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Vegan Bars

Hu Paleo – Almond Butter & Puffed Quinoa Dark Chocolate Bar
Our most popular chocolate bar. Creamy almond butter adds a rich nutty flavor. A hu original made from custom dry-roasted almonds. Crisp, but subtle "pops" of quinoa throughout for a satisfying crunch. 70% dark chocolate. 2.1 oz. chocolate bars.
$7.00
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Cocoa Parlor – 70% Organic Dark Chocolate Bar with Roasted Cashews & Pink Salt
Organic premium cacao, unrefined organic raw cane sugar, organic cacao butter, organic cashews, Himalayan pink salt.
$7.00
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Cocoa Parlor – 67% Strawberry Mermaid Chocolate Bar
67% dark organic chocolate bar with organic freeze dried strawberries. Ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic freeze dried strawberries.
$7.00
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Hu Paleo – Vanilla Quinoa Qrispy Dark Chocolate
Hu's vanilla quinoa qrispy is a new, healthy twist on crunchy chocolate bars:. Hu's smooth dark chocolate mixed with the subtle sweetness of real vanilla bean powder (no extracts or artificial flavors here!). Layered puffed quinoa provides a satisfying crispy texture (gluten-free). Light and satisfying, the bar is sure to please! 70% dark chocolate. 2.1 oz. chocolate bars.
$7.00
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Hu Paleo – Simple Dark Chocolate
Our signature chocolate. Caramel notes. Not too sweet. Not too bitter. 70% dark chocolate. 2.1 oz. chocolate bars.
$7.00
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Hu Paleo – Salty Dark Chocolate
A savory twist takes our simple chocolate to the next level. Hand-sprinkled fleur de sel (premium French sea salt). Visible salt crystals hit your taste buds first. Followed by deep, dark chocolate flavor. Intense, delicious combination. Our sea salt contains no anti-caking agents, no additives, no conditioners. 70% dark chocolate 2.1 oz. chocolate bars.
$7.00
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Hu Paleo – Hazelnut Butter Dark Chocolate Bar
Our most indulgent chocolate bar. Rich hazelnut butter spread inside dark chocolate. The hu version of everyone’s favorite hazelnut chocolate spread. 70% dark chocolate. 2.1 oz. chocolate bars.
$7.00
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Hu Paleo – Crunchy Mint Dark Chocolate
Our most refreshing bar. Made with peppermint oil for a subtle mint flavor. Satisfying crunch provided by specially-sourced organic fair-trade cacao nibs throughout. 70% dark chocolate. 2.1 oz. chocolate bars.
$7.00
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Hu Paleo – Crunchy Banana Dark Chocolate
Sweet and unique with tropical banana flavor. Made with organic bananas. Naturally crunchy with crispy banana throughout. 70% dark chocolate. 2.1 oz. chocolate bars.
$7.00
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Hu Paleo – Cashew Butter + Pure Vanilla Bean Dark Chocolate
Our in-house hu favorite. Custom dry-roasted cashews make for a unique, creamy. Cashew butter housed in hu’s rich dark chocolate real vanilla beans (not vanilla extract) add a luscious layer of flavor. 70% dark chocolate. 2.1 oz. chocolate bars.
$7.00
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Cocoa Parlor – 80% Into Dark Chocolate Bar
75% organic dark chocolate bar ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic cacao nibs.
$7.00
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Cocoa Parlor – 75% Night Train Chocolate Bar
75% organic dark chocolate bar ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic cacao nibs.
$7.00
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Cocoa Parlor – 70% Dark Jungle Chocolate Bar
70% organic dark chocolate bar with organic ecuadorian jungle peanuts and pink Himalayan pink salt. Ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic jungle peanuts, Himalayan pink salt.
$7.00
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Cocoa Parlor – 70% Cowboy up Chocolate Bar
70% organic dark chocolate bar with roasted almonds and salt ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic unpasteurized almonds, Himalayan pink salt.
$7.00
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Cocoa Parlor – 56% Surfer Girl Chocolate Bar
56% organic dark chocolate bar ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic coconut, organic freeze dried pineapple.
$7.00
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Cocoa Parlor – 56% Simply Pleasure Chocolate Bar
56% organic dark chocolate bar with organic roasted hazelnuts and Himalayan pink salt. Ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic hazelnuts, Himalayan pink salt.
