Rosa Mexicano - Los Angeles Menu Prices
Verified PricesMenu-Prices is not associated with Rosa Mexicano - Los Angeles
You are viewing Rosa Mexicano - Los Angeles prices confirmed by Menu-Prices at the following location:
800 West Olympic Blvd,
Los Angeles,
CA
90015
US
1(213) 746-0001
Prices shown in:
USD
Picked For You
Guacamole
Vegetarian and gluten free. Guacamole with avocado, jalapeno, tomato, onion, and cilantro. Served with fresh tortilla chips and salsa.
$16.50
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Quesadilla de Carne Asada
Guajillo chile tequila marinated grilled steak and Menonita cheese.
$19.00
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Carnitas
Gluten free. Slow braised pork with cilantro, pickled red onion, and grilled pineapple. Served with corn tortillas.
$25.50
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PBLTA
Mexican style BLT with crispy pork belly, lettuce, tomato, avocado, and chipotle mayonnaise. Served with fries.
$13.00
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Ensalada Picada
Gluten free. Grilled salmon with kale, roasted corn, chayote, tortilla strips, and roasted poblano peppers. Served with a serrano pepper vinaigrette.
$19.00
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Recommended
Shareables
Guacamole (Shareables)
Vegetarian and gluten free. Guacamole with avocado, jalapeno, tomato, onion, and cilantro. Served with fresh tortilla chips and salsa.
$16.50
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Empanadas de Pollo con Chorizo
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo, and Mennonite cheese. Served with mestiza crema.
$11.50
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Quesadillas de Huitlacoche
Vegetarian and gluten free. Corn tortillas filled with huitlacoche and chihuahua cheese served with salsa verde.
$10.50
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Flautas de Pollo
Crispy corn tortillas filled with chicken tinga topped with salsa pasilla de oaxaca, salsa verde, queso fresco, and crema.
$10.75
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Ceviche Camarones
Gluten free. Mexican white shrimp from the Baja coast marinated in citrus with jicama, avocado, roasted habanero, red onion, and cilantro.
$15.50
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Ceviche Camarones (Shareables)
Gluten free. Mexican white shrimp from the Baja coast marinated in citrus with jicama, avocado, roasted habanero, red onion, and cilantro.
$15.50
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Ceviche Hongos
Vegetarian and gluten free. Trio of mushrooms in spicy orange, red wine marinade with red onion, and sweet peppers.
$13.00
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Salad
Ensalada Del Mercado
Vegetarian and gluten free. A blend of mixed field greens tossed with vinaigrette and seasonal vegetables.
$8.00
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Ensalada Caesar de Pollo
A classic Caesar with crisp Romaine lettuce, grilled ancho marinated chicken breast, roasted red peppers, and chile croutons.
$17.50
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Rosa Chopped Salad
Gluten free. Chicken, chorizo sausage, avocado, tomatoes, crispy tortilla strips, and habanero pickled onions over mixed greens. Served with a creamy avocado dressing.
$18.00
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Ensalada Picada (Salad)
Gluten free. Grilled salmon with kale, roasted corn, chayote, tortilla strips, and roasted poblano peppers. Served with a serrano pepper vinaigrette.
$19.00
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Mexican Bowl
Vegetarian and gluten free. Roasted vegetables, cilantro rice, black beans, lettuce, avocado, pico de gallo, and vinaigrette.
$14.00
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Tortas and Quesadillas
PBLTA (Tortas and Quesadillas)
Mexican style BLT with crispy pork belly, lettuce, tomato, avocado, and chipotle mayonnaise. Served with fries.
$13.00
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Hamburguesa con Chorizo
Beef and chorizo burger with Menonita cheese, guacamole, and smoked chili aioli. Served with fries.
$16.00
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Mexican Club
Classic Mexican club sandwich with ham, grilled chicken, bacon, black bean spread, and chipotle mayonnaise. Served with fries.
