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Roast Kitchen Menu Prices

Verified Prices
Menu-Prices is not associated with Roast Kitchen
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You are viewing Roast Kitchen prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Top Menu Items

BYO Saute Bowl
$10.00
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BYO Salad Bowl
$10.00
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Ginger Bowl
$10.00
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Cold Beverages

Pure Green
$7.99
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Essentia Bottled Water
$2.95
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San Pellegrino
$2.95
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Boylan Soda
$2.95
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Build Your Own Bowl

BYO Saute Bowl (Build Your Own Bowl)
Start with the greens, choose your mix, and have them all cooked in a sauce of your choosing. Balance your meal adding organic grains and lean protein.
$10.00
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BYO Salad Bowl (Build Your Own Bowl)
Start with fresh greens, add mix ins and choose your dressing Balance your meal with organic whole grains or lean protein.
$10.00
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Chef Designed Bowls

Ginger Bowl (Chef Designed Bowls)
Mixed kale and organic basmati rice, roasted corn, scallions, sesame seeds, bean sprouts and aromatic ginger scallion dressing. Gluten Free and Dairy Free. (Pictured with: Shio Koji Marinated Pork)
$10.00
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Chorizo Bowl
Spinach and organic basmati rice, smokey spicy chorizo, garlic and salsa verde sauce. Gluten Free, Sugar Free and Dairy Free. (Pictured with: Chipotle Chicken)
$10.00
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Asian Bowl
Organic basmati rice with five spice gravy, Asian slaw [red cabbage, napa cabbage, carrots], edamame, bean sprouts, scallions, ginger, Thai basil, sriracha mayo. (Pictured with: Shio Koji Marinated Pork)
$10.00
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Kerala Masala
House mix greens & organic basmati rice, roasted carrots, cauliflower, r, garam masala, organic spicy pumpkin seeds & korma yellow curry sauce. Diary free and low sodium. (Pictured with: Chipotle Chicken)
$10.00
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Oaxaca Bowl
Mixed kale & organic basmati rice, avocado, pickled radish, tortilla chips, cilantro, Oaxaca cheese & salsa roja sauce. (Pictured with: Chipotle Chicken)
$10.00
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Thai Red Curry Bowl
House mixed greens and organic quinoa, protein rich green lentils, kabocha, red and Vidalia onion, garlic and mild red curry sauce. Gluten Free, Sugar Free, Fat Free and Low Sodium. (Pictured with: Chipotle Chicken)
$10.00
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Moroccan Bowl
Spinach and Farro, roasted vegetables (onion, eggplant, peppers) and smoky Moroccan sauce. (Pictured with: Top Sirloin Steak)
$10.00
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Angry Pasta
With your choice of regular or whole wheat mezzi rigatoni with spinach, cannellini beans, oven-dried tomatoes, zucchini, roasted garlic, red chili flakes & shaved Reggianito cheese. (Pictured with: Umami Pork Meatballs)
$10.00
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Dragon Bowl
Spinach,organic basmati rice roasted charred broccoli & seasonal vegetables stir-fried with ginger, 5-spice powder & Kung Pao sauce topped with spicy cashews & scallions. (Pictured with: Shio Koji Marinated Pork)
$10.00
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Coco Bok Bowl
Organic basmati rice, roasted red peppers, mushroom medley, charred broccoli, Thai basil, ginger & coconut lemongrass sauce. (Pictured with: Grilled Salmon)
$10.00
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Chef Designed Salads

Gaucho
Greenleaf and basmati rice,fresh avocado, crushed tortilla, red and Vidalia onion, snipped cilantro and a squirt of fresh lime. Gluten free. Dairy free. (Pictured with: Chipotle Chicken)
$10.00
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The Greek
Greenleaf and Farro, olives, onions, cherry tomatoes, feta cheese and Greek vinaigrette. Sugar free. Low sodium. (Pictured with: Herb Chicken)
$10.00
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Spiked Caesar
Greenleaf, shredded Parmesan and whole wheat croutons. Topped with creamy dressing and a shot of cholula. (Pictured with: Chipotle Chicken)
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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