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Revival Bar+Kitchen(Shattuck Ave) Menu Prices

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You are viewing Revival Bar+Kitchen(Shattuck Ave) prices confirmed by Menu-Prices at the following location:
2102 Shattuck Avenue, Berkeley, CA 94704 US 1(510) 409-6274
Prices shown in: USD

Popular Items

Charcuterie By The Pound
Pork Pistachio Pate or Chicken Liver Mousse
$20.00
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Four Cheese Mac + Cheese
Grana, mozzarella, White cheddar, Gruyere and Toasted Breadcrumbs, Herbs
$12.00
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Turmeric Ginger Honey Lemon Tonic (pint)
$8.00
+14.29%

Today's Take Out Menu

Wagyu Meatloaf
A mixture of wagyu beef, pork, sundried tomatoes, breadcrumbs, and spices, glazed with classic sauce, served a top whipped potatoes, with onion rings and greens,
$16.00
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Housemade sausages
$7.00
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Chocolate Chip Cookie Dough/Baked
the best chocolate chip cookie, chock full of guittard chocolate, formed in balls for raw, or choose baked. Bake at 350 for 10-12 minutes for perfect cookies
$12.00
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Vegan Rainbow Pizza
a colorful spread of roasted carrot puree, roasted beets, pickled onion, arugula, mushrooms and cashew "parmesan". Vegan.
$20.00
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Pepperoni Pizza
molinari pepperoni sliced thin with red sauce, mozzarella and grana
$22.00
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Mushroom Pizza
Roasted mushroom medley, , Kale, White Sauce, cauliflower, Grana, Mozzarella
$20.00
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Beet fettuccine
housemade from happy boys beets, with vegetables: leeks, mustard greens, walnuts, pickled fennel, goat cheese and grana Cook at home or specify "cooked"
$16.00
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Liberty Farms Sonoma duck wings
Jamaican style jerk sauce, pickled raisins, lil' sweetie peppers
$13.00
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Kale Salad
dressing on the side, toss at home. roasted beet, shaved fennel, toasted walnut, apple relish, laura chenel goat cheese. Apple cider vinaigrette. Serves 2-4.
$16.00
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Endive + Castelfranco Radicchio Salad
Apples,Kohlrabi, Blue Cheese, Walnuts, Mustard Vinaigrette
$14.00
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Pepperoni Calzone
tomato sauce, mozzarella, pepperoni, grana cheese, red onion and spinach
$17.00
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Pomme Frite
Herb Aioli
$6.00
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Spring Veg Calzone
ricotta, spinach, spring veg, mushrooms,mozzarella,ricotta, Kale pesto with pine nuts
$16.00
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Brussel Sprouts
Mandarin Glaze, Almond Puree
$8.00
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Liberty Farm Duck Confit
Liberty Farms duck leg confit, whipped kabocha squash+potato, olive-pickled raisin relish, sauce verte, greens
$22.00
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Amy's Olives (quarts)
Castelveltrano, Luques, Picholines With Oranges,Lemon, Rosemary, Garlic, Extra Virgin Olive Oil
$12.00
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Spring Paella Vegan
A green delight of bomba rice, mixed with a pistachio-parsley-spinach-serrano puree, and topped with all the new spring veggies: snap peas, favas, spring onion, broccoli and fried garbanzos and capers.
$16.00
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Fried chicken bucket
8 pieces, mixed organic Mary's dark and white meat, with aleppo glaze. Order sides a la carte as desired
$38.00
-36.67%
Italian meatballs
6 house made meatballs with ricotta, herbs, breadcrumbs, served with red sauce, polenta, grana cheese
$16.00
+6.67%
Ricotta Gnocchi (quart)
Carrot-Parmesan Broth, Mushrooms, Veggies
$17.00
-
Ceasar Salad
Little gem lettuces,housemade croutons, grana cheese, kohlrabi, radish and a garlicky anchovy dressing
$16.00
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Gluten Free Brownie
tahini+dark chocolate
$5.00
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Pizzas
(Half-baked or Full-baked) Margherita Burata or Local Chanterelle Mushroom, Kale, White Sauce, Romanesco, Grana, Mozzarella or Vegan Rainbow—cashew Puree, Carrot, Beet, Mushroom, Leek, Pickled Onion
$20.00
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Vegan Mezze
Carrot Hummus, Beets, Kalamata Olive Tapenade, Broccoli+Preserved Lemon, Turnip+Caper Compote, House Pita, house pickles
$16.00
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Amy's Olives (16 oz)
Castelveltrano, Luques, Picholines With Oranges,Lemon, Rosemary, Garlic, Extra Virgin Olive Oil
$12.00
-
Four Cheese Mac + Cheese (Today's Take Out Menu)
Grana, mozzarella, White cheddar, Gruyere and Toasted Breadcrumbs, Herbs
$12.00
-
Fried Chicken 2 PC
Mary's organic chicken, mixed dark+white meat, Whipped Butternut-potato, Greens, Aleppo Glaze
$18.00
-
Margherita Burata Pizza
(Half-baked or Full-baked) Margherita Burata with mozzarella, grana, red sauce and basil
$20.00
-
Charcuterie By The Pound (Today's Take Out Menu)
Pork Pistachio Pate or Chicken Liver Mousse
$20.00
-
Jacque Torres Chocolate Chip Cookies (6 pc)
Specify Raw or Baked
$12.00
-
Turmeric Ginger Honey Lemon Tonic (pint) (Today's Take Out Menu)
$8.00
-

