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Suki Japanese Hibachi Bar & Ramen Noodle House Menu Prices

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You are viewing Suki Japanese Hibachi Bar & Ramen Noodle House prices confirmed by Menu-Prices at the following location:
42 Merrick Avenue North, Merrick, NY 11566 US 1(516) 307-9666
Prices shown in: USD
  • All Day Suki hibachi (All Day)
  • Lunch Suki Hibachi (Lunch)

Appetizers

Grilled Calamari
Grilled whole calamari with chef sauce.
$9.00
-
Hamachi Kama
Fatty juicy yellowtail colloar broiled to perfection, served with garlic ponzu sauce.
$10.00
-
Coconut Shrimp
Succulent deep-fried coconut shrimp served with mango mojo dip.
$10.00
-
Kushiyaki (2)
Choice of grilled beef or shrimp on a skewer.
$8.00
-
Gyoza
Pan fried Japanese pork or vegetable dumplings.
$5.00
-
Chicken Yaki Tori
$6.00
-
Salted Chicken Wings
Crispy chicken wing with toasted salt and pepper.
$6.00
-
Edamame
Green soy beans fresh from the pod.
$5.00
-
Bun Appetizer
Japanese steamed buns filled with thinly slice chashu pork, onion and green pepper.
$7.00
-
Rocket Shrimp
Shrimp wrapped in crispy skin with sweet dipping sauce.
$6.00
-
Veggie Spring Rolls (3)
$5.00
-
Pork Belly Bun
$8.00
-

Soup & Salad

Clear Soup
$3.00
-
Shumai Soup
$4.00
-
Miso Soup
$2.00
-
Garden Salad
$4.00
-
Seaweed Salad
$6.00
-
Ika Salad
Light and zesty baby squid marinated in citrus vinaigrette.
$7.00
-
Grill Chicken Salad
Iceberg lettuce, spring mix, almond with creamy umai dressing.
$9.00
-
Seared Shrimp Salad
Iceberg lettuce, spring mix, almond with creamy umai dressing.
$12.00
-
Jicama Julienne Salad
Shaved jicama, red carrot, julienne cucumber salad, garnish with crispy parsnip in yuzu vinegarette.
$8.00
-

Signature Ramen

Shoyu Tori Soba
Charred grilled chicken, menma bamboo, kikurage mushroom, baby bok choy and buckwheat soba in tasty miso broth.
$14.00
-
Ushi Beef Ramen
Herb brine beef tenderloin, napa cabbage, bamboo and tea-leaf egg in rich tonkotsu broth.
$14.00
-
Chashu Pork Ramen
Slik tender melt in your mouth braised pork belly, baby bok-choy, bamboo, homemade noodle drenched in tonkatsu broth.
$13.00
-
Supaishi Tantan Ramen
Mouthwatering minced pork, sautéed in sesame chili, paired with enoki mushroom, fresh corn and seaweed knots in a deliciously mildly spiced shio broth.
$12.00
-
Vegan Zucchini Ramen
Gluten free spiraled zucchini noodles, baby bok choy, soft tofu and konnyaku knots in savory miso broth.
$12.00
-
Gyokai Ramen
Hand-peeled shrimp, scallop, crabstick, fish tofu, enoki mushroom, napa cabbage and noodle in tonkotsu broth.
$16.00
-
Beef Sukiyaki
Lightly seared paper thin beef tenderloin paired with napa cabbage, enoki mushroom, simmered in a deeply flavorful kombu broth with translucent shirataki noodle.
$13.00
-
Suki Ikko Nabe
Nourish your soul with this pristine combination of shrimp, crabstick, scallop, chashu pork, napa cabbage, konnyaku knot, tofu, kobacha squash, fresh corn, and shirataki noodle in a hearty casserole soup.
$18.00
-
Tonkatsu Ramen
Rich and creamy pork broth with fresh noodle soft egg yolk and melt in the mouth pork belly.
$14.00
-
Yuzu Shio Ramen
Thinly sliced beef tenderloin, julienned zucchini, soft-boiled egg and homemade noodle in refreshing lemon yuzu broth.
$13.00
-
Spicy Miso Ramen
A vegetarian miso broth flavored with sesame oil, chili pepper, seared tofu and fresh ramen noodle.
$12.00
-

