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Sake Hammer Hall Menu Prices (AU)

Verified Prices
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You are viewing Sake Hammer Hall (AU) prices confirmed by Menu-Prices at the following location:
22 Southgate Ave, Southbank, VIC 3006 AU 6(138) 687-0775
Prices shown in: AUD

Most Popular

Soft Shell Crab Maki
Soft shell crab, avocado, sweet soy.
$21.00
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Edamame
Sea salt, nori powder.
$8.00
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Prawn Shumai Dumplings
Spicy ponzu sauce.
$21.00
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Chicken Karaage
Preserved lemon mayonnaise, spicy miso.
$19.00
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Popcorn Shrimp
Chilli mayonnaise, yuzu, chives.
$26.00
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Miso Glazed Toothfish
Den miso, pickles.
$48.00
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Sushi Rolls

Ebi Ten Roll
Tempura prawn, cucumber, tobiko.
$19.00
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Soft Shell Crab Maki Roll
Soft shell crab, avocado, sweet soy.
$21.00
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Vegetable Roll
Braised eggplant tempura, pickled daikon, shiitake.
$15.00
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Tuna Avocado Roll
Cucumber, bonito, mayonnaise.
$18.00
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Salmon Avocado Roll
Shiso, sweet soy, mayonnaise.
$19.00
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Spicy Tuna Roll
Shiso, pickled daikon, tempura crunch, chilli.
$18.00
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Hiramasa Kingfish Roll
Su miso chive, cucumber, tobiko.
$18.00
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Unagi Eel Roll
Wasabi furikake, tamago yaki.
$19.00
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Snacks

Edamame (Snacks)
Sea salt, nori powder.
$8.00
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Nori Crisps
Tuna, kingfish, green onion, schichimi, sesame dressing (2pc)
$12.00
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Miso Soup
Spring onion, tofu, sansho, wakame
$5.00
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Small

Hiramasa Kingfish
Coriander infused sweet ponzu, lime, jalapeño kosho
$23.00
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White Soy Snapper
Sesame, chives, white-soy dressing
$19.00
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Grass Fed Beef Tataki
Sansho,shiitake, wakame, shiso dressing
$25.00
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Nasu Dengaku
Eggplant, den miso, baby shiso
$18.00
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Agedashi Tofu
Fried tofu, tentsuyu, bonito threads
$15.00
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Vegetable Tempura
Mixed vegetables, tentsuyu, daikon
$16.00
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Steamed Prawn Shumai Dumplings
Chilli ponzu
$21.00
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Chicken Karaage (Small)
Preserved lemon mayonnaise, spicy miso.
$19.00
-
Popcorn Shrimp (Small)
Chilli mayonnaise, yuzu, chives.
$26.00
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Pan Seared Gyoza
Pork with ginger soy.
$19.00
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Kushiyaki

King Mushroom
Yuzu soy, coriander (1pc)
$5.00
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Chicken
Koji, spicy ponzu (1pc)
$7.00
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Pork belly
Kimchi, tare (1pc)
$7.00
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Teriyaki Lamb Chop
Cabbage, dashi, wasabi oil (1pc)
$12.00
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Large

Seasonal White Fish Tempura
Tentsuyu, japanese tartare sauce.
$32.00
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Pan Seared Barramundi
Dashi butter
$32.00
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Rangers Valley Strip Loin
Lotus root chips, yakiniku tare, ponzu
$49.00
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Ginger Chicken
Burnt spring onions, shiitake.
$29.00
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Fragrant Duck Breast
Ginger, yuzu, shimeji mushroom.
$38.00
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Miso Glazed 'Glacier 51' Toothfish
Den miso, pickles.
$48.00
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Sides

House Salad
Radicchio, gem, wakame, endive, wafu dressing
$14.00
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Chargrilled corn
Yukari, white pepper, konbu, bonito
$10.00
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Rice
Steamed white rice
$4.00
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Seaweed salad
mixed seaweed | cucumber | shiso dressing
$15.00
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Sautéed asian mushrooms
bok choy, edamame, kizami wasabi soy
$18.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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