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Raclette - East Village Menu Prices

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You are viewing Raclette - East Village prices confirmed by Menu-Prices at the following location:
511 E 12th St, New York, NY 10009 US 1(917) 853-5377
Prices shown in: USD

Most Popular

Picked For You

Raclette Burger
8 oz. ground sirloin patty, a scrape of melted raclette, caramelized onions, lettuce, tomato on a toasted brioche bun, and baked sweet potato fries.
$20.00
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Croque Monsieur
Jambon de Paris, gruyère on toasted brioche, and sauce mornay.
$12.00
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Americain Croque
Caramelized onion, leek fondue, roasted garlic, and white English cheddar on toasted pain poilane.
$12.00
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Havana Croque
Citrus–braised pork, house made bread and butter pickles, Dijon mustard, and French raclette cheese on a toasted Cuban roll.
$12.00
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Recommended

Tartines

Fig Tartine
Figs, prosciutto, toasted hazelnuts, balsamic reduction, and brillat savarin on a toasted baguette.
$14.00
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Fig Tartine (Tartines)
Figs, prosciutto, toasted hazelnuts, balsamic reduction, and brillat savarin on a toasted baguette.
$14.00
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Tomato Tartine
Mozzarella pearls, cherry tomatoes, and arugula pesto.
$14.00
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Tomato Tartine (Tartines)
Mozzarella pearls, cherry tomatoes, and arugula pesto.
$14.00
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Cauliflower Tartine
Curry–roasted cauliflower, hummus, golden raisins, toasted almonds, and parsley on toasted naan.
$14.00
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Tuna Tartine
Tuna, blanched string beans, grape tomatoes, red onions, soft boiled egg, tossed in olive oil and Mediterranean seasonings on a toasted garlic-rubbed baguette tranche.
$14.00
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Croques

Croque Madame
Jambon de Paris and gruyère on toasted brioche, sauce mornay, topped with an egg.
$14.00
-
Croque Madame (Croques)
Jambon de Paris and gruyère on toasted brioche, sauce mornay, topped with an egg.
$14.00
-
Croque Monsieur (Croques)
Jambon de Paris, gruyère on toasted brioche, and sauce mornay.
$12.00
-
Americain Croque (Croques)
Caramelized onion, leek fondue, roasted garlic, and white English cheddar on toasted pain poilane.
$12.00
-
Havana Croque (Croques)
Citrus–braised pork, house made bread and butter pickles, Dijon mustard, and French raclette cheese on a toasted Cuban roll.
$12.00
-
Lolotte Croque
Jambon de Paris, gruyère, and Dijon mustard on pain poilâne.
$12.00
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Mains

Chicken Paillard
Seared, thinly butterflied breast of chicken, served with mixed greens, and seasoned potatoes.
$20.00
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Chicken Paillard (Mains)
Seared, thinly butterflied breast of chicken, served with mixed greens, and seasoned potatoes.
$20.00
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Raclette Burger (Mains)
8 oz. ground sirloin patty, a scrape of melted raclette, caramelized onions, lettuce, tomato on a toasted brioche bun, and baked sweet potato fries.
$20.00
-
Salade Nicoise
Bibb lettuce, green beans, grape tomatoes, red onions, tuna, hard-boiled egg, anchovies, and red wine vinaigrette.
$15.00
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Mornay Mac and Cheese
Baked in Raclette's signature gruyère–based mornay sauce with raclette, cheddar and parmesan, and topped with panko.
$13.00
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Sides

Charcuterie
$5.00
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Roasted Vegetables
$5.00
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Dessert

Flourless Chocolate Mousse Cake
Cocoa meringues, raspberry sauce, and fresh berries.
$13.00
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Flourless Chocolate Mousse Cake (Dessert)
Cocoa meringues, raspberry sauce, and fresh berries.
$13.00
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St. Michel
Strawberry, tarragon and black pepper preserves, bittersweet chocolate, and fromage blanc on toasted brioche.
$11.00
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Apple Tart
Roasted apple, fresh blueberries, and mint.
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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