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Redz Restaurant Menu Prices

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You are viewing Redz Restaurant prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Starters (Dinner)

Crab Cake
Lump crabmeat and asparagus puree.
$19.00
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Redz Truffled Lobster Mac & Cheese
Medley of melted cheeses, truffle oil and lobster.
$18.00
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Fried Calamari
Herb and buttermilk marinated calamari served with lemony marinara dipping sauce.
$12.00
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Asparagus Tempura
Tender, local spears served with ponzu dipping sauce.
$7.00
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Bacon & Shrimp
Large, pan-seared shrimp wrapped in crispy applewood smoked bacon served atop white bean puree.
$18.00
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Scallops & Shrimp
Pan-seared, served atop cider-poached golden beets and arugula salad with sesame dressing.
$24.00
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Meat & Cheese Plate
Assortment of cured meats, local cheeses, house-pickled carrots, grilled toast points, caramelized onion marmalade and grainy mustard.
$18.00
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Meatballs with Fresh Whipped Ricotta
Marinara and grilled toast points.
$10.00
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Soup & Salads (Dinner)

Spinach Salad with Seasonal Fruit
Spinach, toasted walnuts and seasonal fruit in a vinaigrette.
$12.00
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Greek Salad
Classically prepared (no lettuce) with tomato, cucumber, red onion, green pepper, kalamata olives, feta, olive oil, and pita.
$8.00
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Caesar Salad
Crisp romaine, Parmesan, grilled crouton tossed in traditional homemade caesar dressing.
$8.00
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Mains (Dinner)

Redz Burger
Angus Beef, fresh mozzarella, applewood smoked bacon, pickled onion, chipotle BBQ sauce on brioche.
$14.00
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Ahi Tuna
Sesame-crusted, pan-seared rare filet served with ginger and carrot-dressed arugula, pear and almond salad.
$29.00
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Fish Tacos
Two flour tortillas filled with grilled fish, homemade cilantro slaw, salsa, and sour cream on the side.
$12.00
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Crab & Lobster Ravioli
Lobster stuffed pasta served in porcini saffron crème studded with butter-poached crab.
$28.00
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Roasted Chicken Breast
Mashed potatoes, asparagus and tomato.
$24.00
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Angus Filet Mignon
Local lancaster county filet mignon served with grilled asparagus.
$40.00
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Salmon
Grilled, glazed with maple syrup and served with seasonal mixed vegetables.
$28.00
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Scallops
Large sea scallops seared and served atop lobster risotto with crispy carrot garnish and lemon oil.
$38.00
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Chicken Parmesan
Topped with fresh melted mozzarella, served with al dente spaghetti tossed with marinara.
$24.00
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Lemon Chicken
Thinly pounded, egg battered breast sautéed in white wine, garlic, and lemon, served with seasonal steamed vegetables.
$24.00
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Angus Strip
Local lancaster county Angus strip served with grilled asparagus.
$49.00
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Soups & Salads (Lunch)

Chicken Vegetable Soup
Organic chicken and farm-fresh local vegetables.
$8.00
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Redz Salad
Tender Boston lettuce, carrots, mandarin oranges, and dried cranberries tossed with sunflower seeds, pumpkin seeds, flax seeds, toasted almonds, pecans, dried cranberries, and golden raisins in a honey-citrus vinaigrette.
$12.00
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Spinach Salad with Seasonal Fruit (Soups & Salads (Lunch))
Spinach with walnuts and seasonal fruit in a vinaigrette.
$12.00
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Chopped, Chopped Salad
Spinach and romaine lettuce, applewood smoked bacon, cucumber, olives, feta, tomato, and red onion tossed in a merlot vinaigrette.
$13.00
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Caesar Salad (Soups & Salads (Lunch))
Crisp romaine, Parmesan and grilled croutons tossed in traditional homemade caesar dressing.
$12.00
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Sandwiches (Lunch)

All sandwiches served with sweet potato fries or side salad.
Cranberry Chicken Salad
Diced celery, red onion and dried cranberries on a croissant.
$11.00
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BLT
Jersey tomato, thick slices of applewood smoked bacon, crisp lettuce served on lightly toasted multi-grain bread spread with goat cheese.
$13.00
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Turkey Club
Roasted turkey, crisp applewood smoked bacon, lettuce, and maple-infused mayo.
$12.00
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Reuben
Hearty rye bread piled high with lean corned beef, sauerkraut, swiss cheese, and Russian dressing.
$13.00
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Half Sandwich & Cup of Soup
Half of any sandwich with a cup of soup.
$12.00
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Tuna Salad
Albacore tuna, diced celery, red onion, and lemony mayo on a croissant.
$11.00
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Crab Grilled Cheese
Crab, American and swiss cheeses and sliced tomato on grilled brioche.
$13.00
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Turkey & Brie
Roasted turkey, sliced green apple and Brie on warm raisin-walnut bread.
$12.00
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Grilled Chicken Breast Sandwich
Crisp lettuce, tomato, pickle, and redz mayo on toasted brioche bun.
$14.00
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Mains (Lunch)

Redz Burger (Mains (Lunch))
Angus Beef, fresh mozzarella, applewood smoked bacon, pickled onion, chipotle BBQ sauce on brioche.
$14.00
-
Fish Tacos (Mains (Lunch))
Two flour tortillas filled with grilled fish, homemade cilantro slaw, salsa, and sour cream on the side.
$12.00
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Chicken Milanese
Thinly pounded, breaded, and fried cutlet with arugula, fresh burrata, tomato and basil.
$20.00
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Salmon (Mains (Lunch))
Grilled, glazed with maple syrup and served with seasonal mixed vegetables.
$22.00
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Lemon Chicken (Mains (Lunch))
Thinly pounded, egg battered breast sautéed in white wine, garlic, and lemon, served with seasonal steamed vegetables.
$20.00
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Crab Cake (Mains (Lunch))
Whole lump crab served on a salad lightly dressed with orange-chive vinaigrette.
$26.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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