Navigation
  1. Home »
  2. Restaurants »
  3. Rin Asian Cuisine Menu Prices

Rin Asian Cuisine Menu Prices

Verified Prices
Menu-Prices is not associated with Rin Asian Cuisine
Jump to Section Show
You are viewing Rin Asian Cuisine prices confirmed by Menu-Prices at the following location:
13440 Southwest 120th Street, Miami, FL 33186 US 1(305) 969-4588
Prices shown in: USD

Appetizers

Sushi Chef Salad
Special salad from sushi bar, crab stick (kani), cucumber, tomatoes, bell pepper, red onion served with special dressing.
$6.00
-
Avocado Salad
Avocado, crab stick (kani), masago, scallion and mayonnaise.
$8.00
-
Hiyashi Wakame
Cold seasoned green seaweed salad.
$6.00
-
Kani-Su
Kani (crab stick), shrimp, avocado, cucumber, masago and sesame seed in tangy rice vinegar.
$10.00
-
Spicy Conch
Conch, sesame seed and cucumber with spicy sauce.
$10.00
-
Seafood Sunomono
Octopus, conch, kani (crab stick), sesame seed and cucumber in rice vinegar sauce.
$11.00
-
Spicy Lidako
Cooked and marinated baby octopus with sesame seed and spicy sauce.
$10.00
-
Spicy Octopus
Octopus (half cooked) and cucumber with sesame seed and spicy sauce.
$10.00
-
Tuna Tataki
Thin slices of fresh tuna: seared on the outside, rare on the inside and served cold with sesame seed and ponzu sauce.
$12.00
-

Starters

Goong Pha-Horn
Shrimp stuffed with crabmeat, minced pork, carrots, onions and clear noodles.
$10.00
-
Porpia Todd (Egg Rolls)
Spring rolls stuffed with cabbage, celery and carrots.
$6.00
-
Goi Cuon (Vietnamese Summer Rolls)
Shrimp, basil leaves, rice vermicelli and wrapped in rice paper served with Vietnamese sauce.
$8.00
-
Gho Gio
Minced chicken, crabmeat, mushrooms, carrot, cellophane noodles and water chestnuts.
$8.00
-
Edamame
Steamed and salted soy beans.
$6.00
-
Ghoza
Pork dumpling fried and served with ponzu sauce.
$8.00
-
Chicken Sa-Tay
A famous Thai dish: thin slices of chicken marinated with coconut milk and yellow curry, served with peanut sauce and cucumber salad.
$9.00
-
Kanom Jeeb (Steamed Dumpling)
Homemade steamed pork and crabmeat dumplings served with sweet house sauce.
$9.00
-
Tao Hoo Tod (Fried Tofu)
Served with crunchy peanut and sweet and sour sauce.
$7.00
-
Fried Calamari
Served with sweet and sour sauce.
$8.00
-

Soups

Tom Yum Talay Thong (King of the Sea)
Spicy. Very special Thai soup. Assorted seafood, tangy and tasty, prepared with lemon grass, lime juice, kaffir lime leaves, mushrooms and cilantro.
$8.00
-
Tom Yum Goong (Shrimp Soup)
Spicy. Specially seasoned with lime juice, lemon grass, kaffir lime leaves, mushrooms and cilantro.
$7.00
-
Tom Kar Gai (Chicken Coconut Soup)
Coconut milk chicken soup with alpine galanga root, mushrooms, lime juice, lemongrass, scallions.
$6.00
-
Geow Narmt/Wonton Soup
Minced chicken, bean sprouts and scallions.
$6.00
-
Miso Soup
Broth with miso paste, tofu and seaweed.
$4.00
-

Traditional Salads

Som Tum (Green Papaya Salad)
Spicy. Traditional Thai salad with shredded green papaya mixed with ground peanuts, palm sugar, lemon juice and tomato.
$8.00
-
Goong Tend (Jumping Shrimp)
Spicy. Cooked shrimp with chopped lemongrass, onion, lime juice and scallions.
$10.00
-
Nam Sod (Spicy Ground Pork)
Spicy. Cooked minced pork, with lime juice, onions, cilantro, thin slices of ginger and roasted peanuts and served with lettuce.
$8.00
-
Neau Aroy (Spicy Beef Salad)
Spicy. Grilled sliced beef and marinated with Thai herbs and spices served with tomatoes, cilantro, onions, scallions, cucumbers and lettuce.
$10.00
-
Larb Gai (Spicy Ground Chicken)
Spicy. Minced chicken with lemongrass, onions, scallions and served with fresh salad.
$8.00
-
House Mix Green Salad
Mixed green salad with house ginger dressing.
$5.00
-

