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Robata Ramen and Yakitori Bar Menu Prices

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You are viewing Robata Ramen and Yakitori Bar prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Menu 11:00 AM – 1:45 PM
  • Lunch Specials 11:00 AM – 1:45 PM
  • Dinner 5:00 PM – 10:45 PM

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Tokyo Ramen
Shoyu seasoned chicken broth including chasu braised pork belly, spinach, marinated boiled egg, green onions, bamboo shoots, and bean sprouts. Chicken stock and shoyu is mixed with dashi to produce this unique style popular in Tokyo.
$10.95
-
Miso Yasai Ramen
a miso seasoned Konbu seaweed vegetable broth including stir fried cabbage, carrots, and onions. Topped with corn, bean sprouts, spring mix greens, and tomatoes. popular across japan with vegetable lovers
$10.95
-
Robata Style Chicken Wings
Robata teriyaki sauce.
$8.95
-
Kara-age Don
Seasoned Japanese fried chicken, scallions, and teriyaki sauce.
$10.75
-
Hakodate
Sea salt seasoned chicken broth including tsukune chicken meatball, corn, marinated boiled egg, green onions, bamboo shoots, and bean sprouts. Considered the oldest form of ramen. popular across japan but originating in the city of hakodate
$10.95
-

Special Noodles

Seafood Yakisoba
Stir-fried noodles with shrimp, scallops, squid, veggies, bonito flakes, mayo, and tonkatsu sauce.
$15.50
-
Seafood Yakiudon
Stir-fried noodles with shrimp, scallops, squid, veggies, bonito flakes, mayo, and tonkatsu sauce.
$15.50
-
Chicken Yakisoba
Stir-fried noodles with shrimp, chicken, veggies, bonito flakes, mayo, and tonkatsu sauce.
$13.25
-
Chicken Yakiudon
Stir-fried noodles with shrimp, chicken, veggies, bonito flakes, mayo, and tonkatsu sauce.
$13.25
-

Robata Original Ramen

Sapporo Ramen (Robata Original Ramen)
Miso seasoned pork broth including chasu braised pork belly, marinated boiled egg, green onions, red ginger, kikurage mushrooms, bamboo shoots, and bean sprouts. A style of ramen popular in the northern Japanese city of Sapporo.
$10.95
-
Sapporo Ramen
Miso seasoned pork broth including chasu braised pork belly, marinated boiled egg, green onions, red ginger, kikurage mushrooms, bamboo shoots, and bean sprouts. A style of ramen popular in the northern Japanese city of Sapporo.
$10.95
-
Miso Yasai Ramen (Robata Original Ramen)
a miso seasoned Konbu seaweed vegetable broth including stir fried cabbage, carrots, and onions. Topped with corn, bean sprouts, spring mix greens, and tomatoes. popular across japan with vegetable lovers
$10.95
-
Hakodate (Robata Original Ramen)
Sea salt seasoned chicken broth including tsukune chicken meatball, corn, marinated boiled egg, green onions, bamboo shoots, and bean sprouts. Considered the oldest form of ramen. popular across japan but originating in the city of hakodate
$10.95
-
Tokyo Ramen (Robata Original Ramen)
Shoyu seasoned chicken broth including chasu braised pork belly, spinach, marinated boiled egg, green onions, bamboo shoots, and bean sprouts. Chicken stock and shoyu is mixed with dashi to produce this unique style popular in Tokyo.
$10.95
-
Tantanmen Ramen
Chili and sesame seasoned pork broth including ground pork, takana mustard greens, marinated boiled egg, green onions, bamboo shoots, and bean sprouts.
$10.95
-
Curry Katsu Ramen
Curry seasoned pork broth including panko crusted fried pork cutlet, marinated boiled egg, green onions, red ginger, kikurage mushrooms, bamboo shoots, and bean sprouts.
$12.95
-
Kumamoto Ramen
Miso seasoned pork broth including tsukune chicken meatball, fried garlic cloves, marinated boiled egg, green onions, red ginger, kikurage mushrooms, bamboo shoots, and bean sprouts. popular in the southern city of Kumamoto
$10.95
-
Asahikawa Ramen
Shoyu and miso seasoned pork broth including chasu braised pork belly, Shrimp, fishcake, marinated boiled egg, green onions, red ginger, kikurage mushrooms, bamboo shoots, and bean sprouts. A style distinguished by its combination of seafood & pork.
$12.95
-
Hakata Ramen
Ground pork bone broth including chasu braised pork belly, marinated boiled egg, green onions, red ginger, kikurage mushrooms, bamboo shoots, and bean sprouts. A style of ramen that originated on the southern Japanese Island of Kyushu
$10.95
-
Nagasaki Champon
Ground pork bone broth including shrimp, squid, scallops, Cabbage, carrots, and onions. Made popular by Chinese students studying in the city of Nagasaki, this soup is unique because special noodles are cooked in the soup itself.
$12.95
-
Tsukemen Ramen
A thick sesame seasoned chicken broth served on the side in which you dip your noodles and toppings, including chasu braised pork belly, marinated boiled egg, green onions, red ginger, kikurage mushrooms, bamboo shoots, and bean sprouts.
$11.95
-

