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Saffron Indian Bistro Menu Prices

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You are viewing Saffron Indian Bistro prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • All Day Saffron Indian Bistro (All Day) (San Carlos)
  • All Day (Catering) Saffron Indian Bistro (Catering)
  • Brunch Saffron Indian Bistro (Brunch) (San Carlos)

Popular Items

Garlic Naan
Leavened bread baked with garlic and cilantro on top.
$4.25
-
Saffron's Famous Butter Chicken
Roasted chicken simmered in makhani sauce (spiced tomato sauce) fenugreek and ginger.
$15.95
-
"Our Take" Chicken Tikka Masala
National dish of UK; Rocky Jr. Free range roasted chicken breast simmered in a mild sauce with fenugreek.
$16.95
-
Samosa
Vegan. Savory flaky pastry stuffed with cumin seasoned potatoes and peas, served with chutneys.
$7.95
-
Lahsooni Saag Paneer
Paneer sautéed and simmered with spiced spinach gravy, roasted garlic and cilantro.
$14.95
-
Saffron’s Daal Makhani
Black lentils simmered for over 24 hours with tomatoes and spices, finished with homemade butter.
$13.95
-
Adraki Aloo Gobhi
Vegan. Cauliflower and potatoes tossed in a mild spice blend, cilantro and ginger.
$12.95
-
Chicken Tikka Kabob (Rocky Jr. Free Range)
Marinated chicken breast cooked on embers, served with house sauce and side slaw.
$13.95
-
Lamb Vindaloo
Spicy. Lamb leg cooked with potatoes in a richly spiced gravy with hint of vinegar.
$16.95
-
Masala Chicken Winglets (Organic Chicken)
Spicy. Garlic, chili and cilantro flavor spiced winglets with spicy masala barbeque sauce.
$10.95
-

Small Plates

Saffron Salad
Market greens dressed in tangy herb yogurt with boondi and pickled onions.
$9.95
-
General Tso’s Cauliflower
Spicy, nuts. Indian Chinese style cauliflower in a tomato chili sauce, chives, and sesame seeds.
$9.95
-
Onion Bhaji
Red onion pakoras topped with whipped homemade yogurt and chutneys.
$8.95
-
Samosa (Small Plates)
Vegan. Savory flaky pastry stuffed with cumin seasoned potatoes and peas, served with chutneys.
$7.95
-
Masala Chicken Winglets (Organic Chicken) (Small Plates)
Spicy. Garlic, chili and cilantro flavor spiced winglets with spicy masala barbeque sauce.
$10.95
-
Spiced Vegetable Cutlets
Vegan. Semolina crusted spiced mix vegetables patties, served with spicy ketchup.
$8.95
-
Pav Bhaji
A street food classic of bombay, toasted soft pav bread served with savory mixed vegetable and potato masala hash.
$9.95
-
Cheese Naan
Sharp white cheddar cheese, seasoning salts, onion and cilantro topped with market greens.
$8.95
-

Tandoori

Stuffed Tandoori Paneer
Paneer marinated in tandoori spices, stuffed with chutney cooked on embers served with cucumber slaw and cherry tomatoes.
$12.95
-
Tandoori Shrimp
Bay shrimp marinated with tandoori spices, grilled and served with vegetable and herb salad and yogurt.
$13.95
-
Lamb Seekh Kebab
Ground lamb seasoned with spices, onions and bell peppers, cooked on embers in our Tandoori oven served with cucumber slaw.
$13.95
-
Black Pepper Chicken Tikka Kabob
Spicy. Chicken thigh marinated with tandoori spices and tellicherry pepper, roasted in the oven, served with beet slaw and mint chutney.
$13.95
-
Chicken Tandoori
Half chicken (bone-in) marinated in yogurt, our spice blend and cooked on embers in tandoor, served with red onion slaw and cilantro chutney.
$14.95
-
Chicken Tikka Kabob (Rocky Jr. Free Range) (Tandoori)
Marinated chicken breast cooked on embers, served with house sauce and side slaw.
$13.95
-

