Pirate Republic Seafood Restaurant Menu Prices
Verified PricesMenu-Prices is not associated with Pirate Republic Seafood Restaurant
Jump to Section Show
- 1. Starters
- 2. Salads
- 3. Signature Seafood Specialties
- 4. Fish Specialties
- 5. Favorite Fish
- 6. Shrimp Specialties
- 7. Beverages
- 8. Starters
- 9. Salads
- 10. Signature Seafood Specialties
- 11. Fish Specialties
- 12. Favorite Fish
- 13. Shrimp Specialties
- 14. Lunch Menu
- 15. Seafood Specialties (Lunch)
- 16. Pasta (Lunch)
- 17. Picky Eaters (Lunch)
- 18. Kids' (Lunch)
- 19. Beverages
You are viewing Pirate Republic Seafood Restaurant prices confirmed by Menu-Prices at the following location:
6670 Dykes Road,
Southwest Ranches,
FL
33331
US
1(954) 689-3500
Prices shown in:
USD
- All Day Pirate Republic Seafood Restaurant (All Day) (6670 Dykes Rd)
- Lunch Pirate Republic Seafood Restaurant (Lunch) (6670 Dykes Rd)
Starters
Octopus Pulpo a la Gallega
Grilled octopus served over fingerling potatoes, olive oil, paprika, and green onions.
$18.00
-
Fire Coral Shrimp
Sautéed with shallots, herbs and a blend of Brazilian peppers.
$15.00
-
Garlic Spiced Shrimp
Sautéed with garlic. Red pepper flakes and herbs.
$14.00
-
Whole Giant Pink Shrimp
Wild caught in the Madagascar. Shell on, head on shrimp sautéed in garlic and a blend of Brazilian chili peppers.
$19.00
-
Coconut Shrimp
Deep fried and served with homemade, creamy pineapple sauce.
$14.00
-
Fish Ceviche
Fish is marinated in fresh squeezed lime juice and seasoned with onions, cilantro, habanero, and serrano peppers.
$12.00
-
Coco Curry Mussels
Sautéed in our homemade curry sauce with coconut milk.
$14.00
-
Chorizo Clams
Rich chorizo, garlic and tomato sauce.
$14.00
-
Calamari
Lightly breaded and deep fried.
$14.00
-
Hummus
Homemade, original middle Eastern recipe. Garnished with olive oil, kalamata olives and served with naan bread.
$10.00
-
Steak Bites
Sautéed bites with onions, garlic and a touch of worcestershire sauce.
$14.00
-
Salads
House Salad
Mixed greens. Baby cucumbers and shallots. Balsamic vinaigrette.
$10.00
-
Fall Salad
Mixed greens, feta cheese, caramelized pecans, and dried cranberries, raspberry vinaigrette.
$13.00
-
Burrata
Fresh but rata basil and beefsteak homemade basil pesto olive oil.
$13.00
-
Wedge Salad
Iceberg lettuce, crispy bacon bits and baby heirloom tomatoes. Homemade bleu cheese dressing.
$11.00
-
Summer Salad
Boston bibb lettuce, beefsteak tomatoes, cherry mozzarella, and olives, homemade basil. Pesto olive oil.
$12.00
-
Caribbean Caprese
Beefsteak tomatoes, fresh mozzarella, roasted red peppers, roasted garlic and basil. Balsamic glaze.
$12.00
-
Signature Seafood Specialties
All signature seafood specialties include fish, shrimp, calamari, clams, mussels, and rice.
Pirate Bowl
Rich seafood mix in a fragrant white wine, garlic butter broth.
$19.99
-
Cioppino
Seafood mix brodetto with a light sauce of San Marzano tomatoes, saffron, white wine, fennel, celery, onions, and garlic.
$19.99
-
Tahiti Seafood Mayhem
Seafood mix with creamy coconut milk, tri-color sweet bell peppers, shallots and garlic.
