Riley & Jake's Menu Prices
Verified PricesMenu-Prices is not associated with Riley & Jake's
Jump to Section Show
- 1. Appetizers
- 2. Salads
- 3. Lunch - Burgers
- 4. Sandwich Shop
- 5. Dinner - Burgers
- 6. Dinner - Sandwiches
- 7. Pastas
- 8. Entrées
- 9. Children’s Menu
- 10. Desserts
- 11. Appetizers
- 12. Salads
- 13. Lunch - Burgers
- 14. Sandwich Shop
- 15. Dinner - Burgers
- 16. Dinner - Sandwiches
- 17. Pastas
- 18. Entrées
- 19. Children’s Menu
- 20. Desserts
You are viewing Riley & Jake's prices confirmed by Menu-Prices at the following location:
1831 New Jersey 31,
Clinton,
NJ
08809
US
1(908) 638-6983
Prices shown in:
USD
- Late Night Riley & Jake's (Late Night) (1831 Rt 31)
- All Day Riley & Jake's (All Day) (1831 Rt 31)
Appetizers
French Onion Soup
Topped with mozzarella, swiss, and pecorino cheese.
$6.00
-
Cajun Chicken & Sausage Soup
$4.50
-
Fried Pickles
Pickle chips battered and fried golden brown, with our louis sauce for dipping.
$7.00
-
Ginger Chicken Pot Stickers
Wrapped in oriental pastry, pan fried, on a bed of our famous sesame mustard sauce.
$9.50
-
Chicken Empanadas
Pulled chicken simmered with chipotles, green chilis, and Mexican spices, fried in a light pastry with salsa cream.
$8.00
-
Riley & Jake’s Wings
Try ‘em buffalo style with bleu cheese dressing, jerk style, BBQ, or mix and match. Served with celery sticks.
$6.50
-
Chop Salad
Iceberg lettuce tossed with grape tomatoes, bacon, onion straws, mushrooms, hardboiled egg, crumbled bleu cheese, and ranch dressing.
$7.00
-
Nachos Grande (Small)
Tri-color tortillas layered with shredded cheese, tomatoes, scallions, black olives, and jalapenos, with sour cream and salsa.
$7.00
-
Nachos Grande (Large)
Tri-color tortillas layered with shredded cheese, tomatoes, scallions, black olives, and jalapenos, with sour cream and salsa.
$11.00
-
Spinach Artichoke Dip
Topped with mozzarella cheese, served warm with tri-color tortilla chips.
$8.00
-
Onion Straws
Thinly sliced Spanish onions dusted with seasoned flour and fried golden brown.
$5.00
-
Fiesta Calamari
Fried calamari tossed with garlic, hot cherry peppers, kalamata olives, roasted red peppers, capers, anchovies, and balsamic vinegar.
$9.50
-
Chicken Quesadilla
Flour tortilla with cheddar jack cheese, taco seasoned chicken, tomato and scallions, with sides of jalapenos, sour cream, and salsa.
$9.00
-
Chicken Fingers
Hand breaded in ritz crackers, with our honey mustard sauce.
$7.00
-
Bavarian Pretzel Sticks
Three soft pretzel sticks served warm with creamy cheese sauce.
$7.00
-
Potato Skins
Filled with cheddar-jack cheese, bacon, and scallions, with a side of sour cream.
$7.00
-
Salads
Fiesta Chicken Salad
Mixed greens tossed in white balsamic vinaigrette, topped with corn salsa, sliced avocado, tortilla strips, and Cajun seasoned chicken.
$9.00
-
Caesar Salad
A signature dish! Romaine tossed in our homemade dressing, garnished with croutons and shaved pecorino cheese.
$6.00
-
Balsamic Apple Chicken Salad
Spring mix tossed with toasted walnuts, granny smith apples, and our dark balsamic vinaigrette, finished with freshly grilled chicken.
$9.00
-
Seared Ahi Tuna Salad
Mixed greens, red peppers, peanuts, scallions, and mandarin oranges tossed in our sweet chili vinaigrette, finished with sesame crusted tuna and fried rice noodles.
$11.00
-
Mesclun Chicken Salad
Spring mix tossed in white balsamic vinaigrette with craisins, sliced almonds, and roasted red peppers, topped with grilled chicken and warm goat cheese.
$9.00
-
Gorgonzola Steak Salad
Mixed greens, red onion, grape tomatoes, gorgonzola cheese, and sweet and spicy pecans tossed in Italian vinaigrette, topped with grilled flat iron steak.
