Navigation
  1. Home »
  2. Restaurants »
  3. Pomodoros Cafe - South Asheville Menu Prices

Pomodoros Cafe - South Asheville Menu Prices

Menu-Prices is not associated with Pomodoros Cafe - South Asheville
Jump to Section Show
You are viewing Pomodoros Cafe - South Asheville prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Lunch Fri 11:00 AM – 3:30 PM
  • Monday Mon 11:00 AM – 3:30 PM
  • Tuesday Tue 11:00 AM – 3:30 PM
  • Wednesday Wed 11:00 AM – 3:30 PM
  • Thursday Closed
  • Friday Fri 5:00 AM – 3:30 PM
  • Saturday Sat 11:00 AM – 3:30 PM
  • Sunday Sun 11:00 AM – 3:30 PM
  • Dinner 3:30 PM – 8:50 PM

Recommended

Four Cheese Lasagna
Mozzarella, Romano, parmesan, ricotta cheeses, fresh pasta, and pomodoro sauce.
$10.50
-
Salsiccia Peperonata
Italian sausage, rustic peperonata, herbed goat cheese and mozzarella.
$17.50
-
Margherita Pizza
Vine ripened tomatoes, fresh basil, garlic, olive oil, parmesan, and mozzarella.
$17.00
-
Greek Salad
$9.00
-
Greek Pie
Feta, mozzarella, spinach, artichoke hearts, Roma tomatoes, basil, and red onions.
$17.50
-

Mezze

Fresh Baked Bread
A loaf of fresh baked bread with herbs and imported Greek olive oil.
$1.50
-
Cauliflower Speziato
Fried spicy batter dipped cauliflower with blue cheese dipping sauces.
$8.00
-
Piato Mezzé
Spanakopita, dolmathes, spinach-feta tabbouleh, tzatziki sauce, hummus and pita points.
$10.00
-
Calamari Fritta
Breaded calamari, sweet balsamic marinade, grape tomatoes, and banana peppers.
$11.50
-
Saganaki
Traditional Greek cheese brandy flambeed tableside, fresh lemon juice, and toasted pita points.
$10.00
-
Avgolemeno Soup
Eggs, fresh lemon, chicken broth, and rice.
$5.50
-
Tomato-Basil Bisque Soup
Vine-ripened Roma tomatoes, cream and fresh basil.
$5.50
-

Salad

Greek Salad (Salad)
$9.00
-
Caesar Salad
$9.00
-
Winter Kale Salad
Fresh chopped kale and spinach, roasted sweet potatoes, gorgonzola cheese, candied walnuts and an apple cider vinaigrette.
$11.50
-
Beet Salad
Roasted red, golden beets, herb goat cheese, toasted almonds, arugula, and a red wine vinaigrette.
$11.50
-
Soup and Salad
Bowl of soup with Greek or Caesar salad.
$9.00
-

Sandwiches

Open Faced Meatball Sandwich
Pork and beef meatballs, roasted garlic spread, Pomodoro sauce, mozzarella, and basil pesto on toasted Italian bread. Served with choice of seasoned fries, spinach feta tabbouleh or coleslaw.
$9.00
-
Gyros Sandwich
Spiced lamb or grilled chicken, tomatoes, red onions, Romaine, and tzatziki sauce wrapped in a toasted pita. Served with choice of seasoned fries, spinach feta tabbouleh or coleslaw.
$10.50
-
Bistecca Peperonata Sandwich
Shaved black Angus sirloin, caramelized onions, bell peppers, grape tomatoes, provolone cheese, and horseradish Dijon aioli on a toasted Italian roll. Served with choice of seasoned fries and spinach feta tabbouleh or coleslaw.
$10.00
-
Hummus and Beet Wrap
Chickpea hummus, roasted red and golden beets, fire roasted seasonal vegetables, fresh arugula, goat cheese, and Yiayia’s Greek dressing. Served with choice of seasoned fries, spinach feta tabbouleh or coleslaw.
$9.00
-
Turkey and Brie Wrap
Roasted turkey breast, caramelized onions, brie cheese, baby spinach, and apple cranberry chutney. Served with choice of seasoned fries, spinach feta tabbouleh or coleslaw.
$9.50
-

