Rise Bagel Co. Menu Prices

Organic egg, cheddar.

Organic egg, bacon, havarti arugula, rosemary butter, apple mustard.

Organic egg, kale, mushrooms, caramelized onion, garlic cream cheese.

House cured gravlox, red onion, plain cream cheese, capers, dill.

Smoked whitefish salad, tomato, red onion.

Organic egg, pico de gallo, cheddar jack, corn tortilla strips, tomatillo salsa.

Roasted cured carrots, tomato, red onion, plain, cream cheese capers dill.

Our organic bagels are made the old-fashioned way with time and care. They are crispy, chewy, topped on both sides and made with organic ingredients.

People ask: are your bagels New York or montreal-style? We took inspiration from the two bagel meccas and made our perfect bagel. Our unique recipe pays homage to old-world-style bagels. They are proper and far from imposters not those rolls with holes that weigh you down all day. Made the old-fashioned way with time and care, they are crispy with a contrasting interior, chewy with a yank and generously coated on both sides with the finest organic ingredients. Made here in Minneapolis, just the way we like them.

Bootstrap coffee is locally roasted in St. Paul. The blue collar blend is a hardworking brew for hardworking people. Organic and fair trade certified, it's crafted to produce a chocolatey, nutty, no-nonsense cup. Each 96 oz. container provides 12 servings.