River Thai Cuisine Menu Prices
Verified PricesMenu-Prices is not associated with River Thai Cuisine
Jump to Section Show
- 1. Appetizers
- 2. Soup
- 3. Salad
- 4. Noodles
- 5. Fried Rice
- 6. Vegetable Entrees
- 7. Meat Entrees
- 8. Duck Entrees
- 9. House Special
- 10. Side Order
- 11. Desserts
- 12. Beverages
- 13. Lunch Specials
- 14. Appetizers
- 15. Soup
- 16. Salad
- 17. Noodles
- 18. Fried Rice
- 19. Vegetable Entrees
- 20. Meat Entrees
- 21. Duck Entrees
- 22. House Special
- 23. Side Order
- 24. Desserts
- 25. Beverages
You are viewing River Thai Cuisine prices confirmed by Menu-Prices at the following location:
50 Main Street,
South River,
NJ
08882
US
1(732) 698-2225
Prices shown in:
USD
- All Day River Thai Cuisine (Main St) (All Day)
- Lunch River Thai Cuisine (Main St) (Lunch)
Appetizers
A1. Sate
Choice of beef or chicken skewered. Marinated in coconut milk and herbs. Served with peanut sauce and cucumber salad.
$6.95
-
A2. Thai Spring Rolls
Clear noodle, taro, and vegetables wrapped in a delicate egg roll skin deep fried. Served with plum sauce.
$4.95
-
A3. Curry Puff
A tantalizing combination of chicken, diced onions, potatoes, curry powder all wrapped up in a puff pastry.
$5.95
-
A4. Steamed Dumpling
Blend of shrimp and chicken in soft wonton skin.
$5.95
-
A5. Fried Calamari
Lightly fried calamari. Served with sweet chili plum sauce.
$6.95
-
A6. Tod Mun Pla
Deep fried fish cake. Served with peanut sauce and cucumber sauce.
$6.95
-
A7. Fried Tofu
Crispy outside, moist inside. Served with spicy peanut sauce.
$4.95
-
A8. Thai Chicken Wings
Deep fried chicken wings marinated with Thai spice sauce.
$5.95
-
A9. Goong Gra Bog
Fresh whole shrimp with ground chicken wrapped in spring roll sheets.
$6.95
-
A10. Thai Sausage
Original Thai style sausage.
$7.95
-
A11. Summer Roll
Shrimp, lettuce, thin rice noodles, basil leaves, mint wrapped with clear spring roll skin served with spicy peanut sauce.
$5.95
-
Soup
S1. Tom Yum
Shrimp or chicken in spicy herbal clear broth with lemongrass, mushroom, and lime juice.
$4.95
-
S2. Tom Kha Kai
Chicken in coconut milk, galangal, lime juice, and mushrooms.
$4.95
-
S3. Gang Jerd
Clear noodle with vegetables and tofu in mild soup.
$3.95
-
Salad
S4. Thai Salad
Garden fresh vegetables with light peanut dressing.
$3.95
-
S5. Papaya Salad
Shredded green papaya mixed with tomatoes, string beans, peanuts, garlic, lime juice and chili.
$5.95
-
S6. Yum Nuur
Sliced charred steak, onion cucumber, chili pepper, and lime juice.
$8.95
-
S7. Larb
Minced chicken, ground roasted rice, onion, chili, and lime juice.
$7.95
-
S8. Yum Seafood Salad
Mixed of seafood tossed with chili, onion, lime juice, tomatoes, and cucumber.
$10.95
-
S9. Duck Salad
Crispy duck, pineapple, hot red onion, ginger, chili, and lime juice.
$10.95
-
Noodles
Choice of chicken, beef, pork, vegetables.
N1. Pad Thai
Thin rice noodle sautéed with eggs, dried tofu, scallions, bean sprouts, and peanuts.
$9.95
-
N2. Basil Noodle
Spicy flat noodle with Asian broccoli, onions, and chili pepper.
$9.95
-
N3. See Ew
Flat noodle with Asian broccoli, eggs, and sweet soy sauce.
$9.95
-
N4. Red or Green Curry Noodle
Thin rice noodle with coconut curry and vegetables.
$9.95
-
Fried Rice
Choice of chicken, beef, pork, vegetables.
F1. Basil Fried Rice
Basil leaves, broccoli, egg, and chili.
