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Pinto Thai Bistro and Sushi Bar Menu Prices

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You are viewing Pinto Thai Bistro and Sushi Bar prices confirmed by Menu-Prices at the following location:
408 Broadway E, Seattle, WA 98102 US (206) 724-0559
Prices shown in: USD

Top Menu Items

Crab Rangoon
$8.00
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Japanese Gyoza
$8.00
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Pad Thai
$13.50
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Pad See Eiw
$13.50
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Panang Curry
$13.50
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Fried Veggie Rolls
Deep-fried spring rolls stuffed with carrots, cabbage and glass noodle, served with pineapple sweet and sour sauce. 6 rolls.
$8.00
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Pad Khee Mao
Wide flat rice noodles stir fried with egg, jalapeno, green beans, onions, carrots, tomatoes and sweet basil leaves. Spicy.
$13.50
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Thai Fried Rice
Choice of chicken, beef, tofu or prawn cooked with egg, carrots, onions, tomatoes, peas and green onions.
$13.50
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Pineapple Fried Rice
Choice of chicken, beef, tofu or prawns, egg, onions, pineapple, cashew nuts, peas, green onions, carrots and tomatoes.
$14.00
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Seattle Roll
Salmon, cucumber, avocado and tobiko.
$8.50
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Beverages

Soft Drinks
$2.00
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Thai Iced Tea
$4.00
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Iced Tea
$3.00
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Lemonade
$3.00
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Perrier Sparkling Water
$3.00
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Apple Juice
$4.50
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Appetizers

Edamame
Boiled soy beans lightly salted. Gluten free.
$4.50
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Evergreen Roll (Fresh Spring Roll)
Rice paper wrapped around organic garden salad, fresh herbs, lemongrass tofu and vermicelli noodle, served with sweet dipping sauce.
$9.00
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Fried Veggie Rolls (Appetizers)
Deep-fried spring rolls stuffed with carrots, cabbage and glass noodle, served with pineapple sweet and sour sauce. 6 rolls.
$8.00
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Fried Tofu
Deep fried to a golden brown. Served with crushed peanut in sweet and sour sauce. 10 pieces.
$7.50
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Crab Rangoon (Appetizers)
Crispy imitation crab meat with cream cheese and celery wrapped in thin crepes, served with sweet and sour sauce. 6 pieces.
$8.00
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Japanese Gyoza (Appetizers)
Chicken and vegetable dumplings pan fried in the classic tradition, served with vinaigrette soy sauce. 6 pieces.
$8.00
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Satay
Grilled chicken marinated with a mixture of spices. Served with peanut sauce and cucumber salad. 5 pieces.
$10.00
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Calamari
Lightly battered calamari and served with creamy sweet aioli.
$10.00
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Shrimp and Veggie Tempura
Deep-fried battered shrimps and vegetables served with tempura sauce.
$11.50
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Soft-Shell Crab
Deep-fried soft shell crab served with tempura sauce.
$11.00
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Albacore Tataki
Seared Albacore seasoned with ponzu sauce and scallions.
$11.50
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Tuna Poke
Diced tuna, cucumber, seaweed, jalapeno, onion and cilantro mixed with our special house sauce.
$11.50
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Soups and Salads

Miso Soup
Soybean-based soup with tofu, seaweed and scallions. Gluten free.
$2.50
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Tom Kha Soup
Hot and sour soup with coconut milk, galangal, mushrooms, onions and lime juice. Gluten free.
$12.50
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Tom Yum Soup
Hot and sour soup with lemongrass, mushrooms, tomatoes, onions and lime juice. Gluten free.
$11.50
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Seaweed Salad
Assorted seaweed marinated in sesame vinegar dressing.
$4.00
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Pinto Salad
Organic spring mix salad, tomato, kaiware and tempura crunch with ginger dressing.
$8.00
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Spicy Chicken Salad
Ground chicken breast tossed with rice powder, red and green onions, lettuce, cilantro, ground chili and lime dressing. Spicy. Gluten free.
$12.00
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Grilled Beef Fiery Salad
Grilled beef tossed with red and green onions, roasted rice, cilantro, lettuce, chili powder and lime dressing. Spicy. Gluten free.
$12.50
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Salmon Skin Salad
Organic spring mix salad, avocado kaiware, cucumber topped with pan-fried salmon skin and ponzu sauce.
$11.00
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Sashimi Salad
Assorted sliced sashimi on top of organic spring mix salad, lettuce, avocado and cherry tomatoes tossed in mustard soy dressing. Raw.
$16.00
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Pan-Fried Noodles

