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Phans55 - Irvine Menu Prices

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You are viewing Phans55 - Irvine prices confirmed by Menu-Prices at the following location:
6000 Scholarship, Irvine, CA 92612 US 1(949) 724-1236
Prices shown in: USD
  • Lunch Menu 11:00 AM – 3:00 PM
  • Menu 11:30 AM – 9:45 PM
  • Catering Menu 11:30 AM – 9:45 PM

Most Popular

Vietnamese Baguette
Jalapeños, cucumber cilantro, daikon, carrots, Chipote Swiss Maggi soy sauce, Yam fries, and Phans55 special salad with sesame vinaigrette.
$12.00
-

Specials

Vietnamese Baguette (Specials)
Jalapeños, cucumber cilantro, daikon, carrots, Chipote Swiss Maggi soy sauce, Yam fries, and Phans55 special salad with sesame vinaigrette.
$11.00
-
Special Pork Chop
Grilled pork chop, sweet marinade sauce, rice, and Phans55 special salad.
$13.00
-
Special Lemongrass Chicken
Grilled lemongrass chicken, sweet marinade sauce, rice, and Pans55 special salad.
$13.00
-

Recommended

Most Popular

Traditional Rolls
Poached shrimp, chicken, cucumber, perilla leaves, mint, pickled carrots, daikon, and peanut sauce.
$7.00
-

Picked For You

Royal Fried Rice
Jasmine rice, shrimp, chicken, Asian pork sausage, eggs, green onions, and spices.
$16.00
-
Top Round
Sliced rare steak. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Chicken Pho
Shredded chicken (white and dark). Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Special Pho
Sliced rare steak, braised brisket, and beef meatballs. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$12.00
-
Traditional
Poached shrimp, chicken, cucumber, perilla leaves, mint, pickled carrots, daikon, and peanut sauce.
$7.00
-

Spring Roll

Traditional (Spring Roll)
Poached shrimp, chicken, cucumber, perilla leaves, mint, pickled carrots, daikon, and peanut sauce.
$7.00
-
Chicken
Grilled chicken, perilla leaves, mint, pickled carrots, daikon, and nuoc mam.
$7.00
-
Pork
Grilled marinated pork, perilla leaves, mint, pickled carrots, daikon, and nuoc mam.
$7.00
-
Ahi Tuna
Seared ahi, mango, mint, avocado, sriracha aioli, and sesame vinaigrette.
$9.00
-
Sugarcane Shrimp
Sugarcane shrimp patty, perilla leaves, mint, pickled carrots, daikon, and nuoc mam.
$9.00
-
Beer Dipped Eggrolls
Shrimp, lump crab, chicken, ear mushroom, and nuoc mam.
$9.00
-
Salmon Spring Roll
Salmon, mango, mint, avocado, sriracha aioli, and sesame vinaigrette.
$9.00
-

Appetizer

Chicken Wings
Marinated in nuoc mam, honey, onions, jalapeños, and scallions.
$10.00
-
Chicken Satay
Two skewers of grilled chicken with five star spices and peanut sauce.
$8.00
-
Kalbi
Grilled barbecue short ribs and a sweet marinade sauce.
$9.00
-
Baby Back Ribs
Four baby back pork ribs, honey, anise, ginger, and a garlic-soy sauce.
$9.00
-
Vietnamese Crepe
Rice crepe, chicken, shrimp, mushroom, bean sprouts, and nuoc mam.
$10.00
-
Vegetarian Crepe
Rice crepe, oyster mushroom, tofu, bean sprouts, and nuoc mam.
$10.00
-
Calamari
Wok-tossed with onions, jalapeños, scallions, and sriracha aioli.
$10.00
-
Garlic Yam Fries
Sweet potato fries, garlic seasoning, and sriracha aioli.
$7.00
-
Fish Sticks
Tempura white fish, bell peppers, onions, and sweet chili sauce.
$9.00
-
Steamed Dumplings
Chicken, shrimp, onions, black pepper, and ginger ponzu sauce.
$7.00
-
Crispy Wontons
Chicken, shrimp, black pepper, green onions, and sweet chili sauce.
$7.00
-
Crispy Tofu
Fried tofu, scallions, and soy sauce.
$7.00
-
Crab Ragoon
Crab cream cheese wontons, onion, parsley, and celery.
$8.00
-