$19.99
-
Seafood Moqueca
Traditional Brazilian seafood stew made with coconut milk, palm oil, tri-color sweet bell peppers and Brazilian chili peppers.
$19.99
-
Feijoada de Marisco
Portuguese seafood mix stew with white navy beans, Portuguese chorizo, a hint of Brazilian peppers, garlic, tomatoes, and onions.
$19.99
-
Asopado de Marisco
Spanish seafood mix in an aromatic blend of San Marzano tomatoes, red and yellow sweet bell peppers, brandy, oregano, cumin, coriander, and a hint of Brazilian chili peppers.
$19.99
-
Fish Specialties
Fish & Shrimp Vatapa with Acaca
Steamed fish and shrimp in a creamy and fragrant sauce with bright orange palm oil. Coconut milk, peanuts, cashew nuts, dried shrimp and a hint of Brazilian peppers.
$27.00
-
Fish & Shrimp with Pirao
Fish and shrimp are steamed in coconut milk and dende oil. Mixed with our yucca piråo, a Brazilian specialty purée made from yucca four, homemade fish stock, onions, garlic. Tomatoes and a touch of Brazilian peppers.
$27.00
-
Olive Oil Poached Cod & Octopus
Olive oil poached cod fish and tender octopus with kalamata olives and roasted garlic. Served with fingerling potatoes or veggies.
$26.00
-
Tambaque
Fresh water. White fish from the amazon river. Served with piråo and rice. Your choice of grilled. Oven baked ot deep fried.
$28.00
-
Favorite Fish
From St Barts, Caribbean
Steamed fish with a perfect blend of capers, laid upon. Lemon, dill, rosemary, and heavy cream. Served with mashed potatoes.
$24.00
-
From Salvador, Brazil
Fish is laid upon ripened red tomatoes and onions. Steamed in a sauce of coconut milk, dende oil and slightly spiced Brazilian peppers. Served with rice.
$24.00
-
From Trancoso, Brazil
Exquisite, tangy, and rich passion fruit, coconut milk, and capers sauce garnished with pink peppercorns and served with fingerling potatoes.
$24.00
-
From Spain
Perfectly pan fried fillet rests atop sautéed potatoes covered in sautéed onions. Garlic. Sweet olives and cherry tomato garnished with hard boiled eggs.
$24.00
-
Shrimp Specialties
Shrimp Bobo
Shrimp sautéed with bobo, a fresh yucca puree made with onions, garlic, sweet peppers, tomatoes and coconut milk with a slight kick from Brazilian peppers.
$24.00
-
Shrimp Moqueca
Coconut palm oil. Tri-color sweet bell peppers and Brazilian chili peppers.
$24.00
-
Shrimp Asopado
San Marzano tomatoes. Red and yellow sweet bell peppers, brandy. Oregano, cumin, coriander, and a hint of Brazilian peppers.
$24.00
-
Ubatuba Shrimp
Shrimp and delicate heart of palm sautéed with shallots and finished with our special creamy Brazilian catupiry sauce. Served with arugula salad and rice or mashed pota.
$24.00
-
Coco Curry Shrimp
Sautéed in our homemade curry sauce with coconut milk.
$24.00
-
Barbados Shrimp
Shrimp cooked with Portobello mushrooms in a creamy butter, wine, shallot, and herb sauce. Served with rice or mashed potatoes.
$24.00
-
Curry Shrimp
Shrimp is sautéed with shallots, garlic and finished with curry and cream. Served with rice or mashed potatoes.
$24.00
-
Trancoso Shrimp
Sautéed with our tangy and rich passion fruit. Coconut milk and capers sauce. Garnished with pink peppercorns and served with fingerling potatoes.