Baked To Order Bread

Naan
Leavened bread.
$2.95
-
Whole Wheat Tandoori Roti
Vegan. Whole wheat flat bread.
$2.95
-
Garlic Naan (Baked To Order Bread)
Leavened bread baked with garlic and cilantro on top.
$4.25
-
Whole Wheat Paratha
Layered whole wheat bread with butter.
$4.25
-
Onion Naan
Leavened bread stuffed with onions and spices.
$3.95
-

Entrées (Non-Vegetarian)

Malabar Shrimp Curry
Gulf shrimp prepared with onions, fresh chilies, our coriander masala blend with coconut milk.
$16.95
-
Saffron's Famous Butter Chicken (Entrées (Non-Vegetarian))
Roasted chicken simmered in makhani sauce (spiced tomato sauce) fenugreek and ginger.
$15.95
-
Methi Chicken Curry
Chicken cooked in traditional punjabi style with whole spices and tomatoes, fenugreek, ginger and garlic.
$14.95
-
Hyderabadi Chicken Curry
Nuts.Traditional Indian dish made with coconut, mint leaves and spices.
$15.95
-
"Our Take" Chicken Tikka Masala (Entrées (Non-Vegetarian))
National dish of UK; Rocky Jr. Free range roasted chicken breast simmered in a mild sauce with fenugreek.
$16.95
-
Saffron Chicken Biryani
Fragrant basmati rice slow cooked with chicken and house spice blend cooked “Dum Pukht” served with raita, chutney and papad.
$17.95
-
Lamb Vindaloo (Entrées (Non-Vegetarian))
Spicy. Lamb leg cooked with potatoes in a richly spiced gravy with hint of vinegar.
$16.95
-
Lamb Rogan Josh
Lamb leg slow braised with over 21 different Indian spices and yoghurt.
$16.95
-

Vegetarian Entrées

Lahsooni Saag Paneer (Vegetarian Entrées)
Paneer sautéed and simmered with spiced spinach gravy, roasted garlic and cilantro.
$14.95
-
Saffron’s Daal Makhani (Vegetarian Entrées)
Black lentils simmered for over 24 hours with tomatoes and spices, finished with homemade butter.
$13.95
-
Shahi Paneer
Nuts. Paneer simmered in makhani sauce (spiced tomato sauce) fenugreek and ginger and cashews.
$14.95
-
Farmers Market Vegetable Korma
Vegan, nuts. Seasonal vegetables cooked with coconut, mint leaves, and spices.
$13.95
-
Shahi Malai Kofta
Nuts. Cottage cheese koftas simmered in a rich tomato & onion gravy with cashews.
$14.95
-
Vegetable Pulao
Nuts. Long grain basmati rice, cooked with mildly spiced vegetables, caramelized onions and nuts, topped with fresh mint.
$14.95
-
Baingan Bhartha (Spiced Eggplant Hash)
Vegan. Roasted eggplant subzi cooked in onion & tomato and garlic with aromatic Indian spices.
$13.95
-
Butternut Squash Coconut Curry
Vegan. Butternut squash cooked in a coconut based curry sauce.
$13.95
-
Adraki Aloo Gobhi (Vegetarian Entrées)
Vegan. Cauliflower and potatoes tossed in a mild spice blend, cilantro and ginger.
$12.95
-
Amchuri Bhindi Masala
Vegan. Okra tossed with onions, sundried tomatoes, spices and mango powder.
$13.95
-
Channa Masala
Vegan. Delicious garbanzo beans cooked with green chilies, onions, tomatoes and a touch of garam masala.
$12.95
-
Daal Of The Day
Vegan. Special home style cooked lentils of the day.
$12.95
-

