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Rosebuds Menu Prices

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You are viewing Rosebuds prices confirmed by Menu-Prices at the following location:
2215 South Tamiami Trail, Osprey, FL 34229 US 1(941) 918-8771
Prices shown in: USD

Appetizers

Jumbo Shrimp Cocktail
Served with a spicy cocktail sauce.
$11.99
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Firecracker Shrimp
Hand breaded and tossed in buffalo sauce with red onion, scallions, diced bell peppers, gorgonzola cheese, cream.
$9.99
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Escargot
Large snails baked in garlic shallot butter.
$9.99
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Pear & Gorgonzola Flatbread
Fresh pear and gorgonzola, caramelized onion, provolone, aged balsamic glaze.
$9.99
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Chicken Lettuce Wraps
Diced chicken in sesame-garlic marinade served with butter lettuce, wontons, orange sesame sauce, peanuts and hoisin sauce.
$9.99
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Tuna Tataki
Sushi grade tuna crusted with sesame seeds, black peppercorns, served with Thai peanut soy sauce, wasabi cream drizzle.
$11.99
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Italian Sausage
With onions and peppers. Mild Italian sausage, sautéed onions, peppers, tomato sauce on garlic baguette toast.
$9.99
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Fried Calamari
With marinara sauce.
$10.99
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Mussels Fra Diavolo
One pound of prince edward island mussels sautéed with garlic, white wine, tomato sauce, crushed red pepper, herbs.
$10.99
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Jumbo Lump Crab Cakes
All real jumbo lump crab, ritz crackers, seafood seasonings, drizzled with chipotle ranch.
$12.99
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Soups & Salads

Choice of salad dressings: roasted garlic ranch, raspberry walnut vinaigrette, honey mustard, bleu cheese, caesar, oil, and vinegar, Northern Italian vinaigrette.
French Onion
$6.00
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New England Clam Chowder
$6.00
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Caesar Salad
Hearts-of-romaine, tossed in our homemade caesar dressing with seasoned croutons and shaved Parmesan.
$14.99
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Honolulu Coconut Macadamia Chicken
Spring lettuce, macadamia, cucumbers, shredded carrots, chopped peanuts, edamame tossed in macadamia dressing. Served with raspberry-sweet chili dipping sauce.
$14.99
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Steak House Salad
Romaine wedge topped with sliced, certified Angus Beef® brand, top sirloin steak, bleu cheese dressing, diced tomato, fried onions, balsamic glaze.
$18.99
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Steaks & Prime Rib

All of our steaks are the certified Angus Beef ® brand., the best Angus Beef ever made. Amazingly tender. Incredibly juicy. Full of flavor. Entrées are served with a choice of tossed or caesar salad your choice of: baked potato, steak fries, linguini marinara, or vegetable.
Prime Rib
Fabulous tender and trim, certified Angus Beef® brand, prime rib. Served au jus. Larger cuts available. Slow roasted daily.
$29.95
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New York Strip (12 oz.)
Certified Angus Beef® brand, cut from the center of loin, char-grilled, topped with chef's garlic butter.
$27.99
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Land, Sea & Gulf (8 oz.)
Certified Angus Beef® brand, top sirloin, topped with chef's garlic butter, one crab cake, two fried shrimp.
$28.99
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Filet Mignon
Melt-in-your mouth, certified Angus Beef® brand, wrapped in bacon, topped with chef's garlic butter. Served with bernaise.
$27.99
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Steak & Fried Shrimp (8 oz.)
Certified Angus Beef® brand, top sirloin, topped with chef's garlic butter, served with fried shrimp.
$27.99
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Steak & Lobster (6 oz.)
Certified Angus Beef® brand, filet bacon wrapped, topped with chef's garlic butter, coupled with 8 oz. cold, water lobster tail, drawn butter.
$49.99
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Top Sirloin (11 oz.)
Our house favorite! Tender, flavorful certified Angus Beef® brand, top sirloin tastes like no other. Topped, with chef's garlic butter.
$22.99
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Rosebud's Bone-In Butcher Cut Ribeye
Richly marbled and robustly flavored, this 18 oz. classic certified Angus Beef® brand steak is sure to satisfy, topped with chef's garlic butter and crispy fried onions, au jus.
$36.99
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Ribs & Chops