Sushi Nigri a la Carte

Sushi rice with toppings.
Avocado
$2.00
-
Asparagus
$2.00
-
Tamago (Egg)
$2.00
-
Inari (Sweet Tofu)
$2.00
-
Kani (Crab Stick)
$2.50
-
Saba (Marinated Japanese Mackerel)
$2.50
-
Tako (Octopus)
$3.00
-
Sake (Salmon)
$3.00
-
Maguro (Tuna)
$3.00
-
Ika (Squid)
$3.00
-
Ebi (Shrimp)
$3.00
-
Masago (Smelt Egg)
$3.00
-
Conch
$3.00
-
Unagi (Eel)
$4.00
-
Hamachi (Yellowtail)
$4.00
-
Ikura (Salmon Egg)
$4.00
-

Chef's Sashimi Choice

Sashimi Appetizer
Samples of our catch of the day (3 pieces of tuna, 3 pieces of salmon and 3 pieces of white fish).
$14.00
-
Sashimi Mori
Assorted 15 pieces of chefs choice sashimi.
$21.00
-
Usuzukuri
Thin slices of tuna, salmon or hamachi.
$12.00
-

Bun

Rice vermicelli.
Grilled Pork on a Bed of Rice Vermicelli
A popular Southern Vietnamese dish with fresh herbs, vegetables, sprinkled with crushed roasted peanuts & served with noac cham sauce.
$14.00
-
Bun Ga Nuong
Rice vermicelli, vegetables, grilled chicken and crushed roasted peanuts.
$15.00
-
Bun Tom Nuong
Rice vermicelli, vegetables, grilled shrimps and crushed roasted peanuts.
$16.00
-
Bun Bo Hue
Hue-style spicy lemongrass beef noodles soup.
$14.00
-
Pho Tai
The famous beef noodle soup.
$14.00
-

Noodles

Pad Thai
Rice noodles with choice of meat sautéed with egg, ground peanuts, bean sprouts & scallions.
$14.00
-
Pad See-Eiew
Rice stick noodles with choice of meat, sautéed with broccoli & seasoned with soy sauce & a touch of garlic.
$14.00
-

Fried Rice

Egg Fried Rice
$9.00
-
Fried Rice with Mixed Vegetable
$14.00
-
Fried Rice
Choice of either chicken, beef or pork.
$11.00
-
Shrimp Fried Rice
$13.00
-
Imitation Crab Meat Fried Rice
$13.00
-
Special Mixed Fried Rice
Chicken, beef, pork, shrimp, imitation crab meat and egg.
$14.00
-

Filet

Pla Lad Prig
Spicy.
$27.00
-
Pla Pad King
Fried fillet snapper, mushrooms, onions, scallions, bell peppers and ginger sauce.
$27.00
-

Duck

Ped Nam Dang
$23.00
-
Ped Gra-Proud
Spicy. Sautéed slices of crispy duck with garlic, pepper and sweet basil leaves.
$23.00
-
Gang Ped (Red Curry Duck)
Spicy. Half crispy duck topped with red curry, coconut milk, pineapple, tomatoes, sweet peas and bell peppers.
$23.00
-

Gang/Curry

Masamun Nuea
$17.00
-
Gang Ka-Ree
Chicken cooked with yellow curry, coconut milk, potatoes and onions.
$15.00
-
Kaeng Khiao Wan
Spicy. Choice of meat with coconut milk, green beans, fresh pepper & sweet basil.
$15.00
-
Gang Dang
Spicy. Choice of meat, cooked with red curry, coconut milk, bamboo shoots and bell peppers.
$15.00
-
Panang
Spicy. The most famous Thai curry, choice of meat in sweet coconut milk, panang curry paste and kaffir lime leaf strips.
$15.00
-