$24.00
-
Beverages
Passion Fruit
$6.00
-
Mango Juice
$6.00
-
Caju Juice
$6.00
-
Pitanga Juice
$6.00
-
Graviola Juice
$6.00
-
Guavas Juice
$6.00
-
Caja Juice
$6.00
-
Coke
$3.00
-
Coke Zero
$3.00
-
Diet Coke
$3.00
-
Sprite
$3.00
-
Sprite Zero
$3.00
-
Minute Maid Pink Lemonade
$3.00
-
Mr Pibb
$3.00
-
Fresh Lemonade
$6.00
-
Unsweet Tea
$3.00
-
Sweet Tea
$3.00
-
Sweet Lemon Tea
$3.00
-
Fiji Water
$3.00
-
Perrier
$6.00
-
Espresso
$3.00
-
Cappuccino
$4.25
-
Starters
Octopus Pulpo a la Gallega
Grilled octopus served over fingerling potatoes, olive oil paprika and green onions.
$18.00
-
Fire Coral Shrimp
Sautéed with shallots, herbs and a blend of Brazilian peppers.
$15.00
-
Garlic Spiced Shrimp
Garlic, red pepper flakes and herbs.
$14.00
-
Whole Giant Pink Shrimp
Shell on, head on shrimp sautéed in garlic and a blend of Brazilian chili peppers.
$19.00
-
Coconut Shrimp
Deep fried and served with homemade, creamy pineapple sauce.
$14.00
-
Fish Ceviche
Fish is marinated in fresh squeezed lime juice and seasoned with onions, cilantro, habanero, and serrano peppers.
$12.00
-
Tambaqui Fish Ribs
Fresh water, white fish from the amazon river. Lightly breaded and deep fried. Served with our homemade spicy mayo and blend of Brazilian chili peppers.
$17.00
-
Drake's Mussels
Sautéed with fresh tomatoes, shallots, garlic, wine, and herbs.
$14.00
-
Coco Curry Mussels
Sautéed in our homemade curry sauce with coconut milk.
$14.00
-
Chorizo Clams
Rich chorizo, garlic and tomato sauce.
$14.00
-
Calamari
Lightly breaded and deep fried.
$14.00
-
Hummus
Homemade, original middle Eastern recipe. Garnished with olive oil, kalamata olives and served with naan bread.
$10.00
-
Steak Bites
Sautéed bites with onions, garlic and a touch of worcestershire sauce.
$14.00
-
Salads
House Salad
Mixed greens. Baby cucumbers and shallots. Balsamic vinaigrette.
$10.00
-
Fall Salad
Mixed greens, feta cheese, caramelized pecans, and dried cranberries, raspberry vinaigrette.
$13.00
-
Burrata
Fresh but rata basil and beefsteak homemade basil pesto olive oil.
$13.00
-
Wedge Salad
Iceberg lettuce. Crispy bacon bits and baby heirloom tomatoes. Homemade bleu cheese dressing.
$11.00
-
Summer Salad
Boston bibb lettuce, beefsteak tomatoes, cherry mozzarella, and olives, homemade basil. Pesto olive oil.
$12.00
-
Caribbean Caprese
Beefsteak tomatoes, fresh mozzarella, roasted red peppers, roasted garlic and basil. Balsamic glaze.
$12.00
-
Signature Seafood Specialties
All signature seafood specialties include fish, shrimp, calamari, clams, mussels, and rice.
Pirate Bowl
Rich seafood mix in a fragrant white wine, garlic butter broth.
$19.99
-
Cioppino
Seafood mix brodetto with a light sauce of San Marzano tomatoes, saffron, white wine, fennel, celery, onions, and garlic.
$19.99
-
Tahiti Seafood Mayhem
Seafood mix with creamy coconut milk, tri-color sweet bell peppers, shallots and garlic.
$19.99
-
Seafood Moqueca
Traditional Brazilian seafood stew made with coconut milk, palm oil, tri-color sweet bell peppers and Brazilian chili peppers.
$19.99
-
Feijoada de Marisco
Portuguese seafood mix stew with white navy beans, Portuguese chorizo, a hint of Brazilian peppers, garlic, tomatoes, and onions.