Rice Dishes

Takana Yaki-Meshi
BBQ pork, fishcake, egg, mustard greens, and red ginger.
$10.75
-
Sake-Don
Salmon flakes, scallions, and teriyaki sauce.
$12.00
-
BBQ Pork-Don
Diced pork, scallions, and teriyaki sauce.
$10.75
-
Kara-age Don (Rice Dishes)
Seasoned Japanese fried chicken, scallions, and teriyaki sauce.
$10.75
-
Gyu Don
Beef, onions, and scallions.
$10.75
-
Onigiri
Rice ball with pickles.
$4.25
-
Katsu_Don
Pork Loin cutlet, panko crusted, simmered in a soy-dashi broth with eggs and onions
$8.95
-
Omurice
Japanese BBQ pork-fried rice omelet
$8.95
-

Salads

Robata House Salad
$6.00
-
Tataki Mix Salad
Seared tuna, salmon, and yellow tail.
$15.50
-
Octopus Seaweed Salad
Wakame seaweed, ponzu dressing
$6.50
-
Hiyashi Chuka
Cold ramen salad with pork, crab, kikurage mushroom, red ginger, tamago, tomato, spinach, and chuka dressing.
$14.50
-

Appetizers

Curry Fries
French fries smothered in Japanese curry with a sunny side egg.
$8.50
-
Age-Dashi Tofu
Deep fried with soy dashi, bonito flakes, ginger, scallions, and ground raddish.
$6.50
-
Deep Fried Garlic
Two bulbs.
$5.50
-
Takoyaki
Baked octopus cake.
$7.25
-
Atsuage Tofu
Hand-made fried tofu, bonito flakes, green onion, and ginger.
$6.50
-
Ebi Gyoza
Shrimp dumplings.
$7.25
-
Vegetable Gyoza
$7.25
-
Ebi Shumai
Steamed shrimp dumplings with spicy Japanese mustard.
$8.50
-
Gyu Tataki
Seared beef sashimi with ponzu sauce, ginger, sliced yellow onions, garlic, and scallions.
$12.00
-
Robata Style Chicken Wings (Appetizers)
Robata teriyaki sauce.
$8.95
-
Karaage
Seasoned deep fried chicken.
$6.50
-
Softshell Crab
Whole fried blue crab and served with ponzu.
$10.25
-
Shrimp Honey Mayo
Tempura fried shrimp with honey-kewpie mayo sauce and topped with chives.
$9.50
-
Spicy Tuna Crispy Eggplant
Tempura eggplant with spicy tuna, eel sauce, seaweed, and scallions.
$12.00
-
Tofu Crispy Eggplant
Tempura eggplant with tofu, eel sauce, seaweed, and scallions.
$10.75
-
Kinoko Butter
Sauteed enoki, eringi, and portobello mushrooms.
$9.50
-
Fried Squid Legs
Ponzu sauce and kewpie mayo on the side.
$8.50
-
Tuna Poke
Hawaiian marinated diced tuna, spicy sesame ponzu, macadamia nuts, and scallions.
$12.00
-
Sakamushi Clams
Steamed clams and scallions in sake butter broth.
$10.75
-
Fried Oysters
Panko crusted and tonkatsu sauce.
$9.50
-
Nasu Shishito Fry
Eggplant and Japanese shishito peppers.
$8.50
-
Asparagus Portobello Tempura
$6.95
-