Soup

Crab Asparagus
Chicken broth, eggs, white asparagus, and Dungeness crab meat.
$17.00
-
Poached Seabass
Tamarind chicken broth, celery, tomatoes, pineapple, and rice noodles.
$30.00
-
Salmon Dill Soup
Tamarind chicken broth, dill, tomatoes, and rice noodles.
$18.00
-
Lemongrass Seafood
Shrimp, squid, white fish, mussels, mushrooms, ginger, onions, and rice noodles.
$22.00
-

Salad

Chicken (Salad)
Shredded cabbage, onions, crispy shallots, and sesame nuoc mam.
$14.00
-
Beef
Mixed greens, bell peppers, onions, ginger, and nuoc mam.
$14.00
-
Seared Ahi Tuna
Mixed greens, avocado, green mango, and sesame ponzu vinaigrette.
$18.00
-
Grilled Salmon
Mixed greens, apple, mango, cucumber, and sesame ginger dressing.
$18.00
-
Green Salad
Mixed greens, apple, mango, cucumber, purple onion, and sesame ginger dressing.
$10.00
-

Poultry

Yellow Chicken Curry
Choice of dark or white meat, potatoes, and french baguette.
$15.00
-
Chicken Garlic Pasta
Wheat pasta, soy sauce, and grilled five spice chicken.
$15.00
-
Shaken Chicken
Sautéed onions, bell peppers, garlic, soy sauce, and rice.
$15.00
-
Chicken Rice Claypot
Ginger, celery, carrots, shiitake mushrooms, onions, and toasted rice.
$15.00
-
Mint Basil Chicken
Chopped chicken, mint, basil, onions, chili, and green beans.
$15.00
-

Beef

Shaken
Filet (8 oz) wok-seared, sautéed onions, cognac, watercress, and rice.
$22.00
-
Braised Short Rib
Anise, garlic, veal stock, plum wine, and mushroom rice.
$25.00
-
Kalbi (Beef)
Grilled barbecue short ribs, sweet marinade sauce, and rice.
$23.00
-
Mint Basil Beef
Beef, mint, basil, onions, chili, green beans, and rice.
$15.00
-

Seafood

Seabass Claypot
Caramelized Chilean Seabass in fish sauce, black pepper, Thai chilies, and rice.
$29.00
-
Ha Noi Fish
White fish served on a sizzling plate with fresh dill, onions, rice noodles, turmeric, and tamarind sauce.
$18.00
-
Steamed Seabass
Fresh ginger, sesame soy sauce, shiitake mushroom, scallion, and bok choy.
$29.00
-
Prawn Garlic Pasta
Jumbo prawns, wheat garlic noodles, soy sauce, and parsley.
$24.00
-
Prawn Garlic Pasta (Seafood)
Jumbo prawns, wheat garlic noodles, soy sauce, and parsley.
$24.00
-
Seafood Rice Claypot
Shrimp, squid, salmon, celery, carrot, onions, shiitake mushrooms, toasted rice, and ginger.
$19.00
-
Plum Salmon
Grille wild salmon, plum sauce, lemongrass, bok choy, and rice.
$18.00
-
Cellophane Noodle
Glass noodles, Dungeness crabmeat, eggs, onions, and scallions.
$18.00
-

Fried Rice

Fried Rice (Fried Rice)
Jasmine rice, eggs, green onions, and spices.
$14.00
-
Fried Rice
Jasmine rice, eggs, green onions, and spices.
$14.00
-
Royal Fried Rice (Fried Rice)
Jasmine rice, shrimp, chicken, Asian pork sausage, eggs, green onions, and spices.
$16.00
-
Royal
Jasmine rice, shrimp, chicken, Asian pork sausage, eggs, green onions, and spices.
$16.00
-

No Meat Here

Garlic Pasta
Wheat pasta noodles, parsley, and soy sauce.
$12.00
-
Tofu with Eggplant
Crisp steamed tofu, onions, egg plant, mushroom, and Thai basil.
$14.00
-
Garlic Tofu
Crisp or steamed tofu, onions, and garlic.
$12.00
-
Sautéed Vegetables
Sautéed vegetables, mushrooms, and onions.
$10.00
-
Steamed Vegetables
Seasonal greens and mushroom.
$10.00
-
Tofu Claypot
Crisp or steamed tofu, oyster mushroom, ginger, carrot, and onions.
$14.00
-

