Plum Blossom Menu Prices
Verified PricesMenu-Prices is not associated with Plum Blossom
Jump to Section Show
You are viewing Plum Blossom prices confirmed by Menu-Prices at the following location:
1915 18th Street Northwest,
Washington,
DC
20009
US
1(202) 232-8881
Prices shown in:
USD
Soups
Asian Style Noodle Soup
In mushroom soup with vegetable.
$11.00
-
Asian Style Noodle Soup with Chicken
In mushroom soup with chicken.
$13.00
-
Asian Style Noodle Soup with Seafood
In mushroom soup with seafood.
$16.00
-
Mushroom Soup
Shitaki, snow pea, red pepper, dashi broth, orzo, fine herbs and soya.
$5.00
-
Plum Blossom Soup
Miso tofu, snow peas, red peppers, scallions.
$5.00
-
Japanese Dumpling Soup
Pork, chicken, scallions, and spinach fillings.
$6.00
-
Salads
Plum Blossom Salad
Mixed greens, cucumber, tomato, and red pepper onion with sesame vinaigrette.
$8.00
-
Avocado Salad
With spicy mayo dressing.
$8.00
-
Seaweed Salad
Seaweed tossed with a lightly spicy soy and sesame dressing.
$6.00
-
Squid Salad
Mixed greens, avocado and cucumber with tangy sauce.
$8.00
-
Octopus Salad
Mixed greens, avocado and cucumber with tangy sauce.
$8.00
-
Warm Spinach Salad
Baby spinach with bacon, sautéed shitaki mushrooms, fuji apple, chevre, soy glazed shallots and vinaigrette.
$8.00
-
Papaya Salad
With crispy salmon meat and skin or tako octopus in ponzu sauce, fried garlic and spicy mayo.
$8.00
-
New Features
Vegetable Roll
Deep fried wrapped in rice noodle skin. Served with mango sauce.
$6.00
-
Crunchy Yellow Tail Roll
With grilled scallions.
$7.00
-
Steamed Tofu
Shredded chicken, shitaki mushroom, red pepper, and snow peas in olive oil, black pepper and garlic sauce.
$8.00
-
Ying Yan Roll
Tuna and white tuna with jalapeño pepper and cilantro.
$8.00
-
Duck Salad
Shredded roast duck with mix green, red pepper, tomato, carrot, and orange in a ginger garlic dressing.
$10.00
-
Salmon Skin Deluxe
Salmon skin rolls with ikura salmon roe.
$10.00
-
Tuna Tataki
Lightly seared tuna on a bed of mix green salad with homemade sauce.
$10.00
-
Yellow Tail Tataki
Lightly seared tuna on a bed of mix green salad with homemade sauce.
$10.00
-
Tuna Rose
Spicy mayo, tuna rolls and sashimi.
$11.00
-
Salmon Rose
Spicy mayo, salmon rolls and sashimi.
$11.00
-
Green & Red Salad
Fresh tomato, avocado with garlic, black pepper, and vinaigrette.
$8.00
-
Crispy Baby Octopus
Lightly deep fried with spicy mayo sauce.
$9.00
-
Sushi - Designer Rolls
Crab Salad
Marinated crab meat, avocado and cream cheese.
$9.00
-
Tatami
Fried chicken with grilled red peppers, onions and asparagus. Homemade teriyaki sauce.
$9.00
-
Chillo Fritto
Tempura snapper, red onion, sweet pepper, eel sauce, fried garlic.
$9.00
-
Duet
Sweet salmon, scallion threads, lemon mayo, cream cheese and ikura.
$10.00
-
Orgasmic
Kani, avocado and sweet salmon topped with imperial sauce.
$10.00
-
Plantain
Eel, cucumber and cream cheese inside. Sweet plantain and avocado outside. Served with two sauces.
$10.00
-
Spicy Kitty
Chopped tuna, spicy aioli, papaya and tobiko.
$10.00
-
Crunchy Jumbo Shrimp
Ebi, sweet soy, aioli and tobiko coated with tempura flakes.
$10.00
-
Soft Shell Crab
Soft shell crab tempura with vegetable and homemade teriyaki sauce.
$11.00
-
Crunchy Oyster
Fried oyster, red onion, sweet pepper, and friend garlic with a touch of mayo.
$11.00
-
Crispy Jumbo Scallop
Grilled marinated jumbo sea scallop, crunchy and with vegetables.
$11.00
-
Tataki Sake & Beef
Beef tataki outside, grilled scallion relish and shitaki and radish sprout inside, dressed with horseradish cream and sake.
$12.00
-
Wasabi Roll
Red tobikko chopped spicy salmon with green papaya, green tobikko chopped spicy tuna with green papaya.
$13.00
-
Sushi Fire
Tempura tuna, yellow tail, and salmon, tobiko avocado with cream cheese.
$13.00
-
Volcano
Shrimp tempura, crab stick, avocado topped with wasabi tobiko fish roe, spicy mayo eel sauce.
$13.00
-
Eel Dragon
Cucumber, cream cheese and avocado topped with a slice of eel.
$13.00
-
Red Dragon
California roll topped with spicy tuna.
