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Present Vietnamese Cuisine Menu Prices

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You are viewing Present Vietnamese Cuisine prices confirmed by Menu-Prices at the following location:
6678 Arlington Boulevard, Falls Church, VA 22042 US 1(703) 531-1881
Prices shown in: USD
  • Dinner Present Restaurant (Dinner)
  • Lunch Present Restaurant (Lunch)

Starters - Khai Vị

Treasure from the Sea
Salad made with fresh pineapple, julienned carrots, sweet onions, lemongrass, fried garlic, peanuts, shrimp, and ivory calamari on bed of half pineapple
$15.00
-
Green Paradise Spring Roll
Prawn and pork rolled in rice wrapper with mint and chives, served with peanut sauce (2 pcs)
$5.00
-
Red Sea Calamari
Slices of center-cut calamari with chef's special seasoning, salt, and black pepper, served over fresh lettuce and sweet onions
$13.00
-
Rainbow White Clouds
Steamed rice cake topped with dried shrimp, served with sweet fish sauce (6 pcs)
$6.00
-
Blue Paradise Summer Roll
Shrimp, crabmeat, pork, and vegetables rolled in thin rice wrapper and fried until crispy, served with fish sauce (2 pcs)
$5.00
-
Jewel-Green Papaya
Green papaya salad topped with beef & liver jerky and peanuts, served with special sauce
$11.00
-
Silken Shawl Imperial Autumn Roll
Intricately handmade rice thread wrapper filled with marinated prawn and pork slowly fried until crispy, served with fish sauce (2 pcs)
$5.00
-
Lotus Flower Garden
Lotus stalks salad with pork and shrimp tossed in vinaigrette dressing with peanuts
$12.00
-
Smoky Petal
Sautéed baby clams and ground beef in special spices and herbs with roasted peanuts, served with sesame rice crackers
$12.00
-
Dragon Shrimps
Crispy tiger shrimps coated with corn flakes dragon skin, served with sweet sauce
$10.00
-
Seaside Asparagus
Jumbo lump crabmeat and asparagus in thick broth
$5.00
-
Phoenix Shrimp
Crispy tiger shrimps, served with chef's coconut sauce
$10.00
-

Rice Vermicelli - Bún

Country Banquet Vermicelli
Rice vermicelli with choice of grilled pork or chicken, crispy roll, lettuce, bean sprouts, cucumber, mint, and peanuts served with fish sauce
$10.00
-
La Vong Vermicelli
Hanoi-style marinated fish filet and vermicelli served with basil leaves, mint, peanut, dill, Hanoi shrimp paste, and sesame rice cracker
$14.00
-
Rich Folks Golden Crêpes
Saigon-style crêpe with pork, shrimp, bean sprouts, and green onion served with fresh lettuce, herbs, and fish sauce
$11.00
-
Seaside Banquet Vermicelli
Rice vermicelli and grilled shrimps with bean sprouts, lettuce, cucumber, mint, and peanuts served with fish sauce
$15.00
-
Gift from the Sea on a Haystack
Jumbo lumps of crabmeat, tiger shrimp, scallop, and calamari sautéed with fresh vegetable and served over crunchy egg noodle
$16.00
-
Gift from the Sea on a Fresh Haystack
Jumbo lumps of crabmeat, tiger shrimp, scallop, and calamari sautéed with fresh vegetable and served over freshly made egg noodle
$15.00
-
Mosaic Pathway
Chef's signature jumbo lump crabmeat and cellophane noodle sautéed with fresh vegetable
$18.00
-

Rice Dishes - Cơm Đĩa

Pilgrim on the Beach
Our signature fried rice with jumbo lump crabmeat and shrimp
$15.00
-
Life on the Beach
Grilled pork chop, shredded pork, steamed pork, and shrimp cake on steamed rice with sunny side up egg, served with fish sauce
$12.00
-
Northern Gentleman
Our special dương châu style fried rice with shrimp, barbecued pork, sweet onion, scallion, and special fish sauce
$13.00
-
Imperial Medallion Chicken
Half rotisserie Cornish hen served with slightly stir-fried rice
$13.00
-