Wok and Sauces

Lemongrass
Thai chili, onions, garlic, and oyster-soy sauce.
$14.00
-
Basil
Thai basil, onions, garlic, green beans, and oyster-soy sauce.
$14.00
-
Ginger and Scallion
Sautéed onions, garlic, and oyster-soy sauce.
$14.00
-
Broccoli
Sautéed onions, garlic, and oyster-soy sauce.
$14.00
-

Pho

Top Round (Pho)
Sliced rare steak. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Brisket
Sliced braised brisket. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Meatballs
Beef meatballs. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Special Pho (Pho)
Sliced rare steak, braised brisket, and beef meatballs. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$12.00
-
Special
Sliced rare steak, braised brisket, and beef meatballs. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$12.00
-
Filet Mignon
Sliced premium Angus beef filet mignon. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$20.00
-
Chicken Pho (Pho)
Shredded chicken (white and dark). Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Chicken (Pho)
Shredded chicken (white and dark). Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Seafood
Poached prawns, fish balls, and squid. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$12.00
-
Tofu and Veggies
Steamed tofu, bok choy, and broccoli. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Wonton Soup
Aromatic chicken broth with ground chicken and shrimp wontons, and egg noodles.
$12.00
-
Seafood Wonton
Wonton soup with added shrimp, calamari, and fish balls.
$13.00
-

Cool Rice Noodles

Chef Selection
Grilled pork and shrimp and imperial rolls. Cool vermicelli mixed with Vietnamese herbs and served with chili nuoc mam.
$16.00
-
Chef Selection (Cool Rice Noodles)
Grilled pork and shrimp and imperial rolls. Cool vermicelli mixed with Vietnamese herbs and served with chili nuoc mam.
$16.00
-
Grilled Shrimp
Flame-grilled shrimp. Cool vermicelli mixed with Vietnamese herbs and served with chili nuoc mam.
$15.00
-
Lemongrass Beef/Chicken
Wok-tossed with fragrant lemongrass, onions, and Thai chili. Cool vermicelli mixed with Vietnamese herbs and served with chili nuoc mam.
$14.00
-
Grilled Pork
Grilled pork marinated with a dark honey-soy glaze. Cool vermicelli mixed with Vietnamese herbs and served with chili nuoc mam.
$14.00
-
Five Spiced Chicken
Flame-grilled with a curry-spiced marinade. Cool vermicelli mixed with Vietnamese herbs and served with chili nuoc mam.
$14.00
-
Lemongrass Tofu
Lemongrass tofu and caramelized onions. Cool vermicelli mixed with Vietnamese herbs and served with chili nuoc mam.
$14.00
-

Crispy Noodles

Flat Rice Noodles
Pan-fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
$14.00
-
Crispy Egg Noodles
Deep fried noodles, wok-tossed mixed vegetables, onions, and garlic-oyster sauce.
$14.00
-
Pad Thai
Pan-fried noodles, onions, bean sprouts, bell peppers, and pad Thai garlic-oyster sauce.
$16.00
-

Recommended

Picked For You

Top Round
Sliced rare steak. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$10.00
-
Wonton Soup
Aromatic chicken broth with ground chicken and shrimp wontons, and egg noodles.
$11.00
-
Tofu and Veggies
Steamed tofu, bok choy, and broccoli. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Vegan
Mushroom broth, tofu, bok choy, and broccoli.
$10.00
-
Special
Sliced rare steak, braised brisket, and beef meatballs. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-

Spring Roll

Traditional
Poached shrimp, chicken, cucumber, perilla leaves, mint, pickled carrots, daikon, and peanut sauce.
$42.00
-
Chicken (Spring Roll)
Grilled chicken, perilla leaves, mint, pickled carrots, daikon, and peanut sauce.
$42.00
-
Chicken
Grilled chicken, perilla leaves, mint, pickled carrots, daikon, and peanut sauce.
$42.00
-
Pork
Grilled marinated pork, perilla leaves, mint, pickled carrots, daikon, and nuoc mam.
$42.00
-
Beef
Sliced marinated beef, perilla leaves, mint, pickled carrots, daikon, and nuoc mam.
$42.00
-
Tofu
Crisp tofu, perilla leaves, mint, pickled carrots, daikon, and peanut sauce.
$42.00
-
Ahi Tuna
Seared ahi, mango, mint, avocado, wasabi cream sauce mixed with soy sauce vinaigrette.
$48.00
-
Sugarcane Shrimp
Sugarcane shrimp patty, perilla leaves, mint, pickled carrots, daikon, and nuoc mam.
$48.00
-
Crispy Imperial
Shrimp, lump crab, chicken, glass noodles, and nuoc mam.
$48.00
-
Combination Spring Rolls
$42.00
-