$9.95
-
F2. Thai Fried Rice
Onion, scallion, egg and Thai soy sauce.
$9.95
-
F3. Bangkok Fried Rice
Pineapple, cashew nut, raisin, tomato and eggs.
$9.95
-
Vegetable Entrees
V1. Pad Ga Praow
(Basil sauce) assorted vegetables, tofu, onions, bell pepper, chili and basil.
$9.95
-
V2. Pad King
(Ginger sauce) assorted vegetables with ginger, onion, scallion and mushroom.
$9.95
-
V3. Peanut Sauce
Assorted vegetables steamed and topped with creamy blend of coconut and peanut sauce.
$9.95
-
V4. Pad Kratiam
(Garlic sauce) assorted vegetables sautéed with garlic, black pepper and Thai seasoning sauce.
$9.95
-
V5. Red or Green Curry
Assorted vegetables simmered in coconut milk, red or green curry, bamboo shoots, lime leaves, basil and bell pepper.
$9.95
-
Meat Entrees
Choice of chicken, beef, or pork.
M1. Pad Priew Warn
(Sweet and sour sauce) sautéed with onions, cucumber, and pineapple.
$9.95
-
M2. Pad Prig King
Sautéed with chili paste, string bean, galangal, and lime leaves.
$9.95
-
M3. Pad Ga Prow
(Basil sauce) sautéed with onions, bell peppers, chili, and basils.
$9.95
-
M4. Pad King
(Ginger sauce) sautéed with ginger, scallions, onion, and mushrooms.
$9.95
-
M5. Pad Ma Muang
Sautéed with cashew nuts, onions, and water chest nuts.
$9.95
-
M6. Pad Katiam
Garlic sauce.
$9.95
-
M7. Red Curry
Simmered in coconut milk, red curry, bamboo shoots, and lime leaves.
$9.95
-
M8. Green Curry
Simmered in coconut milk, green curry, bamboo shoots, and lime leaves.
$9.95
-
M9. Massaman Curry
Brown curry with potatoes, onion, roasted peanuts in coconut milk.
$9.95
-
M10. Panang Curry
Panang curry paste, string beans with coconut milk.
$9.95
-
Duck Entrees
Deep fried crispy duck.
D1. Ga Praow Sauce (Basil Sauce)
$14.95
-
D2. Katiam Sauce (Garlic Sauce)
Sautéed with fresh garlic, black pepper and light sauce sautéed with onions, bell peppers, chili, and basils.
$14.95
-
D3. Priew Warn Sauce (Sweet and Sour Sauce)
Sautéed with onions and pineapples.
$14.95
-
D4. Panang Sauce
Topped with panang curry and lime leaves.
$14.95
-
D5. Makham Sauce (Tamarind Sauce)
$14.95
-
House Special
H1. River Steak
Grilled sirloin steak with Thai chili deep. Served with salad and fried rice.
$16.95
-
H2. Siam Shrimp
Deep fried shrimp with tamarind sauce.
$13.95
-
H3. Siam Chicken
Deep fried chicken with three flavor sauce.
$12.95
-
H4. Shrimp Sate
Barbeque shrimp skewered. Served with peanut sauce and cucumber salad.
$13.95
-
H5. Chicken Peanut Sauce
Topped with creamy blend coconut and peanut sauce.
$12.95
-
H6. Kathy’s Chicken Special
Sautéed with chef’s mystical sauce.
$12.95
-
Side Order
White Rice
$1.00
-
Sticky Rice
$2.00
-
Peanut Sauce
$2.00
-
Desserts
Fried Ice Cream
$5.95
-
Coconut Ice Cream
$4.00
-
Vanilla Ice Cream
$3.50
-
Fried Banana
$3.50
-
Sticky Rice with Mango
$5.50
-
Sticky Rice with Custard
$3.50
-
Warm Banana In Coconut Milk
$4.00
-
Beverages
Soda
$1.50
-
Thai Ice Tea
$2.50
-
Thai Ice Coffee
$2.50
-
Lychee Juice
$2.50
-
Coconut Juice
$2.00
-
Hot Tea
$1.50
-
Hot Coffee
$1.50
-
Lunch Specials
All entrees served with soup or salad choice of chicken, beef, pork or vegetable.
L1. Pad Priew Warn (Sweet and Sour Sauce)
Sautéed with onions, cucumber, and pineapple.
