Remely's Restaurant Menu Prices (CA)
Verified PricesMenu-Prices is not associated with Remely's Restaurant (CA)
You are viewing Remely's Restaurant (CA) prices confirmed by Menu-Prices at the following location:
4830 Sheppard Avenue East,
Toronto,
ON
M1S 5M9
CA
1(416) 609-9661
Prices shown in:
CAD
Soup & Salad
Arroz Caldo
Savoury rice porridge with chicken topped with slices of boiled egg, spring onion and fried garlic bits.
$9.25
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Chicken Mami
Flat egg noodles in rich chicken broth topped with vegetables, slices of boiled egg, spring onion and fried garlic bits.
$8.75
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Beef Mami
Flat egg noodles in rich beef broth topped with vegetables, slices of boiled egg, spring onion and fried garlic bits.
$8.75
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Nilagang Baka
Rich beef broth with beef meat and medley of vegetables.
$9.75
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Pork Sinigang
Pork meat and spareribs with native vegetables in sour tamarind soup. It is one of the more popular dishes in the Philippines.
$9.25
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Atsara (1)
Pickled papaya.
$3.75
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Noodles, Pasta & Rice
Pancit Miki Bihon
Egg and cornstarch noodles with stir-fried meat and vegetables.
$5.75
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Pancit Palabok
Thick palabok noodles with shrimp - flavored sauce, garnished with pork meat, slices of boiled egg, chicharon - crispy pork rinds, tinapa flakes - smoked fish, fried tofu and spring onions.
$6.75
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Spaghetti (Filipino Style)
Spaghetti noodles with sweet meaty tomato sauce and hot dog slices topped with grated cheddar cheese. A true Filipino Style.
$13.25
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Steamed Rice
Steamed long grain jasmine rice.
$2.25
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Vegetable
Pinakbet
Native vegetables sautéed in shrimp paste.
$9.25
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Fresh Lumpia (2)
A mixture of sautéed pork meat, shrimps, vegetables, tofu and ground peanuts rolled in a soft and thin homemade wrapper topped with sweet garlic sauce.
$6.50
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Ginataang Langka
Unriped jack fruit cooked in rich coconut milk and spices.
$9.25
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Laing - Gabi
A spicy vegetable dish made of taro leaves cooked with coconut milk. A dish that is native to the bicol region of the Philippines with its bountiful coconut trees.
$9.25
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Vegetable Spring Roll (2)
Wrapped medley of sautéed native vegetables, deep-fried and served with our own blend of vinegar sauce.
$4.00
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Chicken
Chicken Adobo
A simple yet famous Filipino chicken dish that is slowly cooked in garlic, onion, vinegar, bay leaves and flavored with soy sauce.
$9.25
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Chicken Inasal - Solo ( 1 )
Fire Grilled Quarter Boneless Chicken Leg with its pervasive flavour as sourness from the vinegar and lemon, the aroma of ginger and hint of sweetness.
$8.00
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Lumpiang Shanghai - Chicken (10)
Deep-fried mini spring rolls filled with chicken and vegetables, served with sweet and sour sauce.
$7.00
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Beef
Beef Caldereta
A spicy dish of beef meat sautéed in garlic, onion and bell pepper in a rich tomato sauce with vegetables, Spanish chorizo and olives.
$11.50
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Beef Kare (Kare)
Is a type of Filipino stew with a rich and savoury peanut sauce. A colorful dish of boiled and sautéed beef meat, tripe, oxtail and cow's feet with vegetables and served with sautéed shrimp paste.
$11.50
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Beef Steak
Thinly sliced beef stewed in soya sauce and lemon juice until tender and topped with white onion rings and spring onions.
$11.50
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Bopis
A spicy Filipino dish made from minced beef lungs served as an appetizer or a main dish.
$9.25
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Pork
Chicharon Bituka (100 g)
One hundred grams. Crispy and crunchy deep-fried pork intestine.
$9.25
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Lumpiang Shanghai (10)
Deep-fried mini spring rolls filled with pork, shrimp, and vegetables, served with sweet and sour sauce. Also, available in pork only.
$7.00
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Paksiw na Lechon
Deep-fried pork meat cooked until tender with a well-balanced sweet and sour garlicky flavoured sauce.
$9.25
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Paksiw na Pata
Pork hock cooked in vinegar and soya sauce with a bit of sweetness to it. A mouth watering experience as the layer of fat melts in your mouth in every bite.
