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Ristorante Avanti Menu Prices (CA)

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You are viewing Ristorante Avanti (CA) prices confirmed by Menu-Prices at the following location:
1317 Hall Avenue, Windsor, ON N8X 4R2 CA 1(519) 253-0465
Prices shown in: CAD

Primi

Mushrooms
Breaded mushrooms caps with a creamy garlic dipping sauce.
$6.00
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Calamari
Lightly breaded, roasted red pepper aioli.
$9.00
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Mussels
1 lbs. steamed in a white tomato sauce.
$12.00
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Arancini
Ice balls fried golden brown with peas, mushrooms, mozzarella cheese, meat sauce.
$8.00
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Eggplant Parmesan
Breaded eggplant with tomato sauce and mozzarella cheese.
$8.00
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Antipasto Freddo (for 2-4 People)
Marinated vegetables, prosciutto, soppressata, olives, cheese.
$12.00
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Bruschetta
Crostini topped with marinated tomatoes.
$6.00
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Caesar Salad
Romaine lettuce, crispy bacon, seasoned croutons, house made caesar dressing.
$7.00
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House Salad
Romaine lettuce, tomato, red onion, cucumbers, roasted red peppers, green olives, balsamic vinaigrette.
$7.00
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Rice Minestrone
Homemade risotto and vegetable soup.
$5.00
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Create Your Own

Pizza
Choose 3 toppings.
$12.00
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Pasta
Choose 3 ingredients.
$15.00
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Pasta

Sausage
Mild Italian sausage with peppers, onions and mushroom in a tomato sauce.
$15.00
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Veal Aglio Olio
Veal cutlet, olives, roasted red pepper, spinach, fresh mushroom, tomato sauce, extra virgin olive oil.
$17.00
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Chicken Alfredo
Grilled chicken breast, Parmesan cream sauce.
$15.00
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Shrimp Prima Vera
Black tiger shrimp, variety of fresh vegetables, blush sauce.
$17.00
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Pescatore
Calamari, shrimp, scallops, clams, tomato sauce, extra virgin olive oil.
$19.00
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Carbonara
Prosciutto, red onion, red pepper, egg yolk, light cream sauce.
$16.00
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Gnocchi
Peas, mushrooms, pork tenderloin, red wine tomato sauce, crispy onions.
$17.00
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Secondi

Frittura Mista
Fried cod, shrimp, calamari, and zucchini served with spicy lime mayonnaise.
$19.00
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Tilapia
Baked filet topped with crab, artichoke hearts, house make tarter sauce.
$18.00
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Basa White Fish
Lightly breaded and topped with fresh tomato and cucumber.
$15.00
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Pork Tenderloin
Whole roasted tenderloin, port fig sauce, blue cheese.
$19.00
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Lamb Shank
Lamb shank braised in red wine tomato broth and vegetables, served with a creamy spinach risotto.
$19.00
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Chicken Florentine
Breaded and topped with ham, sauteed baby spinach, sun-dried tomato cream sauce.
$16.00
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Cashew Chicken
Breast topped with cashews, raspberry balsamic sauce, soft goat cheese.
$18.00
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Veal Parmesan
Breaded veal cutlet, tomato sauce, mozzarella cheese, served with penne tomato sauce.
$15.00
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Chicken Parmesan
Breaded and topped with tomato sauce, mozzarella cheese, served with penne tomato sauce.
$15.00
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Veal Scallopini
Veal cutlets, fresh mushrooms, white wine cream sauce.
$19.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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