Navigation
  1. Home »
  2. Restaurants »
  3. Punjab Grille Menu Prices

Punjab Grille Menu Prices

Verified Prices
Menu-Prices is not associated with Punjab Grille
Jump to Section Show
You are viewing Punjab Grille prices confirmed by Menu-Prices at the following location:
427 11th St NW, Washington D.C., DC 20004 US 1(202) 813-3004
Prices shown in: USD
  • Menu 11:30 AM – 2:30 PM
  • Dinner 5:00 PM – 10:00 PM
  • Lunch 11:30 AM – 2:30 PM
  • Brunch Sun 11:00 AM – 2:00 PM

Dessert

Salted Caramel Paneer Cheesecake
Honey cashew crust and mascarpone cream.
$10.00
-
Shahi Tukra
Mango mousse, kulfi, and saffron bubble glass.
$10.00
-
Dark Chocolate Pistachio Gianduja
Cardamom ganache and chocolate sable.
$10.00
-
Jaggery Coconut Kulcha
Textures of cherry and coconut ice cream.
$10.00
-
Zafrani Thandi Kheer
Saffron rice pudding and fennel rusk cookie.
$10.00
-

Recommended

Small Plates

Gol Gappa
Puffed flour crisps, avocado, yogurt, berries, and passion fruit water spheres.
$10.00
-
Punjab Grill Chutney Flight
Six chutneys, poppadum, dosa crisps, and naan grissini.
$10.00
-
Aloo Tikki Chaat
Crispy potato cake, brussels sprouts, kale, raspberry chutney, and yogurt mousse.
$12.00
-
Aloo Tikki Chaat (Small Plates)
Crispy potato cake, brussels sprouts, kale, raspberry chutney, and yogurt mousse.
$12.00
-
Burrata Badal Jaam
Spiced eggplant and heirloom tomatoes.
$16.00
-
Burrata Badal Jaam (Small Plates)
Spiced eggplant and heirloom tomatoes.
$16.00
-
Adraki Tuna Tartare
Sago crips.
$16.00
-
Chicken Red Curry
Tulsi tikka, Thai makhni sauce, and lemon naan.
$14.00
-
Keema Ghugney Chili
Minced elysian farm lamb, white peas, fried garlic, and achari pao.
$16.00
-

The Lion's Share

Gucchhi Galouti
Ghee smoked morel, cremini pate, and bakarkhani.
$14.00
-
Dahi Kebab
Spiced buttermilk curds and grape murabba.
$12.00
-
Tandoori Tiger Prawns
Moilee sauce, curry leaf, and tomato jam.
$20.00
-
Zaituni Mahi Mahi
Olive marinade.
$18.00
-
Chicken Tikka Sampler
Punjab grill classic, malai, and achari.
$18.00
-
Tandoori Phool
Cauliflower florets, aloo Shimla mirchi, and mint chutney.
$16.00
-
Malai Broccoli
Amul cheese fondue and spiced churma.
$16.00
-
24 Carat Raan
Sikandari, elysian farm leg of lamb, and gold leaf.
$38.00
-
Tandoori Cornish Hen
Masala onion and mint sauce.
$20.00
-
Chaamp Tajdar
New Zealand lamb chops, parsnip puree, and masala aloo.
$42.00
-

Signatures and Classics

Palak Paneer
Spinach, tandoori cottage cheese, olive tapenade, and garlic.
$28.00
-
Palak Paneer (Signatures and Classics)
Spinach, tandoori cottage cheese, olive tapenade, and garlic.
$28.00
-
Kathal Kofta
Jackfruit dumpling, lebabdar sauce, and cilantro cress.
$24.00
-
Chole Masala
White chickpea curry, amritsari kulcha, pickled onion, and spice butter.
$26.00
-
Mushroom Khichdi
Morels, exotic achari mushrooms, yogurt, and lentil.
$30.00
-
Vegan Goat Biryani
Jackfruit, saffron, basmati rice, coconut beetroot raita, and naan parda.
$26.00
-
Vegan Goat Biryani (Signatures and Classics)
Jackfruit, saffron, basmati rice, coconut beetroot raita, and naan parda.
$26.00
-
Tawa Scallops
Saffron tandoori cauliflower puree, broccolini, and shikanji foam.
$32.00
-
Malabar Machhi
Chilean sea bass, jaggery cumin glaze, brussels sprouts thoran, and kokum coconut sauce.
$38.00
-
Chicken Makhni
Tandoori tikka, tomato, cashew sauce, and butter.
$22.00
-
Venison haleem
Stewed overnight with cracked wheat, gram dal, and accompaniments.
$34.00
-
Rarha Lamb
Elysian farm lamb shank, mincemeat curry, cilantro, green chili, ginger, and garlic.
$36.00
-
Beef Nihari
Seven hills short rib, aloo bhaja, pickled onion, and rose dust.
$32.00
-
Goat Dum Biryani
Tender goat, saffron, basmati rice, raita, and naan parda.
$28.00
-

