green pepper, red onion, tomato, garlic with olive oil and Turkish spices. Served with yogurt garlic sauce.
$19.75
-
Saksuka (Zuchini With Eggplant)
Eggplant, zucchini, green pepper, Chopped and pan roasted with garlic, olive oil, tomato and Turkish spices.Served with yogurt garlic sauce.
$19.75
-
Sultan's Salata
Chopped tomato, cucumber, green peppers, red onion and parsley. Tossed with lemon juice and olive oil.
$19.75
-
Stuffed Grape Leaves (Yalanci)
Grape vine leaves stuffed and hand-rolled with rice and spices. Cooked with olive oil. Served with yogurt-garlic sauce.
$18.75
-
Tabbouleh
Bulgar (cracked wheat) with finely diced tomato, scallion, parsley and mint and Turkish pepper, tossed with lemon juice and olive oil.
$18.75
-
Tarama Salata
Mullet or carp roe blended with pureed lemon juice and olive oil.
$18.75
-
Turkey's Legendary Dish Patlican Iman Bayildi
(Swooniing Iman) Small eggplant stuffed and baked with sauteed sliced onion, tomatoes, parsley, garlic and olive oil.
$24.75
-
Zeytinyagli Enginar (Braised Artichokes)
Artichokes hearts braised with shallots, peas, diced carrots, olive oil and herbs.
$21.75
-
Zentinyagli Kereviz (Braised Celery Roots)
Celery roots chopped and braised with carrots, herb and olive oil.
$21.75
-
Zentinyagli Pirasa (Braised Leeks)
Leeks braised with carrots, rice, herbs and olive oil.
$21.75
-
Zentinyagli Taze Fasulye
Braised beans simmered in chopped tomatoes, garlic, shallots, olive oil and herbs. Chick peas cooked tossed with diced tomato, sliced red onion, olive oil, lemon juice, herbs and spices.
$18.75
-
Warm Meze
Ispanali Talas Borek (2 Pc)
Puffy passtry filled with spinach and feta cheese, then baked. Served with yogurt garlic sauce.
$2.50
-
Sigara Borek (2 Pc)
Fillo dough filled with feta cheese, scalloin and parsley, served with yogurt garlic sauce.
$2.50
-
Mitite Kofte (2 Pc)
Spicy lamb meatballs, baked with pink tomato herb sauce.
$2.50
-
Tavuk Cop Kebab (1 Pc)
Small bites of chicken pieces skewerd on bamboo sticks then grilled.
$2.25
-
Kuzu Cop Kebab (1 Pc)
Small bites of leg of lamb pieces, skewered on a bamboo stick then grilled.
$2.25
-
Turkish Pizzas "Flat Breads"
Thin crust and personal size.
Peynirli
Fresh sliced tomato, red onion, green peppers, black olives, feta cheese. Topped with spicy tomato sauce and drizzled with extra virgin oil.
$3.75
-
Lahmacun
Topped with Australian or New Zealand ground lamb, mixed with finely chopped onion, tomato, red and green sweet peppers, Turkish spicy red pepper and herbs.
$3.75
-
Fruit Salad
Fresh and Seasonal Fruit
$2.75
-
Desserts
Baklava
Layered filo dough with a ground walnut filling and a light lemon syrup.
$1.50
-
Burma
Walnut and pistachio stuffed and rolled filo dough and a light lemon syrup.
$1.50
-
Kadaif
Shredded filo dough with a ground walnut filling and a light lemon syrup.
$2.75
-
Sutlac (Rice Pudding)
$2.75
-
Keskul (Almond Pudding)
$2.75
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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