Navigation
  1. Home »
  2. Restaurants »
  3. Railway Tiffin Menu Prices (AU)

Railway Tiffin Menu Prices (AU)

Verified Prices
Menu-Prices is not associated with Railway Tiffin (AU)
Jump to Section Show
You are viewing Railway Tiffin (AU) prices confirmed by Menu-Prices at the following location:
21 Colombo Street, Mitcham, Victoria 3132 AU 6(139) 874-7880
Prices shown in: AUD

Popular Items

Appetisers

Patties (3)
Vegan, vegetarian, dairy. Vegetable patties have a lovely blend of Indian spices, with a soft, almost-creamy interior and a crispy coating.
$7.80
-
Samosa
Vegan, vegetarian, dairy. A small triangular pastry filled with spiced meat or vegetables and fried till golden.
$2.90
-
Vatana Ni Kachoris (3)
Vegan, vegetarian, dairy. Filling made of mildly spiced fresh peas encrusted in delicately crisp pastry cooked till golden.
$7.80
-
Mogo Chips
Vegan, vegetarian,. Crunchy cassava wedges served with tiffin's classic chili chutney. Excellent with a cold beer. Salted or chili salted.
$8.00
-
Masala Dal Wada (5)
Vegan, vegetarian. Split pea fritter.
$7.80
-
Ismaili Bhajia
Vegan, vegetarian. Sliced potatoes dusted with chickpea flour, herbs and spices.
$7.00
-
Batata Wada (4)
Vegan, vegetarian. Ta potato mash ball coated with chick pea flour, then deep fried and served with chutney.
$7.80
-
Onion Bhaji (6)
Vegan, vegetarian. Crispy onion fitters made with chickpea flour and lightly spiced makes the perfect naturally gluten free and vegan snack.
$7.00
-

Rice

Steamed Basmati Rice Large
Vegan, vegetarian.
$9.00
-
Steamed Basmati Rice Small
Vegan, vegetarian.
$5.00
-
Jeera Rice
Vegan, vegetarian. Basmati rice tempered with cumin seeds.
$10.00
-
Paluo Rice
Vegan, vegetarian. Basmati rice cooked with peas and cumin seed and season lightly.
$10.00
-
Kashmiri Paluo
Vegan, vegetarian, no nuts. Basmati rice cooked with peas, green and red pepper, sultanas and almonds.
$11.00
-
Saffron Rice
Vegan, vegetarian. Basmati rice infused with pure Spanish saffron.
$11.00
-
Biryani (Rice)
Vegan, no nuts, dairy. It was one of the most famous dishes in the kitchen of the mughal emperors. Biryani was traditionally prepared in earthenware pots and is known for its unique aroma, flavor and spices.
$17.80
-
Biryani
Vegan, no nuts, dairy. It was one of the most famous dishes in the kitchen of the mughal emperors. Biryani was traditionally prepared in earthenware pots and is known for its unique aroma, flavor and spices.
$17.80
-

Grill Tandoor

Tandoori Chicken Whole
Dairy. Chicken marinated for 24 hours in yoghurt and a blend of spices, cooked in the tandoor.
$22.00
-
Tandoori Chicken Half
Dairy. Chicken marinated for 24 hours in yogurt and a blend of spices, cooked in the tandoor.
$13.80
-
Kababs
Kababs infused with spices and herbs and grilled in the tandoor.
$13.80
-
Chicken Tikka
Dairy. Succulent pieces of boneless chicken marinated in a blend of spices and yogurt and finished in the tandoor.
$13.80
-
Mali Chicken Tikka
Dairy. Chicken coated in a marinade of subtly spiced cream, cream cheese and yogurt.
$14.80
-
Tandoori Prawns
Dairy. Chicken coated in a marinade of subtly spiced cream, cream cheese and yogurt.
$22.00
-
Gosht Lion Chops (3)
Dairy. Tender lamb loin chops marinated overnight with herbs and freshly ground spices barbequed.
$19.00
-
Paneer Tikka
Dairy, vegan. Marinate chunky pieces of premium paneer, onion, and capsicum marinated in a blend of spices and yogurt and finished off in the tandoor.
$13.80
-
Machli Tikka (Fish)
Dairy, vegan. Marinate chunky pieces of premium paneer, onion, and capsicum marinated in a blend of spices and yogurt and finished off in the tandoor.
$22.00
-
Railway Tiffin's Mixed Grill
Dairy, vegan. Marinate chunky pieces of premium paneer, onion, and capsicum marinated in a blend of spices and yogurt and finished off in the tandoor.
$28.80
-