Makimono

Roll, sushi-rice, cut into bite - sized pieces.
Tekka
Tuna roll.
$7.00
-
California Roll
Crab stick (kani), avocado, cucumber, smelt roe, sesame seed.
$8.00
-
Spicy Tuna Roll
Tuna roll with sesame seed & scallions served with spicy sauce.
$8.00
-
J.B. Roll
Salmon and cream cheese.
$9.00
-
Rainbow Roll
Rainbow of fish on top of a California roll.
$13.00
-
Eel Roll
Eel, cucumber & sesame seed.
$11.00
-
Siam Roll
$11.00
-
Crazy Roll
$11.00
-
Salmon Tempura Roll
Salmon, crab stick (kani), asparagus, carrot and scallions. Served with eel sauce.
$11.00
-
Shrimp Tempura Roll
Shrimp tempura, asparagus, avocado and scallions. Served with eel sauce.
$12.00
-
Spider Roll
Soft-shell crab, asparagus, avocado, scallions, masago with eel sauce.
$12.00
-
Daim Yo Maki Roll
Tuna, hamachi, scallions, avocado, asparagus & masago.
$12.00
-
American Dream Roll
California roll topped with cream cheese and cooked shrimp served with special house sauce.
$12.00
-
Kissing Roll
California roll topped with smoked salmon, cream cheese served with eel sauce.
$12.00
-
Volcano Roll
$14.00
-
Dragon Roll
Shrimp tempura, asparagus, cream cheese, masago topped with avocado served with eel sauce.
$15.00
-
Red Rose Roll
Shrimp tempura, asparagus, cream cheese, scallions, topped with tuna & special house sauce.
$16.00
-

Main Courses

Pad Bai Gra-Pound (Spicy Basil Leaves)
Choice of meat served with basil leaves and hot pepper sauce.
$14.00
-
Pad King (Ginger Sauce)
$14.00
-
Pad Woonsen (Clear Noodle)
Choice of meat sautéed with clear noodles, egg, onions, mushrooms and scallions.
$14.00
-
Volcano Chicken (Tasty Chicken)
Fried chicken with a crunchy crust and served with chili garlic sauce.
$16.00
-
Pod Prig Sod
Choice of meat sautéed with bell pepper and onions.
$14.00
-
Tod Gratium Prig Tai (Garlic Sauce)
Choice of meat sautéed with fresh garlic, black pepper and served over steam vegetable.
$14.00
-
Gal Ma-Muong (Chicken Cashew Nuts)
Fried chicken with water chestnuts, pepper, celery, carrots, onions, mushrooms and cashew nuts.
$14.00
-
Pad Puck
Choice of meat sautéed with a variety of fresh vegetables.
$14.00
-

Chef's Signature

Sushi Mori: A
One California roll and ten piece chef's choice sushi.
$22.00
-
Sushi Mori: B
One California roll, one tikka, seven pieces chef's choice sushi.
$22.00
-
Double for Two
One California roll, J. B. Roll, 12 pieces sushi, 16 sashimi.
$55.00
-

Connection Signature

Uahn Ta-Lay (Steamed Seafood)
Variety of seafood, mushrooms, baby corn, ginger, scallions, bell peppers and clear noodles.
$25.00
-
Gang Seafood (Red Curry)
Spicy. Variety of seafood, coconut milk, red curry, bamboo shoots and bell peppers.
$25.00
-
Pad Thai Seafood
Variety of seafood, egg, scallions & bean sprouts.
$25.00
-
Goong Siam (Volcano Shrimp)
Spicy. Jumbo shrimp with special fresh red chili garlic sauce.
$22.00
-
Goong Gratium Prig Tai (Garlic Shrimp)
Jumbo shrimp with fresh garlic and black pepper sauce.
$22.00
-
Goong Pad King (Ginger Sauce)
Jumbo shrimp with fresh ginger, mushrooms, onions, bell peppers and pineapples.
$22.00
-
Goong Pad Mo Khuw
Jumbo shrimp with Japanese eggplant, peppers sweet basil and bean sauce.
$22.00
-
Vietnamese Chicken Curry
Marinated grilled boneless chicken with curry powder, onions, lemongrass. Mango added with in season.
$20.00
-
Panang Steak
N. Y. Steak served with vegetable and panang curry sauce.
$22.00
-
Ginger Steak
N. Y. Steak marinated with Thai seasoning and topped with ginger, mushrooms and scallions.
$22.00
-

Dinner

Chicken Teriyaki
Boneless & skinless chicken breast with teriyaki sauce.
$15.00
-
Chicken Katsu
Fried boneless chicken breast with panko flakes and served with katsu sauce.
$15.00
-
Chicken Tempura
$15.00
-
Salmon Katsu
Breaded & fried salmon, served with katsu sauce.
$19.00
-
Salmon Tempura
$20.00
-
Salmon Teriyaki
Fresh grilled salmon with sesame seed, teriyaki sauce.
$20.00
-
Shrimp Tempura
Shrimps breaded and fried (tempura style) served with vegetable tempura.
$18.00
-
Steak Teriyaki
N. Y. Strip steak cooked to your liking with sesame seed teriyaki sauce, scallions and mushrooms.
$19.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close