$16.00
-
Lunch - Burgers
All burgers served with French fries.
Angus Burger
Eight ounces of fresh Angus Beef.
$8.50
-
Pretzel Burger
Our Angus burger on a soft pretzel bun, topped with American cheese, shredded lettuce, bacon and Russian dressing.
$10.75
-
Brie, Bacon & Beer Burger
Our Angus burger topped with Brie cheese, bacon, and beer braised onions.
$10.75
-
Jake’s Burger
Opped with pork roll, American cheese, and a fried egg.
$10.75
-
Turkey Burger
White meat turkey burger on a multi-grain bun.
$8.50
-
Salmon Burger
Alaskan salmon mixed with fin herbs, on a multi grain bun with key lime mayonnaise.
$12.00
-
Angus Beef & Cheese Sliders
Three mini burgers topped with American cheese, on martin’s potato rolls.
$8.00
-
Sandwich Shop
Salmon BLT
Fresh salmon roasted in a spicy orange glaze, served on rosemary focaccia with bacon, lettuce, and tomato, with a side of key lime mayonnaise.
$13.00
-
Cajun Chicken Sandwich
Grilled chicken dusted with Cajun spices, topped with monterey jack cheese, served with a side of French fries and our homemade Cajun mayo.
$9.00
-
Fish & Chips Sandwich
Fresh cod fillet dipped in beer batter and fried golden brown, on a roll with a side of homemade tartar sauce, cole slaw, and French fries.
$10.00
-
Summer Breeze
Smoked turkey and Brie cheese melted on pumpernickel, garnished with alfalfa sprouts, granny smith apples and honeycup mustard, served with fries.
$12.00
-
Buttermilk Chicken Sandwich
Chicken breast marinated in buttermilk, dredged in seasoned flour, and fried, on a bun with avocado, bacon, tomato, and a side of spicy ranch dressing.
$12.00
-
Open-Faced Reuben
Fresh rye bread topped with lean corned beef, swiss cheese, sauerkraut, and Russian dressing, served warm with a side of fries and cole slaw.
$11.00
-
Balsamic Chicken Sandwich
Grilled chicken marinated in our white balsamic vinaigrette, grilled, and served on rosemary focaccia with roasted red peppers, mixed greens, and fresh mozzarella.
$10.00
-
Roasted Vegetable Sandwich
Zucchini, eggplant, red onion, red pepper and Portobello mushrooms roasted in our special marinade, served on rosemary focaccia with fresh mozzarella cheese.
$9.50
-
Fish Tacos
Fresh cod marinated in garlic, lime juice, and Mexican herbs, fried, and served with warm flour tortillas and cole slaw.
$12.00
-
Pulled Pork Sandwich
House roasted pork hand shredded and tossed in our bourbon BBQ sauce, on a roll with French fries and cole slaw.
$9.50
-
French Dip
Thinly sliced roast beef served warm on a steak roll with monterey jack cheese and garlic butter, served au jus with a side of French fries.
$12.00
-
Dinner - Burgers
All burgers served with French fries.
Angus Burger (Dinner - Burgers)
Eight ounces of fresh Angus Beef.
$8.50
-
Pretzel Burger (Dinner - Burgers)
Soft pretzel bun, American cheese, shredded lettuce, bacon and Russian dressing.
$10.75
-
Brie, Bacon & Beer Burger (Dinner - Burgers)
Our Angus burger topped with Brie cheese, bacon and beer braised onions.
$10.75
-
Jake’s Burger (Dinner - Burgers)
Topped with pork roll, American cheese and a fried egg.
$10.75
-
Salmon Burger (Dinner - Burgers)
Alaskan salmon mixed with fin herbs, on a multi grain bun with key lime mayonnaise.
$12.00
-
Turkey Burger (Dinner - Burgers)
White meat turkey burger on a multi-grain bun.
$8.50
-
Dinner - Sandwiches
Balsamic Chicken Sandwich (Dinner - Sandwiches)
Chicken breast marinated in our white balsamic vinaigrette, grilled, and served on a tuscan roll with roasted red peppers, mixed greens, and fresh mozzarella.
$10.00
-
Roasted Vegetable Sandwich (Dinner - Sandwiches)
Zucchini, eggplant, red onion, red peppers and portabella mushrooms roasted in our special marinade, on a tuscan roll with fresh mozzarella.
