River House Seafood Menu Prices
Verified PricesMenu-Prices is not associated with River House Seafood
You are viewing River House Seafood prices confirmed by Menu-Prices at the following location:
125 West River Street,
Savannah,
GA
31401
US
Prices shown in:
USD
Top Menu Items
Fried Oysters
Garnished with creamed spinach and corn.
$14.00
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Fried Shrimp and Oyster Combo
$20.00
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Lobster and Lump Crab Bisque Soup
$5.00
-
Lunch Appetizers
Fried Green Tomatoes
Local goat cheese, vidalia onion relish and sriracha remoulade.
$11.00
-
Shrimp Boil
Steamed and served with cocktail sauce and drawn butter.
$14.00
-
Oyster Savannah
Topped with garlic butter, tabasco, and breadcrumbs.
$12.00
-
RH Southern Oysters Rockefeller
Collard greens, bacon, and parmesan.
$16.00
-
Jumbo Lump Crab Cake
Fresh local blue crab with lemon dill aioli and sriracha remoulade.
$14.00
-
Osyter on the Half Shell
Raw or steamed oysters with mignonette and cocktail sauces.
$9.00
-
Fried Oysters (Lunch Appetizers)
Garnished with creamed spinach and corn.
$14.00
-
Crispy Calamari
Tossed in lemon butter sauce & pepperocini, Served with lemon dill aioli.
$12.00
-
Local Blue Crab Dip
Parmesan cream sauce with house made flour tortilla chips.
$11.00
-
Prince Edward Mussels Provencal
White wine garlic butter sauce, fresh tomatoes, and french bread.
$14.00
-
Local Wassaw Sound Clams
White wine, garlic, shallots, and crunchy french bread.
$13.00
-
House Made Blue Chips
Blue cheese crumbles, bacon, chives, and drizzled with sour cream.
$10.00
-
Escargot
Garlic butter, sundried tomatoes, and crunchy french bread.
$12.00
-
Local Cheese Plate
Green hill, smooth creamy texture. Griffin, mild finish. Asher Blue, Malty earth flavors. Served with Savannah Bee honey, grapes, strawberries, oven roasted almonds and fresh herb crostini.
$16.00
-
Filet Mignon Sliders
Tender grilled filet, topped with creamy horseradish sauce.
$15.00
-
Blackened Mahi Sliders
Fresh caught and topped with house spices and sweet slaw.
$12.00
-
Spicy Garlic Shrimp
Fresh shrimp sauteed in garlic and crushed red pepper.
$15.00
-
Seared Jumbo Scallops
Served with a sherry cream sauce, and arugula.
$13.00
-
Lunch Soups & Salads
Lobsters and Lump Crab Bisque Soup
Our signature bisque made with cream and a touch of sherry.
$5.00
-
French Onion Soup
Topped with sour dough bread, melted cave-aged gruyere.
$7.00
-
Famous Regency Room Caesar Salad
Romaine, parmesan, scallions, bacon, and homemade croutons.
$8.00
-
Signature Bisque and Regency Caesar Salad
Bowl of lobster & crab bisque and our famous regency room Caesar.
$13.00
-
Iceberg Wedge Salad
Blue cheese crumbles, bacon, grape tomatoes, with house made blue cheese dressing.
$9.00
-
Cobb Salad
Grilled chicken or shrimp, green leaf lettuce, avocado, tomato, blue cheese crumbles, hard boiled eggs, and bacon with choice of dressing.
$16.00
-
Blue Crab and Asparagus Salad
Chilled lump crab meat tossed in lemon dill aioli over fresh asparagus.
$13.00
-
Black and Blue Salmon Salad
Chopped romaine, fresh cucumbers, radishes, and grape tomatoes, and blue cheese crumbles, with balsamic vinaigrette.
$16.00
-
Purple Crab Salad
Our jumbo lump crab cake atop fresh spinach with roasted beets, local goat cheese, red onions, yellow peppers, and glazed pecans with balsamic vinaigrette.
$16.00
-
Bacon, Lettuce, Tomato Salad
Bacon, red and yellow grape tomatoes on a bed of arugula tossed with grilled red onions, goat cheese and homemade croutons, served with a fresh herb balsamic vinaigrette.
$11.00
-
Fried Seafood Lunches
Local Shrimp Fry
$17.00
-
Oyster Fry
$18.00
-
Fried Shrimp and Oyster Combo (Fried Seafood Lunches)
$20.00
-
Fish Fry with Flounder
$17.00
-
Fried Seafood Sampler
Local shrimp, flounder, and fried oysters.