Sides

Baigan Bharta
Charred eggplant and desi ghee.
$7.00
-
Makai Palak
Spinach and corn kernel.
$6.00
-
Dal Punjab
Grill black lentil, cream, and tomato.
$7.00
-
Dal Tadka
Yellow lentil, garlic, and cumin.
$6.00
-
Brussels Sprouts Thoran
Fresh coconut, mustard seed, and curry leaf.
$7.00
-
Masala Heirloom Potato
Tangy spice.
$6.00
-
Steamed Basmati Rice
$4.00
-
Raita
Each. Candied beetroot, coconut, fennel and pink peppercorn masala papad.
$5.00
-
Chutneys and Pickles
Each.
$2.00
-
Chutneys and Pickles (Sides)
Each.
$2.00
-

Breads

Naan
Each.
$4.00
-
Parantha
Each.
$4.00
-
Roti
$3.00
-
Kulcha
$5.00
-

Recommended

Small Plates

Gol Gappa
Puffed flour crisps, avocado, yogurt, berries, and passion fruit water spheres.
$10.00
-
Aloo Tikki Chaat
Crispy potato cake, brussels sprouts, kale, raspberry chutney, and yogurt mousse.
$10.00
-
Burrata Badal Jaam
Spiced eggplant and heirloom tomatoes.
$12.00
-
Burrata Badal Jaam (Small Plates)
Spiced eggplant and heirloom tomatoes.
$12.00
-
Chicken Red Curry
Tulsi tikka, Thai makhni sauce, and lemon naan.
$12.00
-
Chicken Red Curry (Small Plates)
Tulsi tikka, Thai makhni sauce, and lemon naan.
$12.00
-
Keema Ghugney Chili
Minced elysian farm lamb, white peas, fried garlic, and achari pao.
$14.00
-

The Lion's Share

Dahi Kebab
Spiced buttermilk curds and grape murabba.
$12.00
-
Dahi Kebab (The Lion's Share)
Spiced buttermilk curds and grape murabba.
$12.00
-
Tandoori Phool
Cauliflower florets, aloo Shimla Mirchi, and mint chutney.
$16.00
-
Malai Broccoli
Amul cheese fondue and spiced churma.
$14.00
-
Tandoori Tiger Prawns
Moilee sauce, curry leaf, and tomato jam.
$18.00
-
Zaituni Mahi Mahi
Olive marinade.
$16.00
-
Chicken Tikka Sampler
Punjab grill classic, malai, and achari.
$16.00
-
Tandoori Cornish Hen
Masala onion and mint sauce.
$16.00
-

Signatures and Classics

Palak Paneer
Spinach, tandoori cottage cheese, olive tapenade, and garlic.
$22.00
-
Kathal Kofta
Jackfruit dumpling, lebabdar sauce, and cilantro cress.
$20.00
-
Chole Masala
White chickpea curry, Amritsari kulcha, pickled onion, and spice butter.
$20.00
-
Vegan Goat Biryani
Jackfruit, saffron, basmati rice, coconut beetroot raita, and naan parda.
$20.00
-
Tawa Scallops
Saffron tandoori cauliflower puree, broccolini, and Shikanjvi foam.
$26.00
-
Chicken Makhni
Tandoori tikka, tomato, cashew sauce, and butter.
$18.00
-
Rarha Lamb
Elysian farm lamb shank, mincemeat curry, cilantro, green chili, ginger, and garlic.
$30.00
-
Beef Nihari
Seven hills short rib, aloo bhaja, pickled onion, and rose dust.
$28.00
-