Sides

Basmati Rice
Vegan.
$3.25
-
Pickle
$1.00
-
Papad
$4.00
-
Plain Yogurt
$2.00
-
Onions, Lemon and Chili
$2.00
-
Chutney Duo (Cilantro and Tamarind)
$3.00
-
Cucumber Raita
$4.00
-

Desserts

Elaichi Kheer
Creamy rice dessert delicately flavored with cardamom and garnished with pistachio.
$7.00
-
Gulab Jamun
Cheese dumplings simmered in sugar syrup sauce and garnished with pistachios; served hot.
$7.00
-
Rasmalai
Soft poached homemade cheese dumplings in a reduced milk sauce, garnished with nuts.
$8.00
-

Beverages

Mango Lassi
$4.00
-
Minty Lemonade
$5.00
-
Soda
$3.00
-

Popular Items

"Our Take" Chicken Tikka Masala
National dish of UK; Rocky Jr. Free range roasted chicken breast simmered in a mild sauce with fenugreek.
$16.95
-
Lamb Vindaloo
Spicy. Lamb leg cooked with potatoes in a richly spiced gravy with hint of vinegar.
$16.95
-
Chicken Tikka Kabob (Rocky Jr. Free Range)
Marinated chicken breast cooked on embers, served with house sauce and side slaw.
$13.95
-

Small Plates

Saffron Salad
Market greens dressed in tangy herb yogurt with boondi and pickled onions.
$9.95
-
General Tso’s Cauliflower
Spicy, nuts. Indian Chinese style cauliflower in a tomato chili sauce, chives, and sesame seeds.
$9.95
-
Onion Bhaji
Red onion pakoras topped with whipped homemade yogurt and chutneys.
$8.95
-
Samosa
Vegan. Savory flaky pastry stuffed with cumin seasoned potatoes and peas, served with chutneys.
$7.95
-
Masala Chicken Winglets (Organic Chicken)
Spicy. Garlic, chili and cilantro flavor spiced winglets with spicy masala barbeque sauce.
$10.95
-
Spiced Vegetable Cutlets
Vegan. Semolina crusted spiced mix vegetables patties, served with spicy ketchup.
$8.95
-
Pav Bhaji
A street food classic of bombay, toasted soft pav bread served with savory mixed vegetable and potato masala hash.
$9.95
-
Cheese Naan
Sharp white cheddar cheese, seasoning salts, onion and cilantro topped with market greens.
$8.95
-

Tandoori

Stuffed Tandoori Paneer
Paneer marinated in tandoori spices, stuffed with chutney cooked on embers served with cucumber slaw and cherry tomatoes.
$12.95
-
Tandoori Shrimp
Bay shrimp marinated with tandoori spices, grilled and served with vegetable and herb salad and yogurt.
$13.95
-
Lamb Seekh Kebab
Ground lamb seasoned with spices, onions and bell peppers, cooked on embers in our Tandoori oven served with cucumber slaw.
$13.95
-
Black Pepper Chicken Tikka Kabob
Spicy. Chicken thigh marinated with tandoori spices and tellicherry pepper, roasted in the oven, served with beet slaw and mint chutney.
$13.95
-
Chicken Tandoori
Half chicken (bone-in) marinated in yogurt, our spice blend and cooked on embers in tandoor, served with red onion slaw and cilantro chutney.
$14.95
-
Chicken Tikka Kabob (Rocky Jr. Free Range) (Tandoori)
Marinated chicken breast cooked on embers, served with house sauce and side slaw.
$13.95
-

Baked To Order Bread

Naan
Leavened bread.
$2.95
-
Whole Wheat Tandoori Roti
Vegan. Whole wheat flat bread.
$2.95
-
Garlic Naan
Leavened bread baked with garlic and cilantro on top.
$4.25
-
Whole Wheat Paratha
Layered whole wheat bread with butter.
$3.95
-
Onion Naan
Leavened bread stuffed with onions and spices.
$3.95
-

Entrées (Non-Vegetarian)