$31.00
-
Lunch Sandwiches
Buyer House Prime Beef Burger
Half pound burger, served on a flaky roll with lettuce, tomato, onion and your choice of cheddar, blue cheese, or Swiss. Add bacon or mushrooms for an additional cost.
$13.00
-
Grilled Short Rib Burger
Served on toasted bun with herbed mayonnaise, topped with mozzarella cheese, fried onion rings, lettuce, and tomato.
$15.00
-
Blackened Mahi Sandwich
Fresh caught local mahi-mahi with sweet slaw and tartar sauce.
$16.00
-
Shrimp Salad Croissant
Georgia white shrimp, green and red pepper, diced egg, celery and mayo.
$13.00
-
Fried Green Tomato BLT
Hand battered and served with lemon dill aioli and on french bread.
$13.00
-
Fried Chicken and Pepper Jelly
Southern fried chicken, pepper jelly, sliced avocado, lettuce, and tomato.
$12.00
-
Triple Stacked Turkey Bacon Club
Turkey with crispy bacon strips, lettuce, tomato, and mayonnaise on challah bread.
$13.00
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Fresh Fried Shrimp or Oyster Po' Boy
Lightly fried fresh seafood of your choice on hoagie roll with lettuce, tomato, and spicy sriracha remoulade.
$15.00
-
Jumbo Lump Crab Cake Sandwich
Native blue crabmeat, sriracha remoulade, lettuce, and tomato.
$15.00
-
Salmon BLT
Grilled salmon with dill mayo, bacon, lettuce, and tomato.
$14.00
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Fried Flounder Sandwich
Fresh flounder, flash fried on a flaky roll with homemade tartar sauce.
$16.00
-
Fish Tacos
Grilled mahi with fresh made pico de gallo, sour cream sauce, and arugula, served with savannah red rice.
$17.00
-
Lunch Entrees
Shrimp and Stone Ground Grits
A local favorite with country ham and roasted tomatoes in a butter reduction sauce, served over parmesan grits.
$18.00
-
Pasta Primavera
Spinach, asparagus, tomatoes, and mushrooms in a parmesan cream sauce over cavatappi.
$16.00
-
Herb Baked Tilapia
Served with parmesan grits, baby broccoli, and lemon butter sauce.
$15.00
-
Iron Skillet Blackened Mahi
With a pineapple tomato salsa and herbed orzo.
$17.00
-
Pecan Bourbon Glazed Salmon
Grilled and served with collard greens and sweet potato mash.
$16.00
-
Red Snapper
Parmesan herb glaze with creamed spinach and herbed orzo.
$19.00
-
Jumbo Lumb Crab Cake
Native blue crab with mashed potatoes, lemon dill aioli, and asparagus.
$17.00
-
Southern Fried Chicken
Springer mountain buttermilk dipped fried chicken breast with mac ‘n cheese, and collard greens.
$15.00
-
Local Fish and Chips
Beer battered local whiting, served with fries and malt vinegar.
$14.00
-
Grouper Florentine
Panko breaded, served with creamed spinach, roasted tomatoes, parmesan grits.
$18.00
-
Veggie and Sides Plate
Choose any 4 sides from mashed potatoes, collard greens with bacon, mac ‘n cheese, black-eyed peas with country ham, parmesan grits, mashed sweet potatoes, asparagus, herbed orzo pasta, steamed haricots verts, creamed spinach, or vegetarian collard greens.
$14.00
-
Savannah Paella
Our signature dish. Yellow rice with chicken, local shrimp, clams, crabmeat, and grouper.
$18.00
-
Dinner Appetizers
Fried Green Tomatoes (Dinner Appetizers)
Local goat cheese, vidalia onion relish, and sriracha remoulade.
$11.00
-
Shrimp Boil (Dinner Appetizers)
Steamed and served with cocktail sauce and drawn butter.
$14.00
-
Osyter Savannah
Topped with garlic butter, tabasco, and breadcrumbs.
$12.00
-
RH Southern Oysters Rockefeller (Dinner Appetizers)
Collard greens, bacon, and parmesan.
$16.00
-
Jumbo Lumb Crab Cake (Dinner Appetizers)
Fresh blue crab with sriracha remoulade, and lemon dill aioli.
$14.00
-
Oysters on the Half Shell
Raw or steamed with mignonette, and cocktail sauces.