Yaki Ramen (Stir Fried)

Simple Sesame Noodle
Fresh homemade ramen noodles, served with chili sauce or peanut.
$10.00
-
Yaki Zucchini Noodle
Zucchini noodle with napa cabbage, baby bok choy and bean sprouts.
$12.00
-
Shrimp Yaki Udon
Butterfly nage of hand-peeled shrimp, enoki mushroom and cabbage in sukiyaki sauce.
$13.00
-
Chicken Yaki Ramen
Baby bok chop, chicken and noodle paired with signature tart chuno sauce.
$12.00
-
Spicy Chicken Ramen
Fresh ramen noodles with baby bok choy, napa cabbage.
$12.00
-
Spicy Shrimp Ramen
Fresh ramen noodles with shrimp, bean sprout, baby bok choy, and mushroom.
$13.00
-
Shrimp Soba Cold Noodle
Buckwheat soba noodle in tasty chef sauce.
$13.00
-

The Tapas Dishes

If you enjoy the spicy side of life, these tapas will make your tongue sweet!
Grren Bean Tapas
$6.00
-
Baby Bok Choy Tapas
$6.00
-
Bean Sprout Tapas
$6.00
-
Eniko Mushroom Tapas
$6.00
-
Scallion Pancake Tapas
$5.00
-
Spicy Chicken Tapas
$9.00
-
Broccoli Tapas
$6.00
-
Cucumber Tapas
$6.00
-
Napa Cabbage Tapas
$6.00
-
Zucchini Tapas
$6.00
-

Kitchen Entrée

Served with soup, garden salad.
Teriyaki Chicken
$15.00
-
Teriyaki Steak
$20.00
-
Teriyaki Salmon
$18.00
-
Teriyaki Shrimp
$20.00
-
Shrimp Tempura
$20.00
-
Teppanyaki Chicken
Spicy. Grilled chicken, onion, zucchini, and celery in spicy sauce.
$16.00
-
Gyudon Beef
Lightly seared beef tenderloin and onion over seasoned rice.
$18.00
-
Vegetarian Dish
Medley of mixed fresh vegetable steamed, teriyaki or tempura.
$15.00
-
Kimchi Tofu
Spicy. Finely chopped Japanese leek, garlic, ginger in spicy doubanjiang.
$15.00
-
Chicken Katsu
Crispy chicken breasts with a sweet dipping sauce.
$15.00
-
Teppan Sukiyaki Steak
Seasoned steak with zucchini, onion, green pepper in teriyaki sauce.
$20.00
-
Roast Duck
Tender and juicy roast duck in hoisin sauce, served with mixed vegetable.
$20.00
-

Hibachi Bar - Hibachi Solo Entrée

Hibachi entrées served with onion soup, garden salad, shrimp appetizer, vegetable, and steamed rice.
Hibachi Vegetables (No Shrimp)
$15.00
-
Hibachi Chicken
$17.00
-
Hibachi Salmon
$20.00
-
Hibachi Steak
$22.00
-
Hibachi Filet Mignon
$28.00
-
Hibachi Shrimp
$22.00
-
Hibachi Scallops
$25.00
-
Hibachi Lobster Tail (Two 5 Oz.)
$28.00
-

Hibachi Bar - Hibachi Deluxe Entrée

Hibachi entrées served with onion soup, garden salad, shrimp appetizer, vegetable, and steamed rice.
Hibachi Chicken & Shrimp
$22.00
-
Hibachi Chicken & Salmon
$22.00
-
Hibachi Chicken & Steak
$22.00
-
Hibachi Chicken & Filet Mignon
$25.00
-
Hibachi Chicken & Scallop
$25.00
-
Hibachi Chicken & Lobster Tail
$25.00
-
Hibachi Steak & Shrimp
$25.00
-
Hibachi Steak & Scallop
$28.00
-
Hibachi Steak & Lobster Tail
$28.00
-
Hibachi Filet Mignon & Shrimp
$28.00
-
Hibachi Filet Mignon & Salmon
$28.00
-
Hibachi Filet Mignon & Lobster Tail
$30.00
-

Hibachi Bar - Children's Hibachi

Age 10 and under (dine-in only). Kids meal served with soup or salad, vegetable and steamed rice.
Children's Hibachi Chicken
$12.00
-
Children's Hibachi Shrimp
$12.00
-
Children's Hibachi Steak
$13.00
-
Children's Hibachi Filet Mignon
$15.00
-

