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Royal Spice Indian Restaurant- Menu Prices (AU)

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Menu-Prices is not associated with Royal Spice Indian Restaurant- (AU)
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You are viewing Royal Spice Indian Restaurant- (AU) prices confirmed by Menu-Prices at the following location:
14B Alchester Crescent, Boronia, Victoria 3155 AU 6(139) 761-1114
Prices shown in: AUD

Entree Vegetarian Selection

Veg Samosa
Shredded potato and green peas spiced filling homemade pastry.
$7.00
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Veg Pakora
Four pieces. Spinach, cauliflower, potato mix with herbs and chickpea flour deep fried.
$6.00
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Aloo Chaat
Cubes of potatoes tossed with chefs special spices.
$7.00
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Onion Bhaji
Crisp batter fried onion ringlets.
$7.00
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Paneer Tikka
Paneer marinated in yoghurt fresh herbs and spices cooked in tandoor.
$14.00
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Tandoori Mushroom
Mushroom marinated in yoghurt, fresh herbs and spices cooked in tandoor.
$13.00
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Mains

Royal Spice Value Pack
Butter chicken, rogan josh, large rice, two naan, raita and four pieces pappadums.
$45.00
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Royal Spice Family Pack
Four pieces pakora, four pieces chicken tikka, butter chicken, rogan josh, mix veggie curry or daal, two rice, three naan raita, four pieces pappadums, tamarind and mint chutney.
$65.00
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Entree Non Vegetarian Selection

Chicken Tikka
Four pieces of boneless chicken marinated with yoghurt and Indian spices and cooked in tandoori oven.
$13.00
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Tandoori Chicken
Whole chicken marinated in yoghurt with delicate herbs and Indian spices and cooked in a tandoori oven.
$12.00
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Seekh Kebab
Four pieces. Minced lamb with special herbs and spices rolled on a skewer and cooked in a tandoori oven.
$15.00
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Barra Kebab
Four pieces. Lamb cutlets marinated with a touch of ginger and garlic roasted in tandoori oven.
$19.00
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Fish Tikka
Four pieces. Fresh fish fillets marinated with lemon and fresh spices with special Indian seafood sauce and grilled in a tandoor.
$17.00
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Chicken Pakora
Four pieces. Fresh chicken fillets mixed with spices and chickpea flour and deep fried.
$15.00
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Tandoori Prawn
King prawns marinated with ginger and spices and cooked in tandoor.
$19.00
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Tandoori Sizzler
Two pieces of chicken tikka, barra kebab, seekh kebab, and tandoori chicken.
$26.00
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Main Course From Poultry Farm

Butter Chicken
Diced boneless chicken barbecue in tandoor and cooked with a sweet oriental tomato, butter, cream, and cashew nut sauce.
$18.00
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Murg Curry
Authentic traditional Indian curry cooked with special gravy garnished with coriander.
$18.00
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Chicken Tikka Masala
Boneless chicken tikka cooked with capsicum, onion, ginger, tomato, and spices topped with fresh coriander.
$18.00
-
Chicken Jalfrezi
Chicken lightly spiced sauteed with tomato, capsicum, and onion gravy finished with coriander.
$18.00
-
Chicken Korma
Boneless chicken cooked with ground almond, fresh cream, ground herbs, and spices garnished with cashew nuts.
$18.00
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Chilli Chicken
Chicken fillets sauteed with diced capsicum and onion in soya sauce.
$18.00
-
Chicken Saagwala
Boneless chicken simmered in fresh spinach lightly spiced topped with cream and ginger.
$18.00
-
Chicken Malabari
Chicken cooked with mustard seed, coconut milk, fresh chilli, and curry leaves.
$18.00
-
Chicken Do Piaza
Fillets of chicken cooked in tomato and onion gravy served with braised diced onion.
$18.00
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Chicken Potato
Chicken cooked in curry sauce with potato and spices.
$13.99
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Chicken Mushroom
Chicken and mushroom cooked in traditional Indian sauces and spices.
$18.00
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Kadai Murg
Chicken cooked with coriander and garlic in tomato gravy.
$18.00
-
Murg Achari
Tender chicken pieces pan cooked and tossed with five spice mixed pickle gravy.
$18.00
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Mango Chicken
Chicken cooked with mango puree with a touch of mustard seeds, curry leaves, and coconut milk.
$18.00
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Chicken Vindaloo
Chicken pieces and potato cooked in hot chilli sauce with a touch of vinegar garnished with fresh chilli and coriander.
$18.00
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Main Course From Shepherd's Farm

