Ristorante Allegria Adelaide Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Ristorante Allegria Adelaide (AU)
You are viewing Ristorante Allegria Adelaide (AU) prices confirmed by Menu-Prices at the following location:
307 Payneham Rd,
Royston Park,
South Australia
5070
AU
6(188) 363-1900
Prices shown in:
AUD
Recommended
Nonna’s Homemade Lasagna
On premises pasta layers stuffed with chef’s bolognese and white cream sauce.
$26.00
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Gnocchi Crema e Piselli
Potato gnocchi tossed with fresh cream, baby peas and freshly grated nutmeg. Served with grilled prosciutto crisp.
$26.00
-
Fettuccine al Tartufo con Porcini (V)
Thick egg fettuccine infused with Italian truffle and sauteed with wild porcini mushrooms.
$33.00
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Arancini
Southern tradition rolled rice balls with parmesan, peas, garlic and herbs served on a smear of napoletana sauce (four pieces per serve).
$14.00
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Burrata e Prosciutto (GF)
Experience the best of italian soft and gooey dairy heart encased in a mozzarella (bocconcini style) outer. Served with premium parma prosciutto cut to order and oven baked schiacciata.
$17.00
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Antipasto Starters / Entrees
Rotolo di Salmone Affumicato
Tasmanian smoked salmon rolled with cream cheese, chives, capers, and cracked black pepper. Sliced and served on a bed of rocket, fresh tangy citrus and lightly dressed with sticky balsamic vinegar.
$16.00
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Prosciutto e Melone (GF)(DF)
Comprising of sweet and juicy rock melon wrapped in thinly cut parma prosciutto. One of Italy’s rule breakers fruit and savoury.
$16.00
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Burrata e Prosciutto (GF) (Antipasto Starters / Entrees)
Experience the best of italian soft and gooey dairy heart encased in a mozzarella (bocconcini style) outer. Served with premium parma prosciutto cut to order and oven baked schiacciata.
$17.00
-
Arancini (Antipasto Starters / Entrees)
Southern tradition rolled rice balls with parmesan, peas, garlic and herbs served on a smear of napoletana sauce (four pieces per serve).
$14.00
-
Olive Ascolane e Salumi (DF)
Serves for one. Green Italian olives pitted and stuffed with premium mince meat and crumbed and deep fried. Accompanied by freshly sliced Italian cured meats.
$18.00
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Home Made Pasta
Fettuccine al Tartufo con Porcini (V) (Home Made Pasta)
Thick egg fettuccine infused with Italian truffle and sauteed with wild porcini mushrooms.
$33.00
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Tonnarelli Gamberi, Pancetta e Peperoncino
Egg pasta spaghetti like pan fried with SA prawns, Italian pancetta, chilli and tomato sauce.
$29.50
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Linguine al Granchio (DF)
Pasta with blue swimmer crab meat blended with tomato, garlic, and a touch of chilli.
$30.00
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Nonna’s Homemade Lasagna (Home Made Pasta)
On premises pasta layers stuffed with chef’s bolognese and white cream sauce.
$26.00
-
Gnocchi Crema e Piselli (Home Made Pasta)
Potato gnocchi tossed with fresh cream, baby peas and freshly grated nutmeg. Served with grilled prosciutto crisp.
$26.00
-
Tapparelle Salsiccia ed Indivia (DF)
The larger cousin of the orecchiette (little ears) fresh pasta made on premise with flour and water. Served with fresh issimo continental sausage and endive.
$26.50
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Vegetarian Lasanga
Homemade pasta layers, Napoletana sauce and white cream with roasted seasonal vegetables throughout.
$26.00
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Kid’s Mains
Spaghetti Bolognese
$14.00
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Gnocchi Napoletana
$15.00
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Chicken Strips Crumbled and Fried
With chips and sauce.
$16.00
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Mains
Melanzana Parmigiana (V)(GF)
Oven baked layers of grilled eggplant with tomato sauce, mozzarella cheese, parmesan and basil.
$25.00
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Saltimbocca alla Romana
Tenderised veal sauteed in dry white wine. Topped with Italian prosciutto, melted mozzarella and sage. Served with seasonal vegetables.
$29.00
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Scaloppine Mari e Monti
Tenderised veal sauteed with fresh porcini mushrooms, spencer gulf king prawns and a dash of cream. Served with crumbed fried cauliflower.
$31.00
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Salmone Grigliato alla Crema e Sambuca (GF)
Grilled atlantic salmon pan fried with juniper berries, a dash of cream and a splash of sambuca. Served with chef Christian’s signature fennel agrodolce (sweet and sour) salad.
$29.00
-
Caprese con Burrata (V)(GF)
Juicy seasonal tomato salad. Served with fresh creamy burrata, basil and olive oil dre.
$22.00
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Sides
Insalata Verde (VG)
Green lettuce. Served with chef's vinaigrette and citronette dressings (vinegar and citrus).
$9.00
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Insalata Mista All'Italiana (V)
Mixed garden leaves with tomato, green olives, mozzarella, red onion and dressed with balsamic complement .
$15.00
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Indivia Aglio Olio e Peperoncino (VG)
Green leaf endive pan fried with extra virgin olive oil, garlic and chilli.
$9.00
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Spinaci al Burro (V)
Tender spinach sauteed with butter and a touch of nutmeg.
$9.00
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Verdure Arrosto (VG)
Roasted seasonal vegetables.
$12.00
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Insalata di Rucola e Parmigiano (V)
Rocket leaves served with parmesan shavings and drizzled with sticky balsamic dressing.
$10.00
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Desserts
Tiramisu
On premises traditional Italian dessert. Ladyfinger biscuits dipped in coffee and layered with mascarpone cream and a dusting of cocoa.
$11.00
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Panna Cotta
Made fresh by chefs from wholesome ingredients on premises. Lighter than traditional custard it has a similar consistency and is infused with fresh vanilla beans.
$10.00
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Gelato
$6.00
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Pizza
Capricciosa
Tomato sauce base, mozzarella, shoulder ham, salame, fresh capsicum, olives and mushrooms
$0.00
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Diavola
Tomato sauce base, mozzarella, salame, olives, fresh capsicum and chilli
$0.00
-
Margherita
Tomato sauce base, mozzarella, fresh tomato and basil
$0.00
-
Vegetarian
Tomato base, mozzarella, mushrooms, capsicum, roasted pumpkin, olives
$0.00
-
Prosciutto
Tomato sauce base, mozzarella, fresh tomato and topped with Italian
Prosciutto, fresh rocket and Italian parmigiano shavings
$0.00
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Patate al Tartufo
Pizza base covered with thinly sliced potatoes, infused with roasted garlic flavours and fresh rosemary; completed with truffle oil.
$0.00
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Tropicale
Ham, Pineapple and Cheese
$0.00
-
Pollo (Chicken)
Chicken, BBQ Sauce, Cheese
$0.00
-
Single-Use Items
Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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