$9.50
-
Buttermilk Chicken Sandwich (Dinner - Sandwiches)
Chicken breast marinated in buttermilk, dredged in seasoned flour, and fried, on a bun with avocado, bacon, tomato, and a side of spicy ranch dressing.
$12.00
-
Salmon BLT (Dinner - Sandwiches)
Fresh salmon roasted in a spicy orange glaze, served on a tuscan roll with bacon, lettuce, tomato, and a side of key lime mayonnaise.
$13.00
-
Open-Faced Reuben (Dinner - Sandwiches)
Corned beef, swiss cheese, Russian dressing, and sauerkraut served open-faced on rye, with a side of fries.
$11.00
-
BBQ Pulled Pork
House roasted pork hand shredded and tossed with our bourbon BBQ sauce, on a roll with French fries and a side of cole slaw.
$9.50
-
French Dip (Dinner - Sandwiches)
Thinly sliced roast beef served warm on a steak roll with monterey jack cheese and garlic butter, served au jus with a side of French fries.
$12.00
-
Summer Breeze (Dinner - Sandwiches)
Smoked turkey and Brie cheese melted on pumpernickel, with alfalfa sprouts, granny smith apples and honeycup mustard.
$12.00
-
Cajun Chicken Sandwich (Dinner - Sandwiches)
Grilled chicken dusted with Cajun spices, topped with monterey jack cheese, with fries, and Cajun mayo.
$9.00
-
Pastas
Vodka Farfalle
Farfalle pasta tossed in our homemade vodka tomato cream sauce, finished with pecorino cheese.
$12.00
-
Shrimp & Crab Scampi
Succulent shrimp and lump crab meat sautéed in a garlic infused olive oil, tossed with linguini, tomato, and chiffonade of basil, topped with pecorino cheese.
$20.00
-
Chicken & Sausage Rigatoni
Chicken and sweet Italian sausage tossed with rigatoni pasta in our light tomato basil sauce, finished with a swirl of scampi butter and pecorino cheese.
$16.00
-
Entrées
Crab Cakes
Specially seasoned jumbo lump crab cakes fried golden brown, with louis sauce, rice and vegetables.
$18.00
-
Pineapple Teriyaki Pork Chops
Center cut twin chops tossed in a ginger, pineapple, teriyaki marinade, grilled and served with rice and veggies.
$16.00
-
Fish & Chips
Fresh cod fillet dipped in our beer batter and fried golden brown, with fries, tartar sauce, and homemade cole slaw.
$15.00
-
Chicken Sorrentino
Chicken breast sautéed in a creamy marsala sauce, topped with eggplant, prosciutto, and mozzarella, presented with bowtie pasta.
$16.00
-
Montreal Top Sirloin
10 ounce choice top sirloin dusted with montreal seasonings, topped with onion straws, and garlic butter, with mashed potatoes and vegetable.
$21.00
-
Tuna Wasabi
Yellowfin tuna steak grilled with our lemongrass marinade, finished with wasabi cream sauce, with rice, and vegetables.
$18.00
-
Baby Back Ribs
Half rack of tender baby back ribs grilled to perfection and lathered with our own bourbon BBQ sauce, with fries and cole slaw.
$18.00
-
Garlic Ribeye
12 ounce ribeye grilled and brushed with garlic butter, topped with onion straws, with mashed potatoes and vegetables.
$25.00
-
Riley’s Glazed Meatloaf
Our homemade meatloaf glazed with BBQ sauce, with mashed potatoes and vegetables.
$14.00
-
Fish Tacos (Entrées)
Fresh cod marinated in garlic, lime juice, and Mexican herbs, fried, and served with warm flour tortillas and cole slaw.
$14.00
-
Children’s Menu
Children under 12 years old. Served with child’s soda and a scoop of ice cream.
Chicken Finger & Mozzarella Sticks Combo
With French fries or applesauce.
$7.00
-
Pasta with Marinara Sauce
$7.00
-
Grilled Cheese
With French fries or applesauce.
$7.00
-
Mozzarella Sticks
With French fries or applesauce.
$7.00
-
Chicken Fingers (Children’s Menu)
With French fries or applesauce.
$7.00
-
Mini Hamburgers
With French fries or applesauce.
$7.00
-
Mini Cheeseburgers
With French fries or applesauce.
$7.00
-
Hot Dog
With French fries or applesauce.
$7.00
-
Desserts
Fish Tacos (Desserts)
Smooth layers of peanut butter cream and French chocolate silk on a chocolate cookie crust.