Lamb Rogan Josh
Diced tender lamb cooked with spice in special curry sauce garnished with fresh coriander.
$18.00
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Gosht Shahi Korma
Lamb pieces cooked in yoghurt and herbs cooked in creamy sauce finished with fresh coriander and cashew nuts.
$18.00
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Bhuna Gosht
Diced lamb braised with onion, tomato and capsicum.
$18.00
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Lamb Saagwala
Boneless lamb cooked with fresh creamy spinach.
$18.00
-
Seekh Kebab Masala
Diced seekh kebabs from the clay oven cooked with onion, tomato and capsicum in masala sauce.
$18.00
-
Barra Kebab Masala
Tandoori lamb cutlets sauteed with capsicum, onion and tomato and cooked in masala sauce.
$18.00
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Lamb Sabzi
Diced lamb cooked with seasonal vegetables.
$18.00
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Lamb Madras
Lamb cooked with a combination of hot spices, coconut garnished with mustard seeds and curry leaves.
$18.00
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Achari Gosht
Pieces of lamb cooked and tossed with five spice mixed pickle sauce.
$18.00
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Lamb Vindaloo
Pieces of lamb and potato cooked in hot chilli sauce with a touch of vinegar garnished with fresh chilli and coriander.
$18.00
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Main Course From the Meadows

Beef Curry
Diced beef curry cooked in onion gravy garnished with fresh coriander.
$18.00
-
Beef Korma
Beef cooked in mild almond and cashew nut sauce.
$18.00
-
Beef Saagwala
Beef cooked with spinach puree, onion and ginger garnished with cream.
$18.00
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Beef Madras
Beef cooked with mustard seeds, coconut milk, curry leaves and hot spices.
$18.00
-
Beef Mushroom
Beef cooked with mushroom and medium spices and garnished with coriander.
$18.00
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Beef Vindaloo
A popular hot Indian dish cooked in hot chilli sauce and potatoes garnished with fresh chilli and coriander.
$18.00
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Royal Spice Specialties

Royal Spice Goat Curry
Authentic goat curry with bone cooked in masala sauce and spices.
$18.00
-
Royal Spice Chilli Chicken
Chicken deep fried then cooked with Indo Chinese spices.
$18.00
-
Royal Spice Chilli Beef
Beef deep fried then cooked with Indo Chinese spices.
$18.00
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Main Course From the Fisherman's Net

Fish Cochin
Boneless rockling fillets tempered with mustard seeds and curry leaves cooked in typical south Indian style.
$22.50
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Fish Masala
Rockling fillets tossed with tomatoes, onion and capsicum cooked in masala sauce.
$22.50
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Fish Vindaloo
A hot dish prepared with vinegar and chilli sauce.
$22.50
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Prawn Malabari Curry
Prawns cooked with mustard seeds, curry leaves, coconut milk and aromatic spices.
$22.50
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Prawn Malai
Prawns cooked with mild korma sauce and coconut cream.
$22.50
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Garlic & Chilli Prawn
King prawns tossed with fresh garlic and chilli with onion, capsicum and tomato.
$22.50
-
Prawn Curry Goan
Pan tossed prawns cooked with mustard seeds and vindaloo paste.
$22.50
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Prawn Mirch Masala
Selected king prawns marinated in herbs and cooked with chilli, capsicum, tomato and onions.
$22.50
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Main Course From Vegetable Garden

