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Shelbourne Hotel Menu Prices (AU)

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You are viewing Shelbourne Hotel (AU) prices confirmed by Menu-Prices at the following location:
200 Sussex Street, Sydney, New South Wales 2000 AU 6(129) 267-3100
Prices shown in: AUD

Salad

Summer Melon
Gluten-free, vegetarian. Melon, feta, mint, cucumber, berries, candied walnuts, chilli agave.
$19.00
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Salt N’ Pepper Squid
Chilli nahm jim tossed salad of baby leaves, tomato, cucumber.
$20.00
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Beetroot & Spiced Quinoa with Halloumi
Gluten-free, vegetarian. Roast capsicum, Spanish onion, mixed leaves, raspberry vinaigrette.
$19.00
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Beetroot & Spiced Quinoa with Grilled Chicken
Gluten-free. Roast capsicum, Spanish onion, mixed leaves, raspberry vinaigrette.
$23.00
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Beetroot & Spiced Quinoa with Roast Lamb
Gluten-free. Roast capsicum, Spanish onion, mixed leaves, raspberry vinaigrette.
$24.00
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Thai Vermicelli with Poached Chicken
Gluten-free. Snow peas, bean sprouts, mint, cripsy shallot, chilli coconut dressing.
$22.00
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Thai Vermicelli with Chilli Prawns
Gluten-free. snow peas, bean sprouts, mint, cripsy shallot, chilli coconut dressing
$25.00
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House Pizza

On handmade thin and crispy base.
Peking Duck
Duck breast, cucumber, shallot, hoisin.
$19.00
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Chilli Prawn
Capsicum, red chilli, tomato, fresh basil.
$19.00
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Slow Cooked Lamb
Pulled lamb, Spanish onion, feta, mint, yoghurt.
$19.00
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Chorizo & Salami
Chorizo, cacciatore calabrese salami, BBQ sauce.
$19.00
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Eggplant & Zucchini
Vegetarian. Roasted veggies, feta, rosemary, and romesco sauce.
$19.00
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Tandoori Chicken
Spiced chicken, tomato, chilli, mint yoghurt, fresh coriander.
$19.00
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Prosciutto
Italian prosciutto, rocket, Spanish onion, bocconcini, balsamic.
$19.00
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Margherita
Vegetarian. Tomato, basil leaves, fresh buffalo mozzarella, basil oil.
$18.00
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Share Boards

Charcuterie Board
Prosciutto di parma, cacciatore salami, chorizo, lavosh, grissini.
$23.00
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Cheese Board
Vegetarian. French Brie, manchego, gorgonzola dolce, dried fruit, lavosh, grissini.
$24.00
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Mains

Grasslands Eye Fillet (200 g.)
Gluten-free.
$34.00
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Pasture Fed Sirloin (300 g.)
Gluten-free.
$39.00
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Tasmanian Salmon
Gluten-free. Cauliflower puree, asparagus, beets, caper sauce, tomato concasse.
$24.00
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Tempura Fish & Chips
Mild Indian spiced batter, minted pea puree, herbed yoghurt.
$21.00
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Chilli Prawn Linguine
Cherry tomato, Parmesan, garlic crumbs, fried kale.
$25.00
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Shelbourne Beef Burger
180 g. Angus Beef, American cheese, mustard, aioli, pickles, on a milk bun with chips.
$19.00
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Chicken Breast
Pearl cous cous and pumpkin in adobo sauce.
$23.00
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House Crumbed Chicken Schnitzel
Parmesan and panko crumbed chicken breast, slaw, chips.
$20.00
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House Crumbed Chicken Schnitzel with Parmigiana Topping
Parmesan and panko crumbed chicken breast, slaw, chips, napolitana, prosciutto, mozzarella.
$23.00
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Sides

Charred Sourdough
Vegetarian.
$6.00
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Sweet Potato Wedges
Vegetarian. Aioli.
$8.00
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Witlof Pear Salad
Gluten-free, vegan.
$8.00
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Gravy & Steak Sauces
$2.00
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Warm Olives
Gluten-free, vegan.
$8.00
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Chips
Vegetarian. Aioli.
$8.00
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Mashed Potato
Gluten-free, vegetarian.
$8.00
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Steamed Veggies
Gluten-free, vegan.
$9.00
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Dessert

Warm Chocolate Brownie
Choc fudge, dulce de leche, vanilla bean ice cream, pashmak.
$12.00
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Gin & Berry Semifreddo
Gluten-free. Juniper and berry semifreddo, candid lemon, baby mint.
$12.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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