$7.00
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Cocoa Parlor – 35% Organic Milk Chocolate Bar with Ecuadorian Peanuts & Himalayan Pink Salt
- unrefined, organic raw cane sugar organic premium cacao, organic whole milk powder, organic roasted jungle peanuts, Himalayan pink salt.
$7.00
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Cocoa Parlor – 35% More Please Chocolate Bar
35% organic milk chocolate bar with roasted cashews.
$7.00
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Sugar-free Bars

The Good Chocolate - 54% Dark Milk Choc. Bar
100% organic milk chocolate made with farm-fresh organic whole and non-fat milk, plus clarified butter.
$8.25
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The Good Chocolate - 65% Dark Choc. Mint Bar
Signature dark infused with organic peppermint.
$8.25
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Fruition – 100% Toasted White Chocolate Bar
100% dark chocolate. Bright and dark. This blend of two of our favorite origins highlights juicy red berry flavors and an intensely roasted cocoa base. Handcrafted from dominican and Peruvian cacao. Sugar-free. Wt. 2.11 oz. (60 g.) ingredients: organic cocoa beans.
$7.00
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French Broad – 100% Dark Chocolate Bar
This bar is not for everybody. But it is for folks like you and me. Though no sugar is added, the bright acidity manifests as natural sweetness. Perception of bitterness is a highly subjective phenomenon (some of us contain more bitterness receptors in our mouths than others). This blend surprised us with its balance. We taste raisin, espresso crema and almond butter.
$7.00
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L’amourette – 100% Cocoa Dark Choc. Carenero Superior Venezuelan Bar
100% extra dark chocolate. The extraordinary cocoa flavor will speak directly to your soul and get you high and it is full of the benefits created by the synergistic effect of the theobroma and antioxidants. This bar is like the classical music of the romantic period-it needs to be appreciated by someone who has lived long enough to understand and accept it.
$8.00
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The Good Chocolate - 65% Dark Choc. Signature Dark Bar
100% organic dark chocolate made from a select blend of central and South American beans.
$8.25
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The Good Chocolate - 65% Dark Choc. Salted Almonds Bar
Signature dark mixed with crushed organic almonds and maldon sea salt.
$8.25
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The Good Chocolate - 65% Dark Choc. Himalayan Salt Bar
Signature dark mixed with a pinch of organic pink Himalayan salt.
$8.25
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The Good Chocolate - 65% Dark Choc. Ginger Bar
Signature dark mixed with fresh granules of organic ginger, crystallized without sugar.
$8.25
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Charles

Charles - 72% Bittersweet Choc. Caramelized Cocoa Nib Bar
Cocoa nibs are caramelized by hand in small batches and combined with their intense 72% bittersweet chocolate. 72% bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, soya lecithin, vanilla beans), cocoa nibs, pure cane sugar.
$8.50
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Charles - 65% Bittersweet Choc. Tres Cojones Bar
Premium California almonds, Oregon hazelnuts and pine nuts are deep roasted and EcombinedE with their rich bittersweet chocolate. 65% bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, soya lecithin, vanilla beans), almonds, hazelnuts, pine nuts.
$8.50
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Charles - 65% Bittersweet Choc. Salty-Sweet Hazelnut Bar
Whole Oregon hazelnuts are covered in a meringue of fleur de sel and pure cane sugar, roasted to golden brown perfection and combined with their rich bittersweet chocolate 65% bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, soya lecithin, vanilla beans), hazelnuts, pure cane sugar, egg whites, fleur de sel, vanilla beans.
$8.50
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Charles - 65% Bittersweet Choc. Salty-Sweet Cherry Bar
Huge pecan halves are covered in a meringue of fleur de sel and pure cane sugar, roasted to golden brown perfection and combined with dried Michigan cherries and their rich bittersweet chocolate.
$8.50
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Charles - 65% Bittersweet Choc. Caramelized Crisped Rice Bar
These bars may be mini, but they pack all of the amazing flavor combinations and experience of their full size counterparts. Crisped brown rice is caramelized in pure cane sugar and blended with their rich bittersweet chocolate. 65% bittersweet chocolate (cacao beans, pure cane sugar, cocoa butter, sunflower êlecithin, vanilla beans), crisped brown rice, pure cane sugar.