$19.99
-
Asopado de Marisco
Spanish seafood mix in an aromatic blend of San Marzano tomatoes, red and yellow sweet bell peppers, brandy, oregano, cumin, coriander, and a hint of Brazilian chili peppers.
$19.99
-
Fish Specialties
Fish & Shrimp Vatapa with Acaca
Steamed fish and shrimp in a creamy and fragrant sauce with bright orange palm oil. Coconut milk, peanuts, cashew nuts, dried shrimp and a hint of Brazilian peppers.
$27.00
-
Fish & Shrimp with Pirao
Fish and shrimp are steamed in coconut milk and dende oil. Mixed with our yucca piråo, a Brazilian specialty purée made from yucca four, homemade fish stock, onions, garlic. Tomatoes and a touch of Brazilian peppers.
$27.00
-
Olive Oil Poached Cod & Octopus
Olive oil poached cod fish and tender octopus with kalamata olives and roasted garlic. Served with fingerling potatoes or veggies.
$26.00
-
Tambaque
Fresh water. White fish from the amazon river. Served with piråo and rice. Your choice of grilled. Oven baked ot deep fried.
$28.00
-
Favorite Fish
From Barbados Island, Caribbean
Fish is cooked with Portobello mushrooms in a creamy butter. Wine, shallot and herb sauce. Served with rice or mashed potatoes.
$24.00
-
From St Barts, Caribbean
Steamed fish with a perfect blend of capers, lime. Lemon, dill, rosemary, and heavy cream. Served with mashed potatoes.
$24.00
-
From Salvador, Brazil
Fish is laid upon ripened red tomatoes and onions. Steamed in a sauce of coconut milk, dende oil and slightly spiced Brazilian peppers. Served with rice.
$24.00
-
From Trancoso, Brazil
Exquisite, tangy, and rich passion fruit, coconut milk, and capers sauce garnished with pink peppercorns and served with fingerling potatoes.
$24.00
-
From Spain
Perfectly pan fried fillet rests atop sautéed potatoes covered in sautéed onions. Garlic. Sweet olives and cherry tomato garnished with hard boiled eggs.
$24.00
-
Shrimp Specialties
Shrimp Bobo
Rimp sautéed with bobo, a fresh yucca puree made with onions, garlic, sweet peppers, tomatoes and coconut milk with a slight kick from Brazilian peppers.
$24.00
-
Shrimp Moqueca
Coconut palm oil. Tri-color sweet bell peppers and Brazilian chili peppers.
$24.00
-
Shrimp Asopado
San Marzano tomatoes. Red and yellow sweet bell peppers, brandy. Oregano, cumin, coriander, and a hint of Brazilian peppers.
$24.00
-
Ubatuba Shrimp
Shrimp and delicate heart of palm sautéed with shallots and finished with our special creamy Brazilian catupiry sauce. Served with arugula salad and rice or mashed pota.
$24.00
-
Coco Curry Shrimp
Sautéed in our homemade curry sauce with coconut milk.
$24.00
-
Barbados Shrimp
Shrimp cooked with Portobello mushrooms in a creamy butter, wine, shallot, and herb sauce. Served with rice or mashed potatoes.
$24.00
-
Shrimp & Portobello Stroganoff
Shrimp and Portobello mushrooms cooked in our rich. Tangy sauce and served with rice or mashed potatoes.
$24.00
-
Curry Shrimp
Shrimp is sautéed with shallots, garlic and finished with curry and cream. Served with rice or mashed potatoes.
$24.00
-
Trancoso Shrimp
Sautéed with our tangy and rich passion fruit. Coconut milk and capers sauce. Garnished with pink peppercorns and served with fingerling potatoes.
$24.00
-
Lunch Menu
Club Salad
Mixed greens, cherry tomatoes, hard boiled eggs, bacon bits, grilled chicken ranch dressing.
$12.00
-
Wedge Salad (Lunch Menu)
Iceberg lettuce, cherry tomatoes, bacon bits. Bleu cheese dressing.