$13.00
-
Double Spicy Tuna
Filled with spicy tuna and topped with a slice of tuna.
$13.00
-
Double Spicy Salmon
Filled with spicy salmon and topped with a slice of salmon.
$13.00
-
Rainbow
California roll topped with a slice of salmon, tuna, white tuna, red snapper and avocado.
$13.00
-
Sushi - City & State Rolls
Alaska
Salmon, tobiko, avocado.
$6.00
-
California
Crab stick or shrimp with avocado, tobiko and cucumber.
$6.00
-
Maryland
Eel, yellow pickle and cream cheese.
$6.00
-
Philadelphia
Smoke salmon, cream cheese and cucumber.
$6.00
-
Virginia
Eel masago and avocado.
$6.00
-
San Francisco
Crab stick, smoked salmon and cucumber.
$6.00
-
Boston
Steamed shrimp with asparagus.
$6.00
-
Hawaii
Crunchy yellow tail with vegetables.
$6.00
-
New York
White tuna, salmon, yellow tail and avocado.
$7.00
-
Pennsylvania
White tuna, avocado and cucumber.
$6.00
-
Washington Dc
Smoked salmon with asparagus and cucumber.
$6.00
-
Sushi - Vegetables Rolls
Rice outside.
Banana
With avocado.
$5.00
-
Asparagus
With yellow pickle.
$5.00
-
Shiitake Mushroom
With snow peas.
$5.00
-
Asparagus with Grilled Red Peppers
$5.00
-
Shiitake Mushroom with Kampyo
With kampyo (squash).
$5.00
-
Radish Sprout
With yellow pickle.
$5.00
-
Sushi - Rolls
Rice outside. With choice of avocado, cucumber or vegetable.
Salmon Skin
$6.00
-
Tuna
$6.00
-
White Tuna
$6.00
-
Yellow Tail
$6.00
-
Salmon
$6.00
-
Eel
$6.00
-
Streamed Shrimp
$6.00
-
Smoked Salmon
$6.00
-
Crab Stick
$5.00
-
Real Crab Meat
$8.00
-
Red Snapper
$6.00
-
Octopus
$6.00
-
Nigiri Sushi
Two pieces each item, with rice.
Maguro
Tuna.
$5.00
-
Madai
Snapper.
$5.00
-
Unagi
Eel.
$5.00
-
Tako
Octopus.
$5.00
-
Toro
Marbled tuna.
$12.00
-
Red Tobiko
Flying fish roe.
$6.00
-
Wasabi Tobiko
Fish roe.
$6.00
-
Masago
Smelt roe.
$5.00
-
Hotate
Scallop.
$7.00
-
Hamachi
Yellowtail.
$5.00
-
Ebi
Shrimp.
$5.00
-
Ika
Squid.
$5.00
-
Amaebi
Sweet shrimp.
$5.00
-
Ikura
Salmon roe.
$7.00
-
Smoke Salmon
$5.00
-
Real Crab Meat (Nigiri Sushi)
$8.00
-
Sake
Salmon.
$5.00
-
Kani
Crab stick.
$5.00
-
Shiro Maguro
White tuna.
$5.00
-
Hokki Gai
Red clam.
$5.00
-
Tamago
Sweet egg.
$4.00
-
Uni
Sea urchin.
$6.00
-
Uni with Quail Egg
Sea urchin. With quail egg.
$7.00
-
Salmon (Nigiri Sushi)
With mango.
$5.00
-
Inari
Fried tofu.
$4.00
-
Plum Blossom Plate (6 Pieces)
Five pieces of chef's special of nigiri sushi, one California roll.
$16.00
-
Plum Blossom Plate (5 Pieces)
Two pieces salmon and two pieces tuna nigiri sushi, one white tuna cucumber roll.
$16.00
-
Sushi - Maki or Temaki
Maki seaweed outside, temaki hand roll.
Maguro (Sushi - Maki or Temaki)
Tuna.
$6.00
-
Sake (Sushi - Maki or Temaki)
Salmon.
$6.00
-
Hamachi (Sushi - Maki or Temaki)
Yellowtail.
$6.00
-
Unagi (Sushi - Maki or Temaki)
Eel.
$6.00
-
Hotate (Sushi - Maki or Temaki)
Scallop.
$7.00
-
Ebi (Sushi - Maki or Temaki)
Shrimp.
$6.00
-
Kani (Sushi - Maki or Temaki)
Crab stick.
$5.00
-
Madai (Sushi - Maki or Temaki)
Snapper.
$6.00
-
Sashimi
Four pieces each item.
Maguro (Sashimi)
Tuna.
$8.00
-
Hamachi (Sashimi)
Yellowtail.
$8.00
-
Toro (Sashimi)
Marbled tuna.
$15.00
-
Unagi (Sashimi)
Eel.
$8.00
-
Hokki Gai (Sashimi)
Red clam.
$8.00
-
Sake (Sashimi)
Salmon.
$8.00
-
Madai (Sashimi)
Snapper.
$8.00
-
Ebi (Sashimi)
Steamed shrimp.
$6.00
-
Tako (Sashimi)
Octopus.