$7.95
-
L2. Pad Prig King
Sautéed with chili paste, string bean, galangal, and lime leaves.
$7.95
-
L3. Pad Ga Prow (Basil Sauce)
Sautéed with onions, bell peppers, chili, and basils.
$7.95
-
L4. Pad King (Ginger Sauce)
Sautéed with ginger, scallions, onion, and mushrooms.
$7.95
-
L5. Pad Ma Muang
Sautéed with cashew nuts, onions, and water chest nuts.
$7.95
-
L6. Pad Puk Ruam
Sautéed with assorted vegetables and light soy sauce.
$7.95
-
L7. Pad Katiam (Garlic Sauce)
Sautéed with garlic and black pepper.
$7.95
-
L8. Red Curry or Green Curry
Simmered in coconut milk, red or green curry, bamboo shoots, lime leaves, basils, and bell pepper.
$7.95
-
L9. Pad Thai Thin Rice Noodle
Sautéed with eggs, dried tofu, scallions, bean sprouts, and peanuts.
$7.95
-
L10. Thai Fried Rice
Sautéed with onions, scallions, and Thai soy sauce.
$7.95
-
L11. See Ew
Flat noodle with Asian broccoli, eggs, and sweet soy sauce.
$7.95
-
L12. Basil Noodle
Spicy flat noodle with Asian broccoli, onions and chili pepper.
$7.95
-
Appetizers
A1. Sate
Choice of beef or chicken skewered. Marinated in coconut milk and herbs. Served with peanut sauce and cucumber salad.
$6.95
-
A2. Thai Spring Rolls
Clear noodle, taro, and vegetables wrapped in a delicate egg roll skin deep fried. Served with plum sauce.
$4.95
-
A3. Curry Puff
A tantalizing combination of chicken, diced onions, potatoes, curry powder all wrapped up in a puff pastry.
$5.95
-
A4. Steamed Dumpling
Blend of shrimp and chicken in soft wonton skin.
$5.95
-
A5. Fried Calamari
Lightly fried calamari. Served with sweet chili plum sauce.
$6.95
-
A6. Tod Mun Pla
Deep fried fish cake. Served with peanut sauce and cucumber sauce.
$6.95
-
A7. Fried Tofu
Crispy outside, moist inside. Served with spicy peanut sauce.
$4.95
-
A8. Thai Chicken Wings
Deep fried chicken wings marinated with Thai spice sauce.
$5.95
-
A9. Goong Gra Bog
Fresh whole shrimp with ground chicken wrapped in spring roll sheets.
$6.95
-
A10. Thai Sausage
Original Thai style sausage.
$7.95
-
A11. Summer Roll
Shrimp, lettuce, thin rice noodles, basil leaves, mint wrapped with clear spring roll skin served with spicy peanut sauce.
$5.95
-
Soup
S1. Tom Yum
Shrimp or chicken in spicy herbal clear broth with lemongrass, mushroom, and lime juice.
$4.95
-
S2. Tom Kha Kai
Chicken in coconut milk, galangal, lime juice, and mushrooms.
$4.95
-
S3. Gang Jerd
Clear noodle with vegetables and tofu in mild soup.
$3.95
-
Salad
S4. Thai Salad
Garden fresh vegetables with light peanut dressing.
$3.95
-
S5. Papaya Salad
Shredded green papaya mixed with tomatoes, string beans, peanuts, garlic, lime juice and chili.
$5.95
-
S6. Yum Nuur
Sliced charred steak, onion cucumber, chili pepper, and lime juice.
$8.95
-
S7. Larb
Minced chicken, ground roasted rice, onion, chili, and lime juice.
$7.95
-
S8. Yum Seafood Salad
Mixed of seafood tossed with chili, onion, lime juice, tomatoes, and cucumber.
$10.95
-
S9. Duck Salad
Crispy duck, pineapple, hot red onion, ginger, chili, and lime juice.
$10.95
-
Noodles
Choice of chicken, beef, pork, vegetables.
N1. Pad Thai
Thin rice noodle sautéed with eggs, dried tofu, scallions, bean sprouts, and peanuts.
$11.75
-
N2. Basil Noodle
Spicy flat noodle with Asian broccoli, onions, and chili pepper.
$9.95
-
N3. See Ew
Flat noodle with Asian broccoli, eggs, and sweet soy sauce.
$9.95
-
N4. Red or Green Curry Noodle
Thin rice noodle with coconut curry and vegetables.