Side Order

For the hungry folk, add side order on any entrée order.
Vegetable
$6.00
-
Noodle
$5.00
-
Chicken
$8.00
-
Salmon
$9.00
-
Shrimp
$10.00
-
Scallop (5 Oz.)
$12.00
-
Steak (5 Oz.)
$10.00
-
Filet Mignon (5 Oz.)
$12.00
-
Lobster Tail (5 Oz.)
$13.00
-

Dessert

Ice Cream
$3.00
-
Mochi Ice Cream
$3.00
-
Tempura Ice Cream
$5.00
-
Cheesecake
$6.00
-
Tiramisu
$6.00
-

Beverage

Flavored Tea
$6.00
-
Bubble Tea (Milk with Tapioca)
$4.50
-
Bubble Tea Juice (with Basil Seeds)
$4.50
-
Soda
$1.50
-
Snapple
$3.00
-
Japanese Soda
$3.00
-
Bottled Water
$2.00
-

Hibachi Set Lunch

Served with soup, salad, vegetable and steamed rice.
Hibachi Vegetable (Lunch)
$10.00
-
Hibachi Chicken (Lunch)
$12.00
-
Hibachi Salmon (Lunch)
$11.00
-
Hibachi Shrimp (Lunch)
$12.00
-
Hibachi Steak (Lunch)
$12.00
-
Hibachi Lunch Any Two (Lunch)
$17.00
-

Kitchen Lunch

Served with soup, salad and steamed rice.
Vegetable Dish (Lunch)
Medley of mixed fresh vegetable, steamed teriyaki or tempura.
$10.00
-
Kimchi Tofu (Lunch)
Finely chopped Japanese leek, garlic, ginger, minced pork in spicy doubanjiang sauce.
$10.00
-
Chicken Katsu (Lunch)
Pan crusted fried chicken breasts with a sweet dipping sauce.
$11.00
-
Teppanyaki Chicken (Lunch)
Pan fried chicken, onion, zucchini, pepper in spicy sauce.
$11.00
-
Gyudon Beef (Lunch)
Lightly seared beef tenderloin, onion and green pepper over seasoned rice.
$13.00
-
Teriyaki Chicken (Lunch)
$11.00
-
Teriyaki Steak (Lunch)
$13.00
-
Teriyaki Salmon (Lunch)
$12.00
-

Set Lunch - Ramen

Shoyu Tori Soba (Lunch)
Charred grilled chicken, menma bamboo, kikurage mushroom, baby bok choy and buckwheat soba in tasty shoyu broth.
$10.00
-
Ushi Beef Ramen (Lunch)
Herb brine beef tenderloin, napa cabbage, bamboo and tea-leaf egg in tonkotsu broth.
$10.00
-
Chasu Pork Ramen (Lunch)
Slik tender melt in your mouth braised pork belly, baby bok-choy, bamboo, kikurage, and ramen noodle served in tonkotsu broth.
$10.00
-
Supaishi Tantan Ramen (Lunch)
Mouthwatering sesame-chili sauteed minced pork, paired with enoki mushroom, fresh corn and seaweed knots in a deliciously fiery shio broth.
$10.00
-
Vegan Zucchini Ramen (Lunch)
Gluten free spiraled zucchini noodles, baby bok-choy, soft tofu and konnyaku knots in savory miso broth and crispy.
$10.00
-

Appetizers

Grilled Calamari
Grilled whole calamari with chef sauce.
$9.00
-
Hamachi Kama
Fatty juicy yellowtail colloar broiled to perfection, served with garlic ponzu sauce.
$10.00
-
Coconut Shrimp
Succulent deep-fried coconut shrimp served with mango mojo dip.
$9.00
-
Kushiyaki (2)
Choice of grilled beef or shrimp on a skewer.
$8.00
-
Gyoza
Pan fried Japanese pork or vegetable dumplings.
$5.00
-
Chicken Yaki Tori
$6.00
-
Salted Chicken Wings
Crispy chicken wing with toasted salt and pepper.
$6.00
-
Edamame
Green soy beans fresh from the pod.
$5.00
-
Bun Appetizer
Japanese steamed buns filled with thinly slice chashu pork, onion and green pepper.
$7.00
-
Rocket Shrimp
Shrimp wrapped in crispy skin with sweet dipping sauce.
$6.00
-
Veggie Spring Rolls (3)
$5.00
-
Pork Belly Bun
$8.00
-