Malabar Shrimp Curry
Gulf shrimp prepared with onions, fresh chilies, our coriander masala blend with coconut milk.
$16.95
-
Saffron's Famous Butter Chicken
Roasted chicken simmered in makhani sauce (spiced tomato sauce) fenugreek and ginger.
$15.95
-
Methi Chicken Curry
Chicken cooked in traditional punjabi style with whole spices and tomatoes, fenugreek, ginger and garlic.
$14.95
-
Hyderabadi Chicken Curry
Nuts.Traditional Indian dish made with coconut, mint leaves and spices.
$15.95
-
"Our Take" Chicken Tikka Masala (Entrées (Non-Vegetarian))
National dish of UK; Rocky Jr. Free range roasted chicken breast simmered in a mild sauce with fenugreek.
$16.95
-
Saffron Chicken Biryani
Fragrant basmati rice slow cooked with chicken and house spice blend cooked “Dum Pukht” served with raita, chutney and papad.
$17.95
-
Lamb Vindaloo (Entrées (Non-Vegetarian))
Spicy. Lamb leg cooked with potatoes in a richly spiced gravy with hint of vinegar.
$16.95
-
Lamb Rogan Josh
Lamb leg slow braised with over 21 different Indian spices and yoghurt.
$16.95
-

Vegetarian Entrées

Lahsooni Saag Paneer
Paneer sautéed and simmered with spiced spinach gravy, roasted garlic and cilantro.
$14.95
-
Saffron’s Daal Makhani
Black lentils simmered for over 24 hours with tomatoes and spices, finished with homemade butter.
$13.95
-
Shahi Paneer
Nuts. Paneer simmered in makhani sauce (spiced tomato sauce) fenugreek and ginger and cashews.
$14.95
-
Farmers Market Vegetable Korma
Vegan, nuts. Seasonal vegetables cooked with coconut, mint leaves, and spices.
$13.95
-
Shahi Malai Kofta
Nuts. Cottage cheese koftas simmered in a rich tomato & onion gravy with cashews.
$14.95
-
Vegetable Pulao
Nuts. Long grain basmati rice, cooked with mildly spiced vegetables, caramelized onions and nuts, topped with fresh mint.
$14.95
-
Baingan Bhartha (Spiced Eggplant Hash)
Vegan. Roasted eggplant subzi cooked in onion & tomato and garlic with aromatic Indian spices.
$13.95
-
Butternut Squash Coconut Curry
Vegan. Butternut squash cooked in a coconut based curry sauce.
$13.95
-
Adraki Aloo Gobhi
Vegan. Cauliflower and potatoes tossed in a mild spice blend, cilantro and ginger.
$12.95
-
Amchuri Bhindi Masala
Vegan. Okra tossed with onions, sundried tomatoes, spices and mango powder.
$13.95
-
Channa Masala
Vegan. Delicious garbanzo beans cooked with green chilies, onions, tomatoes and a touch of garam masala.
$12.95
-
Daal Of The Day
Vegan. Special home style cooked lentils of the day.
$12.95
-

Sides

Basmati Rice
Vegan.
$3.25
-
Pickle
$1.00
-
Papad
$4.00
-
Plain Yogurt
$2.00
-
Onions, Lemon and Chili
$2.00
-
Chutney Duo (Cilantro and Tamarind)
$3.00
-
Cucumber Raita
$4.00
-

Desserts

Elaichi Kheer
Creamy rice dessert delicately flavored with cardamom and garnished with pistachio.
$7.00
-
Gulab Jamun
Cheese dumplings simmered in sugar syrup sauce and garnished with pistachios; served hot.
$7.00
-
Rasmalai
Soft poached homemade cheese dumplings in a reduced milk sauce, garnished with nuts.
$8.00
-

Beverages

Mango Lassi
$4.00
-
Minty Lemonade
$5.00
-
Soda
$3.00
-

Brunch (Naashta)