$8.50
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Charles - 55% Dark Milk Choc. Peanut Praline Bar
Our premium Virginia peanuts are deep roasted with a thin layer of praline, broken into large bites and combined with their dark milk chocolate.
$8.50
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Charles - 41% Milk Choc. Salty-Sweet Cashew Bar
Whole cashew nuts are covered in a meringue of fleur de sel and pure cane sugar, roasted to golden brown perfection and combined with their remarkably rich milk chocolate. 41% milk chocolate (pure cane sugar, full cream milk, cacao beans, cocoa butter, soya lecithin, vanilla beans), cashews, pure cane sugar, egg whites, fleur de sel, vanilla beans.
$8.50
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Charles - 55% Dark Milk Choc. Toffee Bar
Our fresh almond toffee is cooked in copper kettles, cooled and broken into large chunks and combined with locally-roasted coffee beans and their dark milk chocolate. 55% milk chocolate (pure cane sugar, cocoa butter, full cream milk, cacao beans, soya lecithin, vanilla beans), almonds, pure cane sugar, butter, coffee beans, fleur de del, vanilla beans.
$8.50
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Cocoa Parlor

Cocoa Parlor – 70% Organic Dark Chocolate Bar with Roasted Cashews & Pink Salt (Cocoa Parlor)
Organic premium cacao, unrefined organic raw cane sugar, organic cacao butter, organic cashews, Himalayan pink salt.
$7.00
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Cocoa Parlor – 67% Strawberry Mermaid Chocolate Bar (Cocoa Parlor)
67% dark organic chocolate bar with organic freeze dried strawberries. Ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic freeze dried strawberries.
$7.00
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Cocoa Parlor – 80% Into Dark Chocolate Bar (Cocoa Parlor)
75% organic dark chocolate bar ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic cacao nibs.
$7.00
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Cocoa Parlor – 75% Night Train Chocolate Bar (Cocoa Parlor)
75% organic dark chocolate bar ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic cacao nibs.
$7.00
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Cocoa Parlor – 70% Dark Jungle Chocolate Bar (Cocoa Parlor)
70% organic dark chocolate bar with organic ecuadorian jungle peanuts and pink Himalayan pink salt. Ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic jungle peanuts, Himalayan pink salt.
$7.00
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Cocoa Parlor – 70% Cowboy up Chocolate Bar (Cocoa Parlor)
70% organic dark chocolate bar with roasted almonds and salt ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic unpasteurized almonds, Himalayan pink salt.
$7.00
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Cocoa Parlor – 56% Surfer Girl Chocolate Bar (Cocoa Parlor)
56% organic dark chocolate bar ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic coconut, organic freeze dried pineapple.
$7.00
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Cocoa Parlor – 56% Simply Pleasure Chocolate Bar (Cocoa Parlor)
56% organic dark chocolate bar with organic roasted hazelnuts and Himalayan pink salt. Ingredients: - organic premium cacao, unrefined, organic raw cane sugar, organic cacao butter, organic hazelnuts, Himalayan pink salt.
$7.00
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Cocoa Parlor – 41% Crushed Velvet Chocolate Bar
41% milk chocolate bar with organic cacao nibs ingredients: - unrefined, organic raw cane sugar, organic premium cacao, organic whole milk powder, organic cacao nibs.
$7.00
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Cocoa Parlor – 35% Organic Milk Chocolate Bar with Ecuadorian Peanuts & Himalayan Pink Salt (Cocoa Parlor)
Unrefined, organic raw cane sugar organic premium cacao, organic whole milk powder, organic roasted jungle peanuts, Himalayan pink salt.
$7.00
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Cocoa Parlor – 35% More Please Chocolate Bar (Cocoa Parlor)
35% organic milk chocolate bar with roasted cashews.
$7.00
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L' Amourette

L’amourette – 75% Cocoa Dark Choc. Amazonas Venezuelan Bar
The special cacao beans from which this bar is made sets it apart from our other bars. The amazonas cacao originates from the same area of South Venezuela as the original criollo cacao, in a rainforest close to the source of the orinoco river. Here, during the rainy season, the indigenous piaroa people harvest the cacao deep in the jungle. It takes two days to transport it by canoe to the nearest road. A subtle note of burnt caramel defines the wild amazonas cacao beans; it gives our 75% dark chocolate depth and an intricate flavor.