$9.00
-
Fried Oysters (Dinner Appetizers)
Garnished with creamed spinach and corn.
$14.00
-
Crispy Calamari (Dinner Appetizers)
Tossed in lemon butter sauce & pepperocini, served with lemon dill aioli.
$12.00
-
Local Blue Crab Dip (Dinner Appetizers)
Parmesan cream sauce with house made flour tortilla chips.
$11.00
-
Prince Edward Mussels Provencal (Dinner Appetizers)
White wine garlic butter sauce, fresh tomatoes, and french bread.
$14.00
-
Local Wassaw Sound Clams (Dinner Appetizers)
White wine, garlic, shallots and crunchy french bread.
$13.00
-
House Made Blue Chips (Dinner Appetizers)
Blue cheese crumbles, bacon, chives, and drizzled with sour cream.
$10.00
-
Escargot (Dinner Appetizers)
Garlic butter, sundried tomatoes and crunchy french bread.
$12.00
-
Local Cheese Plate (Dinner Appetizers)
Green hill, smooth creamy texture. Griffin, mild finish. Asher Blue, Malty earth flavors. Served with Savannah Bee honey, grapes, strawberries, oven roasted almonds and fresh herb crostini.
$16.00
-
Filet Mignon Sliders (Dinner Appetizers)
Tender grilled filet topped with creamy horseradish sauce.
$15.00
-
Blackened Mahi Sliders (Dinner Appetizers)
Fresh caught and topped with house spices and sweet slaw.
$12.00
-
Spicy Garlic Shrimp (Dinner Appetizers)
Fresh shrimp sauteed in garlic and crushed red pepper.
$15.00
-
Seared Jumbo Scallops (Dinner Appetizers)
Served with a sherry cream sauce, and arugula.
$13.00
-
Blue Crab and Asparagus
Chilled lump crab meat over fresh asparagus.
$13.00
-
Dinner Soups & Salads
Lobster and Lump Crab Bisque Soup (Dinner Soups & Salads)
$5.00
-
French Onion Soup (Dinner Soups & Salads)
Topped with sour dough bread, melted cave-aged gruyere.
$7.00
-
Famous Regency Room Caesar Salad (Dinner Soups & Salads)
Romaine, parmesan, scallions, bacon, and homemade croutons.
$8.00
-
Signature Bisque and Regency Caesar Salad (Dinner Soups & Salads)
Bowl of lobster & crab bisque and our famous regency room caesar.
$13.00
-
Iceberg Wedge Salad (Dinner Soups & Salads)
Blue cheese crumbles, bacon, grape tomatoes with house made blue cheese dressing.
$9.00
-
Cobb Salad (Dinner Soups & Salads)
Grilled chicken or shrimp, green leaf lettuce, avocado, tomato, blue cheese crumbles, hard boiled eggs, and bacon with choice of dressing.
$16.00
-
Black and Blue Salmon Salad (Dinner Soups & Salads)
Chopped romaine, fresh cucumbers, radishes, and grape tomatoes, blue cheese crumbles, with balsamic vinaigrette.
$16.00
-
Purple Crab Salad (Dinner Soups & Salads)
Our jumbo lump crab cake atop fresh spinach with roasted beets, local goat cheese, red onions, yellow peppers and glazed pecans with balsamic vinaigrette.
$16.00
-
Bacon, Lettuce and Tomato Salad
Bacon, red and yellow grape tomatoes on a bed of arugula tossed with grilled red onions, goat cheese and homemade croutons, served with a fresh herb balsamic vinaigrette.
$11.00
-
Fried Seafood Dinners
Fried Shrimp Platter
$22.00
-
Fried Oyster Platter
$23.00
-
Fried Shrimp and Oyster Combo (Fried Seafood Dinners)
$25.00
-
Fish Fry with Flounder (Fried Seafood Dinners)
$20.00
-
Fried Shellfish Platter
Fresh shrimp, scallops, and jumbo lump crab cake.
$34.00
-
Fried Local Seafood Platter
Fresh shrimp, oysters, and flounder.
$33.00
-
Signature Dinner Entrees
Filet MIgnon
Served with a madeira cream sauce, garlic mashed potatoes and haricot verts.
$32.00
-
NY Strip
12 oz. strip with an herb compound butter, mashed potatoes, and asparagus.