Noodle Soup - Các Món Nước

Land of Great Lake Soup
Rice noodle soup with shrimp, pork, ground pork, pork liver, and pork heart
$9.00
-
Phở Present
Popular soup prepared with sliced beef, meatball, and rice noodle in delicate beef broth
$10.00
-
Present's Yellow Noodle Soup
Egg noodle soup with shrimp, barbecued pork, pork liver, and pork heart
$9.00
-
Pig at the Seaside Vermicelli
Thick white noodle soup with shrimp, pork, and crabmeat
$10.00
-
Sleeping Duck on the Golden Pond
Special egg noodle soup with roast duck simmered with herbs and exotic mushroom
$11.00
-
Siagon-Bangkok Connection
Spicy and sour seafood noodle soup with baby clams, shrimps, squid, mushroom, tomatoes, and onions
$11.00
-
Fragrant River Vermicelli
Gumbo soup prepared with crab paste, shrimp patties, and thin rice noodle topped with fried tofu and tomato wedges
$9.00
-
Spicy "Thân Kinh" Beef Vermicelli
Traditional imperial beef noodle soup prepared with rice noodle, sliced beef shank, and pork pastries
$10.00
-

Side Dishes

Steamed Broccoli
$4.00
-
Steamed Bok Choy
$5.00
-
Half Cornish Hen
$8.00
-
Steamed Vegetable
$6.00
-
Grilled Shrimp
4 pcs
$8.00
-
Grilled Pork Chop
$6.00
-
Noodle
$2.00
-
Grilled Chicken
$5.00
-
Rice Bowl
$3.00
-
Meatball
$3.00
-
Fresh Herbs Platter
$6.00
-
Beef
$3.00
-
Eggs
2 quantity
$3.00
-
Grilled Pork
$5.00
-

Main Entrées – Các Món Chánh

Shrimp in the Golden Basin
Crispy shrimp sautéed with egg yolk and garlic served with steamed rice
$19.00
-
Shrimp in the Fresh Ocean
Jumbo salted prawns sautéed with salt and black pepper on bed of pineapple
$19.00
-
Country Road
Roasted crispy duck topped with chef's special orange sauce
$15.00
-
Hard-Working Piglet
Caramelized pork ribs cooked in clay pot
$15.00
-
Cow on the Open Field
Marinated tenderloin tips shaken in high flames served over fresh watercress and sliced onion
$15.00
-
Fish on the Steamboat
Whole rockfish steamed with onion, scallion, and ginger in light soy sauce base served with steamed rice
$35.00
-
Duck in Tamarind Basket
Roasted crispy duck topped with chef's special tamarind sauce
$15.00
-
Warm Heart Piglet
Caramelized slices of pork cooked in clay pot
$13.00
-
Basking in the Summer Sun
Flaming beef in chef's special sauce served with steamed rice
$25.00
-
Sophisticated Golden Chicken
Chicken, potato, yam, and carrots simmered in curry, ginger, basil & coconut milk broth served with choice of steamed rice or rice noodle
$13.00
-
Adventurous Bull
Slices of eye-of-round beef cooked with vinegar-based soup stock with young banana slices, herbs, fresh lettuce, and vermicelli noodle in rice paper wrapper dipped in shrimp paste sauce
$25.00
-
Gregarious Lemongrass Chicken
White meat chicken sautéed with lemongrass, garlic onion, and spicy chili served with steamed rice
$13.00
-
King in the Mango Grove
Crispy fried king mackerel steak topped with mango and garlic fish sauce
$14.00
-
Fish Going Wild
Whole rockfish steamed with black bean sauce, onion, scallion, and cellophane noodle served with steamed rice
$35.00
-
Fish in a Shallow Water
Caramelized fish fillets
$13.00
-
Fish in Emerald River
Whole rockfish fried until crispy served with chef's ginger fish sauce
$35.00
-
Shrimp at the Seaside
Shrimp sautéed with garlic, onion, fish sauce, and black pepper served with steamed rice
$0.00
-
Traveled Shrimp
Jumbo shrimp sautéed in black bean sauce with mixed vegetables
$19.00
-
Red Tamarind Path
Shrimp fried with tamarind sauce served over bed of lettuce salad
$19.00
-
Lightning Squid
Squid sautéed with garlic, hot & sour sauce with fresh pineapple, cucumber, celery, tomatoes, onion, and bell peppers
$14.00
-
Wicked Wishes
2 soft-shell crab in chef's special lemon sauce
$20.00
-
Basking on Sandy Beach
Soft-shell crabs in chef's special seasoning with salt and black pepper served over fresh lettuce and sweet onions
$20.00
-
Rare Pearl in a Tamarind Sea
Soft-shell crabs dipped in chef's special tamarind sauce served with fresh watercress
$20.00
-
Sunning in the Tropics
Eggplant grilled until tender served with fish sauce and bacon topping
$13.00
-
Shrimp from the East
Shanghai tip sautéed with choice of garlic, chicken, beef, or shrimp
$12.00
-
Roosting in Cauliflower Basket
Cauliflower and broccoli sautéed with choice of garlic, chicken, beef, or shrimp
$12.00
-
Harvesting Vegetarian
Assorted vegetables sautéed in chef's special sauce with choice of garlic, chicken, beef, or shrimp
$12.00
-
Springfield Green Harvest
Green beans sautéed with choice of garlic, chicken, beef, or shrimp
$12.00
-

