Navigation
  1. Home »
  2. Restaurants »
  3. Seasons Provedore Menu Prices (AU)

Seasons Provedore Menu Prices (AU)

Menu-Prices is not associated with Seasons Provedore (AU)
Jump to Section Show
You are viewing Seasons Provedore (AU) prices confirmed by Menu-Prices at one or more locations in Australia
Prices shown in: AUD

Recommended

Bruschetta
Serves 2 persons. Toasted sourdough bread topped with 100% Italian extra virgin olive oil, fresh diced tomato, garlic, and basil.
$8.00
-
Spaghetti Carbonara
Guanciale, free range eggs, ground black peppercorn, and percorino cheese pappardelle alla bolognese. Artisinal tagliatelle, spaghetti, pappardelle, and made with free-range eggs. Sauces made to authentic Italian recipes.
$23.00
-
Arancini
Risotto rice ball. Four cheese or traditional with bolognese sauce, mozzarella, and peas.
$9.50
-
Prosciutto Cotto e Funghi Pizza
Fresh seasonal mushrooms and gold medal winning ham layered on our pizza bases topped with our freshly made tomato sauce. Rustic style as from an Italian country kitchen.
$22.00
-
Garlic Bread
Toasted sourdough panini marinated with butter and garlic.
$8.00
-

Pasta and Primi Piatti

Spaghetti Carbonara (Pasta and Primi Piatti)
Guanciale, free range eggs, ground black peppercorn, and percorino cheese pappardelle alla bolognese. Artisinal tagliatelle, spaghetti, pappardelle, and made with free-range eggs. Sauces made to authentic Italian recipes.
$23.00
-
Pappardelle alla Bolognese
Slow cooked bolognese sauce with tomato, onion, carrots, celery, spices, and herbs. Artisinal tagliatelle, spaghetti, pappardelle, and made with free-range eggs. Sauces made to authentic Italian recipes.
$22.00
-
Tagliatelle Napoli
Traditional Italian tomato sauce and slow cooked. Artisinal tagliatelle, spaghetti, pappardelle, and made with free range eggs. Sauces made to authentic Italian recipes. Artisinal tagliatelle, spaghetti, pappardelle, and made with free range eggs. Sauces made to authentic Italian recipes.
$20.00
-
Tagliatelle con Piselli
Crudo san daniele e fondue di grana padano. A flavourful combination of fresh peas, san daniele prosciutto, and melted 24 month old grana padano parmesan cheese. Artisinal tagliatelle, spaghetti, pappardelle, and made with free range eggs. Sauces made to authentic Italian recipes.
$27.00
-
Lasagne Special
Artisinal tagliatelle, spaghetti, pappardelle, and made with free range eggs. Sauces made to authentic Italian recipes.
$23.00
-
Marinara con Tagliolini al Nero di Seppia
Fresh black tagliolini and made with squid ink. Served with a special selection of fresh seafood, cherry tomatoes, and cooked in Napoli sauce. Artisinal tagliatelle, spaghetti, pappardelle, and made with free-range eggs. Sauces made to authentic Italian recipes.
$37.50
-

Gnocchi

Gnocchi Napoli
Served with our slow-cooked and Napoli sauce. Made the traditional Northern Italian way firm, yet melt in your mouth tender, with high quality potatoes, not too much flour, and free-range eggs.
$22.00
-
Gnocchi Sorrentina
Gnocchi, made to melt in your mouth, cooked in a Napoli sauce with mozzarella cheese, and topped with parmesan cheese. Baked in the oven. Made the traditional Northern Italian way firm, yet melt in your mouth tender, with high quality potatoes, not too much flour, and free range eggs.
$23.00
-
Gnocchi Gamberi con Salsa di Spinaci e Zafferano
A delicious combination gnocchi, prawns in a sauce of spinach, and saffron. Made the traditional Northern Italian way firm, yet melt in your mouth tender, with high quality potatoes, not too much flour, and free range eggs.
$27.00
-
Gnocchi Pesto alla Genovese
Genovese style pesto with basil, pine nuts, garlic, and 24 month aged parmesan. Made the traditional Northern Italian way firm, yet melt in your mouth tender, with high quality potatoes, not too much flour, and free range eggs.
$26.00
-
Gnocchi Funghi Porcini e Pancetta
Italian porcini mushroom, diced guanciale, and with a touch of cream. Made the traditional Northern Italian way firm, yet melt in your mouth tender, with high quality potatoes, not too much flour, and free range eggs.
$29.00
-

Pizza

Margherita Pizza
Tomato sauce, mozzarella, and fresh basil. Rustic style as from an Italian country kitchen.
$17.50
-
Vegetariana Pizza
Tomato sauce, mozzarella, cherry tomatoes, eggplant, capsicum, and zucchini. Rustic style as from an Italian country kitchen.
$19.00
-
Diavola Pizza
Tomato sauce, mozzarella, spicy salami, olives, onions, and chilli. Rustic style as from an Italian country kitchen.
$21.00
-
Prosciutto Cotto e Funghi Pizza (Pizza)
Fresh seasonal mushrooms and gold medal winning ham layered on our pizza bases topped with our freshly made tomato sauce. Rustic style as from an Italian country kitchen.
$22.00
-

Antipasti

Bruschetta (Antipasti)
Serves 2 persons. Toasted sourdough bread topped with 100% Italian extra virgin olive oil, fresh diced tomato, garlic, and basil.
$8.00
-
Garlic Bread (Antipasti)
Toasted sourdough panini marinated with butter and garlic.
$8.00
-
Arancini (Antipasti)
Risotto rice ball. Four cheese or traditional with bolognese sauce, mozzarella, and peas.
$9.50
-
Saute di Cozze al Pomodoro
Organically farmed mussels sauteed with garlic, white wine, and Napoli sauce. Served with toasted sourdough bread.
$18.00
-
Crudo e Bufala
San Daniele prosciutto, creamy Buffalo mozzarella, and with toasted sourdough bread.
$22.00
-

Bambini

Spaghetti Napoli
$11.50
-
Tagliatelle Bolognese
$11.50
-
Free Range Chicken Strips and Chips
$14.00
-

Dessert

Gelato
Two scoops of quality vanilla ice cream.
$6.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close