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Red Lotus Thai Restaurant Menu Prices

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You are viewing Red Lotus Thai Restaurant prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • All Day Red Lotus Thai Restaurant (All Day) (New Rochelle)
  • Lunch Red Lotus Thai Restaurant (Lunch) (New Rochelle)

Appetizers

Thai Spring Rolls
Ground chicken, clear noodles & mixed vegetables served wit plum sauce.
$7.00
-
Curry Puff
Thai pastry stuffed with ground chicken, potatoes, onion and curry powder served with cucumber sauce.
$6.95
-
Tofu Tod
Deep – fried crispy bean curd served with Thai peanut sauce.
$5.95
-
Red Lotus Vegetable Dumplings
Dumplings stuffed with vegetables served with dumpling sauce.
$6.95
-
Beef or Chicken Satay
Marinated beef or chicken, skewered and barbecued served with peanut sauce and cucumber salad.
$10.95
-
Thai BBQ Beef or Pork
Choice of marinated meat, fried and served with spicy sauce.
$12.95
-
Red Lotus Roll
Jumbo shrimp stuffed with ground chicken wrapped in spring roll, deep – fried and served with sweet chili sauce.
$7.95
-
Hoy Jor
Fried rolls of crab meat, shrimp, and pork with pepper and garlic served with plum sauce.
$7.95
-
Calamari
Deep – fried squid, Thai style.
$8.95
-
Red Lotus Chicken or Pork Dumplings
Dumpling skin stuffed with ground chicken or pork served with dumpling sauce.
$7.95
-
Tod Mun Pla (Fish Cake)
The most famous Thai disk, minced fish beaten with Thai curry, deep-fried served with cucumber sauce.
$9.00
-

Soups

Tom Yum Koong
Shrimps, mushrooms and onions seasoned with lime juice and lemon grass in a spicy shrimp broth.
$6.95
-
Tom Kha Gai
A delightful combination chicken with coconut milk, lime juice, onion and mushroom.
$6.95
-
Tom Yum Gai
Chicken, mushrooms and onions seasoned with lime juice and lemon grass in a spicy chicken broth.
$5.95
-
Po Tak
Shrimps, scallops, mussels, squids, fish fillets with lemon grass, kaffe leaves & lime juice.
$9.00
-

Salads

Thai Salad with Thai Peanut Dressing
Lettuce with tofu, hard boiled egg, cucumber and tomato.
$5.95
-
Yum Woon Sen (Clear Noodle Salad)
Clear noodles with shrimp, ground chicken, red onion, cilantro, scallion, chili pepper & peanut.
$12.95
-
Larb
Grounged meat with mint leaves, red onions, cilantro, scallion. (a choice of grounded beef, chicken or pork).
$12.95
-
Papaya Salad
Raw papaya, tomato, green beans, peanut, chili pepper, lime juice.
$10.00
-
Yum Nua Nam Tok
Grilled tender shell stake with mint leaves, red onion, cilantro, scallion.
$12.95
-
Seafood Salad
Shrimps, scallops, mussels, squids with onion, lemon grass kaffir leaves & lime juice.
$22.95
-

Fried Rice

Thai Fried Rice
Tomatoes, onions, eggs and scallions.
$12.95
-
Thai Basil Fried Rice
Thai basil, bells peppers, onions, and eggs.
$12.95
-
Pineapple Fried Rice
Pineapple, onion, cashew nuts, scallions, eggs, and raisins.
$14.00
-
Vegetarian Fried Rice
Mixed vegetables, fried tofu and eggs.
$12.95
-

Noodles

Lad Nha Seafood
Sauteed flat noodles topped with shrimp, squid, broccoli and special sauce.
$15.95
-
Pad See – Ew
Stir – fried flat noodles, egg and broccoli. Choice: beef, chicken or pork.
$15.00
-
Ba Mee Talay
Pan fried egg noodles with shrimps, squids, and bamboo shoots.
$15.95
-
Pad Khi Mao
Spicy noodles with mix vegetable and basil. Choice: beef, chicken or pork.
$15.95
-
Pad Woon Sen
Sauteed clear noodles with eggs and scallions with a choice of chicken or shrimp.
$13.95
-

Pahd (Sauteed)