Soups - Các Món Canh

Open Field in the Sunset (Large)
Vietnamese sweet and sour soup with choice of fish or shrimp, bean sprouts, tomatoes, pineapple, and combination of green vegetable & herbs
$14.00
-
On the Way Home (Large)
Popular Northern Vietnamese dill & fish soup using fresh herbs, tomatoes, and fish
$13.00
-
Tolling in the Morning (Large)
Soup of silken tofu cubes, sweet chives, and minced pork
$13.00
-
Being Here and Now (Large)
Fresh clams with tomatoe soup and fresh herbs
$13.00
-
Sweet Home (Large)
Popular Southern Vietnamese purple yam soup with pork, shrimp, and fresh herbs
$13.00
-

Vegan Corners - Các Món Chay

Frugally Green Spring Roll
Lettuce and mint leaves rolled in rice paper, served with peanut sauce (2 pcs)
$4.00
-
Vegan Mosaic Pathway
Chef's signature julienned tofu and cellophane noodle sautéed with eggs and fresh ingredients
$14.00
-
Calling the Mountain Dew Drops
Fried bean curd stir-fried with chef's special seasoning
$12.00
-
Basking in the Tropical Sun
Eggplant grilled until tender served with soy based sauce
$11.00
-
Haystack in the Field
Stir-fried egg noodle with assorted vegetables
$12.00
-
Strolling in a Lemongrass Field
Fried bean curd sautéed with spicy lemongrass and jumbo sweet onion
$12.00
-
Hidden Oasis
White fried rice with diced tofu and mixed vegetable
$12.00
-

Dessert - Tráng Miệng

Mango Mouse Cake
$7.00
-
Banana Fritters w/ Coconut Cream
$7.00
-
Cheesecake
$7.00
-
Chocolate Cake
$7.00
-

Beverages - Thức Uống

S.Pellegrino Mineral Water (for 2)
$7.00
-
Soda
$3.00
-
Red Bull
$4.00
-

Starters - Khai Vị

Green Paradise Spring Roll
Prawn and pork rolled in rice wrapper with mint and chives, served with peanut sauce (2 pcs)
$5.00
-
Blue Paradise Summer Roll
Shrimp, crabmeat, pork, and vegetables rolled in thin rice wrapper and fried until crispy, served with fish sauce (2 pcs)
$5.00
-
Silken Shawl Imperial Autumn Roll
Intricately handmade rice thread wrapper filled with marinated prawn and pork slowly fried until crispy, served with fish sauce (2 pcs)
$5.00
-
Rainbow White Clouds
Steamed rice cake topped with dried shrimp, served with sweet fish sauce (6 pcs)
$6.00
-
Smoky Petal
Sautéed baby clams and ground beef in special spices and herbs with roasted peanuts, served with sesame rice crackers
$12.00
-
Jewel-Green Papaya
Green papaya salad topped with beef & liver jerky and peanuts, served with special sauce
$11.00
-
Lotus Flower Garden
Lotus stalks salad with pork and shrimp tossed in vinaigrette dressing with peanuts
$12.00
-
Treasure from the Sea
Salad made with fresh pineapple, julienned carrots, sweet onions, lemongrass, fried garlic, peanuts, shrimp, and ivory calamari on bed of half pineapple
$15.00
-
Seaside Asparagus
Jumbo lump crabmeat and asparagus in thick broth
$5.00
-
Phoenix Shrimp
Crispy tiger shrimps, served with chef's coconut sauce
$10.00
-
Dragon Shrimps
Crispy tiger shrimps coated with corn flakes dragon skin, served with sweet sauce
$10.00
-
Red Sea Calamari
Slices of center-cut calamari with chef's special seasoning, salt, and black pepper, served over fresh lettuce and sweet onions
$13.00
-