Sides

Baigan Bharta
Charred eggplant and desi ghee.
$7.00
-
Baigan Bharta (Sides)
Charred eggplant and desi ghee.
$7.00
-
Dal Punjab
Grill black lentil, cream, and tomato.
$7.00
-
Dal Tadka
Yellow lentil, garlic, and cumin.
$6.00
-
Masala Heirloom Potato
Tangy spice.
$6.00
-
House Salad
$5.00
-
Steamed Basmati Rice
$3.00
-
Raita
Each. Candied beetroot, coconut, fennel and pink peppercorn masala papad.
$4.00
-
Raita (Sides)
Each. Candied beetroot, coconut, fennel and pink peppercorn masala papad.
$4.00
-
Chutneys and Pickles
Each.
$2.00
-

Breads

Naan
Each.
$3.00
-
Parantha
Each.
$3.00
-
Roti
$3.00
-
Kulcha
$4.00
-

Recommended

Brunch Specials

Patiala Benedict
Pulled jackfruit or leg of lamb, poached egg, and Punjabi hollandaise.
$18.00
-
Desi Huevos Ranchero
Organic fried eggs, keema ghugni, and grilled avocado.
$16.00
-
Fried Chicken and Dosa Waffle
Mint chutney, tamarind, and ginger masala maple syrup.
$18.00
-
Cholley Bhature
Spiced chickpea and fried bread.
$18.00
-
Masala Omelette
Organic eggs and Punjab grill masala.
$16.00
-
Anda Curry
Organic boiled egg, aloo bhaja, pickled onion, and garlic naan.
$16.00
-

Small Plates

Gol Gappa
Puffed flour crisps, avocado, yogurt, berries, and passion fruit water spheres.
$10.00
-
Aloo Tikki Chaat
Crispy potato cake, brussels sprouts, kale, raspberry chutney, and yogurt mousse.
$10.00
-
Aloo Tikki Chaat (Small Plates)
Crispy potato cake, brussels sprouts, kale, raspberry chutney, and yogurt mousse.
$10.00
-
Burrata Badal Jaam
Spiced eggplant and heirloom tomatoes.
$12.00
-
Chicken Red Curry
Tulsi tikka, Thai makhni sauce, and lemon naan.
$12.00
-
Tandoori Tiger Prawns
Moilee sauce, curry leaf, and tomato jam.
$18.00
-
Chicken Tikka Sampler
Punjab grill classic, malai, and achari.
$16.00
-
Malai Broccoli
Amul cheese fondue and spiced churma.
$14.00
-

Signatures and Classics

Makhani Paneer
Tomato sauce, cashew sauce, tandoori cottage cheese, olive tapenade, and garlic.
$22.00
-
Makhani Paneer (Signatures and Classics)
Tomato sauce, cashew sauce, tandoori cottage cheese, olive tapenade, and garlic.
$22.00
-
Kathal Kofta
Jackfruit dumpling, lebabdar sauce, and cilantro cress.
$20.00
-
Vegan Goat Biryani
Jackfruit, saffron, basmati rice, coconut beetroot raita, and naan parda.
$20.00
-
Malabar Machhi
Schilean sea bass, jaggery cumin glaze, brussels sprouts thoran, and kokum coconut sauce.
$38.00
-
Chicken Makhni
Tandoori tikka, tomato, cashew sauce, and butter.
$18.00
-
Venison Haleem
Stewed overnight with cracked wheat, gram dal, and accompaniments.
$34.00
-
Rarha Lamb
Elysian farm lamb shank, mincemeat curry, cilantro, green chili, ginger, and garlic.
$30.00
-

Sides

Baigan Bharta
Charred eggplant and desi ghee.
$5.00
-
Dal Punjab
Grill black lentil, cream, and tomato.
$6.00
-
Dal Punjab (Sides)
Grill black lentil, cream, and tomato.
$6.00
-
Dal Tadka
Yellow lentil, garlic, and cumin.
$5.00
-
Dal Tadka (Sides)
Yellow lentil, garlic, and cumin.
$5.00
-
Masala Heirloom Potato
Tangy spice.
$5.00
-
Steamed Basmati Rice
$3.00
-
Raita
Each. Candied beetroot, coconut, fennel and pink peppercorn masala papad.
$4.00
-

Breads

Naan
Each.
$3.00
-
Parantha
Each.
$3.00
-
Roti
$3.00
-
Kulcha (Breads)
$4.00
-
Kulcha
$4.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close