Street Food

Pav Bhaji
Vegan, vegetarian, no butter, dairy, gluten. Native to Mumbai, pav-bhaji is a spicy preparation with a mixture of vegetables, mashed, a generous dose of fresh tomatoes, a dollop of butter, served with warm buttery bread.
$10.00
-
Vada Pav (Street Food)
Vegan, gluten. Potato fitter in a buttery bun served with green and red chutney.
$6.00
-
Vada Pav
Vegan, gluten. Potato fitter in a buttery bun served with green and red chutney.
$6.00
-
Pani Puri (9)
Vegan, vegetarian, gluten. Consists of a round, hollow puri, fried crisp and filled with a mixture of flavored water ("pani"), tamarind chutney, chili, chaat masala, potato, onion and chickpeas.
$10.00
-
Dahi Wada
Vegan, dairy. Lentil dumpling soaked in yogurt and garnished with coriander, kashmiri chili (mild) powder, cumin.
$11.80
-
Kati Kabab
Gluten. A popular street dish cooked with egg and filled with a choice of chicken, lamb or vegetarian kabab roll.
$12.00
-
Dabali
Vegan, vegetarian, gluten, no nuts. Spicy snack with a potato cutlet in a pav (burger bun) and dressed with chutneys made from tamarind and red chutney and garnished with pomegranate, fine sev and roasted masala peanuts.
$6.00
-
Ragda Patties
Vegan, vegetarian. Made with potato patties served in a spicy peas gravy and topped with assortment of chutneys and garnished with freshly chopped coriander leaves.
$11.80
-
Sev Puri
Vegan, vegetarian, gluten. Lsev topped on papadis (wafers), along with potatoes and chutneys and garnished with freshly chopped coriander leaves.
$10.00
-
Dahi Puri
Vegan,gluten, dairy. Consists of a round, hollow puri, fried crisp and filled with beaten dahi (yogurt), tamarind chutney, chili, chaat masala, potato, onion and chickpeas.
$10.00
-
Samosa Chaat
Vegan, vegetarian. Samosa smothered in chickpeas and topped off with fresh tomato, red onions and chutneys.
$10.00
-

Mains

Tiffinwalah Aloo Baigen
Vegan, vegetarian. Potato and eggplant is thick in consistency so it is easy to pack for railway tiffins when passengers are traveling in Indian. Best eaten with paratha.
$15.00
-
Aloo Masala
Vegan, vegetarian. Potato curry seasoned with mild spices.
$15.00
-
Bhindi Masala
Vegan, vegetarian. A flavor packed okra dish where the spices bring out the sweetness of the okra.
$15.00
-
Bombay Chili Masala
Vegan, vegetarian. Railway tiffin special chunky mongo (cassava) chips deep fried and tossed in a spicy with peppers and onions and of course chili, finished with a special masala gravy.
$15.00
-
Paneer Bhurji
Dairy, vegan. Paneer (cottage cheese) bhurji is a popular north Indian recipe made from crumbled paneer. Bhurji means scrambled.
$17.00
-
Tikka Masala
Dairy. Paneer or chicken roasted in the tandoor and the finished in a rich sauce of onions, capsicum, tomato puree, yogurt and cream.
$17.00
-
Makahani (Butter) (Mains)
Dairy, no nuts, vegan. A rich and creamy dish cooked in buttery onion tomato gravy and cashew nut gravy.
$13.80
-
Makahani (Butter)
Dairy, no nuts, vegan. A rich and creamy dish cooked in buttery onion tomato gravy and cashew nut gravy.
$13.80
-
Saag
A thick curry sauce based on pureed spinach.
$15.00
-
Jeera Chicken
Chicken spare ribs marinated in a mixture of cumin seeds, pepper, ginger, fragrant spices and finally tossed in a kadia.
$16.00
-
Goan Express Vindaloo
Indian curry dish popular in the region of Goa. The name "vindaloo" is derived from the Portuguese dish "carne de vinha d'alhos", which is a dish of meat with wine vinegar and garlic.
$15.00
-
Railway Station Lamb Curry
Succulent pieces of lamb and potato slow cooked with roasted spices. Goat curry.
$15.00
-
Railway Station Goat Curry
Succulent pieces of goat and potato slow cooked with roasted spices. Goat curry.
$16.00
-
Platform 5 Chicken Curry
Traditional railway staff canteen style curry.
$15.00
-
Goat Masala
Authentic dhaba style curry.
$16.00
-
Lamb Rogan Josh
Cooked with a gravy based on browned onions, ratan-jot, yogurt, garlic, ginger and aromatic spices.
$17.00
-
Chicken 65
Gluten. Spicy, deep-fried chicken dish originating from Tamil nadu. The flavor of the dish comes from ginger, chili powder, mustard powder and vinegar and curry leaves which plays an important role in the flavour.
$16.00
-
Aloo Mattar Curry
Vegan, vegetarian. Simple potato peas curry recipe made in north Indian style. Goes well with plain rice or roti.
$15.00
-
Kolkata Coconut Curry
Lovely recipe from Calcutta, creamy coconut milk dish blended with subtle spices. -prawns or fish.
$15.00
-
Mattar Paneer
Vegan. A thick curry sauce based on pureed spinach.
$15.00
-
Mali Kofta
Chicken spare ribs marinated in a mixture of cumin seeds, pepper, ginger, fragrant spices and finally tossed in a kadia.
$16.00
-
Rajma Masala
Vegan, vegetarian. Kidney beans in a thick gravy with Indian whole spices.
$15.00
-
Dal Tadka
Vegan, vegetarian. A delicious four grain dhal with a traditional tarka (tampered spices).
$15.00
-
Dal Makhani
Vegan, vegetarian, dairy. Whole black lentil (urad) and red kidney beans (rajma) in a velvety gravy.
$15.00
-
Chana Masala
Vegan, vegetarian. Wildly popular dish from the India made of chickpeas (chana) simmered in a feisty, spice-forward tomato base sauce .
$15.00
-
Korma
Vegan, dairy, no nuts. A delicate, thick and aromatic curry prepared with cream, yogurt, and almonds meal producing a sweet creamy nutty flavor with a subtle hint of spices.
$15.00
-