$6.25
-
Chocolate Mousse
Our homemade chocolate mousse served in a waffle cone, with whipped cream and chocolate sauce.
$6.00
-
Upside Down Apple Pie
Our homemade apple pie served upside down with a candied walnut crust, accompanied by vanilla ice cream.
$6.00
-
Seasonal Cheesecake
$6.50
-
Chocolate Brownie Sundae
Homemade ghirardelli chocolate brownie served warm with vanilla ice cream and hot fudge, topped with whipped cream and sprinkles.
$6.00
-
Rice Pudding
Cooked with vanilla and golden raisins, finished with cinnamon and a dollop of whipped cream.
$5.00
-
Appetizers
French Onion Soup
Topped with mozzarella, swiss, and pecorino cheese.
$6.00
-
Cajun Chicken & Sausage Soup
$4.50
-
Fried Pickles
Pickle chips battered and fried golden brown, with our louis sauce for dipping.
$7.00
-
Ginger Chicken Pot Stickers
Wrapped in oriental pastry, pan fried, on a bed of our famous sesame mustard sauce.
$9.50
-
Riley & Jake’s Wings
Try ‘em buffalo style with bleu cheese dressing, jerk style, BBQ, or mix and match. Served with celery sticks.
$6.50
-
Chop Salad
Iceberg lettuce tossed with grape tomatoes, bacon, onion straws, mushrooms, hardboiled egg, crumbled bleu cheese, and ranch dressing.
$7.00
-
Nachos Grande (Small)
Tri-color tortillas layered with shredded cheese, tomatoes, scallions, black olives, and jalapenos, with sour cream and salsa.
$7.00
-
Nachos Grande (Large)
Tri-color tortillas layered with shredded cheese, tomatoes, scallions, black olives, and jalapenos, with sour cream and salsa.
$11.00
-
Spinach Artichoke Dip
Topped with mozzarella cheese, served warm with tri-color tortilla chips.
$8.00
-
Onion Straws
Thinly sliced Spanish onions dusted with seasoned flour and fried golden brown.
$5.00
-
Fiesta Calamari
Fried calamari tossed with garlic, hot cherry peppers, kalamata olives, roasted red peppers, capers, anchovies, and balsamic vinegar.
$9.50
-
Chicken Quesadilla
Flour tortilla with cheddar jack cheese, taco seasoned chicken, tomato and scallions, with sides of jalapenos, sour cream, and salsa.
$9.00
-
Chicken Fingers
Hand breaded in ritz crackers, with our honey mustard sauce.
$7.00
-
Bavarian Pretzel Sticks
Three soft pretzel sticks served warm with creamy cheese sauce.
$7.00
-
Potato Skins
Filled with cheddar-jack cheese, bacon, and scallions, with a side of sour cream.
$7.00
-
Appetizer Sampler
Pick three of your favorites, perfect for sharing! Wings, onion straws, pot stickers, potato skins, chicken fingers, mozzarella sticks, or pretzel sticks.
$12.00
-
Salads
Fiesta Chicken Salad
Mixed greens tossed in white balsamic vinaigrette, topped with corn salsa, sliced avocado, tortilla strips, and Cajun seasoned chicken.
$9.00
-
Caesar Salad
A signature dish! Romaine tossed in our homemade dressing, garnished with croutons and shaved pecorino cheese.
$6.00
-
Balsamic Apple Chicken Salad
Spring mix tossed with toasted walnuts, granny smith apples, and our dark balsamic vinaigrette, finished with freshly grilled chicken.
$9.00
-
Seared Ahi Tuna Salad
Mixed greens, red peppers, peanuts, scallions, and mandarin oranges tossed in our sweet chili vinaigrette, finished with sesame crusted tuna and fried rice noodles.
$11.00
-
Mesclun Chicken Salad
Spring mix tossed in white balsamic vinaigrette with craisins, sliced almonds, and roasted red peppers, topped with grilled chicken and warm goat cheese.
$9.00
-
Gorgonzola Steak Salad
Mixed greens, red onion, grape tomatoes, gorgonzola cheese, and sweet and spicy pecans tossed in Italian vinaigrette, topped with grilled flat iron steak.
$16.00
-
Lunch - Burgers
All burgers served with French fries.
Angus Burger
Eight ounces of fresh Angus Beef.
$8.50
-
Pretzel Burger
Our Angus burger on a soft pretzel bun, topped with American cheese, shredded lettuce, bacon and Russian dressing.