$9.25
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Pork Adobo
The pork version of the popular chicken adobo that is slowly cooked in garlic, onion, vinegar, bay leaves and flavoured with soya sauce.
$9.25
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Pork Bicol Express
Strips of pork meat cooked in coconut milk with shrimp paste, vegetables and chilies.
$9.25
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Pork Binagoongan
Chunks of pork meat sautéed in shrimp paste with garlic, onion and tomato. Topped with fried slices of eggplant and fresh spring onions.
$9.25
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Pork Dinuguan
A Filipino dish of pork meat and blood cooked in vinegar and seasonings.
$9.25
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Pork Giniling
Ground pork stewed in rich tomato sauce with potatoes and carrots. A dish that others would call picadillo. A comfort food to everyone's delight.
$9.25
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Pork Menudo
Diced pork stewed in rich tomato sauce with vegetables.
$9.25
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Pork Sinigang (Pork)
Pork meat and spareribs with native vegetables in sour tamarind soup. It is one of the more popular dishes in the Philippines.
$9.25
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Pork Sisig
Grilled pork meat, ear and snout marinated in soya sauce and lemon then choppped and blended with special house sauce.
$9.25
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Tokwa't Baboy
Boiled pork ear and snout chopped and blended with a special house sauce topped with fried tofu.
$9.25
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Lechon Kawali
A deep-fried seasoned crispy pork belly served with sweet and tangy pork liver sauce.
$15.00
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Crispy Pata (1)
A deep-fried seasoned crispy pork hock served with our own blend of vinegar sauce.
$15.00
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Pork Barbecue (2)
Slices of marinated, skewered pork meat grilled over flames and basted with a special basting sauce to give that sweet BBQ taste.
$7.50
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Pork Embotido (1)
Is a Filipino version of meatloaf made with ground pork.
$9.25
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Seafood
Adobong Pusit
Baby squid sautéed in garlic, onion, ginger and tomatoes then simmered with vinegar that gives another layer of flavour.
$11.50
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Daing na Bangus (1)
Butterflied milk fish marinated and fried.
$15.00
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Paksiw na Bangus (1)
Sliced milk fish simmered in vinegar with garlic, onion and ginger.
$9.25
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Sinaing na Tulingan - Pinangat (2)
Seasoned baby tuna simmered in sour broth.
$9.25
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Breakfast
Tapsilog
Tender slices of fried marinated beef served with garlic rice, fried eggs and atsara.
$9.25
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Longsilog
Sweet pork sausage - fried and served with garlic rice, fried eggs and atsara.
$9.25
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Tocilog
Slices of tender pork meat marinated to perfection then fried and served with garlic rice, fried eggs and atsara.
$9.25
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Dasilog
Butterflied milk fish (half) marinated then fried and served with garlic rice, fried eggs and atsara.
$12.00
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Combo
Combo 1
2 Regular Dishes with Steamed Rice
$11.00
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Combo 2
1 Regular Dish and 1 Deluxe Dish with Steamed Rice
$12.00
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Combo 3
2 Deluxe Dishes with Steamed Rice
$13.25
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Chicken Inasal Meal
Comes with Fire Grilled Quarter Boneless Chicken Leg, Atsara and Steamed Rice.
$9.25
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Desserts
Buco Pandan Salad
Pandan flavoured gelatin with tapioca, grated and jelly coconut in sweetened cream.
$4.00
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Cassava Cake
A moist cake made from grated cassava.
$4.00
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Leche Flan
Caramel custard.
$4.00
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Turon (2)
Thinly sliced plantain with ripe jack fruit, dusted with brown sugar rolled in a spring roll wrapper then fried.
$4.00
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Halo - Halo
Assorted sweetened beans and fruits with shaved ice, topped with custard, and rice puffs.
$8.75
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Mais con Hielo
A refreshing dessert of crushed ice layered with creamy corn and milk.
$8.75
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Buco Pandan Drink
A refreshing dessert of crushed ice layered with buco pandan salad and milk.
$8.75
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Sago Gulaman
A Filipino sweet beverage made from tapioca pearls and gelatin.
$5.75
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Cold Drinks
Young Coconut Water
Chaokoh Young Coconut Water in can 350 ml
$2.25
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Coca Cola Products
Canned Coca Cola Beverages 355 ml
$2.00
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Sarsi Cola
Philippines' Root Beer 330 ml.
$2.50
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Royal Tru Orange
Philippines' Orange Soda 355 ml.
$2.50
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Dassani Water
Remineralized water in bottle 591 ml
$2.25
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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