Pad Thai (Pan-Fried Noodles)
Rice noodles stir fried with bean sprouts, egg, green onions and ground peanuts. Gluten free.
$13.50
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Pad See Eiw (Pan-Fried Noodles)
Wide flat rice noodles stir fried with egg, carrots and broccoli in sweet soy sauce.
$13.50
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Pad Khee Mao (Pan-Fried Noodles)
Wide flat rice noodles stir fried with egg, jalapeno, green beans, onions, carrots, tomatoes and sweet basil leaves. Spicy.
$13.50
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Kua Gai
Wide rice noodles stir-fried with chicken, egg, napa, onions and served on bed of fresh lettuce.
$14.50
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Yakisoba
Japanese noodle stir fried with cabbage, carrot, mushroom and topped with Japanese ginger and shredded seaweed.
$15.00
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Udon Drunken
Japanese udon noodles stir fried with green bean, jalapeno, carrots, tomatoes, bell peppers and lime leaves. Spicy.
$15.00
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Wok Fares

Spicy Thai Basil Leaves
Stir-fried ground meat with fresh basil leaves, bell peppers and green beans. Spicy.
$14.00
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Cashew Nut
Your choice of chicken (recommended) or tofu stir-fried with cashew nuts, pineapples, onions, bell peppers, carrots and green onions. Spicy.
$14.00
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Ginger Dish
Choice of meat stir-fried with fresh ginger, carrots, mushrooms, celery, onions and green onions. Spicy.
$13.50
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Garlic and Pepper
Choice of meat stir-fried with garlic, black pepper, onions and green onions on steamed vegetables. Spicy.
$14.00
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Sauteed Eggplant
Deep-fried eggplant stir-fried with your choice of meat, bell peppers, carrots, soy bean sauce, white pepper and basil leaves.
$14.00
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Vegetable Delight
Choice of meat stir-fried with assorted vegetables: broccoli, mushrooms, spinach, carrots, napa and cabbage.
$14.00
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Rama
Choice of meat stir-fried with mixed vegetables and topped with peanut sauce. Gluten free.
$14.00
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Broccoli Oyster Sauce
Choice of meat stir-fried with broccoli in oyster sauce.
$13.50
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Curries

Red Curry
Coconut milk with zucchini, bamboo shoots, bell pepper and basil leaves in red curry sauce. Spicy. Gluten free.
$13.50
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Green Curry
Coconut milk with zucchini, bamboo shoots, bell peppers, green beans and basil leaves in green curry sauce. Gluten free.
$13.50
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Yellow Curry
Mild yellow curry sauce and coconut milk with potatoes, onions and carrots. Spicy. Gluten free.
$13.50
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Panang Curry (Curries)
Coconut milk with bell peppers and lime leaves and peanut in panang curry sauce. Spicy. Gluten free.
$13.50
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Pumpkin Curry
Kabocha squashes, bell peppers and kaffir lime leaves in red curry sauce. Gluten free.
$14.50
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Khao Soi
A mix of fried and steamed egg noodles, pickled cabbage, red onions, lime, ground chillies oil in house made chicken curry soup.
$16.00
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Fried Rice

Thai Fried Rice (Fried Rice)
Choice of chicken, beef, tofu or prawn cooked with egg, carrots, onions, tomatoes, peas and green onions.
$13.50
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Pineapple Fried Rice (Fried Rice)
Choice of chicken, beef, tofu or prawns, egg, onions, pineapple, cashew nuts, peas, green onions, carrots and tomatoes.
$14.00
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Hawaiian Fried Rice
Stir-fried rice with chicken, beef, tofu or prawns, egg, onions, pineapple, cashew nuts, peas, green onions, carrots, tomatoes and raisins with turmeric spice.
$14.50
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Crab Fried Rice
Stir fried with red crab meat, egg, onions, carrots, peas and green onions.
$19.00
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Teriyaki

Chicken Teriyaki
Chicken breast marinated and grilled with teriyaki sauce. Served with miso soup, house salad and rice.
$17.00
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Salmon Teriyaki
Filet of salmon grilled with teriyaki sauce. Served with miso soup, house salad and rice.
$21.00
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Pinto's Specialties