Served with a choice of tossed or caesar salad your choice of: baked potato, steak fries, linguini marinara, or vegetable.
T-Bone Lamb Chops
Char-grilled New Zealand loin chops.
$26.99
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Center Cut Pork Chops
Two center cut chops from the loin. Thick and juicy, served with cinnamon apples, au jus.
$19.99
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BBQ Pork Ribs
A full rack of the tastiest pork ribs served with cinnamon apples.
$20.99
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BBQ Pork Ribs & Chicken
Half rack of ribs with grilled chicken breast, BBQ sauce, cheddar cheese, bacon, scallions.
$19.99
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From the Sea

Served with a choice of tossed or caesar salad your choice of: baked potato, steak fries, linguini marinara, or vegetable.
Fresh Atlantic Salmon Filet
Broiled and seasoned served with dill sauce.
$18.99
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Sea Bass "Crab Louie
Baked chilean sea bass topped with cream sauce, lump crab, avocado, sun-dried tomatoes.
$28.99
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Fried Oysters
Fresh apalachicola oysters breaded with cracker crumbs and seasoned flour.
$18.99
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Fried Shrimp
Butterfly gulf shrimp, hand breaded in panko bread crumbs.
$17.99
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Orange Roughy
Caught down under, mild flaky fish, lightly floured, and sautéed.
$19.99
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Single Lobster Tail
$24.99
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Alaskan King Crab Legs
From the cold waters of the bering strait, one-1/4 pound already split for you.
$49.99
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Orange Ginger Glazed Salmon
Flame grilled Asian style, shredded carrots, slivered almonds, scallions, diced bell pepper, sesame seeds, orange sesame sauce.
$20.99
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Veal Specialties

Entrées are served with a choice of tossed or caesar salad your choice of: baked potato, steak fries, linguini marinara, or vegetable.
Veal Marsala
Fresh veal sautéed with shallots, garlic, mushrooms, and lombardo sweet marsala wine, veal demi glaze.
$19.99
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Veal Piccata
Fresh veal sautéed with garlic, mushrooms and capers in a lemon white wine sauce.
$19.99
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Veal Parmesan
Coated with Italian bread crumbs, sautéed and topped with marinara sauce and mozzarella.
$19.99
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Baby Veal Liver
Fresh veal liver sautéed with onions and bacon, au jus.
$17.99
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Poultry Specialties

Entrées are served with a choice of tossed or caesar salad your choice of: baked potato, steak fries, linguini marinara, or vegetable.
Chicken Piccata
Sautéed with garlic, capers, mushrooms, and white wine sauce.
$17.99
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Chicken Parmesan
Coated with Italian bread crumbs, sautéed and topped with marinara sauce and mozzarella.
$17.99
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Crispy Roast Duck
Half roasted long island duckling with grand marnier plum sauce.
$18.99
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Chicken Marsala
Sautéed with shallots, garlic, mushrooms, and lombardo sweet marsala wine, demi glaze.
$17.99
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Chef's Specialties

Specialties served with tossed or caesar salad.
Mandarin Peanut Chicken
White chicken meat fried and tossed with a sweet and spicy orange sauce, carrots, sugar snap peas, mandarins, chopped peanuts, and sesame seeds, served over rice.
$17.99
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Jambalaya
Smoked chicken and shrimp, sautéed with andouille sausage, onion, mushrooms, sun-dried tomatoes and red roasted peppers in a zesty Cajun sauce, served over rice.
$17.99
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Eggplant Parmesan
Vegetarian. Coated with Italian bread crumbs, sautéed and topped with marinara sauce, mozzarella over linguini.
$14.99
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Shrimp & Scallops Risotto
Grilled shrimp and scallops served over fire roasted tomato risotto, balsamic glaze, shaved pecorino cheese.
$24.99
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Rigatoni Bolognese
Rigatoni with meat sauce and grated Parmesan.
$14.99
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Pasta Cacciatore
Vegetarian. Sautéed with garlic, mushrooms, red, and green bell peppers, onions, oregano, thyme and tomato sauce tossed with rigatoni pasta.
$14.99
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Blackened Chicken Pasta
Served over linguini alfredo, topped with diced red bell pepper, red onion, and scallions.
$17.99
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Add Ons

Fresh Grilled Asparagus
$4.00
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Fresh Wilted Spinach with Garlic Butter
$4.00
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Sautéed Onions
$4.00
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Sautéed Mushrooms
$4.00
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Bernaise Sauce
$1.50
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Side House Salad
$7.00
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Crumbled Bleu Cheese
$1.50
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Side Caesar Salad
$7.00
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Drink

Unsweet Tea
$3.25
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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