$8.00
-
Hotate (Sashimi)
Scallop.
$8.00
-
Shiro Maguro (Sashimi)
White tuna.
$8.00
-
Ike
Squid.
$8.00
-
Kani (Sashimi)
Crab stick.
$6.00
-
Sashimi Plate
Chef's assortment of 12 pieces of finest fish with a bed of rice.
$20.00
-
Large Plates
Rain Bowl Rice
Stir fried rice with bacon and vegetables, topped with an omelet crepe, roast chicken, or crispy salmon skin.
$12.00
-
Pomegranate Chicken
Pan fried half chicken marinated in pomegranate with cilantro and basil, sake cream and soy.
$14.00
-
Teriyaki Chicken
$14.00
-
Teriyaki Salmon
$16.00
-
Teriyaki Steak (USDA Choice)
Served with rice and sesame spinach.
$19.00
-
Rice & Eel in Hot Pot
Eel, red pepper, onion, and scallion, cucumber and yellow pickle with BBQ sauce.
$15.00
-
Pacific Chicken
Scallions, asparagus, and red pepper wrapped in chicken breast, with sweet ginger soy sauce.
$16.00
-
Sesame Crusted Salmon
Pan fried salmon and stir fried spinach with sesame and creamy, soy basil sauce. Served with sushi rice.
$16.00
-
Coriander Tuna Loin
Grilled tuna with citrus ponzu sauce. Served with rice.
$17.00
-
Salt & Black Pepper Shrimp
Large shrimp fried and sautéed with salt, pepper and Japanese red chili. Served with rice.
$17.00
-
Salt & Black Pepper Calamari
Calamari fried and sautéed with salt, pepper and Japanese red chili. Served with rice.
$17.00
-
Orange Duck
Marinated and pan fried with basil, in fresh orange ginger sauce. Served with rice.
$19.00
-
Caramelized U10 Sea Scallops & Shrimp
With light wine miso sauce and stir fried spinach. Served with rice.
$19.00
-
NY Strip Steak
USDA choice grilled NY strip sliced with shitaki mushroom in sake butter soy sauce.
$19.00
-
Miso Honey Lamb Chop
Marinated in miso, honey, mustard, and ponzu sauce. Served with rice.
$19.00
-
Shared Plates
Edamame
Steamed Japanese soybean.
$5.00
-
Gyoza
Pan fried Japanese dumplings with pork, chicken and vegetable fillings.
$6.00
-
Seaweed Tofu
Tofu in seaweed wrap, deep fried with garlic and black pepper vinegar sauce.
$8.00
-
Vegetable Tempura
Asparagus, mushrooms, broccoli, onion rings, yam and zucchini.
$8.00
-
Peking Roll
Filled with stir fried roasted duck, julienne vegetables and hoisin sauce. Served with mango duck sauce.
$8.00
-
Tahini Chicken
Seasoned with tahini. Fried garlic, onion, carrots, cilantro, and basil. Served in lettuce cup with crispy cellophane noodle and roasted peanuts.
$8.00
-
Wasabi Shumai
Japanese steamed dumplings with pork and water chestnut fillings.
$8.00
-
Shrimp Shumai
Japanese streamed dumplings with large shrimp and vegetable fillings.
$8.00
-
Fried Shrimp
In tempura batter and slightly fried. Served with spicy aioli.
$8.00
-
Fried Calamari
In tempura batter and slightly fried. Served with spicy aioli.
$8.00
-
Fried Oyster
In tempura batter and slightly fried. Served with spicy aioli.
$8.00
-
Tatare
Tuna and salmon with spicy guacamole and shrimp chips.
$10.00
-
Japanese BBQ Beef
Seasoned, sliced USDA choice NY strip with fuji apple salad and orange-ginger dressing.
$10.00
-
Desserts
Maple Ricotta Flan
Ricotta cheese custard with maple syrup.
$5.00
-
Spicy Fried Banana
Drizzled with honey coconut.
$5.00
-
Fried Banana
Drizzled with coconut cream vanilla.
$5.00
-
Assorted Ice Cream
Green tea, red bean, ginger.
$5.00
-
Mochi Ice Cream
Green tea, vanilla, strawberry, black sesame.
$5.00
-
Mango Sherbet
$5.00
-
After-Dinner Drinks
Milk Shake
Vodka, kahlua, milk, Coke.
$8.00
-
Champagne Sorbet Float
$9.00
-
Additional Beverages
Voss Sparkling
$5.00
-
Voss Water (Large Bottle)
$6.00
-
Soft Drink
$3.00
-
Hot Green Tea
$2.00
-
Coffee
$3.00
-
Iced Tea
$3.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
0
Shares
Popular Restaurants
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Cheesecake Factory Menu
- Chick-fil-A Menu
- Chipotle Menu
- Dunkin' Donuts Menu
- Firehouse Subs Menu
- Five Guys Menu
- Hardee's / Carl's Jr. Menu
- In-N-Out Menu
- Jimmy John's Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Popeyes Menu
- Starbucks Menu
- Subway Menu
- Taco Bell Menu
- Wendy's Menu
- View All Restaurants