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Seaside Thai Gourmet Menu Prices (AU)

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You are viewing Seaside Thai Gourmet (AU) prices confirmed by Menu-Prices at the following location:
33 South Steyne, Manly, New South Wales 2095 AU 6(128) 056-7903
Prices shown in: AUD

Salad

Banana Flower Salad
Yes! Edible banana flower chopped finely and seasoned with an exotic blend of spices and peanuts, topped with tender chicken and drizzled with coconut cream.
$21.90
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Khao Tod Nam Sod
Warm salad of minced free-range chicken, ginger, coriander, mint, mixed with crispy rice. A classic mixture of Thai flavours and textures!
$16.90
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Prawns-Mango-Avocado Fusion Salsa
Chef's summer salad creation with carefully blended prawns, mango and avocado with tropical undertones.
$20.90
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Eggplant Salad with Tofu
A mild vegetarian dish! Grilled slices of purple eggplant in a stack, sprinkled with nuggets of fried tofu in a homemade light chilli sauce.
$15.90
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Cucumber Salad (Side Dish)
Chilled thin strips of cucumber dotted with cherry tomatoes in a light vinaigrette of our own making (with a hint of chilli). A cold contrast to any spicy or chilli mains.
$7.00
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Chef's Specials

Rosella Duck
Twice-cooked duck with exotic flavours of lychee and lotus root, slowly poached sous vide, flash fried till crisp, topped with our own light rosella jus.
$20.90
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Salmon Hor Mok
Fillet of tasmanian salmon delicately slow-poached in a red curry sauce, wrapped in a banana leaf to seal in the flavours. This gives a hint of charring and "buttery" texture to the salmon.
$24.90
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Organic Beef Ribs
Done our way. Chunky melt-in-the-mouth certified organic ribs with our special tamarind-chili sauce. Feed your inner caveman!
$19.90
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BBQ Free Range Pork
Delicately grilled free-range pork scotch-fillet with fresh corn salsa accompaniment. A hearty serve for all tastes.
$19.90
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Twice Cooked Pork Hock - Thai Style
Generous cubes of twice cooked caramelised pork. Fall apart pork meat in a tamarind and cranberry based sauce of our chef's own creation.
$21.90
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Lemongrass Prawns
Prawns topped with a lemongrass chilli vinaigrette style sauce. Light and refreshing! Chinese broccoli and snow peas provide a green foil to the red prawns!
$20.90
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Entrée Tapas

Seaside Crab Won Ton
An unlikely pairing of cream cheese and crabmeat that proves incredibly delicious. Four to a serve - you'll wish there were more!
$8.00
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Mar Hor
Bite sized balls of caramelised pork and peanut served on a pineapple "spoon". An olde style Thai recipe for the 21st century.
$10.00
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Red Bull" Salad
Chilled watermelon balls paired with our own dried salmon and finger lime caviar. A truly harmonious clash of flavour!
$13.90
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Fresh Prawn Rice Paper Rolls (2 Rolls)
Healthy mix of prawn with vermicelli noodles and our own mix of herbs.
$8.00
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Free Range Pork Curry Taco (Each)
Tender slow-cooked free-range pork with avocado salsa.
$5.00
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Massaman Beef Taco (Each)
Mild Thai beef curry with pickled cucumber.
$5.00
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Roasted Vegetables & Tofu Taco (Each)
Roasted combination of pumpkin, carrot, and zucchini with tofu, topped with satay sauce.
$5.00
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Turmeric Fish (Pla Tod Kamin)
Market fresh australian fish delicately flash-fried with kaffir lime leaf and roasted chilli. A delicate and delicious mix of flavours.
$15.00
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Golden Shredded Pork with Sticky Rice
Lean shredded pork, caramelised til golden. Soft on the palate with a salty and sweet hit of flavour.
$9.00
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Miang Kom (Betel Leaf) (Each)
Complex mix of prawn, roasted coconut, lime, ginger, and peanuts served on edible betel leaf.
$3.00
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Vegetarian Spring Roll (Each)
Healthy blend of fresh vegetables wrapped in crisp, golden-fried pastry.
$2.00
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Satay Chicken (Each)
Marinated chicken pieces threaded onto skewers with our homemade peanut sauce.
$3.00
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Curries

Yellow Scallop Curry (Gaeng Bai Cha Plu)
Grandma's yellow Thai curry recipe of scallops with betel leaves and Chinese broccoli. A gentle balance of subtle flavours for any taste.
$21.90
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Red Curry Pumpkin & Red Beans
Oven-roasted slices of golden pumpkin with contrasting juiciness of green beans and zucchini.
$15.90
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Panang Lamb Curry
Certified organic lamb generously studded with pea eggplants. The slowly-reduced curry sauce adds a lush texture.
$21.90
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Green Curry Chicken
Spicy curry with coconut milk, green beans, broccoli, and sweet Thai basil.
$15.90
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Stir Fries

Seaside Cashew Chicken
Free-range chicken pieces steeped in our unique marinade then stir fried with red capsicum, onions, shallots, and dried chilli. A rich concoction of meat and veg!
$17.90
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Pad Ped Moo Spicy Pork
Tender free-range pork fillet with crunchy Thai eggplants and green peppercorns. Filling, hot and hearty.
$18.90
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Black Pepper Beef
Generous slices of beef in a dark black pepper sauce dotted with freshly crushed black pepper.
$19.90
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Basil Free-Range Chicken
Stir fried minced free-range chicken breast with chilli, garlic and beans. Thailand's everyday comfort food.
$18.90
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Trio of Mushrooms with Truffle Oil
Enoki, shiitake and oyster mushroom tossed in the wok and drizzled with truffle oil. A simple but delicate dish with several levels of subtle flavours.
$17.90
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Pad Pak
Stir fried mixed seasonal vegetables with oyster sauce.
$15.90
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Rice - Noodle

Pad Thai
Traditional Thai flat-noodle dish tossed with chicken, egg, bean sprouts, topped with peanuts and finished with a dash of fresh lemon juice.
$15.90
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Pad See Ew Beef
Thick, flat rice noodles covered in soy bean sauce with beef, egg, and crisp green Chinese broccoli.
$15.90
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Kuay Tiew Kua Chicken
A moreish blend of spicy chicken with flat noodles, hot but mild enough to keep you coming back for more.
$15.90
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Nam Prik Ong
A hugely popular Northern Thai dish. Minced free-range chicken, with red chilli, studded with pork crackling on a nest of vermicelli noodles.
$16.90
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Fried Rice Multi Grain
Brown rice with a blend of Thai grains, beans and fresh corn kernels. Our version of Thai "superfood".
$15.90
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Steamed Jasmine Rice (per Person)
$3.00
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Desserts

Lemongrass Panna Cotta
Lemon grass panna cotta with raspberry sauce, served with coconut ice cream, garnished with crumbled meringue.
$10.50
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Black Sticky Rice with Fresh Mango
Thai black sticky rice infused with coconut milk. Accompanied with sliced mango "cheeks".
$9.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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