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Remington Tavern Menu Prices

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You are viewing Remington Tavern prices confirmed by Menu-Prices at the following location:
184 Sweeney Street, North Tonawanda, NY 14120 US 1(716) 362-2802
Prices shown in: USD

Appetizers

Seafood Bisque
Chopped shrimp, chives, cream.
$6.00
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Gulf Shrimp Cocktail (5)
$12.00
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Crispy Almond Crusted Shrimp (4)
Cajun remoulade sauce.
$13.00
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Stuffed Spicy Banana Peppers
Ricotta, garlic, olive oil.
$12.00
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Crispy Fried Calamari
Arugula, sweet chili sauce.
$14.00
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Yellow Pike "Fingers"
Charleston slaw, Cajun remoulade sauce.
$12.00
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Jumbo Lump Crab Cake
Roasted corn salsa, tartar sauce.
$13.00
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Seared Ahi Tuna
Crisp vegetable salad, soy vinaigrette.
$12.00
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Hand Cut French Fries
$4.50
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Truffle Parmesan Fries
$13.00
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Salads

House Mixed Greens Salad
Candied pecans, balsamic vinaigrette.
$8.00
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Dinner Salad
$5.00
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Beet Salad
Mixed greens, gorgonzola.
$10.00
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Steakhouse Wedge Salad
Blue cheese dressing, bacon, tomato.
$10.00
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Classic Caesar Salad
Crouton, romaine, Parmesan.
$8.00
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Sandwiches

All served with hand-cut French fries.
USDA Choice NY Strip Steak Sandwich
Mozzarella, sautéed onion, Portobello.
$18.00
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Chimichurri Chicken Sandwich
Lettuce, tomato, onion, provolone cheese, chimichurri mayo.
$15.00
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"RT" Angus Beef Burger
Cheddar, lettuce, tomato, onion.
$15.00
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Oysters

Grilled East-Coast Oysters (6)
Garlic Parmesan butter baguette crouton.
$15.00
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Broiled Oysters Rockefeller
Crabmeat, spinach, pernod.
$14.00
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Clams

Steamed Rhode Island Clams (12)
Drawn butter, lemon.
$14.00
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Broiled Clams Casino
Smoked bacon, casino butter.
$10.00
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Steakhouse

Twin Seared Petite Filet Mignons
Mushrooms and onions.
$29.00
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USDA Choice Filet Mignon (9 oz.)
Cabernet demi-glace.
$42.00
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New York Strip "Steak Frites" (14 oz.)
Shallot butter.
$32.00
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Certified Angus Boneless Rib-Eye Steak (16 oz.)
Tobacco onions.
$37.00
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Certified Angus Blackened Boneless Rib-Eye Steak (16 oz.)
Gorgonzola butter.
$38.00
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Mains

Broiled Lobster Tails
Twin 4 oz. Canadian tails, drawn butter.
$32.00
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Sesame Crusted Yellow Fin Tuna
Wasabi, soy, ginger.
$32.00
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Shrimp & Asparagus Risotto
Shrimp, asparagus, Parmesan lemon garlic broth.
$25.50
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Faroe Island Stuffed Salmon
Crab stuffed, lemon caper butter sauce.
$32.00
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Blackened Faroe Island Salmon
Sweet and sour cabbage.
$29.00
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Swordfish Oscar
Crab, hollandaise, asparagus.
$32.00
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Seared Scallops
Andouille croquette, corn salsa smoked tomato vinaigrette.
$33.00
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Rigatoni Pasta Bolognese
Red wine braised beef, pork, pancetta.
$14.00
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Chicken Cutlet Milanese
Arugula salad, balsamic vinaigrette.
$27.00
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Double Cut Cider-Brined Pork Chop
Seasonal chutney.
$27.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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