Solomon's Dhaba Menu Prices (UK)

Appetizers

Solomons Special Mixed Kebab

A combination of chicken tikka, sheek kebab, lamb chops, and king prawns served on a sizzler.

£5.95

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Tandoori King Prawn

King prawns marinated in a special spices and cooked in the tandoor.

£4.95

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Tandoori Lamb Chops

Marinated with fresh mint, yoghurt, fresh herbs, and spices garnished with fried onions.

£4.95

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King Prawn Bhaji

King prawns cooked with sliced onion and green peppers then served on puri. Gluten.

£4.50

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King Prawn Butterfly

Whole king prawns spiced and deep fried spicy lemon garlic. Gluten.

£4.50

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Spicy Lemon Garlic King Prawn

King prawn cooked in garlic butter with a hint of lemon and mint.

£4.50

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Shami Kebab (Lamb)

Minced meat fried with egg and special spices.

£3.95

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Tandoori Mixed Kebab

A combination of chicken tikka, lamb tikka, and sheek kebab cooked in the tandoor.

£3.95

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Roti Kebab

Little pieces of either chicken or lamb tikka or keema cooked in the tandoor and wrapped in roti bread. Gluten.

£3.95

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Shahi Machli

Boneless cod mixed with special spices and deep fried to a rich golden colour, garnished with fried onion and peppers. Gluten.

£3.95

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Spicy Battak

Duck cooked with onion and green pepper in bhuna style rolled in a puri with mint sauce.

£3.95

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Motti Mirchi

Grilled pepper stuffed with either chicken, lamb, and prawn or king prawn cooked in a bhuna sauce. Gluten.

£3.95

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Prawn Cocktail

Prawns served with fresh salad and dressed with cocktail sauce.

£3.95

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Meat Samosa

Minced meat with a pastry shell and deep fried. Gluten.

£3.50

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Chicken Pakora

Chicken breast tenderly battered with gram flour then fried.

£3.50

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Lamb Pakora

Lamb tenderly battered with gram flour then fried.

£3.50

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Chicken Chaat

Chicken prepared bhuna style with chat mossala and served on puri. Gluten.

£3.50

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Lamb Chaat

Lamb prepared bhuna style with chat mossala and served on puri. Gluten.

£3.50

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Seekh Kebab (Lamb)

Minced meat mixed with herbs and spices then cooked in the tandoor.

£3.50

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Chicken Tikka

Marinated diced chicken mixed with a variety of spices and cooked in the tandoor.

£3.50

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Lamb Tikka

Marinated diced lamb mixed with a variety of spices and cooked in the tandoor.

£3.50

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Tandoori Chicken

Chicken leg or breast on the bone marinated in a special spices and cooked in the tandoor.

£3.50

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Punjabi Murgh Tikka

Large pieces of chicken breast marinated in hot punjabi spices, delicately cooked in tandoor.

£3.50

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Bhuna Prawn on Puri

Prawns cooked bhuna style on sliced onions and green peppers then served on puri. Gluten.

£3.50

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Paneer Pakora

Cheese mixed with spices, gram flour, battered, and fried.

£2.95

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Onion Bhaji

Made with sliced onions, indian spices, gram flour, and deep fried.

£2.95

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Indian Snack Selection

Mini samosa, onion bhaji, and pakora. Gluten.

£2.95

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Vegetable Samosa

fresh vegetable in a pastry shell and deep fried. Gluten.

£2.95

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Aloo Tikki

a deep fried mashed potato patty mixed with special spices. Gluten.

£2.95

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Mushroom Pakora

Fresh mushroom battered in spiced gram flour.

£2.95

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Garlic Mushroom Puri

Mushrooms cooked with garlic and served on puri. Gluten.

£2.95

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Kashmiri Aloo Chaat

Potato and chick peas cooked to the chefs secret receipe, served on puri. Gluten

£2.95

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Bhel Puri

Chick peas, potato, and Bombay mix. Cooked in a fresh yogurt, mango puree with red chilli, and garlic.

£2.95

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Doi Baingan

Aubergine cooked in clay oven, filled vegetables, spiced with chaat mossala, and yogurt.

£2.95

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Dall Soup

Made with lentils and delicately spiced with herbs.

£2.95

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Side Dishes

Mixed Vegetable Bhaji

£3.50

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Mushroom Bhaji

£3.50

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Cauliflower Bhaji

£3.50

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Bhindi Bhaji

Ladies fingers.

£3.50

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Saag Bhaji

Spinach.

£3.50

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Brinjal Bhaji

Aubergines.

£3.50

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Saag Aloo

Potato and spinach.

£3.50

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Tarka Dal

Lentils fried with garlic.

£3.50

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Aloo Matar

Potato and peas.

£3.50

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Saag Paneer

Spinach and cheese.

£3.50

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Chana Bhaji

Chick peas.

£3.50

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Bombay Aloo

Hot potato.

