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Portuguese Fisherman Menu Prices

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You are viewing Portuguese Fisherman prices confirmed by Menu-Prices at the following location:
11 Jackson Street, South River, NJ 08882 US 1(732) 238-5188
Prices shown in: USD

Aperitivos

Picadinho
Sautéed pork cubes.
$15.00
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Picadinho Misto
Sautéed pork cubes mixed with squid, shrimp and chouriço.
$19.00
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Portuguese Sausage
Chouriço sautéed with peppers and onions.
$11.00
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Clams Casino
$10.00
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Clams a Bulhão Pato
Clams steamed in olive oil, lemon, chablis wine, fresh garlic and cilantro.
$13.00
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Toucinho
Hand cut bacon.
$11.00
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Clams Portuguese
Clams cooked with Portuguese chouriço in a light tomato sauce.
$13.00
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Fried Calamari
$10.00
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Presunto and Cheese
$12.00
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New Zealand Mussels a la Catalana
Served in a spicy red sauce.
$11.00
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Shrimp in Garlic
The classic.
$14.00
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Sopas

Vegetable
A potato based puree of fresh vegetables.
$3.00
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Caldo Verde
The traditional Portuguese soup; a potato based broth accommodates minced collard greens and chouriço.
$4.00
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Seafood Soup
Tomato broth accompanies real crab and shrimp.
$6.00
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Do Mar

Most entrées are served with Spanish potatoes, saffron rice and steamed vegetables.
Broiled Salmon
Wild-caught Atlantic salmon broiled to perfection.
$22.00
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Bacalhau Assado
Broiled Portuguese style salt cod prepared with olive oil, garlic, fresh peppers and onions.
$25.00
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Fish and Chips Portuguese
Lightly battered and fried filets of sole.
$20.00
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Polvo Grelhado
Mediterranean octopus grilled up with peppers and onions.
$27.00
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Tilapia Piccata
Tilapia filet pan-seared with capers ad lemon.
$21.00
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The Fisherman’s Platter
A 7 oz. lobster tail, scallops and jumbo shrimp broiled to perfection.
$33.00
+6.45%
Seafood Combination
Shrimp, scallops and filets of sole. Please specify if you would like it broiled or fried.
$22.00
-
Broiled Shrimp
$19.00
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Stuffed Shrimp
Jumbo shrimp stuffed with our crab meat stuffing.
$23.00
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Shrimp in Rice
$19.00
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Paelha
A medley of 1⁄2 a lobster, shrimp, scallops, clams and mussels simmered and served in saffron rice.
$26.00
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Paelha Valenciana
A medley of 1⁄2 a lobster, shrimp, scallops, clams, mussels, chicken and chouriço simmered and served in saffron rice.
$26.00
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Mariscada
A medley of 1⁄2 a lobster, shrimp, scallops, clams and mussels served either in a light red sauce (tomato) or green sauce (fresh garlic).
$26.00
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Stuffed Flounder
Filets of flounder stuffed with our crab meat stuffing.
$24.00
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Twin Tails
Two 7 oz. tails.
$35.00
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Festival de Marisco for Two
A whole stuffed lobster, shrimp, scallops, clams and mussels. All broiled together and served on a silver platter.
$72.00
+20.00%

Da Terra

Most entrées are served with Spanish potatoes, saffron rice and steamed vegetables.
Chicken in Garlic Sauce
Please specify boneless or on the bone.
$18.00
-
Chicken Francaise
The French’s lemon, butter and egg.
$18.00
+5.88%
Chicken in Port Wine
Tender chicken breast sautéed in port wine and mushrooms.
$17.00
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Boneless Chicken in Rice
$17.00
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Baby Back Ribs
A meaty rack of ribs served with a tangy Texas style barbeque sauce.
$22.50
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Carne Alentejana
Traditional Portuguese recipe of marinated pork cubes cooked with clams, cubed fried potatoes, garlic, cilantro and other ingredients.
$21.00
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Pork Chops in Garlic Sauce
Two char-broiled pork chops topped with our house garlic sauce.
$21.00
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Angus Na Casserola
A house favorite. A cut of black Angus served in an extremely hot clay dish; finished at the table with garlic butter.
$32.00
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The Sirloin
A hearty New York sirloin char-broiled to your liking.
$25.00
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Steak Portuguese Style
Our hearty sirloin finished with the house garlic sauce, a slice of ham and an egg over the top.
$27.00
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Filet Mignon a Portuguesa
All natural grass-fed filet mignon topped with ham and garlic sauce.
$33.00
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Chicken Alves
Prepared with chourico, peas, peppers and onions.
$20.00
+5.26%
Surf & Turf
Filet mignon and lobster tail.
$38.00
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Kids Menu

Chicken Fingers and French Fries
$9.00
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Grilled Chicken Sandwich
$7.00
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Macaroni & Cheese
$6.50
+8.33%

Dessert Menu

Flan
Our best seller. Delicious home-made custard pudding topped with a light caramel sauce.
$7.00
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Serradura
Traditional sweet cream layered with "bolacha maria" crumble.
$7.00
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Chocolate Mousse
$7.00
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Peanut Butter Pie
$6.00
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Warm Chocolate Volcano
Served ala mode.
$10.00
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Cheese Cake
$7.00
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Tiramisu
$7.00
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Tartufo
Vanilla and chocolate ice cream surrounding cherry and almonds shaped into a ball, dipped in chocolate and served sliced.
$8.00
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Sorbet in Shell
Seasonal flavors.
$5.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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