Daal Masala
An assortment of lentils tempered with cumin, ginger, garlic, onion and Indian spices.
$15.00
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Daal Makhani
Mixed lentils cooked with buttercream, spices finished with coriander cream and ginger.
$15.00
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Paneer Makhani
Cottage cheese cooked in creamy rich tomato gravy.
$16.00
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Paneer Korma
Cottage cheese cooked with cashew nut and almond gravy.
$16.00
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Palak Paneer
Cottage cheese sauteed in lightly spiced spinach puree finished with cream and ginger.
$16.00
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Aloo Palak
Potatoes cooked with lightly spiced purees spinach.
$16.00
-
Paneer Tikka Masala
Cottage cheese cooked with onion, capsicum, and tomatoes.
$16.00
-
Malai Kofta
Homemade cottage cheese and potato dumplings cooked with rice and cashew nut sauce.
$18.00
-
Vegetable Korma
Seasonal mixed vegetables cooked with cashew nut sauce and topped with dry fruits and cream.
$18.00
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Vegetable Jalfrezi
Seasonal vegetables sauteed with ground spices and finished with red chilli and vinegar.
$18.00
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Bombay Potato
Potatoes cooked with mustard seeds, coconut milk and spices.
$15.00
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Aloo Matar
Potato and green peas tempered with cumin seeds and cooked in an exotic sauce.
$15.00
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Aloo Jeera
Fried potatoes tempered with cumin seeds, ginger and onions.
$15.00
-
Potato Chickpeas
Potato and chickpeas cooked in veggie gravy.
$15.00
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Simla Aloo
Stir fried green peppers and potatoes tempered with chef's special spices.
$15.00
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Aloo Gobi
Cauliflower and potatoes tossed with tomatoes, ginger and spices topped with fresh coriander.
$15.00
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Mushroom Jalfrezi
Fresh button mushrooms lightly spiced and cooked with capsicum, onion and tomatoes.
$15.00
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Shabnam
Mushrooms and green peas curry cooked in mild sauce topped with fresh coriander.
$15.00
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Vegetable Vindaloo
Vegetables cooked with specially prepared hot chilli gravy.
$15.00
-
Baingan Achari
Eggplant in a spicy mixed pickle with masala sauce.
$15.00
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Pumpkin Masala
Pumpkin cooked with selected Indian spices, onion, capsicum and tomato.
$15.00
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The Harvest

Saffron Basmati Rice
Basmati rice with a hint of saffron.
$4.50
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Peas Pulao
Basmati rice cooked with green peas and herbs.
$6.00
-
Kashmiri Rice
Basmati rice cooked with dry fruits and touch of saffron.
$6.00
-
Lemon Rice
Basmati rice cooked with coconut milk, curry leaves, mustard seeds and fresh lemon juice.
$6.00
-
Vegetable Biryani
Basmati rice cooked with mix vegetables, mint, herbs and spices.
$15.00
-
Chicken Biryani
Basmati rice cooked dumped in a pot with selected herbs and spices.
$16.50
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Lamb Biryani
Basmati rice cooked dumped in a pot with selected herbs and spices.
$16.50
-
Beef Biryani
Basmati rice cooked dumped in a pot with selected herbs and spices.
$16.50
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Tandoori Breads

Naan
Plain flour bread baked in the tandoor.
$3.00
-
Garlic Naan
Plain flour bread spread with crushed garlic and butter.
$4.00
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Kashmiri Naan
Naan stuffed with mixed dried fruit and nuts.
$7.00
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Keema Naan
Bread stuffed with spiced minced lamb.
$7.00
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Masala Kulcha
Bread filled with spiced potato and peas.
$7.00
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Cheese Naan
Naan filled with mozzarella cheese and herbs.
$7.00
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Roti
Wholemeal flour bread baked in the tandoor.
$3.50
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Paratha
Flaky wholemeal flour bread.
$5.00
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Aloo Paratha
Roti bread filled with spiced potatoes.
$7.00
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Accompaniments

Raita
Cucumber and carrot mixed with natural yoghurt and roasted cumin.
$5.50
-
Kachumber
Traditional Indian salad mixed with chopped cucumber, onion, tomato, coriander with lemon juice and masala.
$7.00
-
Pappadum
Four pieces. Crispy Indian wafers.
$3.00
-
Tangi Trio
Tamarind, mint and mango chutneys.
$4.00
-
Garden Salad
$8.00
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Beverages

Plain Lassi
Refreshing yoghurt drink.
$5.00
-
Salted Lassi
Refreshing yoghurt drink.
$5.00
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Mango Lassi
$6.00
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Softdrinks
$3.50
-

Dessert

Gulab Jamun
Milk dumplings soaked in light rose syrup and topped with coconut flakes.
$7.00
-
Pistachio Kulfi
Homemade Indian ice cream with pistachio nuts.
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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