Soup & Salad

Clear Soup
$2.00
-
Shumai Soup
$4.00
-
Miso Soup
$2.00
-
Garden Salad
$3.00
-
Seaweed Salad
$6.00
-
Ika Salad
Light and zesty baby squid marinated in citrus vinaigrette.
$7.00
-
Grill Chicken Salad
Iceberg lettuce, spring mix, almond with creamy umai dressing.
$9.00
-
Seared Shrimp Salad
Iceberg lettuce, spring mix, almond with creamy umai dressing.
$12.00
-
Jicama Julienne Salad
Shaved jicama, red carrot, julienne cucumber salad, garnish with crispy parsnip in yuzu vinegarette.
$8.00
-

Signature Ramen

Shoyu Tori Soba
Charred grilled chicken, menma bamboo, kikurage mushroom, baby bok choy and buckwheat soba in tasty miso broth.
$12.00
-
Ushi Beef Ramen
Herb brine beef tenderloin, napa cabbage, bamboo and tea-leaf egg in rich tonkotsu broth.
$13.00
-
Chashu Pork Ramen
Slik tender melt in your mouth braised pork belly, baby bok-choy, bamboo, homemade noodle drenched in tonkatsu broth.
$13.00
-
Supaishi Tantan Ramen
Mouthwatering minced pork, sautéed in sesame chili, paired with enoki mushroom, fresh corn and seaweed knots in a deliciously mildly spiced shio broth.
$12.00
-
Vegan Zucchini Ramen
Gluten free spiraled zucchini noodles, baby bok choy, soft tofu and konnyaku knots in savory miso broth.
$12.00
-
Gyokai Ramen
Hand-peeled shrimp, scallop, crabstick, fish tofu, enoki mushroom, napa cabbage and noodle in tonkotsu broth.
$14.00
-
Beef Sukiyaki
Lightly seared paper thin beef tenderloin paired with napa cabbage, enoki mushroom, simmered in a deeply flavorful kombu broth with translucent shirataki noodle.
$13.00
-
Suki Ikko Nabe
Nourish your soul with this pristine combination of shrimp, crabstick, scallop, chashu pork, napa cabbage, konnyaku knot, tofu, kobacha squash, fresh corn, and shirataki noodle in a hearty casserole soup.
$18.00
-
Tonkatsu Ramen
Rich and creamy pork broth with fresh noodle soft egg yolk and melt in the mouth pork belly.
$14.00
-
Yuzu Shio Ramen
Thinly sliced beef tenderloin, julienned zucchini, soft-boiled egg and homemade noodle in refreshing lemon yuzu broth.
$13.00
-
Spicy Miso Ramen
A vegetarian miso broth flavored with sesame oil, chili pepper, seared tofu and fresh ramen noodle.
$12.00
-

Yaki Ramen (Stir Fried)

Simple Sesame Noodle
Fresh homemade ramen noodles, served with chili sauce or peanut.
$8.00
-
Yaki Zucchini Noodle
Zucchini noodle with napa cabbage, baby bok choy and bean sprouts.
$13.00
-
Shrimp Yaki Udon
Butterfly nage of hand-peeled shrimp, enoki mushroom and cabbage in sukiyaki sauce.
$13.00
-
Chicken Yaki Ramen
Baby bok chop, chicken and noodle paired with signature tart chuno sauce.
$12.00
-
Spicy Chicken Ramen
Fresh ramen noodles with baby bok choy, napa cabbage.
$12.00
-
Spicy Shrimp Ramen
Fresh ramen noodles with shrimp, bean sprout, baby bok choy, and mushroom.
$13.00
-
Shrimp Soba Cold Noodle
Buckwheat soba noodle in tasty chef sauce.
$13.00
-

