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Redfire Restaurant Menu Prices

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You are viewing Redfire Restaurant prices confirmed by Menu-Prices at the following location:
7007 South Clinton Street, Greenwood Village, CO 80112 US 1(303) 799-6200
Prices shown in: USD

Popular Items

Pesto Gnocchi
Pan-fried gluten-free dumplings, light pesto cream sauce, cherry tomatoes, spinach, mushrooms, and Romano cheese.
$16.00
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Brussels Sprouts Flatbread
Shaved sprouts, crushed tomatoes, bacon, mozzarella, naan bread, red pepper flakes, and drizzled with honey.
$14.00
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Tomato and Mozzarella Salad
Bed of arugula, tomato, fresh mozzarella, parmesan, sprinkled with basil, extra virgin olive oil, and balsamic gaze.
$13.00
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Pan Seared Rainbow Trout
Sauteed shrimp, cherry tomatoes, spinach, roasted red potatoes, toasted macadamia nuts, and herbed butter.
$23.00
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Bleu Wedge Salad
Iceberg lettuce, chopped bacon, diced plum tomatoes, boiled egg. crispy onions, and bleu cheese dressing.
$10.00
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TBLT Sandwich
Layers of thinly sliced turkey, bacon, tomato, lettuce, and whole grain bread with lemon-mustard aioli. Choice of fries, sweet potato fries. kettle chips, salad, or fruit.
$14.00
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Greek Cobb
Romaine lettuce, fried calamari, sauteed shrimp, smoked Roma tomatoes, roasted red peppers, cucumbers, feta cheese, onions, Kalamata olives, and cilantro vinaigrette.
$16.00
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Soups and Starters

Calamari
Deep fried, snow peas, julienned red peppers, scallions, chopped peanuts, and sesame seeds. Thai chile glaze.
$14.00
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Buffalo Shrimp
Five jumbo shrimp in Buffalo sauce, ranch dressing, and bleu cheese crumbles and micro greens.
$16.00
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Goat Cheese Fondue
Baked boulder haystack goat cheese dip and flatbread.
$14.00
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Steak and Cheese Rolls
Spicy garlic, teriyaki glaze, and micro-greens.
$12.00
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Pepper Seared Ahi Tuna
Watermelon radish and cucumber salad.
$17.00
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Seared Scallops
Celery root and pickled carrots.
$16.00
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Salads and Sandwiches

Sheraton House Salad
Field greens, red pears, candied pecans, dried cranberries, and balsamic dressing.
$10.00
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Tomato and Mozzarella Salad (Salads and Sandwiches)
Bed of arugula, tomato, fresh mozzarella, parmesan, sprinkled with basil, extra virgin olive oil, and balsamic gaze.
$13.00
-
Greek Cobb (Salads and Sandwiches)
Romaine lettuce, fried calamari, sauteed shrimp, smoked Roma tomatoes, roasted red peppers, cucumbers, feta cheese, onions, Kalamata olives, and cilantro vinaigrette.
$16.00
-
Bleu Wedge Salad (Salads and Sandwiches)
Iceberg lettuce, chopped bacon, diced plum tomatoes, boiled egg. crispy onions, and bleu cheese dressing.
$10.00
-
Grilled Flat Iron Steak Salad
Fire-grilled, Romaine hearts, roasted red peppers, pickled onions, ranch dressing, and sriracha sauce.
$18.00
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Caesar Salad
Romaine lettuce, croutons, parmesan, and creamy Caesar dressing.
$10.00
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The Red Fire Signature Burger
Freshly ground sirloin and tenderloin patty aged Cheddar crispy onions, and bacon. Choice of fries, sweet potato fries, kettle chips, house salad, or fruit.
$14.00
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Hot Pastrami Sandwich
Sliced pastrami, sauerkraut, horseradish-Dijon, and aged Swiss on toasted rye bread. Choice of fries, sweet potato fries, kettle chips, house salad, or fruit.
$14.00
-
TBLT Sandwich (Salads and Sandwiches)
Layers of thinly sliced turkey, bacon, tomato, lettuce, and whole grain bread with lemon-mustard aioli. Choice of fries, sweet potato fries. kettle chips, salad, or fruit.
$14.00
-
Mediterranean Chicken Flatbread
Marinated and grilled breast, spinach, tomatoes, basil leaves, Kalamata olives, artichoke hearts, melted mozzarella, arugula, and balsamic glaze.
$14.00
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Grilled Vegetable Flatbread
Fire-roasted zucchini, yellow squash, red onion, tomato, red pepper, portobello, asparagus on whole wheat flatbread, basil, truffle oil, and shaved parmesan cheese.
$14.00
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Brussels Sprouts Flatbread (Salads and Sandwiches)
Shaved sprouts, crushed tomatoes, bacon, mozzarella, naan bread, red pepper flakes, and drizzled with honey.
$14.00
-
Tuscan Avocado Toast
Avocado mash, toasted marble rye bread, cherry tomatoes, and balsamic reduction.
$13.00
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Entrees

12 oz New York Strip Steak
Aged beef, maitre d'hotel butter, hand mashed truffled potatoes, and grilled asparagus.
$29.00
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12 oz Mesquite Rubbed Ribeye
Sauteed mushroom and bacon compote. Mashed truffled potatoes and grilled asparagus.
$30.00
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Pan Seared Rainbow Trout (Entrees)
Sauteed shrimp, cherry tomatoes, spinach, roasted red potatoes, toasted macadamia nuts, and herbed butter.
$23.00
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Battered Cod
Stout battered fillet with fries and zesty tartar sauce.
$17.00
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Grilled Salmon
Lightly grilled, sweet potato puree, sauteed brussels sprout, and honey citrus glaze.
$22.00
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Grilled Chicken Breast
Herb marinated bone-in, organic, sweet potato puree, brussels sprouts, roasted pearl onions, and pomegranate.
$19.00
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Crispy Red Snapper
Roasted pork belly, rice grits, and kale potlikker greens.
$24.00
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Pastas

Creamy Cajun Fettuccine
Shrimp and andouille sausage and light Cajun cream sauce.
$18.00
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Pesto Gnocchi (Pastas)
Pan-fried gluten-free dumplings, light pesto cream sauce, cherry tomatoes, spinach, mushrooms, and Romano cheese.
$16.00
-
Tarragon and Chanterelle Tortellini
Lobster, Romano beans, cherry tomatoes, and caviar.
$30.00
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Pizza

14" Cheese Pizza
$16.00
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Great Finishes

S'mores Lava Cake
Vanilla ice cream.
$8.00
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NY Cheesecake
Raspberry compote.
$9.00
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Housemade Bread Pudding
Rum caramel sauce and candied pecans.
$7.00
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Seasonal Berries
$8.00
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Creme Brulee
Creamy custard, caramelized sugar topping, and seasonal berries.
$8.00
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Pepsi Products
$3.00
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Starbucks Coffee
$4.00
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Tazo Teas
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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