Mains

Four Cheese Lasagna (Mains)
Mozzarella, Romano, parmesan, ricotta cheeses, fresh pasta, and pomodoro sauce.
$10.50
-
Spaghetti Bolognese
Italian sausage and ground beef simmered in Pomodoro sauce over freshly cooked spaghetti.
$10.00
-
Eggplant Parmesan
Breaded eggplant, Pomodoro sauce, mozzarella Breaded eggplant, Pomodoro sauce, mozzarella cheese, and freshly cooked linguine.
$10.50
-
Truffle Mushroom Ravioli
Wild Porcini mushrooms, white truffle, ricotta and Grana Padano cheese in a rosemary cream sauce.
$14.50
-
Shrimp or Chicken Alfredo
Sauteed wild caught shrimp or chicken, broccoli, linguine, and parmesan cream sauce.
$14.00
-
Eggplant Rollatini
Fried eggplant rolls with spinach, artichokes, cream cheese, Pomodoro sauce, and mozzarella with a side of fresh arugula.
$11.50
-
Penne ala Vodka
A vodka tomato cream sauce with garlic, parmesan, sundried tomatoes, and fresh basil tossed with penne pasta.
$14.50
-

Pizza

Greek Pie (Pizza)
Feta, mozzarella, spinach, artichoke hearts, Roma tomatoes, basil, and red onions.
$17.50
-
Margherita Pizza (Pizza)
Vine ripened tomatoes, fresh basil, garlic, olive oil, parmesan, and mozzarella.
$17.00
-
Mama Mia Pizza
Mozzarella, pepperoni, mushrooms, black olives, red onions, bell peppers, and Italian sausage.
$17.50
-
Salsiccia Peperonata (Pizza)
Italian sausage, rustic peperonata, herbed goat cheese and mozzarella.
$17.50
-
Create Your Own Personal Pizza
$8.00
-
Create Your Own Medium Pizza
$13.00
-
Create Your Own Large Pizza
$15.00
-

Mains

Chicken Marsala
Sauteed chicken breast, caramelized onions, mushrooms, sweet marsala wine sauce, and garlic mashed potatoes.
$11.00
-

Mains

Salmon BLT
Grilled wild Sockeye salmon, applewood smoked bacon, lettuce, Roma tomatoes and a lemon-caper aioli on a toasted Italian roll.
$11.00
-

Mains

Chicken Bruschetta
Seared chicken breast, mozzarella, tomato, basil, olive oil, and balsamic vinegar over angel hair pasta with a parmesan cream sauce.
$11.00
-

Mains

Beef Souvlaki Plate
Grilled beef tenderloin skewer, tzatziki sauce, Greek salad, fire roasted vegetables, and grilled pita bread.
$11.00
-

Mains

Feta Fire Shrimp Wrap
Breaded shrimp tossed in a spicy feta and roasted red pepper sauce, romaine lettuce, pickled carrots, and red onions.
$11.00
-

Mains

Chicken Marsala
Sauteed chicken breast, caramelized onions, mushrooms, sweet marsala wine sauce, and garlic mashed potatoes.
$13.00
-
Salmon BLT
Grilled wild Sockeye salmon, applewood smoked bacon, lettuce, Roma tomatoes and a lemon-caper aioli on a toasted Italian roll.
$13.00
-
Chicken Bruschetta
Seared chicken breast, mozzarella, tomato, basil, olive oil, and balsamic vinegar over angel hair pasta with a parmesan cream sauce.
$13.00
-
Beef Souvlaki Plate
Grilled beef tenderloin skewer, tzatziki sauce, Greek salad, fire roasted vegetables, and grilled pita bread.
$13.00
-
Feta Fire Shrimp Wrap
Breaded shrimp tossed in a spicy feta and roasted red pepper sauce, romaine lettuce, pickled carrots, and red onions.
$13.00
-