$9.00
-
House Salad (Lunch Menu)
Mixed greens, cherry tomatoes, shallots, balsamic vinaigrette.
$9.00
-
Chicken Parmigiana
Served with pasta.
$12.00
-
Chicken Stroganoff
Chicken breast cooked in rich tangy sauce with photocell mushrooms. Rice or mashed potatoes.
$12.00
-
Beef Stroganoff
Beef is cooked in rich tangy sauce with Portobello mushrooms. Rice or mashed potatoes.
$13.00
-
Top Sirloin Beef Stew
Slow cooked beef in full-flavored brown sauce rice and white navy beans with sausage.
$12.00
-
Seafood Specialties (Lunch)
Includes fish, shrimp, calamari, clams, mussels, and rice.
Pirate Bowl (Seafood Specialties (Lunch))
Rich seafood mix in a fragrant white wine, garlic and butter broth.
$17.00
-
Moqueca
Traditional¯brazilian seafood stew made with coconut milk, palm oil, tri-color sweet bell peppers and Brazilian chili peppers.
$17.00
-
Asopado de Marisco (Seafood Specialties (Lunch))
Spanish seafood mix in an aromatic blend of San Marzano tomatoes, tri. Color sweet bell peppers, brandy, oregano. Cumin, coriander and a hint of Brazilian chili peppers. Shallots and garlic.
$17.00
-
Feijoada de Mariscos
Portuguese seafood mix stew with white navy beans. Portuguese chorizo, Brazilian peppers, garlic, tomatoes, and onions.
$17.00
-
Pasta (Lunch)
All pasta dishes are served with linguini.
Crab Pasta
Fresh crab meat tossed in linguini with garlic. Green onions, Brazilian peppers, olive oil. Butter. Lime and lemon zest.
$26.00
-
Shrimp Alfredo
Sautéed shrimp in a rich and creamy butter, shallots, garlic, and parrmesan cheese alfredo sauce.
$25.00
-
Blackened Crab Alfredo
Fresh crab meat tossed in a blend of blackened seasoning with our made tc order alfredo sauce.
$26.00
-
Montserrat Seafood
Shrimp, clams, and mussels in a briny tomato, wine, and garlic sauce.
$26.00
-
Picky Eaters (Lunch)
For our non-adventurous, allergic. Comfort zone guests no garnish or seasoning.
Grilled Chicken & Veggies
$20.00
-
Grilled Fish & Veggies
$25.00
-
Snapper
$29.00
-
Grouper
$29.00
-
Salmon
$29.00
-
Kids' (Lunch)
Grilled Chicken Breast & Fries
$8.50
-
Grilled Chicken Breast & Rice
$8.50
-
Grilled Chicken Breast & Veggies
$8.50
-
Grilled Fish Fillet & Fries
$8.50
-
Grilled Fish Fillet & Rice
$8.50
-
Grilled Fish Fillet & Veggies
$8.50
-
Chicken Tenders & Fries
$8.50
-
Linguine Pasta & Butter
$7.50
-
Linguine Pasta & Marinara
$7.50
-
Beverages
Passion Fruit
$6.00
-
Mango Juice
$6.00
-
Caju Juice
$6.00
-
Pitanga Juice
$6.00
-
Graviola Juice
$6.00
-
Guavas Juice
$6.00
-
Caja Juice
$6.00
-
Coke
$3.00
-
Coke Zero
$3.00
-
Diet Coke
$3.00
-
Sprite
$3.00
-
Sprite Zero
$3.00
-
Minute Maid Pink Lemonade
$3.00
-
Mr Pibb
$3.00
-
Fresh Lemonade
$6.00
-
Unsweet Tea
$3.00
-
Sweet Tea
$3.00
-
Sweet Lemon Tea
$3.00
-
Fiji Water
$3.00
-
Perrier
$6.00
-
Espresso
$3.00
-
Cappuccino
$4.25
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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