Bread

Puri
Vegan, vegetarian, gluten. An unleavened deep-fried Indian bread.
$2.80
-
Tandoori Roti
Vegan, vegetarian, gluten. An unleavened Indian bread.
$2.80
-
Naan
Vegan, vegetarian, gluten. Naan is a leavened flatbread, cooked in a tandoori oven.
$3.50
-
Garlic Naan
Vegan, vegetarian, gluten. Naan finished with garlic, Indian garlic bread.
$3.80
-
Garlic & Cheese Naan
Vegan, vegetarian, gluten, dairy. Garlic and cheese.
$3.80
-
Garlic & Chili Naan
Vegan, vegetarian, gluten, dairy. Garlic and red chillies.
$3.80
-
Chili Naan
Vegan, vegetarian, gluten, dairy. Red chillies.
$3.80
-
Chili Cheese Naan
Vegan, vegetarian, gluten, dairy. Cheese and red chillies.
$3.80
-
Cheese Naan
Vegan, vegetarian, gluten, dairy. Cheese and red chillies.
$3.80
-
Veg. Naan
Vegan, vegetarian, gluten. Stuffed with fresh onion, tomato, capsicum.
$3.80
-
Chicken Naan
Gluten. Naan stuffed succulent chicken tikka, onions and fresh coriander cooked in the tandoor.
$3.80
-
Pashwari Naan
Vegan, vegetarian, gluten, dairy. House special naan, special sweet nutty almond, coconut and sultana filling.
$3.80
-
Paratha
Vegan, vegetarian, gluten. Paratha is an amalgamation of the words parat and atta which literally means layers of cooked dough.
$3.80
-
Aloo Paratha
Vegan, vegetarian, gluten. Stuffed with a spiced potato mash.
$3.80
-
Paneer Paratha
Vegan. Stuffed with a spiced paneer mash.
$3.80
-
Railway Tiffin Bread Basket
Two plain naan, one garlic naan , one cheese naan.
$12.00
-

Accompaniments

Raita
Vegan, dairy. Raita is a cooling accompaniment side dish made out of yogurt.,carrot and cucumber lightly spiced.
$6.50
-
Kachumber
Vegan, vegetarian. Is a traditional side dish that goes well with almost any Indian dishes. Cucumber is onion-tomato-cucumber-carrot salad tossed with Indian spices and herbs.
$10.00
-
Sliced Onion Salad
Vegan, vegetarian. Is a traditional side dish that goes well with almost any Indian dishes. Sliced onions tossed with lemon juice, malt vinegar and coriander and spiced with chaat masala.
$5.00
-
Pickles
Vegan, vegetarian. Mixed pickle. Mango chundoo: the real mango chutney sweet with some spices.
$2.50
-
Chutneys
Vegan, vegetarian, dairy. Green chutney: coriander and mint. Date and tamarind chutney: sweetness from the dates and the sourness from the tamarind.
$2.50
-
Pappadums
Vegan, vegetarian. Thin , toasted not fried, spicy Indian wafer made from lentils. Eaten as a side dish to accompaniment your meal or perfect finger food to go with drinks.
$2.50
-

Dessert

Gulab Jamun
Vegan, dairy. This is a traditional Indian dessert. Spongy milky balls soaked in rose scented syrup.
$8.00
-
Suji Halwa
Vegan, dairy, no nuts, gluten. Semolina pudding with sultana, almonds and saffron - one of the most basic and loved sweets in the whole of India.
$8.00
-
Gajar Halwa
Vegan, dairy, no nuts. Rich Indian dessert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee.
$8.00
-

Drinks

Bottle Still Water
$2.50
-
Soft Drink
$2.50
-
Coconut Water
$3.50
-
Chaas
Vegan, dairy. Buttermilk drink seasoned with roasted cumin, fresh coriander and salt. Chass help cool the body and a delicious digestive aid.
$6.80
-
Lassi
Vegan, dairy. Buttermilk drink seasoned with roasted cumin, fresh coriander and salt.
$6.80
-
Railway Special Masala Chai
Brewing black special tea with an infusion aromatic house blended chai masala.
$4.80
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close