$10.75
-
Brie, Bacon & Beer Burger
Our Angus burger topped with Brie cheese, bacon, and beer braised onions.
$10.75
-
Jake’s Burger
Opped with pork roll, American cheese, and a fried egg.
$10.75
-
Turkey Burger
White meat turkey burger on a multi-grain bun.
$8.50
-
Salmon Burger
Alaskan salmon mixed with fin herbs, on a multi grain bun with key lime mayonnaise.
$12.00
-
Angus Beef & Cheese Sliders
Three mini burgers topped with American cheese, on martin’s potato rolls.
$8.00
-
Sandwich Shop
Salmon BLT
Fresh salmon roasted in a spicy orange glaze, served on rosemary focaccia with bacon, lettuce, and tomato, with a side of key lime mayonnaise.
$13.00
-
Cajun Chicken Sandwich
Grilled chicken dusted with Cajun spices, topped with monterey jack cheese, served with a side of French fries and our homemade Cajun mayo.
$9.00
-
Fish & Chips Sandwich
Fresh cod fillet dipped in beer batter and fried golden brown, on a roll with a side of homemade tartar sauce, cole slaw, and French fries.
$10.00
-
Summer Breeze
Smoked turkey and Brie cheese melted on pumpernickel, garnished with alfalfa sprouts, granny smith apples and honeycup mustard, served with fries.
$12.00
-
Buttermilk Chicken Sandwich
Chicken breast marinated in buttermilk, dredged in seasoned flour, and fried, on a bun with avocado, bacon, tomato, and a side of spicy ranch dressing.
$12.00
-
Open-Faced Reuben
Fresh rye bread topped with lean corned beef, swiss cheese, sauerkraut, and Russian dressing, served warm with a side of fries and cole slaw.
$11.00
-
Balsamic Chicken Sandwich
Grilled chicken marinated in our white balsamic vinaigrette, grilled, and served on rosemary focaccia with roasted red peppers, mixed greens, and fresh mozzarella.
$10.00
-
Roasted Vegetable Sandwich
Zucchini, eggplant, red onion, red pepper and Portobello mushrooms roasted in our special marinade, served on rosemary focaccia with fresh mozzarella cheese.
$9.50
-
Fish Tacos
Fresh cod marinated in garlic, lime juice, and Mexican herbs, fried, and served with warm flour tortillas and cole slaw.
$12.00
-
Pulled Pork Sandwich
House roasted pork hand shredded and tossed in our bourbon BBQ sauce, on a roll with French fries and cole slaw.
$9.50
-
French Dip
Thinly sliced roast beef served warm on a steak roll with monterey jack cheese and garlic butter, served au jus with a side of French fries.
$12.00
-
Dinner - Burgers
All burgers served with French fries.
Angus Burger (Dinner - Burgers)
Eight ounces of fresh Angus Beef.
$8.50
-
Pretzel Burger (Dinner - Burgers)
Soft pretzel bun, American cheese, shredded lettuce, bacon and Russian dressing.
$10.75
-
Brie, Bacon & Beer Burger (Dinner - Burgers)
Our Angus burger topped with Brie cheese, bacon and beer braised onions.
$10.75
-
Jake’s Burger (Dinner - Burgers)
Topped with pork roll, American cheese and a fried egg.
$10.75
-
Salmon Burger (Dinner - Burgers)
Alaskan salmon mixed with fin herbs, on a multi grain bun with key lime mayonnaise.
$12.00
-
Turkey Burger (Dinner - Burgers)
White meat turkey burger on a multi-grain bun.
$8.50
-
Dinner - Sandwiches
Balsamic Chicken Sandwich (Dinner - Sandwiches)
Chicken breast marinated in our white balsamic vinaigrette, grilled, and served on a tuscan roll with roasted red peppers, mixed greens, and fresh mozzarella.
$10.00
-
Roasted Vegetable Sandwich (Dinner - Sandwiches)
Zucchini, eggplant, red onion, red peppers and portabella mushrooms roasted in our special marinade, on a tuscan roll with fresh mozzarella.
$9.50
-
Buttermilk Chicken Sandwich (Dinner - Sandwiches)
Chicken breast marinated in buttermilk, dredged in seasoned flour, and fried, on a bun with avocado, bacon, tomato, and a side of spicy ranch dressing.