Mains

Chicken Marsala
Sauteed chicken breast, caramelized onions, mushrooms, sweet marsala wine sauce, and garlic mashed potatoes.
$13.00
-
Salmon BLT
Grilled wild Sockeye salmon, applewood smoked bacon, lettuce, Roma tomatoes and a lemon-caper aioli on a toasted Italian roll.
$13.00
-
Chicken Bruschetta
Seared chicken breast, mozzarella, tomato, basil, olive oil, and balsamic vinegar over angel hair pasta with a parmesan cream sauce.
$13.00
-
Beef Souvlaki Plate
Grilled beef tenderloin skewer, tzatziki sauce, Greek salad, fire roasted vegetables, and grilled pita bread.
$13.00
-
Feta Fire Shrimp Wrap
Breaded shrimp tossed in a spicy feta and roasted red pepper sauce, romaine lettuce, pickled carrots, and red onions.
$13.00
-

Recommended

Porco Veloce
Espresso rubbed grilled pork tenderloin, garlic mashed potatoes, braised kale, and a highland oatmeal porter demi-glace.
$17.50
-
Penne ala Vodka
A vodka tomato cream sauce with garlic, parmesan, sundried tomatoes, and fresh basil tossed with penne pasta.
$14.50
-
Four Cheese Lasagna
Mozzarella, Romano, parmesan, ricotta cheeses, fresh pasta, and Pomodoro sauce.
$14.50
-
Paella di Mare
Sauteed grouper, shrimp, mussels, Italian sausage, garlic, sweet peas, Roma tomatoes, red bell peppers, and risotto simmered in a lobster saffron stock.
$22.00
-
Spaghetti Bolognese
Italian sausage and ground beef simmered in pomodoro sauce over freshly cooked spaghetti.
$13.50
-

Starters

Fresh Baked Bread
A loaf of fresh baked bread with herbs and imported Greek olive oil.
$1.50
-
Cauliflower Speziato
Fried spicy batter dipped cauliflower with blue cheese dipping sauces.
$8.00
-
Piato Mezze
Spanakopita, dolmades, spinach feta tabbouleh, tzatziki, hummus, and pita.
$10.00
-
Feta Fire Shrimp
Breaded shrimp tossed in a spicy feta and roasted red pepper sauce over a bed of romaine, pickled carrots, and onions.
$11.00
-
Saganaki
Traditional Greek cheese brandy flambeed tableside, fresh lemon juice, and toasted pita points.
$10.00
-
Bruschetta Fresca
Garlic crostinis, melted mozzarella, tomato basil salsa, and balsamic reduction.
$8.50
-
Eggplant Parm Rollatini
Fried eggplant rolls with spinach, artichokes, cream cheese, Pomodoro sauce, and mozzarella.
$8.50
-
Calamari Fritti
Breaded calamari, sweet balsamic marinade, lemon, grape tomatoes, and banana peppers.
$11.50
-
Keftédes
Roasted meatballs with pomodoro and Parmesan cream sauce.
$7.50
-

Soupa Kai Salata

Soup Avgolemeno
Eggs, fresh lemon, chicken broth, and rice.
$5.50
-
Tomato-Basil Bisque
Vine-ripened Roma tomatoes, cream and fresh basil.
$5.50
-
Beet Salad
Roasted red and golden beets, herb goat cheese, toasted almonds, arugula, and a red wine vinaigrette.
$11.50
-
Winter Kale Salad
Fresh chopped kale and spinach, roasted sweet potatoes, gorgonzola cheese, candied walnuts and an apple cider vinaigrette.
$11.50
-
Greek Salad
Romaine, arugula, spinach, feta, kalamata olives, cucumbers, tomatoes, pepperoncini, onions, and Yiayia’s Greek salad dressing.
$9.00
-
Caesar Salad
Romaine, garlic croutons, and parmesan Caesar dressing.
$9.00
-

