Punjabi Chulha Sweet & Curry House Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Punjabi Chulha Sweet & Curry House (AU)
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- 1. Recommended
- 2. Vegetarian Starter
- 3. Non Vegetarian and Seafood Starter
- 4. Testing Platters
- 5. Vegetarian Main Courses
- 6. Chicken Main Courses
- 7. Seafood
- 8. Rice and Breads
- 9. Biryani
- 10. South Indian Specials
- 11. Punjabi Wraps
- 12. Street Chaat Special
- 13. Sides
- 14. Beverages
- 15. Desserts
- 16. Beef Dishes
- 17. Lamb Dishes
- 18. Goat Dishes
You are viewing Punjabi Chulha Sweet & Curry House (AU) prices confirmed by Menu-Prices at the following location:
11 Wanneroo Rd,
Joondanna,
Western Australia
6060
AU
6(186) 114-1930
Prices shown in:
AUD
Recommended
Cheese Noodles
$14.00
-
Tamarind Chutney
$2.00
-
Chicken Chettinad
Hot South Indian chicken curry laced with sliced onion, coconut and tomatoes.
$19.00
-
Matar Paneer (V)
Cottage cheese cooked with Indian spices and green peas.
$17.00
-
Keema Naan
Keema Naan
$7.00
-
Vegetarian Starter
Chilli Chips (V)
Roasted spicy nuts.
$6.00
-
Cashew Nuts (V)
Roasted spicy nuts.
$7.00
-
Onion Bhaji (V)
Four pieces. Onion slices marinated in a spices and cooked until brown.
$8.00
-
Mix Vegetable Pakora (V)
Six pieces. Vegetable deep fried in gram flour batter and prepared with herbs.
$8.00
-
Aloo Tikki (V)
Golden brown potato cakes with spices and green herbs.
$10.00
-
Samosa (V)
Four pieces. Savoury pastries filled with potatoes, peas and herbs. Served with mint and tamarind chutney.
$10.00
-
Paneer Pakora (V)
Six pieces. Deep fried golden brown cottage cheese cutlets. Served with mint and tamarind sauces.
$12.00
-
Hara Bhara Kebab (V)
Six pieces. Mixture of spinach, potato, cheese and Indian spices. Served with mint chutney and tamarind sauce.
$15.00
-
Vegetarian Manchurian (V)
Deep fried golden brown cottage cheese cutlets. Served with mint and tamarind sauces.
$15.00
-
Paneer Tikka (V)
Six pieces. Lightly spiced cottage cheese skewered with tomato, capsicum and onion.
$17.00
-
Cheese Chilli (V)
Indian cottage cheese cooked with capsicum, red onion and cabbage in Indo Chinese style.
$17.00
-
Non Vegetarian and Seafood Starter
Keema Samosa
Four pieces. Pastry triangle stuffed with spiced ground lamb and peas. Served with raita or mint chutney.
$15.00
-
Tandoori Chicken
Half or whole marinated chicken and cooked in the charcoal tandoor.
$16.00
-
Chicken Pakora
Chicken pieces coated in Punjabi spiced butter and deep fried.
$17.00
-
Chicken Tikka
Five pieces. Chicken fillets marinated overnight and cooked in the charcoal tandoor.
$17.00
-
Afghani Tikka
Five pieces. Charcoal chicken breast cubes marinated with mild spices, saffron and cream.
$17.00
-
Lamb Seek Kebab
Four pieces. Spiced lamb mince skewered and cooked in the charcoal tandoor.
$17.00
-
Fish Amritsari
Eight Pieces. Crispy deep fried red emperor fillets dusted with spices.
$17.00
-
Tandoori Prawns
Six pieces. King prawn mildly spiced and cooked in the tandoor.
$21.00
-
Prawns Pakora
Six pieces. Prawns marinated in chickpea batter and fried crispy.
$21.00
-
Lamb Cutlets
Lamb cutlets marinated then cooked over charcoals.
$21.00
-
Tandoori Salmon
Tasmanian Atlantic salmon fillets marinated in a thick yoghurt, ginger garlic, green chilli, coriander root, dill, mint and spices cooked in tandoor.
$21.00
-
Testing Platters
Vegetarian Platter for One (V)
Fish Amritsari, chicken tikka, samosa and paneer tikka.
$15.00
-
Mix Platter for One
Fish Amritsari, chicken tikka, samosa and paneer tikka.
$17.00
-
Tandoori Platter for Two
Garlic chicken tikka, paneer tikka, seekh kebab and tandoori salmon.
$29.00
-
Vegetarian Main Courses
Baingan Bharta (V)
Smoked eggplant cooked in charcoal tandoor and then sauteed with tomatoes, spices and herbs finished with peas.
