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Rosa Mexicano - Boston Menu Prices

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You are viewing Rosa Mexicano - Boston prices confirmed by Menu-Prices at the following location:
155 Seaport Blvd, Boston, MA 02210 US 1(617) 476-6122
Prices shown in: USD

Picked For You

Guacamole
Vegetarian. Gluten-free. Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with fresh tortilla chips and salsa.
$16.00
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Quesadilla de Pollo
Adobo-marinated grilled chicken breast and Chihuahua cheese.
$17.00
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Carnitas
Gluten-free. Slow-braised pork with cilantro, pickled red onion and grilled pineapple. Served with handmade corn tortillas
$24.00
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Churros
Vegetarian. Hot Mexican doughnuts dusted with sugar and cinnamon. Served with dark chocolate and raspberry-guajillo dipping sauces.
$10.00
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Tacos Alambre de Carne
Gluten-free. Tequila-marinated grilled skirt steak with rajas, bacon, and Chihuahua cheese. Topped with chile de árbol, onion and cilantro.
$14.50
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Recommended

Shareables

Guacamole (Shareables)
Vegetarian. Gluten-free. Since 1984, we have been preparing freshly made guacamole with avocado, jalapeno, tomato, onion and cilantro. Served with fresh tortilla chips and salsa.
$16.00
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Empanadas de Pollo con Chorizo
Corn masa empanadas stuffed with shredded chicken, Mexican chorizo and Menonita cheese. Served with mestiza crema
$10.50
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Quesadillas de Huitlacoche
Vegetarian. Gluten Free. House-made corn tortillas filled with huitlacoche and Chihuahua cheese, served with salsa verde.
$10.50
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Flautas de Pollo
Crispy corn tortillas filled with chicken tinga and topped with salsa pasilla de Oaxaca, salsa verde, queso fresco and crema.
$10.25
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Ceviche de Camarones
Gluten-free. Mexican white shrimp from the Baja coast marinated in citrus with jicama, avocado, roasted habanero, red onion and cilantro
$15.50
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Ceviche Hongos
Vegetarian. Gluten Free. Trio of mushrooms in spicy orange and red wine marinade with red onion and sweet peppers.
$13.00
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Salads

Ensalada del Mercado
Vegetarian. Gluten Free. Blend of mixed field greens tossed with house vinaigrette and fresh seasonal vegetables.
$8.00
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Ensalada Caesar de Pollo
A classic Caesar with crisp romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers and chile croutons.
$17.50
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Rosa Chopped Salad
Gluten-free. Chicken, chorizo sausage, avocado, tomatoes, crispy tortilla strips and habanero pickled onions over mixed greens. Served with a creamy avocado dressing
$18.00
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Ensalad Picada
Gluten-free. Grilled salmon with kale, roasted corn, chayote, tortilla strips and roasted poblano peppers. Served with a serrano pepper vinaigrette
$19.00
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Mexican Bowl
Vegetarian. Gluten Free. Roasted vegetables, cilantro rice, black beans, lettuce, avocado, pico de gallo and house vinaigrette.
$14.00
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Tortas & Quesadillas

PBLTA
Mexican-style BLT with crispy pork belly, lettuce, tomato, avocado and chipotle mayonnaise. Served with fries.
$16.00
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Hamburguesa con Chorizo
Beef and chorizo burger with Menonita cheese, guacamole and smoked chile aioli. Served with fries.
$16.00
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Mexican Club
Classic Mexican club sandwich with ham, grilled chicken, bacon, black bean spread and chipotle mayonnaise. Served with fries.
$14.50
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Quesadilla de Pollo (Tortas & Quesadillas)
Adobo-marinated grilled chicken breast and Chihuahua cheese.
$17.00
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Quesadilla de Carne Asada
Guajillo chile-tequila-marinated grilled steak and Menonita cheese.
$19.00
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Tacos

Tacos Alambre de Carne (Tacos)
Gluten-free. Tequila-marinated grilled skirt steak with rajas, bacon, and Chihuahua cheese. Topped with chile de árbol, onion and cilantro.
$14.50
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Tacos Pollo Pibil (Tacos)
Gluten-free. Achiote-marinated chicken served with chipotle mayonnaise, diced rajas and fresh mint.
$13.00
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Tacos Pollo Pibil
Gluten-free. Achiote-marinated chicken served with chipotle mayonnaise, diced rajas and fresh mint.
$13.00
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Tacos Camarones
Gluten-free. Sautéed shrimp with a chipotle-mezcal sauce.
$14.00
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Tacos Hongos
Vegetarian. Gluten-Free. Grilled portobello mushrooms, black beans, corn, rajas and chile de árbol salsa.
$12.50
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Tacos Panza
Gluten-free. Braised pork belly over plum chipotle sauce, topped with jicama gooseberry salsa.
$14.00
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Regional Mexican Classics

Carnitas (Regional Mexican Classics)
Gluten-free. Slow-braised pork with cilantro, pickled red onion and grilled pineapple. Served with handmade corn tortillas
$24.00
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Tres Enchiladas
Contains Nuts. Three of Rosa Mexicano’s signature enchiladas - Mole Poblano with chicken, Suiza with chicken Mestiza with beef - folded in corn tortillas
$25.00
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Salmon Poblano
Gluten-free. Grilled salmon over sautéed kale, chorizo and corn with poblano crema.
$26.00
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Rollo de Pechuga
Crispy chicken breast filled with huitlacoche, served sliced over poblano cream sauce
$23.00
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Alambre Camarones
Gluten-free. Grilled jumbo shrimp marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over white rice with salsa verde picante and salsa ranchera
$25.00
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Alambre Callos de Hacha
Gluten-free. Grilled sea scallops marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over white rice with salsa verde picante and salsa ranchera
$33.00
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Alambre Mariscos
Gluten-free. Grilled shrimp and scallops marinated in garlic vinaigrette with tomatoes, onions and serrano chiles, over white rice with salsa verde picante and salsa ranchera
$29.00
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Tacos de Pescado a la Parrilla
Gluten-free. Grilled Seasonal fish with escabeche and jalapeño-tartar on corn tortillas.
$19.00
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Sides

Platanos
Plantains, queso fresco & crema
$5.00
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Esquites
Vegetarian. Gluten-free. Mexican street corn.
$5.00
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Col Rizada
Vegetarian. Gluten-free. Kale, spinach ds corn and poblano.
$5.50
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Picadillo de Quinoa
Vegetarian. Gluten-free. Contains Nuts. Quinoa with candied pineapple, almonds, raisins and apple.
$5.50
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Arroz Y Frijoles (Sides)
Vegetarian. Gluten-free. Achiote rice and epazote-jalapeno refried black beans.
$6.00
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Arroz Y Frijoles
Vegetarian. Gluten-free. Achiote rice and epazote-jalapeno refried black beans.
$6.00
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Dessert

Tres Leches
Vegetarian. Classic three milk cake topped with toasted coconut flakes and fresh berry compote.
$10.00
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Churros (Dessert)
Vegetarian. Hot Mexican doughnuts dusted with sugar and cinnamon. Served with dark chocolate and raspberry-guajillo dipping sauces.
$10.00
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Flan de Rosa
Vegetarian. Gluten-free. Vanilla custard with caramel sauce.
$6.50
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Mexican Sodas

Jarritos Grapefruit
$5.00
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Jarritos Mandarin
$5.00
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Jarritos Tamarind
$5.00
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Mexican Coca-Cola
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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