$8.00
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L’amourette – 70% Cocoa Dark Choc. Trincheras Venezuelan Bar
Trincheras is an area located in a small valley within the mountains between valencia city (carabobo state) and the coast in the North central region near patanemo and puerto cabello. In its beginning, in the 1895 trincheras was simply a single family farm, where coffee was produced. In later years, cacao was found nearby in the area that then consisted of small farms and cooperatives. The area is rich in history well known for its thermal water and ruins of the cacao fermentation trenches made of clay (gave the name "trincheras" for the place)
$8.00
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L’amourette – 91% Cocoa Dark Choc. Extra Smooth Noir Bar
Vegan. This chocolate is unexpectedly smooth, extra-silky and fragrant due to the abundance of cocoa butter extracted from trinitario beans (carenero superior). Such a bar is meant exclusively for the genuine connoisseur—each one is hand crafted, giving individualism to each bar. Soy-free and gluten-free product.
$8.00
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L’amourette – 72% Cocoa Dark Choc. Pomelo Peel Bar
Vegan. Dark chocolate infused with natural, candied pomelo peel this bar is a delicate balance of sweet and sour: reminiscent of the fruity flavors inherent to the rio caribe and carenero trinitario cocoa beans. Soy-free and gluten-free product.
$8.00
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L’amourette – 72% Cocoa Dark Choc. Noir Aux Fleurs de Sel Bar
Vegan. Dark chocolate sprinkled with sea salt. As it melts, the taste is unlocked— echoing the delicate, hand collected sea salt from the shores of normandy, mixing with the intrinsic flavor of black currant present in the hand selected vintage of carenero superior beans from Venezuela. Soy-free and gluten-free product.
$8.00
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L’amourette – 72% Cocoa Dark Choc. English Toffee Bar
Vegan. Toffee and l’amourette chocolate is a great pairing built upon tradition. Let the taste of our bar, the perfect balance of salty, and sweet, take you back to when your grandmother’s kitchen was filled with that delicious aroma of melting fresh creamery butter and sugar. Try ours and enjoy the memory! Soy-free and gluten-free product.
$8.00
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L’amourette – 85% Cocoa Dark Choc. Colombian Bar
The exceptional quality of trinitario bean gives you an opportunity to enjoy the intense, rich and fragrant flavor with notes of mango, citrus, wood, and the ocean tide. You as a connoisseur, may enjoy this bar paired with a single malt whiskey or just by itself. Delicately roasted beans, extended 48-hour conching process.
$8.00
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L’amourette – 72% Cocoa Dark Choc. Raspberry Bar
Vegan. It’s easy to get addicted to raspberry in chocolate! This is an ideal and delightful duet. Raspberry is known to be a natural antidepressant due to the large amount of copper and it is beneficial to people with nervous tension and stress. In addition, raspberry is loaded with antioxidants and a complex composition of vitamins that have a beneficial effect on the tone and color of your skin. Enjoy! Soy-free and gluten-free product.
$8.00
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L’amourette – 72% Cocoa Dark Choc. Orange Peel Bar
Vegan. A blend of of rio-caribe and carenero trinitario cocoa beans infused with naturally candied orange peel soy-free and gluten-free product.
$8.00
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L’amourette – 72% Cocoa Dark Choc. Noir Ginger Bar
Vegan. The addiction of adding ginger to enhance flavor in confectionery is international. After receiving the inquiry from one famous retailer i decided to give it a try. And as you know, many of cooking traditions of the world use ginger. In addition, there’s the old roomer that madame du barry, the mistress of king louis xv, would give a decoction of ginger to drink to all here lovers, including the king. With such a rich tradition, why not use it in chocolate? Soy-free and gluten-free product.
$8.00
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L’amourette – 72% Cocoa Dark Choc. Noir Fig Bar
Vegan. For centuries, the dried fig was used for medical and nutritional purposes in the middle East. This fruit, which is exceptionally sweet, and nutritious, is loaded with minerals and microelements necessary for our lives. Enrobed in our signature dark chocolate made from venezuelan trinitario beans, the crisp texture of dried fig seeds complements the silky and fragrant dark chocolate. Soy-free and gluten-free product.