£3.50

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Aloo Gobi

Potato and cauliflower.

£3.50

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Matar Paneer

Peas and cheese.

£3.50

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Methi Paneer

Fenugreek and cheese.

£3.50

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Aloo Methi Chana

Chickpeas, potatoes, and fenugreek leaves.

£3.50

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Chana Paneer

Chickpeas, and cheese.

£3.50

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Speciality Dishes

Special Mixed Meat Thali

A selection of chicken tikka mossala, chicken curry, chicken bhuna, and lamb rogan served with a nan bread and pilau rice.

£12.95

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Battak Kahzana (Duck)

Duck cooked in authentic spiced sauce with lemon juice, peppers, onions, garlic, and pure butter.

£7.95

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Amiri Murgh

Spring chicken cooked with cream, yoghurt, mango puree, mint, and garnished with coriander.

£6.95

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Gulbahar Chicken

Chicken tikka cooked with ground coconut, a creamy contemporary dish garnished with rose water.

£6.95

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Gulbahar Lamb

Lamb tikka cooked with ground coconut, a creamy contemporary dish garnished with rose water.

£6.95

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Chicken Makhani

A unique tastes which combines peeled tomatoes, panner (Indian cheese), sugar, cream, and butter.

£6.95

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Lamb Makhani

A unique tastes which combines peeled tomatoes, panner (Indian cheese), sugar, cream, and butter.

£6.95

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Chicken Almond Butter

Chicken cooked in butter with ground almond and fresh cream.

£6.95

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Lamb Almond Butter

Lamb cooked in butter with ground almond and fresh cream.

£6.95

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Chicken Tikka Pasanda

This mild dish is cooked with barbecued tender chicken in a thick and creamy sauce with gound almonds and poppy seeds.

£6.95

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Lamb Tikka Pasanda

This mild dish is cooked with barbecued tender lamb in a thick and creamy sauce with gound almonds and poppy seeds.

£6.95

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Murgh Badami Kishmish

Chicken, cooked with sultanas, flake almonds, and cashew nuts, This is a mild, creamy, and aromatic dish.

£6.95

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Matar Murgh

Diced chicken, garden peas, garlic, onions, tomatoes, green peppers, cooked in garam mossala, and coriander.

£6.95

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Keema Aloo Matar

Minced lamb or chicken freshly cooked with garden peas, potatoes, spiced with onion, fresh tomatoes, and coriander.

£6.95

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Tak Tak Tawa Dish

Lamb or chicken cooked with green chillies, tomatoes, and garlic in traditional lahori spices in a bhuna sauce.

£6.95

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Chicken Shatkora

A classic dish, sweet Indian lemon with a bhuna style sauce giving this dish a rich, spicy, and tangy flavour.

£6.95

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Lamb Shatkora

A classic dish, sweet Indian lemon with a bhuna style sauce giving this dish a rich, spicy, and tangy flavour.

£6.95

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Chicken Fresh Mushrooms

Barbecued chicken cooked with mushrooms in a thick sauce made from garlic, spices, and fresh coriander.

£6.95

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Lamb Fresh Mushrooms

Barbecued lamb cooked with mushrooms in a thick sauce made from garlic, spices, and fresh coriander.

£6.95

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Chicken Palak Gosht

Tender diced meat and spinach, cooked in fresh garlic with chopped tomatoes, ginger, herbs, and garnished with garm mossala.

£6.95

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Lamb Palak Gosht

Tender diced meat and spinach, cooked in fresh garlic with chopped tomatoes, ginger, herbs, and garnished with garm mossala.

£6.95

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Chicken Karahi Balti

This traditional and spicy dish is cooked with tomatoes, onion, ginger, herbs, and garnished with fresh coriander.

£6.95

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Lamb Karahi Balti

This traditional and spicy dish is cooked with tomatoes, onion, ginger, herbs, and garnished with fresh coriander.

£6.95

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Methi Gosht

Chicken or lamb cooked with fenugreek leaf, spicy, and slightly tangy bhuna flavour sauce.

£6.95

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Chicken Nawabi Khana

The most complex of all curries, created from 21 separate ingredients which gives burst of authentic flavour.

£6.95

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Lamb Nawabi Khana

The most complex of all curries, created from 21 separate ingredients which gives burst of authentic flavour.

£6.95

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Karahi Bindi Gosht

Lamb and okra cooked with special spices.

£6.95

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Chicken Tikka Punjabi Mossala

Diced tender chicken tikka marinated, cooked in clay oven, sauteed with the flavours of finely slices green peppers, and onions in mossala Punjabi sauce.

£6.95

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Chicken Chilli and Garlic

A medium spiced mix up a fresh garlic, fresh chillies, and an array of season spices creating a distinct aroma.

£6.95

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Lamb Chilli and Garlic

A medium spiced mix up a fresh garlic, fresh chillies, and an array of season spices creating a distinct aroma.