Rice Vermicelli - Bún

Country Banquet Vermicelli
Rice vermicelli with choice of grilled pork or chicken, crispy roll, lettuce, bean sprouts, cucumber, mint, and peanuts served with fish sauce
$10.00
-
La Vong Vermicelli
Hanoi-style marinated fish filet and vermicelli served with basil leaves, mint, peanut, dill, Hanoi shrimp paste, and sesame rice cracker
$14.00
-
Rich Folks Golden Crêpes
Saigon-style crêpe with pork, shrimp, bean sprouts, and green onion served with fresh lettuce, herbs, and fish sauce
$11.00
-
Seaside Banquet Vermicelli
Rice vermicelli and grilled shrimps with bean sprouts, lettuce, cucumber, mint, and peanuts served with fish sauce
$15.00
-
Gift from the Sea on a Haystack
Jumbo lumps of crabmeat, tiger shrimp, scallop, and calamari sautéed with fresh vegetable and served over crunchy egg noodle
$16.00
-
Gift from the Sea on a Fresh Haystack
Jumbo lumps of crabmeat, tiger shrimp, scallop, and calamari sautéed with fresh vegetable and served over freshly made egg noodle
$15.00
-
Mosaic Pathway
Chef's signature jumbo lump crabmeat and cellophane noodle sautéed with fresh vegetable
$18.00
-

Rice Dishes - Cơm Đĩa

Life on the Beach
Grilled pork chop, shredded pork, steamed pork, and shrimp cake on steamed rice with sunny side up egg, served with fish sauce
$12.00
-
Pilgrim on the Beach
Our signature fried rice with jumbo lump crabmeat and shrimp
$15.00
-
Northern Gentleman
Our special dương châu style fried rice with shrimp, barbecued pork, sweet onion, scallion, and special fish sauce
$13.00
-
Imperial Medallion Chicken
Half rotisserie Cornish hen served with slightly stir-fried rice
$13.00
-

Noodle Soup - Các Món Nước

Land of Great Lake Soup
Rice noodle soup with shrimp, pork, ground pork, pork liver, and pork heart
$9.00
-
Present's Yellow Noodle Soup
Egg noodle soup with shrimp, barbecued pork, pork liver, and pork heart
$9.00
-
Sleeping Duck on the Golden Pond
Special egg noodle soup with roast duck simmered with herbs and exotic mushroom
$11.00
-
Fragrant River Vermicelli
Gumbo soup prepared with crab paste, shrimp patties, and thin rice noodle topped with fried tofu and tomato wedges
$9.00
-
Spicy "Thân Kinh" Beef Vermicelli
Traditional imperial beef noodle soup prepared with rice noodle, sliced beef shank, and pork pastries
$10.00
-
Siagon-Bangkok Connection
Spicy and sour seafood noodle soup with baby clams, shrimps, squid, mushroom, tomatoes, and onions
$11.00
-
Pig at the Seaside Vermicelli
Thick white noodle soup with shrimp, pork, and crabmeat
$10.00
-
Phở Present
Popular soup prepared with sliced beef, meatball, and rice noodle in delicate beef broth
$10.00
-

Side Dishes

Steamed Broccoli
$4.00
-
Half Cornish Hen
$8.00
-
Steamed Vegetable
$6.00
-
Grilled Shrimp
4 pcs
$8.00
-
Steamed Bok Choy
$5.00
-
Grilled Pork Chop
$6.00
-
Noodle
$2.00
-
Grilled Chicken
$5.00
-
Rice Bowl
$3.00
-
Meatball
$3.00
-
Fresh Herbs Platter
$6.00
-
Beef
$3.00
-
Eggs
2 quantity
$3.00
-
Grilled Pork
$5.00
-