$8.00
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L’amourette – 72% Cocoa Dark Choc. Cayenne Chili Bar
Vegan. The luxuriant, fruit filled aroma with a hint of black currant is released when the silk-like texture melts on your tongue. The taste is balanced: an intricate agreement between cocoa butter, beans, and hot cayenne chili, made from hand selected blend of rio caribe and carenero superior beans from Venezuela. Our chocolate is handcrafted, giving individualist to each bar. (cayenne and cinnamon) soy-free and gluten-free product.
$8.00
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L’amourette – 100% Cocoa Dark Choc. Carenero Superior Venezuelan Bar (L' Amourette)
100% extra dark chocolate. The extraordinary cocoa flavor will speak directly to your soul and get you high and it is full of the benefits created by the synergistic effect of the theobroma and antioxidants. This bar is like the classical music of the romantic period-it needs to be appreciated by someone who has lived long enough to understand and accept it.
$8.00
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Raphio

Raphio – 72% Peru Chocolate Bar
A cooperative in Northern part of Peru, el gran saposoa was founded with a clear vision to improve the production and trade of cacao without harming the environment and seeking to improve the quality of life of the cacao farmers through social assistance. The farmers in this region came together and pursued various training and certification programs, including organic certification. They continue to develop a holistic effort to improve the community’s health, education and well being. Flavor notes you may taste: tropical fruits, brown spice, b
$10.00
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Raphio – 72% Ecuador Chocolate Bar
The owner of the cacao farm of camino verde, vicente norero, has years of experience in microbiology, which brings a unique approach to cocoa farming. This knowledge and passion for impeccable quality and consistency in beans are the reasons why camino verde cacao beans are well-known in the craft chocolate world. We love these beans and make them in different percentages from 72% to 102% dark chocolate bars. We hope you enjoy this pure and real chocolate to the last piece. Flavor notes you may taste: macadamia nuts, malt, berry.
$10.00
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Raphio – 72% Tanzania Chocolate Bar
The kokoa kamili cooperative works with about 2, 500 smallholder cocao farmers in a valley bordering the udzungwa mountains national park, surrounded by highly fertile land with good rainfall. The cooperative pays a premium, well above the market rate, to farmers for their ‘wet’ cacao beans and conducts its own fermentation and drying. By taking over the fermentation and drying process, kokoa kamili can produce more consistently higher quality cacao beans. Chocolate made from these beans has very complex flavors with different notes from start
$10.00
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Raphio – 72% Coffee Chocolate Bar
You know you would get a great cup of coffee when you walk in to a coffee house filled with the aroma of freshly ground coffee and vibrant chatter amongst the happy patrons. I did when i set my foot on kuppa joy coffee house. It’s a drink for my soul. The passion of the owner, zack follett, in coffee, people and ultimately god, has inspired many aspects of my chocolate. From design to flavor, this coffee chocolate bar is the fruit of collaboration between 2 god’s children aiming to spread more joy and do him more justic.
$10.00
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Raphio – 82% Ecuador Chocolate Bar
We like the ecuadorian cacao beans for its strong base of chocolatey and nutty flavors. The chocolate made from these beans are rich and bold as you would expect from very dark chocolate bars. We can play around with the recipe as we make our chocolate from scratch. By increasing the cocoa content by 10% more (means 10% less sugar), you are really getting the health benefits from eating this superfood. Flavors notes you may taste: macadamia nuts, malt, berry.
$10.00
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Raphio – 72% Meyer Lemon Olive Oil Chocolate Bar
This meyer lemon olive oil chocolate bar is very unique in terms of the complexity. The base chocolate is made from tanzanian cacao beans. Then combined with ricchiuti family farms’ estate grown enzo organic meyer lemon crush extra virgin olive oil to get the zesty and sweet tangy dark chocolate that slowly builds up once it starts melting on your tongue. The olive oil makes the last statement with its smooth finish.
$10.00
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Raphio – 72% Clementine Olive Oil Chocolate Bar
Raphio’s clementine chocolate bar combines earth’s finest ingredients sourcing cocoa beans from Ecuador and ricchiuti family farms’ award-winning estate grown enzo organic clementine crush extra virgin olive oil. Smooth, silky, and decadent, with all the healthy antioxidant benefits of dark chocolate and freshly milled olive oil, makes this the perfect heart-friendly indulgence!
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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