Hibachi Bar - Hibachi Solo Entrée

Hibachi entrées served with onion soup, garden salad, shrimp appetizer, vegetable, and steamed rice.
Hibachi Vegetables (No Shrimp)
$15.00
-
Hibachi Chicken
$17.00
-
Hibachi Salmon
$20.00
-
Hibachi Steak
$22.00
-
Hibachi Filet Mignon
$28.00
-
Hibachi Shrimp
$22.00
-
Hibachi Scallops
$25.00
-
Hibachi Lobster Tail (Two 5 Oz.)
$28.00
-

Hibachi Bar - Hibachi Deluxe Entrée

Hibachi entrées served with onion soup, garden salad, shrimp appetizer, vegetable, and steamed rice.
Hibachi Chicken & Shrimp
$22.00
-
Hibachi Chicken & Salmon
$22.00
-
Hibachi Chicken & Steak
$22.00
-
Hibachi Chicken & Filet Mignon
$25.00
-
Hibachi Chicken & Scallop
$25.00
-
Hibachi Chicken & Lobster Tail
$25.00
-
Hibachi Steak & Shrimp
$25.00
-
Hibachi Steak & Scallop
$28.00
-
Hibachi Steak & Lobster Tail
$28.00
-
Hibachi Filet Mignon & Shrimp
$28.00
-
Hibachi Filet Mignon & Salmon
$28.00
-
Hibachi Filet Mignon & Lobster Tail
$30.00
-

Hibachi Bar - Children's Hibachi

Age 10 and under (dine-in only). Kids meal served with soup or salad, vegetable and steamed rice.
Children's Hibachi Chicken
$12.00
-
Children's Hibachi Shrimp
$12.00
-
Children's Hibachi Steak
$13.00
-
Children's Hibachi Salmon
$13.00
-
Children's Hibachi Filet Mignon
$15.00
-
Children's Hibachi Scallop
$15.00
-

Side Order

For the hungry folk, add side order on any entrée order.
Vegetable
$5.00
-
Fried Rice
$5.00
-
Noodle
$5.00
-
Chicken
$8.00
-
Salmon
$9.00
-
Shrimp
$10.00
-
Scallop (5 Oz.)
$12.00
-
Steak (5 Oz.)
$10.00
-
Filet Mignon (5 Oz.)
$12.00
-
Lobster Tail (5 Oz.)
$13.00
-

The Tapas Dishes

If you enjoy the spicy side of life, these tapas will make your tongue sweet!
Grren Bean Tapas
$6.00
-
Baby Bok Choy Tapas
$6.00
-
Bean Sprout Tapas
$6.00
-
Eniko Mushroom Tapas
$6.00
-
Scallion Pancake Tapas
$5.00
-
Spicy Chicken Tapas
$8.00
-
Potato Tapas
$6.00
-
Cucumber Tapas
$6.00
-
Napa Cabbage Tapas
$6.00
-
Zucchini Tapas
$6.00
-

Kitchen Entrée

Served with soup, garden salad.
Teriyaki Chicken
$15.00
-
Teriyaki Steak
$20.00
-
Teriyaki Salmon
$18.00
-
Teriyaki Shrimp
$20.00
-
Shrimp Tempura
$20.00
-
Teppanyaki Chicken
Pan fried chicken, onion, zucchini, and celery in spicy sauce.
$15.00
-
Gyudon Beef
Lightly seared beef tenderloin and onion over seasoned rice.
$18.00
-
Vegetarian Dish
Medley of mixed fresh vegetable steamed, teriyaki or tempura.
$15.00
-
Kimchi Tofu
Finely chopped Japanese leek, garlic, ginger in spicy doubanjiang.
$15.00
-
Chicken Katsu
Crispy chicken breasts with a sweet dipping sauce.
$15.00
-
Teppan Sukiyaki Steak
Seasoned steak with zucchini, onion, green pepper in teriyaki sauce.
$20.00
-
Roast Duck
Tender and juicy roast duck in hoisin sauce, served with mixed vegetable.
$20.00
-

Dessert

Ice Cream
$3.00
-
Mochi Ice Cream
$3.00
-
Tempura Ice Cream
$5.00
-
Cheesecake
$6.00
-

Beverage

Flavored Tea
$6.00
-
Bubble Tea (Milk with Tapioca)
$4.50
-
Bubble Tea Juice (with Basil Seeds)
$4.50
-
Soda
$1.50
-
Snapple
$2.00
-
Japanese Soda
$3.00
-
Bottled Water
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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