Main Entrées – Các Món Chánh

Gregarious Lemongrass Chicken
White meat chicken sautéed with lemongrass, garlic onion, and spicy chili served with steamed rice
$13.00
-
Sophisticated Golden Chicken
Chicken, potato, yam, and carrots simmered in curry, ginger, basil & coconut milk broth served with choice of steamed rice or rice noodle
$13.00
-
Duck in Tamarind Basket
Roasted crispy duck topped with chef's special tamarind sauce
$15.00
-
Country Road
Roasted crispy duck topped with chef's special orange sauce
$15.00
-
Warm Heart Piglet
Caramelized slices of pork cooked in clay pot
$13.00
-
Hard-Working Piglet
Caramelized pork ribs cooked in clay pot
$15.00
-
Cow on the Open Field
Marinated tenderloin tips shaken in high flames served over fresh watercress and sliced onion
$15.00
-
Basking in the Summer Sun
Flaming beef in chef's special sauce served with steamed rice
$25.00
-
Adventurous Bull
Slices of eye-of-round beef cooked with vinegar-based soup stock with young banana slices, herbs, fresh lettuce, and vermicelli noodle in rice paper wrapper dipped in shrimp paste sauce
$25.00
-
King in the Mango Grove
Crispy fried king mackerel steak topped with mango and garlic fish sauce
$14.00
-
Fish Going Wild
Whole rockfish steamed with black bean sauce, onion, scallion, and cellophane noodle served with steamed rice
$35.00
-
Fish in a Shallow Water
Caramelized fish fillets
$13.00
-
Fish on the Steamboat
Whole rockfish steamed with onion, scallion, and ginger in light soy sauce base served with steamed rice
$35.00
-
Fish in Emerald River
Whole rockfish fried until crispy served with chef's ginger fish sauce
$35.00
-
Shrimp in the Fresh Ocean
Jumbo salted prawns sautéed with salt and black pepper on bed of pineapple
$19.00
-
Shrimp at the Seaside
Shrimp sautéed with garlic, onion, fish sauce, and black pepper served with steamed rice
$0.00
-
Shrimp in the Golden Basin
Crispy shrimp sautéed with egg yolk and garlic served with steamed rice
$19.00
-
Traveled Shrimp
Jumbo shrimp sautéed in black bean sauce with mixed vegetables
$19.00
-
Red Tamarind Path
Shrimp fried with tamarind sauce served over bed of lettuce salad
$19.00
-
Lightning Squid
Squid sautéed with garlic, hot & sour sauce with fresh pineapple, cucumber, celery, tomatoes, onion, and bell peppers
$14.00
-
Wicked Wishes
2 soft-shell crab in chef's special lemon sauce
$20.00
-
Basking on Sandy Beach
Soft-shell crabs in chef's special seasoning with salt and black pepper served over fresh lettuce and sweet onions
$20.00
-
Rare Pearl in a Tamarind Sea
Soft-shell crabs dipped in chef's special tamarind sauce served with fresh watercress
$20.00
-
Sunning in the Tropics
Eggplant grilled until tender served with fish sauce and bacon topping
$13.00
-
Shrimp from the East
Shanghai tip sautéed with choice of garlic, chicken, beef, or shrimp
$12.00
-
Roosting in Cauliflower Basket
Cauliflower and broccoli sautéed with choice of garlic, chicken, beef, or shrimp
$12.00
-
Harvesting Vegetarian
Assorted vegetables sautéed in chef's special sauce with choice of garlic, chicken, beef, or shrimp
$12.00
-
Springfield Green Harvest
Green beans sautéed with choice of garlic, chicken, beef, or shrimp
$12.00
-

