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Rio Lounge and Grill Menu Prices

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You are viewing Rio Lounge and Grill prices confirmed by Menu-Prices at the following location:
7140 De Soto Avenue, Los Angeles, CA 91303 US 1(510) 421-6365
Prices shown in: USD

Appetizers

Sample Plate
Chefs choice of four hot dishes and appetizers combination.
$19.95
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Empanadas
Handmade dough creates these savory pastries, choose your choice of three beef, cheese and napolitano (cheese, ham, oregano).
$10.50
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Chicken Wings
Six homemade style breaded natural chicken wings marinated in Brazilian spices and served with hot sauce or lemon cream sauce dressing.
$10.00
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Brazilian Chicken Croquettes
Two in each serving. A popular food in Brazil consists of chopped or shredded chicken meat, covered in dough, molded into a shape resembling a chicken leg, battered and fried.
$9.00
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Kibe
Two in each serving. This Brazilian delicacy is made up of fried bulgur (cracked wheat) stuffed requeijão (ricotta cheese) and cream cheese, minced onions, ground beef and herbs.
$9.00
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Cheese Bread
Half dozen (six rolls) warm, soft cheesy bread rolls are served throughout the entire meal. Our irresistible homemade recipe from são paulo can’t be missed. Made with sweet and sour yuca flour and parmesan cheese, these rolls are naturally gluten-free.
$5.00
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Salads

Chicken Salad
Made with shredded chicken, apples, carrots, raisins, mayo and lime juice and served chilled topped with shoestring potatoes.
$8.00
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Potato Salad
This veggies infused potato salad is filled with corn, green beans and carrots. It serves as a perfect side to any entrée.
$8.00
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House Salad
Romaine lettuce, tomatoes, gorgonzola cheese, cucumbers and onions, in our homemade style balsamic dressing.
$6.00
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Hot Dishes

Black Bean Stew
A traditional black bean stew made with pork served over white rice.
$8.00
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Chicken Stroganoff
Comfort food at its best, chicken breast marinated in mushrooms, cream and spices.
$8.00
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Yucca Flour
A staple of many meals in Brazil, farofa is yuca flour that is sautéed with bacon, sausage and light seasonings. Its light smoky flavor is a perfect complement to churrasco.
$5.00
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Garlic Rice
Traditional white rice with sautéed onions and garlic.
$3.00
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Plantain
The balance of sweet and salty is a critical element of Southern Brazilian cuisine. The caramelized bananas help prepare and enliven the palate throughout the meal.
$3.00
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Collard Greens
Spicy, tangy collard greens accented with black pepper bacon, cayenne pepper and vinegar.
$3.00
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Rio Speciality

Rio Speciality
Most popular. Includes your choice of feijoada or estrogonofe de frango, garlic rice, green salad, banana plantains and unlimited churrasco.
$34.95
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Grill (Churrasco)

Picanha
Our signature steak, picanha represents the art and science of churrasco cooking. Lightly seasoned with rock salt and sliced thin, it is tender with a robust flavor. There would be no churrasco without picanha.
$24.95
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Top Sirloin
Is a special cut of top sirloin originating in the steakhouses of Southern Brazil. One of the largest cuts served in our dining rooms, you should’t miss a sample of this perfectly seasoned, thinly carved cut.
$24.95
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Tri Tip
This grilled smoky char exterior is marinaded in olive oil, garlic, rosemary and lemon.
$24.95
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Rib Eye
The ancho requires a unique cooking technique to bring out its intense profile. We grill over direct heat to break down the marbling and deliver an unforgettable texture and distinct flavor.
$24.95
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Garlic Beef
A little bit of garlic, salt, ground black pepper, butter and parsley leaving these tender cut juicy and delicious.
$24.95
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Sausage
Tender, savory pork is discovered after biting into each crisp and flavorful sausage.
$24.95
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Parmesan Pork
Pork tenderloin with parmesan crust.
$24.95
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Chicken Drumsticks
Our chicken leg recipe includes a custom beer and brandy marinade, which makes it one of our most talked-about meats.
$24.95
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Spicy Chicken Thighs
Comfort food at its finest.
$24.95
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Chicken Breast Wrapped in Bacon
Our gaucho chefs wrap tender chicken in lightly seasoned with rock salt and then wrapped in our hardwood-smoked, honey-cured bacon.
$24.95
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Chicken Hearts
Marinaded in olive oil, garlic and lemon juice for 30-60 minutes, generously sprinkled with kosher salt and black pepper and grilled to perfection.
$24.95
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Grilled Salmon
Char-broiled salmon with garlic vinaigrette served with rice, beans and side salad.
$22.95
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Vegetable Skewers
Bell pepper, red onion and mushroom grilled a open fire.
$24.95
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Pineapple
Fresh pineapple seasoned with cinnamon and brown sugar then roasted over open fire.
$24.95
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Sliders

Two sliders in each order.
Picanha Burger
Fresh ground in-house, smoked provolone, bibb lettuce, tomato, onion, chimichurri aioli, sweet bun, served with polenta fries.
$14.95
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Spicy Chicken Sandwich
Marinated chicken breast with arugula, vine ripened tomato, pickled onion and housemade mango aioli on toasted sweet buns served with polenta fries.
$13.95
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Veggie Sandwich
Marinated char-broiled vegetables, sun-dried tomatoes and a homemade style goat cheese mix spread on toasted sweet bread, served with polenta fries.
$11.95
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Desserts

Brazilian Flan
Our homemade flan recipe makes this South American classic remarkable. Rich vanilla custard is perfectly balanced with sweet caramel.
$8.00
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New York Style Cheesecake
A rich slice of vanilla cheesecake topped with your choice of raspberry, caramel, strawberry or chocolate sauce.
$7.00
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Molton Chocolate Cake
Warm, inviting chocolate cake with a melting fudge center accompanied by a generous scoop of delicious vanilla ice cream.
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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