All entrees served with jasmine rice.
Pad Bai Kaprow
Choice from above sauteed with basil leaves, onions, bell peppers, and chili.
$11.95
-
Pad Cashew Nut
Choice from above sauteed with celery, onions, water chestnuts and cashew nuts in a mild sauce.
$11.95
-
Pad Preow Whan
Choice from above sauteed with cucumber, pineapple, tomatoes and onions.
$11.95
-
Pad Drunken
Choice from above sauteed with basil leaves, chili, and string beans.
$11.95
-
Pad Kha Na
Choice from above sauteed with Chinese broccoli.
$11.95
-
Pad Prig King
Choice from above sauteed in basil curry with basil leaves.
$11.95
-
Pad Pak
Choice from above sauteed with mixed vegetables.
$11.95
-

Fish

All entrees served with jasmine rice.
Pla Laad Prig
Crispy whole red snapper or salmon fillet topped with spicy chili-basil sauce.
$30.00
-
Pla Pae Sa
Steamed whole red snapper or salmon fillet with vegetables, ginger, and scallions.
$26.95
-
Pla Kratium
Crispy whole red snapper or salmon fillet topped with fried garlic.
$26.95
-
Pla Choo Chee
Crispy whole red snapper or salmon fillet topped with Thai red curry.
$26.95
-

Frog Legs

All entrees served with jasmine rice.
Kob Kra Tiam
Crispy frog’s legs topped with garlic and pepper sauce.
$22.95
-
Kob Kra Praow
Pan fried frog’s legs with chili peppers and fresh basil.
$22.95
-
Kob Pad Prig
Braised frog’s legs topped with Thai red curry, chili pepper and fresh basil.
$22.95
-

Duck

All entrees served with jasmine rice.
Ped Rad Prig
Topped with spicy chili-basil sauce, pepper, fresh basil.
$22.95
-
Ped Panang
In coconut milk with panang curry sauce.
$22.95
-
Ped Saparod
In coconut milk with Thai red curry sauce with pineapple, tomatoes and pepper.
$22.95
-

Entrees

All entrees served with jasmine rice.
Kang Keow Whan
Choice from above with string beans. Bamboo shoots and chili simmered in Thai green curry and coconut.
$17.00
-
Kang Masamun
Choice from above with potatoes, onions and peanuts in massaman curry and coconut milk.
$11.95
-
Kang Dang
Choice from above with string beans, bamboo shoots and chili simmered in Thai red curry and coconut milk.
$16.95
-
Kang Panang
Choice from above simmered in panang curry and coconut milk sprinkled with kaffir lime leaves.
$16.00
-
Kang Karee
Choice from above with potatoes in karee curry and coconut milk.
$11.95
-

Sides

Brown Rice
$3.00
-
Jasmine Rice
$2.00
-
Sticky Rice
$2.00
-

Special Desserts

Sticky Rice with Mango
Steamed sticky rice with warm coconut milk and ripe mango.
$6.50
-
Purple Sticky Rice with Thai Custard
Steamed purple sticky rice with warm coconut milk and Thai custard.
$6.50
-
Fried Banana
Deep-fried banana (wrapped in spring roll) with a scoop of vanilla ice cream, whipped cream, and honey.
$5.50
-
Fried Ice Cream
Deep-fried vanilla ice cream wrapped with special bread.
$5.50
-
Green Tea Ice Cream
Green tea with ice cream.
$3.50
-

Beverages

Thai Ice Tea
$4.00
-
Thai Coffee or Tea
$3.50
-
Thai Young Coconut Juice
$3.50
-
Lychee Nut Juice
$3.50
-
Juice
$3.50
-
Spring Water
$3.50
-
Sparkling Water
$3.50
-
Soda
$2.00
-