$9.95
-
Fried Rice
Choice of chicken, beef, pork, vegetables.
F1. Basil Fried Rice
Basil leaves, broccoli, egg, and chili.
$9.95
-
F2. Thai Fried Rice
Onion, scallion, egg and Thai soy sauce.
$9.95
-
F3. Bangkok Fried Rice
Pineapple, cashew nut, raisin, tomato and eggs.
$9.95
-
Vegetable Entrees
V1. Pad Ga Praow
(Basil sauce) assorted vegetables, tofu, onions, bell pepper, chili and basil.
$9.95
-
V2. Pad King
(Ginger sauce) assorted vegetables with ginger, onion, scallion and mushroom.
$9.95
-
V3. Peanut Sauce
Assorted vegetables steamed and topped with creamy blend of coconut and peanut sauce.
$9.95
-
V4. Pad Kratiam
(Garlic sauce) assorted vegetables sautéed with garlic, black pepper and Thai seasoning sauce.
$9.95
-
V5. Red or Green Curry
Assorted vegetables simmered in coconut milk, red or green curry, bamboo shoots, lime leaves, basil and bell pepper.
$9.95
-
Meat Entrees
Choice of chicken, beef, or pork.
M1. Pad Priew Warn
(Sweet and sour sauce) sautéed with onions, cucumber, and pineapple.
$9.95
-
M2. Pad Prig King
Sautéed with chili paste, string bean, galangal, and lime leaves.
$9.95
-
M3. Pad Ga Prow
(Basil sauce) sautéed with onions, bell peppers, chili, and basils.
$9.95
-
M4. Pad King
(Ginger sauce) sautéed with ginger, scallions, onion, and mushrooms.
$9.95
-
M5. Pad Ma Muang
Sautéed with cashew nuts, onions, and water chest nuts.
$9.95
-
M6. Pad Katiam
Garlic sauce.
$9.95
-
M7. Red Curry
Simmered in coconut milk, red curry, bamboo shoots, and lime leaves.
$9.95
-
M8. Green Curry
Simmered in coconut milk, green curry, bamboo shoots, and lime leaves.
$9.95
-
M9. Massaman Curry
Brown curry with potatoes, onion, roasted peanuts in coconut milk.
$9.95
-
M10. Panang Curry
Panang curry paste, string beans with coconut milk.
$9.95
-
Duck Entrees
Deep fried crispy duck.
D1. Ga Praow Sauce (Basil Sauce)
$14.95
-
D2. Katiam Sauce (Garlic Sauce)
Sautéed with fresh garlic, black pepper and light sauce sautéed with onions, bell peppers, chili, and basils.
$14.95
-
D3. Priew Warn Sauce (Sweet and Sour Sauce)
Sautéed with onions and pineapples.
$14.95
-
D4. Panang Sauce
Topped with panang curry and lime leaves.
$14.95
-
D5. Makham Sauce (Tamarind Sauce)
$14.95
-
House Special
H1. River Steak
Grilled sirloin steak with Thai chili deep. Served with salad and fried rice.
$16.95
-
H2. Siam Shrimp
Deep fried shrimp with tamarind sauce.
$13.95
-
H3. Siam Chicken
Deep fried chicken with three flavor sauce.
$12.95
-
H4. Shrimp Sate
Barbeque shrimp skewered. Served with peanut sauce and cucumber salad.
$13.95
-
H5. Chicken Peanut Sauce
Topped with creamy blend coconut and peanut sauce.
$12.95
-
H6. Kathy’s Chicken Special
Sautéed with chef’s mystical sauce.
$12.95
-
Side Order
White Rice
$1.00
-
Sticky Rice
$2.00
-
Peanut Sauce
$2.00
-
Desserts
Fried Ice Cream
$5.95
-
Coconut Ice Cream
$4.00
-
Vanilla Ice Cream
$3.50
-
Fried Banana
$3.50
-
Sticky Rice with Mango
$5.50
-
Sticky Rice with Custard
$3.50
-
Warm Banana In Coconut Milk
$4.00
-
Beverages
Soda
$1.50
-
Thai Ice Tea
$2.50
-
Thai Ice Coffee
$2.50
-
Lychee Juice
$2.50
-
Coconut Juice
$2.00
-
Hot Tea
$1.50
-
Hot Coffee
$1.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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