Salmon in Heat
Grilled salmon topped with Thai curry sauce and lime leaves. Gluten free.
$18.50
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Samurai Pad Thai
A creative blend of the well-known stir-fried Thai noodles and Japanese shrimp tempura. Served with vinaigrette soy sauce.
$18.50
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Basil Scallops
Grilled Japanese scallops with green beans, onions, bell peppers and basil leaves.
$20.00
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Hot Sea
Stir-fried prawns, scallops, calamari, mussels and salmon with green beans, bamboo shoots, mushrooms, jalapeno and basil in our own herbal chili paste.
$20.00
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Sushi a la Carte

Tuna Sushi
Maguro.
$6.00
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White Tuna Sushi
Albacore. Gluten free.
$6.00
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White King Salmon Sushi
Gluten free.
$7.00
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Sockeye Salmon Sushi
Gluten free.
$7.00
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Atlantic Salmon Sushi
Sake. Gluten free.
$6.00
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Yellowtail Sushi
Hamachi. Gluten free.
$6.00
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Eel Sushi
Unagi.
$6.00
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Octopus Sushi
Tako. Gluten free.
$5.50
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Scallop Sushi
Hotategai. Gluten free.
$6.00
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Shrimp Sushi
Ebi. Gluten free.
$4.50
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Sweet Shrimp Sushi
Ama ebi. Gluten Free.
$6.50
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Red Crab Sushi
Kani. Gluten free.
$6.00
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Squid Sushi
Ika. Gluten free.
$5.00
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Salmon Roe Sushi
Ikura.
$6.00
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Flying Fish Roe Sushi
Tobiko.
$5.00
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Egg Omelette Sushi
Tamago.
$4.00
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Surf Clam Sushi
Hokkigai. Gluten free.
$4.50
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Maki - Classic Rolls

California Roll
Crab, avocado, cucumber and sesame seed.
$6.00
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California Deluxe Roll
Red crab meat, avocado, cucumber and tobiko.
$8.50
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Sake Roll
Fresh salmon. Gluten free.
$5.50
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Tekka Roll
Fresh tuna. Gluten free.
$5.50
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Negi Hamachi Roll
Yellowtail and scallion. Gluten free.
$5.50
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Seattle Roll (Maki - Classic Rolls)
Salmon, cucumber, avocado and tobiko.
$8.50
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Philly Roll
Salmon, cucumber, cream cheese, avocado and tobiko.
$8.50
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Spicy Tuna Roll
Marinated tuna, scallion, cucumber, asparagus, roasted sesame seed and chili sauce. Gluten free.
$8.50
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Spicy Hamachi Roll
Spicy yellowtail, scallion, cucumber and asparagus. Gluten free.
$8.50
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Ebi Tempura Roll
Shrimp tempura, tobiko, spicy mayo, avocado and cucumber topped with eel sauce.
$9.00
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Spider Roll
Soft shell crab, cucumber, avocado, kaiware, mayo and red tobiko topped with eel sauce.
$10.00
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Unagi Roll
Eel, avocado and cucumber topped with eel sauce.
$8.00
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Salmon Skin Roll
Crispy salmon skin, cucumber, avocado, spicy mayo and tobiko.
$8.00
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Futo Roll
Tamago, spinach, kampyo, shiitake mushrooms, fish flake and yamagobo.
$8.00
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Lava Roll
Shrimp tempura, avocado, cucumber and cream cheese topped with spicy tuna, tobiko, scallion, spicy mayo and eel sauce.
$14.00
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Caterpillar Roll
Eel and cucumber wrapped with avocado sheets and topped with tobiko soy glaze.
$14.00
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Vegas Roll
Deep-fried roll with red crab, unagi, avocado and cream cheese topped with spicy mayo and eel sauce.
$11.00
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Rainbow Roll
Red crab meat and cucumber topped with assorted fish and avocado. Gluten free.
$14.00
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Veggie Maki