Need Great Coffee?!?

"We Feature the Excellent, San Francisco Based, Wrecking Ball--roasted by Master Trish"
$19.00
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Wrecking Ball Coffee Beans Pillowflight Espresso
packed in quarts, weighing at 14 ounces, artisan hand-roasted coffee beans from Wrecking Ball Company in San Francisco. We can grind to order per your request
$18.00
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House Blend- Ethiopian Yrigacheffe-citrus, Floral and "Tea" Characteristics
$24.00
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Ethiopian Yrigacheffe Coffee Beans
Wrecking Ball's House Blend- Ethiopian Yrigacheffe-citrus, Floral and "Tea" Characteristics, whole beans or ground to order, packed in quarts, 14 ounces
$18.00
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Pillow Flight Espresso--nutty and Chocolatey, Can Be Made as Drip, Too
$24.00
-
Decaf Columbia Blend
Wrecking Ball's decaf, mountain Water Process, Full-bodied, Notes of Chocolate, Cinnamon, packed in quarts, weighing at 14 ounces
$18.00
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Decaf Columbia Blend-mountain Water Process, Full-bodied, Notes of Chocolate, Cinnamon
$24.00
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Sides

ala carte veggies and starches, made in house with organic ingredients
House Pickles
mixed organic vegetables-fennel, carrot, classic B+Bs, cauliflower, chard in a quart (32 oz0
$12.00
-7.69%
Buttermilk Biscuits 4 pack
Take+Bake buttermilk biscuits with housemade organic raspberry-plum jam. 4 pack with 4 ounces jam. Bake at 350 for about 12 minutes. Specify "baked" if you want us to bake them here. We recommend "hot out of your oven"
$9.00
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Patchwork Coleslaw
Happy Boy Farm's cabbage, shaved thin with slivers of carrot, beet, herbs in a honey mustard-buttermilk dressing. 32 ounce quarts.
$10.00
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Roasted Beets
organic Happy Boy Farm beets, roasted with coriander, black pepper, herbs, orange zest and olive oil. 32 ounce quart.
$13.00
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Braised Rainbow Chard
Happy Boy Farm's organic rainbow chard braised with ginger, garlic, orange zest, coriander and fennel.
$14.00
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Broccoli+Lemon Packets
finish at Home, a marinated pouch of broccoli with preserved lemon, chiles, garlic and spring onion. Bake in oven 10 mins, cut pouch open...enjoy!
$11.00
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Mashed Potato+Kabocha Squash
Happy Boy Farms whipped kabocha squash with russet potatoes, cream and butter, by the quart, 32 ounces
$14.00
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Take-n-Bake Brunch Kits

french toast kebobs, soaked in custard and ready for you to cook at home. Comes with a pecan-currant spiced real maple syurp, and whipped cheese.
Mimosa Kits
fresh orange juice and a bottle of bubbles for you to pop and mix at home
$28.00
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French Toast Kebobs
french toast kebobs, soaked in custard and ready for you to cook at home. Comes with a pecan-currant spiced real maple syurp, and whipped cheese.
$13.00
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Craft Cocktails by the Pint

16 ounce batches (equals 5-3 ounce cocktails), crafted in house from our top selling favorites. Just add ice and choose your favorite glass at home.
the Vicki
a turmeric-blood orange infused vodka, with passion fruit, a little rum and citrus.
$40.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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