Lunch Special

The following are served with steamed jasmine rice (except fried rice/ noodle dishes) Thai spring roll, soup or salad.
L1. Kang Dang
Choice of meat with string beans, bamboo shoots, and chili simmered in Thai red curry and coconut milk.
$9.95
-
L2. Pad Preow Whan
Choice of meat with cucumber, pineapple, tomatoes and onions.
$9.95
-
L3. Kang Keow Whan
Choice of meat with string beans, bamboo shoots, and chili simmered in Thai green curry and coconut milk.
$9.95
-
L4. Pad Bai Kaprow
Choice of meat sauteed with basil leaves onions, bell peppers, and chili.
$9.95
-
L5. Pad Cashew Nut
Choice of meat sauteed with celery, onions, water chestnuts and cashews nuts in a mild sauce.
$9.95
-
L6. Pad Prig King
Choice of meat sauteed in basil curry, basil leaves, chili and string beans.
$9.95
-
L7. Pad Thai
Sauteed rice noodles with bean sprouts and ground peanuts.
$9.95
-
L8. Pad Pak
Choice of meat sauteed with mixed vegetables.
$9.95
-
L9. Pineapple Fried Rice
Pineapple, onions, cashew nuts, scallions, eggs, and raisins.
$9.95
-
L10. Pad Khi Mao
Spicy noodles with mixed vegetables and basil.
$9.95
-

Appetizers

Thai Spring Rolls
Ground chicken, clear noodles & mixed vegetables served wit plum sauce.
$5.99
-
Curry Puff
Thai pastry stuffed with ground chicken, potatoes, onion and curry powder served with cucumber sauce.
$6.95
-
Tofu Tod
Deep – fried crispy bean curd served with Thai peanut sauce.
$5.95
-
Red Lotus Vegetable Dumplings
Dumplings stuffed with vegetables served with dumpling sauce.
$6.95
-
Beef or Chicken Satay
Marinated beef or chicken, skewered and barbecued served with peanut sauce and cucumber salad.
$8.95
-
Thai BBQ Beef or Pork
Choice of marinated meat, fried and served with spicy sauce.
$12.95
-
Red Lotus Roll
Jumbo shrimp stuffed with ground chicken wrapped in spring roll, deep – fried and served with sweet chili sauce.
$7.95
-
Hoy Jor
Fried rolls of crab meat, shrimp, and pork with pepper and garlic served with plum sauce.
$7.95
-
Calamari
Deep – fried squid, Thai style.
$8.95
-
Red Lotus Chicken or Pork Dumplings
Dumpling skin stuffed with ground chicken or pork served with dumpling sauce.
$7.95
-
Tod Mun Pla (Fish Cake)
The most famous Thai disk, minced fish beaten with Thai curry, deep-fried served with cucumber sauce.
$8.95
-

Soups

Tom Yum Koong
Shrimps, mushrooms and onions seasoned with lime juice and lemon grass in a spicy shrimp broth.
$6.95
-
Tom Kha Gai
A delightful combination chicken with coconut milk, lime juice, onion and mushroom.
$6.95
-
Tom Yum Gai
Chicken, mushrooms and onions seasoned with lime juice and lemon grass in a spicy chicken broth.
$5.95
-
Po Tak
Shrimps, scallops, mussels, squids, fish fillets with lemon grass, kaffe leaves & lime juice.
$8.95
-

Salads

Thai Salad with Thai Peanut Dressing
Lettuce with tofu, hard boiled egg, cucumber and tomato.
$5.95
-
Yum Woon Sen (Clear Noodle Salad)
Clear noodles with shrimp, ground chicken, red onion, cilantro, scallion, chili pepper & peanut.
$12.95
-
Larb
Grounged meat with mint leaves, red onions, cilantro, scallion. (a choice of grounded beef, chicken or pork).
$12.95
-
Papaya Salad
Raw papaya, tomato, green beans, peanut, chili pepper, lime juice.
$9.95
-
Yum Nua Nam Tok
Grilled tender shell stake with mint leaves, red onion, cilantro, scallion.
$12.95
-
Seafood Salad
Shrimps, scallops, mussels, squids with onion, lemon grass kaffir leaves & lime juice.
$22.95
-

Fried Rice

Thai Fried Rice
Tomatoes, onions, eggs and scallions.
$12.95
-
Thai Basil Fried Rice
Thai basil, bells peppers, onions, and eggs.
$12.95
-
Pineapple Fried Rice
Pineapple, onion, cashew nuts, scallions, eggs, and raisins.
$12.95
-
Vegetarian Fried Rice
Mixed vegetables, fried tofu and eggs.
$12.95
-