$14.50
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Quesadilla de Pollo
Adobo marinated grilled chicken breast and chihuahua cheese.
$17.00
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Quesadilla de Carne Asada (Tortas and Quesadillas)
Guajillo chile tequila marinated grilled steak and Menonita cheese.
$19.00
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Tacos
Tacos Alambre de Carne
Gluten free. Tequila marinated grilled skirt steak with rajas, bacon, and chihuahua cheese. Topped with chile de Arbol, onion, and cilantro.
$14.50
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Tacos Pollo Pibil
Gluten free. Achiote marinated chicken served with chipotle mayonnaise, diced rajas, and mint.
$13.00
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Tacos Panza
Gluten free. Braised pork belly over the plum chipotle sauce topped with jicama gooseberry salsa.
$14.00
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Taco Camarones
Gluten free. Sauteed shrimp with a chipotle mezcal sauce.
$14.00
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Tacos Hongos
Vegetarian and gluten free. Grilled portobello mushrooms, black beans, corn, rajas, and chile de Arbol salsa.
$12.50
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Regional Mexican Classics
Carnitas (Regional Mexican Classics)
Gluten free. Slow braised pork with cilantro, pickled red onion, and grilled pineapple. Served with corn tortillas.
$25.50
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Tres Enchiladas
Contains nut. Three of Rosa Mexicano's signature enchiladas mole poblano with chicken and Suiza with chicken mestiza with beef folded in corn tortillas.
$26.00
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Tres Enchiladas (Regional Mexican Classics)
Contains nut. Three of Rosa Mexicano's signature enchiladas mole poblano with chicken and Suiza with chicken mestiza with beef folded in corn tortillas.
$26.00
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Salmon Poblano
Gluten free. Grilled salmon over sauteed kale, chorizo, and corn with poblano crema.
$27.00
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Rollo de Pechuga
Gluten free. Braised chicken tinga layered with soft corn tortillas, chihuahua cheese, roasted Mexican peppers, and grilled corn. Served over mestiza.
$24.00
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Alambre Camarones
Gluten free. Grilled jumbo shrimp marinated in garlic vinaigrette with tomatoes, onions, and serrano chiles over white rice with salsa verde picante and salsa ranchera.
$25.00
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Alambre Callos De Hacha
Gluten free. Grilled sea scallops marinated in garlic vinaigrette with tomatoes, onions, and serrano chiles over white rice with salsa verde picante and salsa ranchera.
$33.00
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Alambre Mariscos
Gluten free. Grilled shrimp and scallops marinated in garlic vinaigrette with tomatoes, onions, and serrano chiles over white rice with salsa verde picante and salsa ranchera.
$29.00
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Tacos de Pescado a La Parrilla
Gluten free. Grilled Seasonal fish with escabeche and jalapeno tartar on corn tortillas.
$19.50
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Sides
Platanos
Plantains, queso fresco, and crema.
$6.00
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Esquites
Vegetarian and gluten free. Mexican street corn.
$6.00
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Col Rizada
Vegetarian and gluten free. Kale, spinach ds corn, and poblano.
$6.50
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Picadillo de Quinoa
Vegetarian, gluten free, and contains nuts. Quinoa with candied pineapple, almonds, raisins, and apple.
$5.50
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Arroz y Frijoles
Vegetarian and Gluten Free. Achiote rice and epazote jalapeno refried black beans.
$6.00
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Dessert
Flan de Rosa
Vegetarian and gluten free. Vanilla custard with caramel sauce.
$6.50
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Tres Leches
Vegetarian. Classic three milk cake topped with toasted coconut flakes and berry compote.
$10.00
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Churros
Vegetarian. Hot Mexican doughnuts dusted with sugar and cinnamon. Served with dark chocolate and raspberry guajillo dipping sauces.
$10.00
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Beverages
Jarritos Grapefruit
$5.00
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Jarritos Mandarin
$5.00
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Jarritos Tamarind
$5.00
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Mexican Coca Cola
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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