Starters

Edamame
Steamed green soy beans.
$4.75
-
Garlic Edamame
Sauteed with garlic and dashi.
$6.50
-
Kimchi
Spicy and sour pickled nappa cabbage.
$3.95
-
Kimchi (Starters)
Spicy and sour pickled nappa cabbage.
$3.95
-
Tsukemono
Assorted Japanese pickles.
$6.50
-

Soft Beverages

Ramune Japanese Soda
$4.75
-
Barritt's Ginger Beer
$3.50
-

Recommended

Picked For You

Seafood Yakisoba
Stir-fried noodles with shrimp, scallops, squid, veggies, bonito flakes, mayo, and tonkatsu sauce.
$12.95
-
Ebi Shumai
Steamed shrimp dumplings.
$8.50
-
Garlic Edamame
Sauteed with garlic and dashi.
$5.50
-
Robata Style Chicken Wings
Robata teriyaki sauce.
$8.95
-

Special Noodles

Nagasaki Champon
Fat noodles, shrimp, scallops, squid, veggies, and tonkotsu pork broth.
$12.95
-
Seafood Yakisoba (Special Noodles)
Stir-fried noodles with shrimp, scallops, squid, veggies, bonito flakes, mayo, and tonkatsu sauce.
$12.95
-
Seafood Yakiudon
Stir-fried noodles with shrimp, scallops, squid, veggies, bonito flakes, mayo, and tonkatsu sauce.
$12.95
-
Chicken Yakisoba
Stir-fried noodles with shrimp, chicken, veggies, bonito flakes, mayo, and tonkatsu sauce.
$10.95
-
Chicken Yakiudon
Stir-fried noodles with shrimp, chicken, veggies, bonito flakes, mayo, and tonkatsu sauce.
$10.95
-

Rice Dishes

Takana Yaki-Meshi
BBQ pork, fishcake, egg, mustard greens, and red ginger.
$8.95
-
Sake-Don
Salmon flakes, scallions, and teriyaki sauce.
$9.95
-
Una-Don
Filet of grilled fresh water eel.
$11.95
-
BBQ Pork-Don
Diced pork, scallions, and teriyaki sauce.
$8.95
-
BBQ Pork-Don (Rice Dishes)
Diced pork, scallions, and teriyaki sauce.
$8.95
-
Kara-age Don
Seasoned Japanese fried chicken, scallions, and teriyaki sauce.
$8.95
-
Kara-age Don (Rice Dishes)
Seasoned Japanese fried chicken, scallions, and teriyaki sauce.
$8.95
-
Gyu-Don
Beef, onions, and scallions.
$8.95
-
Gyu-Don (Rice Dishes)
Beef, onions, and scallions.
$8.95
-
Onigiri
Rice ball with pickles.
$3.50
-

Salads

Robata House Salad
$4.95
-
Tataki Mix Salad
Seared tuna, salmon, and yellow tail.
$12.95
-
Octopus Seaweed Salad
Wakame seaweed, ponzu dressing
$6.50
-
Hiyashi Chuka Salad
Cold ramen salad with pork, crab, kikurage mushroom, red ginger, tamago, tomato, spinach, and chuka dressing.
$9.95
-