$12.00
-
Salmon BLT (Dinner - Sandwiches)
Fresh salmon roasted in a spicy orange glaze, served on a tuscan roll with bacon, lettuce, tomato, and a side of key lime mayonnaise.
$13.00
-
Open-Faced Reuben (Dinner - Sandwiches)
Corned beef, swiss cheese, Russian dressing, and sauerkraut served open-faced on rye, with a side of fries.
$11.00
-
BBQ Pulled Pork
House roasted pork hand shredded and tossed with our bourbon BBQ sauce, on a roll with French fries and a side of cole slaw.
$9.50
-
French Dip (Dinner - Sandwiches)
Thinly sliced roast beef served warm on a steak roll with monterey jack cheese and garlic butter, served au jus with a side of French fries.
$12.00
-
Summer Breeze (Dinner - Sandwiches)
Smoked turkey and Brie cheese melted on pumpernickel, with alfalfa sprouts, granny smith apples and honeycup mustard.
$12.00
-
Cajun Chicken Sandwich (Dinner - Sandwiches)
Grilled chicken dusted with Cajun spices, topped with monterey jack cheese, with fries, and Cajun mayo.
$9.00
-
Pastas
Vodka Farfalle
Farfalle pasta tossed in our homemade vodka tomato cream sauce, finished with pecorino cheese.
$12.00
-
Shrimp & Crab Scampi
Succulent shrimp and lump crab meat sautéed in a garlic infused olive oil, tossed with linguini, tomato, and chiffonade of basil, topped with pecorino cheese.
$20.00
-
Chicken & Sausage Rigatoni
Chicken and sweet Italian sausage tossed with rigatoni pasta in our light tomato basil sauce, finished with a swirl of scampi butter and pecorino cheese.
$16.00
-
Entrées
Crab Cakes
Specially seasoned jumbo lump crab cakes fried golden brown, with louis sauce, rice and vegetables.
$18.00
-
Fish & Chips
Fresh cod fillet dipped in our beer batter and fried golden brown, with fries, tartar sauce, and homemade cole slaw.
$15.00
-
Montreal Top Sirloin
10 ounce choice top sirloin dusted with montreal seasonings, topped with onion straws, and garlic butter, with mashed potatoes and vegetable.
$21.00
-
Tuna Wasabi
Yellowfin tuna steak grilled with our lemongrass marinade, finished with wasabi cream sauce, with rice, and vegetables.
$18.00
-
Baby Back Ribs
Half rack of tender baby back ribs grilled to perfection and lathered with our own bourbon BBQ sauce, with fries and cole slaw.
$18.00
-
Garlic Ribeye
12 ounce ribeye grilled and brushed with garlic butter, topped with onion straws, with mashed potatoes and vegetables.
$25.00
-
Riley’s Glazed Meatloaf
Our homemade meatloaf glazed with BBQ sauce, with mashed potatoes and vegetables.
$14.00
-
Fish Tacos (Entrées)
Fresh cod marinated in garlic, lime juice, and Mexican herbs, fried, and served with warm flour tortillas and cole slaw.
$14.00
-
Children’s Menu
Children under 12 years old. Served with child’s soda and a scoop of ice cream.
Chicken Finger & Mozzarella Sticks Combo
With French fries or applesauce.
$7.00
-
Pasta with Marinara Sauce
$7.00
-
Grilled Cheese
With French fries or applesauce.
$7.00
-
Mozzarella Sticks
With French fries or applesauce.
$7.00
-
Chicken Fingers (Children’s Menu)
With French fries or applesauce.
$7.00
-
Mini Hamburgers
With French fries or applesauce.
$7.00
-
Mini Cheeseburgers
With French fries or applesauce.
$7.00
-
Hot Dog
With French fries or applesauce.
$7.00
-
Desserts
Fish Tacos (Desserts)
Smooth layers of peanut butter cream and French chocolate silk on a chocolate cookie crust.
$6.25
-
Chocolate Mousse
Our homemade chocolate mousse served in a waffle cone, with whipped cream and chocolate sauce.
$6.00
-
Upside Down Apple Pie
Our homemade apple pie served upside down with a candied walnut crust, accompanied by vanilla ice cream.
$6.00
-
Seasonal Cheesecake
$6.50
-
Chocolate Brownie Sundae
Homemade ghirardelli chocolate brownie served warm with vanilla ice cream and hot fudge, topped with whipped cream and sprinkles.
$6.00
-
Rice Pudding
Cooked with vanilla and golden raisins, finished with cinnamon and a dollop of whipped cream.
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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