Kappa (Cucumber) Roll
Vegetarian and gluten free.
$4.00
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Avocado Roll
Vegetarian and gluten free.
$4.50
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Avocado and Cucumber Roll
Vegetarian and gluten free.
$6.00
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Sweet Potato Tempura Roll
Vegetarian.
$4.50
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Asparagus Tempura Roll
Vegetarian.
$4.50
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Shitake (Marinated Mushroom) Roll
Vegetarian.
$4.00
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Oshinko (Pickled Radish) Roll
Vegetarian and gluten free.
$4.00
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Kampyo (Marinated Sweet Gourd) Roll
Vegetarian.
$4.00
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Signature Maki

Red Mango Maki
Red crab meat, cucumber and avocado topped with seared salmon, mango salsa, teriyaki and sweet mayo sauce.
$14.50
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Snow White Maki
Shrimp tempura, cucumber and avocado wrapped with seared salmon and white tuna topped with spicy mayo sauce and tobiko.
$13.50
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Pinto Maki
Spicy tuna, avocado and cucumber, wrapped with yellowtail, cilantro, lime and jalapeno. Gluten free.
$14.00
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Butterfly Maki
Deep-fried roll with salmon, cream cheese and avocado topped with tobiko, teriyaki and sweet mayo sauce.
$12.00
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Ninja Maki
Yellowtail, cilantro, cucumber, jalapeno topped with salmon, avocado, tempura crunchies, spicy aioli and soy glaze.
$15.00
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Crazy Veggie Maki
Asparagus, cucumber, yamagobo, takuwan, kampyo and kaiware wrapped with avocado sheets, organic strawberry sauce.
$13.50
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Godzilla Maki
Shrimp tempura, cucumber, avocado and cream cheese topped with seared spicy red crab, black tobiko and wasabi mayo.
$14.50
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Osaka Maki
Wild smoked sockeye salmon, cream cheese, topped with salmon, avocado, sweet mayo and tobiko.
$15.00
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Mango Tango Maki
Spicy tuna, cucumber, asparagus, avocado topped with sockeye salmon, mango, mango salsa and creamy wasabi.
$14.00
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White Tiger Maki
Yellowtail, cilantro, cucumber, wasabi mayo topped with seared albacore and sweet creamy ponzu sauce.
$15.00
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Amazon Maki
Deep-fried soft shell crab and cucumber topped with avocado sheet, spicy crab meat, spicy mayo and jalapeno.
$16.00
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Super Dragon Maki
Red crab meat, cucumber and avocado topped with half eel, soy glaze and tobiko.
$18.00
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Sushi Dinner and Donburi

Sushi A Dinner
8 pieces of nigiri sushi (chef's choice) and spicy tuna roll. Served with miso soup and house salad.
$23.00
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Sushi B Dinner
10 pieces of nigiri sushi (chef's choice) and California roll. Served with miso soup and house salad.
$27.00
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Chirashi
Assorted sashimi, Japanese pickles on sushi rice.
$26.00
-
Tekkadon
Sliced tuna, Japanese pickles on sushi rice.
$26.00
-

Omakase

Omakase Nigiri
Chef's premium selection of assorted nigiri.
$29.00
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Omakase Sashimi
Chef's premium selection of of assorted sashimi.
$29.00
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Omakase Nigiri and Sashimi
Chef's premium selection of assorted nigiri and sashimi.
$42.00
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Side Order

Jasmine Rice
Gluten free.
$2.25
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Brown Rice
Gluten free.
$3.00
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Sushi Rice
Gluten free.
$3.50
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Steamed Noodle
Gluten free
$4.50
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Steamed Udon Noodle
$4.50
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Steamed Vegetable
Gluten free
$5.00
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Steamed Broccoli
Gluten free
$5.00
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Peanut Sauce
Gluten free
$4.00
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Cucumber Salad
Gluten free
$4.00
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Fresh Wasabi
Gluten free.
$2.50
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Spicy Mayo Sauce
$1.00
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Ponzu Sauce
$1.00
-
Eel Sauce
$1.00
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Desserts

Lychee Cheesecake
New York cheesecake topped with blended lychee, a tropical Thai fruit.
$8.00
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Chocolate Mousse
Golden toffee crunches float among clouds of creamy and rich Kahlua chocolate mousse.
$8.00
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Black Sticky Rice
Sweet rice pudding topped with coconut milk. Gluten free.
$5.00
-
Coconut Ice Cream
Gluten free.
$4.50
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Green Tea Ice Cream
$4.50
-
2 Scoops of Mochi Ice Cream
$5.00
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Utensils

Utensils set
Includes fork, spoon and napkin
$0.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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