Road To Goa Menu Prices (AU)
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You are viewing Road To Goa (AU) prices confirmed by Menu-Prices at the following location:
351 Mona Vale Road,
Saint Ives,
New South Wales
2075
AU
6(129) 440-0077
Prices shown in:
AUD
Starters
Foogath (2 Pcs)
Spiced vegetables shallow fried served with mint chutney.
$12.90
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Eggplant Bonda (2 Pcs)
Potato and eggplant in a batter consisting rice flour, mustard seeds, cumin seeds, and curry leaves. Topped with coconut chutney.
$12.90
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Papadi Pakodi Chaat
Shallow fried lentil dumplings topped with yoghurt and tamarind.
$13.50
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Patti Samosa (2 Pcs)
Tasty deep fried triangular pastries filled with spiced minced lamb served with tamarind chutney.
$13.50
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Jeera Chicken (3 Pcs)
Breast chicken marinated in garlic, yoghurt, and roasted cumin, drizzled with olive oil and cumin dressing. Cooked in the tandoor.
$13.90
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Goan Tandoori Chicken
Thigh fillet pieces marinated with yoghurt, cinnamon, garlic, mint, chilli, and tamarind. Cooked in the tandoor.
$13.90
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Prawn Patties (2 Pcs)
Coarsely chopped black tiger prawns mixed with mash potato spiced with garam masala, chilli and garlic.
$15.90
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Nz Silverbait
Light and crispy, chilli salted, dipped in a tangy white flour and shallow fried.
$16.90
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Baga Prawns (4 Pcs)
Black tiger prawns dipped in a pickled lime, rice flour and chilli batter. Shallow fried.
$17.90
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Tandoori Lamb Chops (2 Pcs)
Mouth-watering cardamom flavoured lamb chops.
$17.90
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Mixed Platter (Per Person)
Selection of tandoori chop, jeera chicken and foogath.
$18.90
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Breads
Tandoori Roti
Wholemeal bread.
$4.00
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Tandoori Paratha
Crispy buttered.
$4.00
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Naan
Leavened bread.
$4.00
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Garlic Naan
A touch of garlic.
$4.50
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Methi Naan
$5.50
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Naan Kashmiri
Naan with almonds and sultanas.
$5.90
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Cheese Naan
$5.90
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Cheese, Garlic & Chilli Naan
$6.90
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Keema Naan (Lamb Mince)
$7.90
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Vegetarian Dishes
Green Beans
Vegetarian. Fresh green beans with potatoes, roasted sesame seeds and cardamom powder.
$20.90
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Tarka Mix Dahl with Fresh Spinach
Vegetarian. Lentils tempered with mustard seeds and English spinach.
$20.90
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Pumpkin Goathi
Vegetarian. Pumpkin sautéed, coriander, grated coconut, and mustard seeds.
$20.90
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Bhindi Aldona
Vegetarian. Ladyfingers pan cooked with mustard seeds, red onion, coconut, and potato.
$20.90
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Palak Paneer
Vegetarian. Homemade cheese with fresh English spinach.
$20.90
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Malai Kofta
Vegetarian. Potato and cheese dumplings with sultanas in a tomato and cream sauce.
$20.90
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Feijoada Mushroom
Vegetarian. Feijoada beans cooked with mushrooms in a recheado masala (ginger, cumin, vinegar, and peppercorn).
$20.90
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Manchurian
Vegetarian. Crispy cauliflower coated with sweet chilli sauce, pan sautéed with shallots, capsicum and coriander.
$20.90
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Rice
Rice
$3.30
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Kashmiri Rice
Rice with almonds and sultanas.
$6.50
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Mains
Achari Chicken
Thigh pieces pan cooked in a delicious tangy lime and mango sauce with a hint of cream.
$22.90
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Butter Chicken
Boneless chicken pieces simmered in a makhani sauce.
$22.90
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Chicken Xacuti
A Goan speciality consisting of ground poppy and cumin seeds, nutmeg, chillies, and tamarind extract.
$22.90
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Chicken Cafreal
Herb marinated chicken breast pieces pan cooked in a green masala sauce of garlic, Spanish onions and roasted cumin.
$22.90
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Kerala Lamb
Tender lamb pieces cooked in a sauce of shredded coconut, curry leaves and mustard seeds.
$24.90
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Lamb Okra Chilli Fry
Spicy. An authentic lamb dish cooked in a masala consisting of ginger, garlic, garam masala, and ladyfingers.
$24.90
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Lamb Baingan
Tender lamb cooked with onions, roasted eggplant, garam masala, and cream.
$24.90
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Lamb Temperada
Boneless lamb cooked in a sauce consisting of cumin chilli, garlic, malt vinegar, tamarind, onions and cherry tomatoes.
$24.90
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Methi Beef
Beef pieces pan cooked with herb fenugreek and cream.
$24.90
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Beef Vindaloo
Spicy. For the hot food lovers. A Goan speciality.
$24.90
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Bife de Goa
Beef pieces pan cooked in a sauce of black peppercorn, vinegar, cloves, and potatoes.
$24.90
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Prawn Galmo
Spicy. Black tiger prawns sautéed with butter, black peppercorn, green chillies, mustard seeds and diced eggplant in a tomato base.
$26.90
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Prawn Pudina
Black tiger prawns sautéed with onion, garlic and fresh mint.
$26.90
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Goan Fish Curry
Spicy. A famous Goan speciality, smooth dory pieces simmered in a tangy curry sauce of coconut, red chillies, shallots and curry leaves.
$26.90
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Amotik Barramundi
Barramundi pan cooked in a sour and hot sauce consisting of curry leaves, tomato, peppercorn, cumin, and cinnamon.
$26.90
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Accompaniments
Chutneys (Raita)
$3.25
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Chutneys (Coconut)
$3.25
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Chutneys (Date & Tamarind)
$3.25
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Chutneys (Mint)
$3.25
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Chutneys (Pickles)
$3.25
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Chutneys (Tomato & Onion)
$3.25
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Pappadums (4 Pcs)
$4.00
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Mixed Green Salad
$8.90
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Beverages
Soft Drinks (1.25 L)
$4.50
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Soft Drinks (2 L)
$6.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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