Pao Bhaji
A astreet food classic of Bombay, toasted soft pan bread, served with savory mixed vegetables and potato masala hash
$9.95
-
Fry Until Chicken’s Krispy
Belgian waffle with Indian-spiced fried chicken. A special hack of the American classic.
$11.95
-
Masala Omelette
Nukaad wala three-egg omelet with onions, tomatoes, bell peppers, green chiles, and cilantro. Served with toast and masala.
$10.95
-
Unda Bhurjee Masala
Three-egg scramble with onions, Thai chili, cilantro, and scallions. Served with toast and masala tots.
$10.95
-
Poori Aaloo Halwa
Vegetarian. Puffed whole wheat pooris with spicy potato and sweet halwa. An Indian breakfast classic.
$12.95
-
Channa Bhatura
Puffed fried bread served with channa masala.
$11.95
-
Madras Unda Curry
Hard-boiled eggs in chef’s special madras sauce, infused with coconut and curry leaves. Served with whole wheat paratha.
$11.95
-
Gali Aloo Parantha
Two pcs. freshly baked spiced potato stuffed bread, topped with whipped butter and served with raita.
$11.95
-
Gobhi Butter Parantha
Too much yaar (two pieces) Spiced cauliflower stuffed wheat bread, baked to order. Topped with whipped butter and served with raita.
$11.95
-

Plates to Share

Seasonal Fruit Bowl
Vegetarian, gluten-free.
$6.95
-
Bun Maska
Soft pao bread smothered with butter. A morning classic when paired with hot masala chai.
$4.95
-
Masala Tots
Vegetarian, gluten-free. Tater tots sprinkled with Indian masala.
$5.95
-
Dilli-Walo Ki Chaat
Gluten-free. Dahi Bhalla Lentil beignets dipped in whipped house-made yogurt and topped with chef’s blend of special spices and chutneys.
$8.95
-
Chatpatta Aloo
Vegetarian, gluten-free. Sweet and spicy masala tots coated with mouth-watering tangy sauce and spices.
$7.95
-
Masala Maggi
Vegetarian. Spiced Indian ramen noodles a childhood favorite.
$7.95
-
Vada Sambhaar
Vegetarian. Bliss bowl savory south Indian lentil beignets served in our seasonal vegetable sambhar.
$8.95
-

Brunch Curry Platters

Served with basmati rice. Add fresh-baked naan for $2.
BR - Lamb Rogan Brunch
Lamb leg slow braised with 21 different spices and yogurt, served with basmati rice
$12.95
-
BR - Famous Butter Chicken
Saffron’s roasted chicken simmered in makhani (spiced tomato) sauce, fenugreek and ginger
$11.95
-
BR - Lahsooni Saag Paneer
Paneer sautéed and simmered with spiced spinach gravy, roasted garlic and cilantro
$10.95
-
BR - Shahi Panner
Paneer simmered in makhani sauce (spiced tomato sauce) fenugreek, ginger and cashews.
$10.95
-
BR - Daal of the Day (V)
Homestyle lentils cooked with onions and tomatoes
$9.95
-
BR - Chicken Tikka Black Pepper
Chicken thigh marinated with tandoori spices and tellicherry pepper, oven-roasted, served with channa masala
$12.95
-

Kids (Bachey)

Plain Scrambled Egg
Served with soft pao bread.
$6.95
-
Belgian Waffle
Topped with strawberry chocolate drizzle and whipped cream.
$6.95
-
Baby Cheese Naan
Indian cheese quesadilla.
$6.95
-

Drinks

Mango Milkshake
$5.00
-
Orange Joos
$3.00
-
Orange Joos (Drinks)
$3.00
-
Mango-Laaaaasi
$4.00
-
Minty Lemonade
$5.00
-
Coke
$3.00
-
Diet Coke
$3.00
-
Sprite
$3.00
-
Masala Chai
Railway station.
$3.00
-
Iced (Baraf Wali)
$3.00
-
Filter Coffee
$3.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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