Appetizers

Age-Dashi Tofu
Deep fried with soy dashi, bonito flakes, ginger, scallions, and ground raddish.
$6.50
-
Ebi Shumai (Appetizers)
Steamed shrimp dumplings.
$8.50
-
Takoyaki
Baked octopus cake.
$7.25
-
Ebi Gyoza
Pan seared shrimp dumplings.
$7.25
-
Vegetable Gyoza
$7.25
-
Curry Fries
French fries smothered in Japanese curry with a sunny side egg.
$6.95
-
Spicy Tuna Crispy Eggplant
Tempura eggplant with spicy tuna, eel sauce, seaweed, and scallions.
$9.95
-
Tofu Crispy Eggplant
Tempura eggplant with tofu, eel sauce, seaweed, and scallions.
$8.95
-
Fried Squid Legs
Ponzu sauce and kewpie mayo on the side.
$6.95
-
Tuna Poke
Hawaiian marinated diced tuna, spicy sesame ponzu, macadamia nuts, and scallions.
$9.95
-
Robata Style Chicken Wings (Appetizers)
Robata teriyaki sauce.
$8.95
-

Starters

Edamame
Steamed green soy beans.
$3.95
-
Garlic Edamame (Starters)
Sauteed with garlic and dashi.
$5.50
-
Kimchi
Spicy and sour pickled nappa cabbage.
$3.95
-
Kimchi (Starters)
Spicy and sour pickled nappa cabbage.
$3.95
-
Tsukemono
Assorted Japanese pickles.
$5.25
-

Recommended

Picked For You

Mune Skewer
One skewer. Chicken breast.
$2.95
-
Kalbi Skewer
One skewer. Korean style barbequed beef short ribs.
$9.95
-
Mune Special Skewer
One skewer. Chicken breast.
$3.50
-
Harami Skewer
One skewer. Beef belly.
$3.50
-

Grilled Skewers

Ika Skewer
One skewer. Squid
$8.50
-
Saba Skewer
One skewer. Mackerel.
$5.95
-
Lobster Skewer
One skewer. Lobster tail grilled in soy butter.
$12.95
-
Kalbi Skewer (Grilled Skewers)
One skewer. Korean style barbequed beef short ribs.
$9.95
-

Skewers

Momo Chicken Thigh Skewer
One skewer.
$2.75
-
Momo Chicken Thigh Skewer (Skewers)
One skewer.
$2.75
-
Negima Skewer
One skewer. Chicken thigh and green onion.
$2.95
-
Negima Skewer (Skewers)
One skewer. Chicken thigh and green onion.
$2.95
-
Teba Skewer
One skewer. Chicken wings.
$2.95
-
Tsukune Skewer
One skewer. Chicken meatball.
$2.75
-
Mune Skewer (Skewers)
One skewer. Chicken breast.
$2.95
-
Mune Special Skewer (Skewers)
One skewer. Chicken breast.
$3.50
-
Gyu Tan Skewer
One skewer. Beef tongue.
$3.95
-
Harami Skewer (Skewers)
One skewer. Beef belly.
$3.50
-
Saikoro Skewer
One skewer. Beef.
$3.95
-
Saikoro Skewer (Skewers)
One skewer. Beef.
$3.95
-
Buta-Bara Skewer
One skewer. Pork belly.
$3.75
-
Buta-Bara Skewer (Skewers)
One skewer. Pork belly.
$3.75
-
Pork Plum Shiso Skewer
One skewer.
$3.95
-
Pork Plum Shiso Skewer (Skewers)
One skewer.
$3.95
-
Arabiki Skewer
One skewer. Pork sausage.
$3.50
-
Uzura Skewer
One skewer. Quail eggs.
$2.50
-
Shishamo Skewer
One skewer. Smelt.
$2.25
-
Ebi Skewer
One skewer. Shrimp.
$4.75
-
Hotate Skewer
One skewer. Scallops.
$4.95
-

Vegetable Skewers

Ikada Skewer
One skewer. Green onions.
$1.75
-
Asparagus Skewer
One skewer.
$2.95
-
Cherry Tomato Skewer
One skewer.
$2.50
-
Tomato Cheese Skewer
One skewer.
$2.95
-
Shishito Skewer
One skewer. Japanese peppers.
$2.95
-
Eringi Skewer
One skewer. Japanese king mushrooms.
$2.95
-
Garlic Skewer
One skewer.
$1.95
-
Nasu Dengaku Skewer
One skewer. Eggplant with miso paste.
$2.95
-
Portobello Skewer
One skewer. Mushrooms.
$2.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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