$17.00
-
Chana Masala (V)
Chickpeas and tomatoes are simmered with a mixture of fried garlic, ginger, onion, green chillies and Indian spices like cumin, bay leaf and cinnamon.
$17.00
-
Dal Tadka (V)
Yellow split peas with crackled cumin, garlic and onion.
$17.00
-
Dal Makhani (V)
Black lentils lightly spiced and finished with cream.
$17.00
-
Bhindi Masala (V)
Okra stir fried with onion, tomato and spices.
$17.00
-
Mixed Vegetables (V)
Medley of vegetables in tomato based gravy.
$17.00
-
Aloo Gobi (V)
Diced cauliflower and potatoes cooked with onion masala sauce.
$17.00
-
Jeera Aloo (V)
Boiled potatoes cooked in cumin seeds and Indian spices.
$17.00
-
Matar Paneer (V) (Vegetarian Main Courses)
Cottage cheese cooked with Indian spices and green peas.
$17.00
-
Shahi Paneer(V)
Curry made with paneer cottage cheese and cashew nut based tomato gravy and spicy gravy laced with spices.
$17.00
-
Malai Kofta (V)
Dumplings of cottage cheese and potato cooked in creamy gravy.
$17.00
-
Palak Paneer (V)
Cottage cheese in spinach with spices and finished with cream.
$17.00
-
Kadai Paneer (V)
Cottage cheese cubes cooked with capsicum, tomatoes and onions.
$17.00
-
Paneer Lababdar (V)
Paneer cubes cooked in a spicy tomato and creamy gravy.
$17.00
-
Paneer Masala (V)
Paneer cottage cheese cooked with red and green capsicum and tomato onion sauce.
$17.00
-
Methi Paneer Malai (V)
Methi and paneer cooked in creamy gravy.
$17.00
-
Paneer Butter Masala (V)
Soft pieces of paneer are cooked in creamy butter and tomato gravy.
$17.00
-
Chicken Main Courses
Chicken Tikka Masala
Tender chicken fillets cooked with capsicum and onion cooked in a tomato base.
$16.00
-
Butter Chicken
Chicken fillet cooked in a tandoor finished in a creamy sauce with tomatoes and cashew nuts.
$19.00
-
Kadai Chicken
Tender chicken, capsicum and onion cooked with Indian spices.
$19.00
-
Chicken Vindaloo
Tender cubes of marinated chicken simmered in intense flavours of vinegar, hot chilli, ginger and spices.
$19.00
-
Chicken Palak
Tender chicken fillets cooked in spinach with spices and finished with cream.
$19.00
-
Chicken Madras
Boneless chicken cooked in smooth gravy with South Indian spices.
$19.00
-
Chicken Korma
Tender chicken fillets in a mild and creamy sauce with spices.
$19.00
-
Chicken Chettinad (Chicken Main Courses)
Hot South Indian chicken curry laced with sliced onion, coconut and tomatoes.
$19.00
-
Chicken Lababdar
Chicken cooked in onion, tomato, cashew nut and curd based gravy with butter.
$19.00
-
Seafood
Prawn Jalfrezi
Dry style curry of prawns, tomato, onion, capsicum, ginger and red chilli.
$21.00
-
Prawn Malai
Prawns cooked in cashew and almonds.
$21.00
-
Prawn Malabari
Prawns cooked with curry leaves and mustard seeds in a mild flavoured creamy sauce.
$21.00
-
Goan Prawn
Prawns cooked with onion gravy, coconut milk and curry leaves.
$21.00
-
Prawn Vindaloo
King prawns cooked in spicy and hot gravy finished with coconut milk grated coconut, cumin seeds and lemon wrapped in a banana leaf and then steamed.
$21.00
-
Fish Curry
South Indian style fish curry with mustard seeds, coconut and curry leaves.
$21.00
-
Fish Vindaloo
Fish pieces cooked in onion gravy in hot vindaloo sauce.
$21.00
-
Andhra Fish Curry
Fish cooked in tamarind sauce with curry leaves.
$21.00
-
Goan Fish Curry
Fish fillets cooked ina coconut gravy, mustard seeds and curry leaves.
$21.00
-
Andhra Fish Curry (Seafood)
fish cooked in tangy tamarind sauce and curry leaves
$21.00
-
Rice and Breads
Tandoori Roti
Tandoori Roti
$5.00
-
Basmati Plain Rice
$6.00
-
Plain Naan
$6.00
-
Lachha Paratha
$6.00
-
Aloo Paratha
Aloo Paratha
$6.00
-
Saffron Pulao
$6.50
-
Lemon Rice
Lemon Rice
$6.50
-
Jeera Rice
Jeera Rice
$6.50
-
Garlic Naan
Garlic Naan
$6.50
-
Butter Naan
Butter Naan
$6.50
-
Cheese Naan
Cheese Naan
$6.50
-
Vegetable Pulao
$7.00
-
Keema Naan (Rice and Breads)
Keema Naan
$7.00
-
Chilli Naan
Chilli Naan
$7.00
-
Chicken Naan
Chicken Naan
$7.00
-
Kashmiri Naan
$7.00
-
Biryani
Veggie Biryani
Hyderabadi style.