Main

Porco Veloce (Main)
Espresso rubbed grilled pork tenderloin, garlic mashed potatoes, braised kale, and a highland oatmeal porter demi-glace.
$17.50
-
Mousaka
A Greek casserole of spiced ground beef, potatoes, eggplant, grilled zucchini, fresh herbs, and a parmesan bechamel sauce.
$17.00
-
Paella di Mare (Main)
Sauteed grouper, shrimp, mussels, Italian sausage, garlic, sweet peas, Roma tomatoes, red bell peppers, and risotto simmered in a lobster saffron stock.
$22.00
-
Arnaki Sta Karvouna
Grilled New Zealand lamb loin chops, mint pesto with roasted artichoke, tomato, and arugula risotto.
$17.00
-
Scallops Risotto
Pan seared sea scallops applewood smoked bacon and sweet pea risotto with a spicy saffron aioli.
$20.00
-
Melitzanes Papoutsakia
Breaded eggplant, artichokes, sundried tomatoes, cremini mushrooms, kalamata olives, feta, Pomodoro sauce, and fried leeks.
$17.00
-
Filet Nostimon
Grilled beef tenderloin, goat cheese, sundried tomatoes, kalamata olives, lemon herb butter, sauteed spinach, and garlic mashed potatoes.
$25.00
-
Chicken Nostimon
Grilled chicken, goat cheese, sundried tomatoes, kalamata olives, lemon herb butter, sauteed spinach, and garlic mashed potatoes.
$16.50
-
Solomos Me Lemoni
Grilled wild Alaskan sockeye salmon, spinach parmesan risotto, and lemon herb butter.
$21.00
-
Veal Piccata
Fresh cut veal scaloppine sauteed with garlic, lemon, capers, white wine sauce, grilled asparagus, and angel hair pasta.
$22.00
-
Chicken Piccata
Fresh cut chicken sauteed with garlic, lemon, capers, white wine sauce, grilled asparagus, and angel hair pasta.
$16.00
-

Pasta

Chicken Bruschetta Pasta
Seared chicken breast, mozzarella, tomatoes, basil, olive oil, and balsamic vinegar over angel hair pasta tossed in a parmesan cream sauce.
$14.50
-
Spaghetti Bolognese (Pasta)
Italian sausage and ground beef simmered in pomodoro sauce over freshly cooked spaghetti.
$13.50
-
Tuna Basilico Pasta
Peppercorn encrusted seared ahi tuna, angel hair tossed in a basil pesto cream sauce with a fire roasted Roma tomato, and balsamic reduction.
$17.50
-
Truffle Mushroom Ravioli Pasta
Wild porcini mushrooms, white truffle, ricotta, and Grana Padano cheese in a rosemary cream sauce.
$14.50
-
Four Cheese Lasagna (Pasta)
Mozzarella, Romano, parmesan, ricotta cheeses, fresh pasta, and Pomodoro sauce.
$14.50
-
Shrimp Alfredo
Sauteed shrimp, broccoli, linguine pasta in a fresh herb, and parmesan cream sauce.
$15.00
-
Chicken Alfredo
Chicken, broccoli, linguine pasta in a fresh herb, and parmesan cream sauce.
$15.00
-
Penne ala Vodka (Pasta)
A vodka tomato cream sauce with garlic, parmesan, sundried tomatoes, and fresh basil tossed with penne pasta.
$14.50
-

Pizza

Greek Pie Pizza
Feta, mozzarella, spinach, artichoke hearts, Roma tomatoes, basil, and red onions.
$17.50
-
Salsiccia Peperonata Pizza
Italian sausage, rustic peperonata, herbed goat cheese and mozzarella.
$17.50
-
Margherita Pizza
Vine ripened tomatoes, fresh basil, garlic, olive oil parmesan, and mozzarella.
$17.00
-
Mamma Mia Pizza
Mozzarella, pepperoni, mushrooms, black olives, red onions, bell peppers, and Italian sausage.
$17.50
-
Create Your Own Personal Pizza
$8.00
-
Create Your Own Medium Pizza
$13.00
-
Create Your Own Large Pizza
$15.00
-

Sweets

Baklava Creme Brulee
$7.50
-
Tiramisu
$7.50
-
Cannolis
$7.50
-
Chocolate Espresso Mousse
$7.50
-
Chocolate Amaretto Bread Pudding
With coffee ice cream.
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close