Soups - Các Món Canh

Open Field in the Sunset (Large)
Vietnamese sweet and sour soup with choice of fish or shrimp, bean sprouts, tomatoes, pineapple, and combination of green vegetable & herbs
$14.00
-
On the Way Home (Large)
Popular Northern Vietnamese dill & fish soup using fresh herbs, tomatoes, and fish
$13.00
-
Tolling in the Morning (Large)
Soup of silken tofu cubes, sweet chives, and minced pork
$13.00
-
Being Here and Now (Large)
Fresh clams with tomatoe soup and fresh herbs
$13.00
-
Sweet Home (Large)
Popular Southern Vietnamese purple yam soup with pork, shrimp, and fresh herbs
$13.00
-

Vegan Corners - Các Món Chay

Frugally Green Spring Roll
Lettuce and mint leaves rolled in rice paper, served with peanut sauce (2 pcs)
$4.00
-
Calling the Mountain Dew Drops
Fried bean curd stir-fried with chef's special seasoning
$12.00
-
Haystack in the Field
Stir-fried egg noodle with assorted vegetables
$12.00
-
Basking in the Tropical Sun
Eggplant grilled until tender served with soy based sauce
$11.00
-
Strolling in a Lemongrass Field
Fried bean curd sautéed with spicy lemongrass and jumbo sweet onion
$12.00
-
Hidden Oasis
White fried rice with diced tofu and mixed vegetable
$12.00
-
Vegan Mosaic Pathway
Chef's signature julienned tofu and cellophane noodle sautéed with eggs and fresh ingredients
$14.00
-

Dessert - Tráng Miệng

Golden Tropical Orchard Winter Roll
$6.00
-
Banana Fritters w/ Coconut Cream
$7.00
-
Ice Cream
$4.00
-
Cheesecake
$7.00
-
Chocolate cake
$7.00
-
Mango Mouse Cake
$7.00
-

Beverages - Thức Uống

Soda
$3.00
-
S.Pellegrino Mineral Water (for 2)
$7.00
-
Red Bull
$4.00
-

Lunch Special

Country Banquet Vermicelli (Lunch Special)
Rice vermicelli with choice of grilled pork or chicken, crispy roll, lettuce, bean sprouts, cucumber, mint, and peanuts served with fish sauce.
$10.00
-
Mosaic Pathway (Lunch Special)
Chef’s signature jumbo lump crabmeat and cellophane noodle sautéed with fresh vegetable
$15.00
-
Pilgrim on the Beach (Lunch Special)
Our signature fried rice with jumbo lump crabmeat and shrimp
$13.00
-
Imperial Medallion Chicken (Lunch Special)
Half rotisserie Cornish hen served with slightly stir-fried rice
$12.00
-
Sleeping Duck on the Golden Pond (Lunch Special)
Special egg noodle soup with roast duck simmered with herbs and exotic mushroom
$11.00
-
Phở Present (Lunch Special)
Sliced beef, meatball, and rice noodle in delicate beef broth
$10.00
-
Gregarious Lemongrass Chicken (Lunch Special)
White meat chicken sautéed with lemongrass, garlic, onion, and spicy chili served with steamed rice
$12.00
-
Duck in Tamarind Basket (Lunch Special)
Roasted crispy duck topped with chef’s special tamarind sauce.
$13.00
-
Warm Heart Piglet (Lunch Special)
Caramelized slices of pork cooked in clay pot
$12.00
-
Cow on the Open Field (Lunch Special)
Marinated tenderloin tips shaken in high flames served over fresh watercress and sliced onion
$13.00
-
Shrimp in the Golden Basin (Lunch Special)
Crispy shrimp sautéed with egg yolk and garlic served with steamed rice
$18.00
-
Basking on Sandy Beach (Lunch Special)
Soft-shell crabs in chef’s special seasoning with salt and black pepper served over fresh watercress with sweet onions
$18.00
-
Roosting in Cauliflower Basket (Lunch Special)
Cauliflower and broccoli sautéed with choice of garlic, chicken, or beef
$12.00
-
Harvesting Vegetarian (Lunch Special)
Assorted vegetables sautéed in chef’s special sauce
$12.00
-
Springfield Green Harvest (Lunch Special)
Green beans sautéed with choice of garlic, chicken, or beef
$12.00
-
Strolling in a Lemongrass Field (Lunch Special)
Fried bean curd sautéed with spicy lemongrass and jumbo sweet onion
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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