$18.00
-
Chicken Biryani
Hyderabadi style.
$19.00
-
Lamb Biryani
Hyderabadi style.
$19.00
-
Beef Biryani
Hyderabadi style.
$19.00
-
Goat Biryani
Hyderabadi style.
$21.00
-
Prawn Biryani
Hyderabadi style.
$21.00
-
South Indian Specials
Plain Dosa
$12.00
-
Onion Dosa
$12.00
-
Masala Dosa
$14.00
-
Paneer Dosa
$14.00
-
Egg Dosa
$14.00
-
Chicken Dosa
$14.00
-
Keema Dosa
$14.00
-
Uttappam
$14.00
-
Punjabi Wraps
Aloo Masala Wrap
$12.00
-
Paneer Wrap
$12.00
-
Spinach Cutlet Roll
$14.00
-
Chicken Tikka Wrap
$16.00
-
Lamb Seekh Kebab Wrap
$16.00
-
Street Chaat Special
Papri Chaat
$8.00
-
Panipuri
Five pieces.
$8.00
-
Bhelpuri
$8.00
-
Dahi Puri
$8.00
-
Samosa Chaat
$9.00
-
Dahi Bhalla
$9.50
-
Aloo Tikki
$10.00
-
Kachori Chaat
$10.50
-
Aloo Puri
$12.00
-
Mixed Chaat
$12.00
-
Veggie Noodles
$12.00
-
Spinach Chaat
$12.00
-
Chole Bhature
$12.50
-
Cheese Noodles (Street Chaat Special)
$14.00
-
Chicken Noodles
$14.00
-
Amritsari Kulche
$14.00
-
Sides
Mango Chutney
$2.00
-
Mint Chutney
$2.00
-
Tamarind Chutney (Sides)
$2.00
-
Pappadums
$2.00
-
Cucumber Raita
Yoghurt dressing with touch of spices.
$4.00
-
Green Salad
$5.00
-
Beverages
Water Bottle
$2.00
-
Soft Drinks
In cans.
$2.00
-
Mango Lassi
$4.00
-
Sweet Lassi
$4.00
-
Salt Lassi
$4.00
-
Desserts
Mango Kulfi
$4.00
-
Pista Kulfi
$4.00
-
Almond Kulfi
$4.00
-
Khoya Kulfi
$4.00
-
Beef Dishes
Punjabi Beef Curry
Diced beef cooked simmered in a ground tomatoes, spices and fresh herbs
$20.00
-
Beef spinch
diced beef cooked in fresh spinach with authentic spices and finished with fresh cream
$20.00
-
Beef Madras
Diced beef cooked in coconut and tamarind flavoured sauce
$20.00
-
Beef Deccan
diced beef cooked in Ajwain and pepper
$20.00
-
Beef kolapuri
Diced beef cooked in red dry chilli sauce with onion and tomatoes
$20.00
-
Beef pepper Masala
diced beef cooked in semi crushed pepper , onion and tomatoes
$20.00
-
Beef Korma
diced beef cooked in cream, cashew and almond sauce
$20.00
-
Beef Vindaloo
Diced beef cooked in a tangy, hot sauce
$20.00
-
Lamb Dishes
Punjabi Lamb curry
diced lamb cooked in ground tomatoes, authentic sauce and fresh herbs
$20.00
-
Lamb spinach
Diced lamb cooked in fresh spinach with authentic spices finished with fresh cream
$20.00
-
Lamb Madras
Diced lamb cooked in coconut , curry leaves and mustard
$20.00
-
Lamb Vindaloo
Diced lamb cooked in intense flavour of vinegar, hot chilli, fresh ginger and spices
$20.00
-
Lamb Kadai
Diced lamb cooked in fresh with authentic spices, sliced fresh capsicum in a thick sauce
$20.00
-
Lamb Korma
Diced lamb cooked in creamy sauce
$20.00
-
Goat Dishes
Punjabi Goat curry
hot and spicy goat with bone cooked with authentic spices
$20.00
-
Kadai Goat
goat with bone cooked with capsicum with authentic spices
$20.00
-
Goat Vindaloo
goat with bone cooked in intense flavours of vinegar , hot chilli , fresh ginger and spices
$20.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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