Noodles

Lad Nha Seafood
Sauteed flat noodles topped with shrimp, squid, broccoli and special sauce.
$15.95
-
Pad See – Ew
Stir – fried flat noodles, egg and broccoli. Choice: beef, chicken or pork.
$13.95
-
Ba Mee Talay
Pan fried egg noodles with shrimps, squids, and bamboo shoots.
$15.95
-
Pad Thai with Chicken
Sauteed rice noodles with eggs, shrimp, or chicken, bean sprouts and ground peanuts.
$13.95
-
Pad Khi Mao
Spicy noodles with mix vegetable and basil. Choice: beef, chicken or pork.
$13.95
-
Pad Woon Sen
Sauteed clear noodles with eggs and scallions with a choice of chicken or shrimp.
$13.95
-

Pahd (Sauteed)

All entrees served with jasmine rice.
Pad Bai Kaprow
Choice from above sauteed with basil leaves, onions, bell peppers, and chili.
$11.95
-
Pad Cashew Nut
Choice from above sauteed with celery, onions, water chestnuts and cashew nuts in a mild sauce.
$11.95
-
Pad Preow Whan
Choice from above sauteed with cucumber, pineapple, tomatoes and onions.
$11.95
-
Pad Drunken
Choice from above sauteed with basil leaves, chili, and string beans.
$11.95
-
Pad Kha Na
Choice from above sauteed with Chinese broccoli.
$11.95
-
Pad Prig King
Choice from above sauteed in basil curry with basil leaves.
$11.95
-
Pad Pak
Choice from above sauteed with mixed vegetables.
$11.95
-

Fish

All entrees served with jasmine rice.
Pla Laad Prig
Crispy whole red snapper or salmon fillet topped with spicy chili-basil sauce.
$26.95
-
Pla Pae Sa
Steamed whole red snapper or salmon fillet with vegetables, ginger, and scallions.
$26.95
-
Pla Kratium
Crispy whole red snapper or salmon fillet topped with fried garlic.
$26.95
-
Pla Choo Chee
Crispy whole red snapper or salmon fillet topped with Thai red curry.
$26.95
-

Frog Legs

All entrees served with jasmine rice.
Kob Kra Tiam
Crispy frog’s legs topped with garlic and pepper sauce.
$22.95
-
Kob Kra Praow
Pan fried frog’s legs with chili peppers and fresh basil.
$22.95
-
Kob Pad Prig
Braised frog’s legs topped with Thai red curry, chili pepper and fresh basil.
$22.95
-

Duck

All entrees served with jasmine rice.
Ped Rad Prig
Topped with spicy chili-basil sauce, pepper, fresh basil.
$22.95
-
Ped Panang
In coconut milk with panang curry sauce.
$22.95
-
Ped Saparod
In coconut milk with Thai red curry sauce with pineapple, tomatoes and pepper.
$22.95
-

Entrees

All entrees served with jasmine rice.
Kang Keow Whan
Choice from above with string beans. Bamboo shoots and chili simmered in Thai green curry and coconut.
$11.95
-
Kang Masamun
Choice from above with potatoes, onions and peanuts in massaman curry and coconut milk.
$11.95
-
Kang Dang
Choice from above with string beans, bamboo shoots and chili simmered in Thai red curry and coconut milk.
$11.95
-
Kang Panang
Choice from above simmered in panang curry and coconut milk sprinkled with kaffir lime leaves.
$11.95
-
Kang Karee
Choice from above with potatoes in karee curry and coconut milk.
$11.95
-

Sides

Brown Rice
$3.00
-
Jasmine Rice
$2.00
-
Sticky Rice
$2.00
-

Special Desserts

Sticky Rice with Mango
Steamed sticky rice with warm coconut milk and ripe mango.
$6.50
-
Purple Sticky Rice with Thai Custard
Steamed purple sticky rice with warm coconut milk and Thai custard.
$6.50
-
Fried Banana
Deep-fried banana (wrapped in spring roll) with a scoop of vanilla ice cream, whipped cream, and honey.
$5.50
-
Fried Ice Cream
Deep-fried vanilla ice cream wrapped with special bread.
$5.50
-
Green Tea Ice Cream
Green tea with ice cream.
$3.50
-

Beverages

Thai Ice Tea
$3.50
-
Thai Coffee or Tea
$3.50
-
Thai Young Coconut Juice
$3.50
-
Lychee Nut Juice
$3.50
-
Juice
$3.50
-
Spring Water
$3.50
-
Sparkling Water
$3.50
-
Soda
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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