$32.00
-
Southern Fried Chicken (Signature Dinner Entrees)
Springer mountain buttermilk dipped fried boneless chicken breast, mac ‘n cheese, and collard greens.
$20.00
-
Pork Chop
Bone in center cut, peach and apricot sauce, sweet potato mash, and collard greens.
$22.00
-
Grilled Short Rib Burger (Signature Dinner Entrees)
Served on toasted bun with herbed mayonnaise, topped with mozzarella cheese, fried onion rings, lettuce, and tomato.
$15.00
-
Red Snapper (Signature Dinner Entrees)
Parmesan herb glaze with creamy herbed spinach orzo.
$27.00
-
Pasta Primavera (Signature Dinner Entrees)
Spinach, asparagus, tomatoes, and mushrooms in a parmesan cream sauce over cavatappi.
$16.00
-
Shrimp and Sausage Gumbo
Georgia white shrimp and Andouille sausage simmered with okra, tomatoes, corn, peppers, and onions, served with steamed white rice.
$23.00
-
Grouper Oscar
Fresh grouper, local blue crab meat, asparagus, mashed potatoes and bearnaise sauce.
$29.00
-
Filet and Grilled Shrimp
Madeira cream sauce, mashed potatoes and haricot verts.
$38.00
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Steak and Cake
Filet mignon with madeira cream sauce, fresh lump crab cake, garlic mashed potatoes, and haricot verts.
$40.00
-
Filet and Lobster
Filet mignon with madeira cream sauce, 6 oz. steamed lobster tail, garlic mashed potatoes, and haricot verts.
$42.00
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Shrimp and Crawfish Etouffee
Tomato based roux mixed with crawfish meat, and shrimp served over cornbread.
$25.00
-
MIxed Grill
Filet mignon, lump jumbo crab cake, grilled shrimp, mashed potatoes, and asparagus.
$42.00
-
Lobster Tail Dinner
Two tails steamed and served with new potatoes and asparagus.
$42.00
-
Crispy Scored Flounder
Flash fried whole flounder with peach apricot glaze, parmesan grits, and collard greens.
$23.00
-
Savannah Paella (Signature Dinner Entrees)
Our signature dish. Yellow rice with chicken, local shrimp, clams, crabmeat, and grouper.
$27.00
-
Shrimp and Grits
A local favorite with country ham and roasted tomatoes in a butter reduction sauce, served over parmesan grits.
$26.00
-
Iron Skillet Blackened Mahi (Signature Dinner Entrees)
Fresh caught, served with a pineapple tomato salsa, and herbed orzo.
$26.00
-
Herb Baked Black Sea Bass
Served with parmesan grits, baby broccoli, and lemon butter sauce.
$25.00
-
Pecan Bourbon Salmon
Grilled and served with collard greens, and sweet potato mash.
$24.00
-
Jumbo Lumb Crab Cakes
Two native blue crab cakes, served with garlic mashed potatoes, lemon dill aioli, and asparagus.
$28.00
-
Grouper Florentine (Signature Dinner Entrees)
Panko breaded, with creamed spinach, roasted tomatoes, and parmesan grits.
$25.00
-
Clams Linguine
Fresh island clams, in a white wine sauce over fresh linguini.
$21.00
-
Blue Crab Stuffed Flounder
A Savannah favorite. Fresh caught flounder stuffed with deviled blue crab, over garlic butter linguine, and asparagus.
$26.00
-
Veggie and Sides Plate (Signature Dinner Entrees)
Choose any 4 sides from mashed potatoes, collard greens with bacon, mac ‘n cheese, black-eyed peas with country ham, parmesan grits, mashed sweet potatoes, asparagus, herbed orzo pasta, steamed haricot verts, creamed spinach, or vegetarian collard greens.
$14.00
-
Shrimp and Scallop Pasta
Fresh local shrimp and jumbo sea scallops in a parmesan, white wine herb sauce over fresh fettuccine.
$26.00
-
RH Signature Steamed Shellfish Platter
Freshly steamed shrimp, mussels, clams, oysters, and our jumbo lump crab cake, served with red rice and collard greens.
$38.00
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Pies and Sweets
Creme Brulee
$8.00
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Chocolate Cheesecake
$8.00
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White Chocolate Coconut Cream Pie
$8.00
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Chocolate Hazelnut Bread Pudding
$8.00
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Peach Cobbler
$8.00
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Georgia Pecan Pie
$8.00
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Praline Cheesecake
$8.00
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Key Lime Pie
$8.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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