£6.95

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Solomons Special Murgh Handi

An authentic unique and rare Kashmiri dish made from fresh chicken breast using the chefs own secret blend of spices.

£6.95

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Chicken Naga Mircha

A hot and spicy dish made from naga chillies cooked in a rich thick sauce using a range of select spices to create a very hot flavour.

£6.95

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Lamb Naga Mircha

A hot and spicy dish made from naga chillies cooked in a rich thick sauce using a range of select spices to create a very hot flavour.

£6.95

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Murgh Hari Mircha

Pieces of chicken cooked with fresh green chillies and peppers in a spicy coriander sauce.

£6.95

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Chicken Tikka Jalfrezi

The highly flavoured dish is cooked with barbecued chicken tikka, sliced green pepper, onion, fresh tomatoes, and garnished with chopped green chillies.

£6.95

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Lamb Tikka Jalfrezi

The highly flavoured dish is cooked with barbecued lamb tikka, sliced green pepper, onion, fresh tomatoes, and garnished with chopped green chillies.

£6.95

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Mughlai Chicken

Spring chicken cooked with cream, yoghurt, mango puree, mint, and garnished with coriander.

£6.50

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Prawn and Fish

Balchao (Lobster)

whole lobster chopped in half and grilled. Served on a bed of Kashmiri bhuna style sauce with basmati rice.

£11.95

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Anari Machli

Chunks of fresh fish cooked bhuna style in lemon juice, garlic, and garnished in fresh coriander.

£7.95

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King Prawn Gobi

King prawns cooked with fresh cauliflower, onion, garlic, green chillies in a Punjabi sauce, and garnished with fresh coriander.

£7.95

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King Prawn Punjabi Masaledar

This spicy dish is made with butter, sliced onions, peppers, tomatoes fried in garlic, and topped with battered king prawns. Gluten.

£7.95

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Raja Jinga Balti

King prawns marinated in spicy yogurt, cooked in butter with garm mossala to make very authentic saucy Punjabi dish.

£7.95

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Boro Jhinga Saag

Served in a sizzler. Tandoori king prawns cooked in clay oven combined with spinach and spices for an authentic flavour.

£7.95

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Rangila Prawn

Prawns cooked with potato, garlic, chopped onions, and green peppers drizzled with lemon juice giving a slightly zesty flavour.

£7.95

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Chingri Jal Jhul

King prawn cooked in a fairly hot sauce with yogurt, green chilli, and coriander.

£7.95

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Tandoori Specialities

Tandoori King Prawn (Tandoori Specialities)

King prawn marinated in yogurt, lemon juice, spices, and traditionally cooked in a tandoor oven. Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£12.95

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House Special

Chicken tikka, lamb tikka, seekh kebab, tandoori chicken, lamb chops, and king prawns. Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£11.95

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Tandoori Cocktail

Consists of chicken tikka, lamb tikka, seekh kebab, and tandoori chicken. Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£9.95

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Lamb Tikka (Tandoori Specialities)

Pieces of marinated lamb (off the bone). Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£9.95

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Chicken Shashlik

Diced chicken, tomatoes, peppers, and onion marinated in special Punjabi barbecue sauce. Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£9.95

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Lamb Shashlik

Diced chicken, tomatoes, peppers, and onion marinated in special Punjabi barbecue sauce. Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£9.95

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Tandoori Chicken (Tandoori Specialities)

On the bone. Leg and breast. Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£8.95

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Chicken Tikka (Tandoori Specialities)

Pieces of marinated chicken breast. Served with pilau rice, curry sauce, and fresh salad. Marinated in a special barbecue sauce and grilled over charcoal in a clay oven.

£8.95

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Vegetarian Specialities

Special Mixed Vegetable Thali

A selection of mild, medium dishes, Bombay aloo, saag aloo, vegetable curry, tarka dal served with nan bread and pilau rice.

£11.95

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Chana Vegetable Karahi

Chick peas and mixed vegetables cooked with special spices for an authentic slightly dry dish.

£5.95

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Aloo Mushroom Balti

Potatoes, mushrooms cooked with tomatoes, onions, ginger, paneer, and herbs garnished with fresh coriander.

£5.95

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Baingan Mirchi Dopiaza

Aubergine stir fried with red peppers and slowly cooked in a dopiaza sauce. A vegetarian delight.

£5.95

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Mixed Vegetable Achari

Mixed vegetables in a medium hot spicy stir fried sauce to give a tangy sauce.

£5.95

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Biryani Dishes

House Special Biryani

Chicken tikka and keema. Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£8.95

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King Prawn Biryani

Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£8.50

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Lamb Tikka Biryani

Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£7.95

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Lamb Biryani

Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£7.50

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Chicken Tikka Biryani

Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£7.50

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Prawn Biryani

Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£7.50

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Chicken Biryani

Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£6.95

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Vegetable Biryani

Fried with basmati rice and cooked sultanas, cashew nuts, green peppers, and tomatoes. Served with a medium hot biryani sauce.

£5.95

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