Appetizer

Chicken Wings
Crispy honey flavored chicken wings, onions, and jalapeño.
$54.00
-
Chicken Satay
Grilled five star spices, peanut sauce.
$42.00
-
Lemongrass Beef Skewer
Grilled with lemongrass and Phans55 special marinating sauce.
$42.00
-
Calamari
Wok-fried with onions, jalapeños, scallions, and sriracha cream sauce.
$54.00
-
Garlic Yam Fries
Sweet yam, sautéed garlic, and sriracha cream sauce.
$42.00
-
Fish Sticks
Fried Hangar white fish and sweet yam tempura, and tangy dipping sauce.
$48.00
-

Salad

Chicken Rau Ram Salad
Shredded cabbage, red onion, crispy shallots, rau ram, and gingered nuoc mam.
$48.00
-
Beef Salad
Green apple, purple and green mint, dried shallots, and nuoc mam vinaigrette.
$54.00
-
Prawns Salad
Green apple, purple and green mint, dried shallots, and gingered nuoc mam. Full tray only.
$216.00
-
Pan-Seared Ahi Salad
Field greens, radish, avocado, green mango, Persian cucumbers, and ponzu vinaigrette.
$60.00
-
Grilled Salmon
Mixed greens, apple, mango, cucumber, and sesame ginger dressing.
$18.00
-
Green Salad
Mixed greens, apple, mango, cucumber, purple onion, and sesame ginger dressing.
$6.00
-

Pho

Top Round (Pho)
Sliced rare steak. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$10.00
-
Brisket
Sliced braised brisket. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$10.00
-
Meatballs
Beef meatballs. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$10.00
-
Special (Pho)
Sliced rare steak, braised brisket, and beef meatballs. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Chicken (Pho)
Shredded chicken (white and dark). Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$10.00
-
Seafood
Poached prawns, fish balls, and squid. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Tofu and Veggies (Pho)
Steamed tofu, bok choy, and broccoli. Homemade broth prepared by simmering beef/chicken bones for 6 hours and infusing with star anise, roasted ginger, yellow onions, cloves, and black cardamom; served with rice noodles, red & green onions, cilantro, and Vietnamese herbs.
$11.00
-
Vegan (Pho)
Mushroom broth, tofu, bok choy, and broccoli.
$10.00
-

Soup

Wonton Soup (Soup)
Aromatic chicken broth with ground chicken and shrimp wontons, and egg noodles.
$11.00
-

Specials

Vietnamese Baguette
Jalapeños, cucumber cilantro, daikon, carrots, Chipote Swiss Maggi soy sauce, Yam fries, and Phans55 special salad with sesame vinaigrette.
$11.00
-

Poultry

Chicken Curry
Yellow curry fused with Vietnamese herbs, onions, potato, and french baguette.
$60.00
-
Chicken Garlic Pasta
Wheat pasta wok-fried with garlic, magi soy sauce, and sliced grilled chicken.
$60.00
-
Shaken Chicken
Sautéed red onions, bell peppers, garlic soy sauce, and jasmine rice.
$60.00
-
Shaken Chicken (Poultry)
Sautéed red onions, bell peppers, garlic soy sauce, and jasmine rice.
$60.00
-
Chicken Fried Rice
Wok-fried jasmine rice, eggs, Sanderson Farm natural chicken, and onions.
$60.00
-
Chicken Fried Rice (Poultry)
Wok-fried jasmine rice, eggs, Sanderson Farm natural chicken, and onions.
$60.00
-

Beef

Shaken Beef Filet
8 oz wok-seared, sautéed onions, cognac, mixed greens, and jasmine rice.
$63.00
-
Shaken Rib-Eye
8 oz wok-seared, sautéed onions, cognac, mixed greens, and jasmine rice.
$63.00
-
Beef Brisket Ragu
Wine braised, sautéed onions, carrots, house ragu sauce, and French baguette.
$57.00
-
Braised Short Rib
Anise, garlic, veal stock, plum wine, and mushroom rice.
$75.00
-

Seafood

Prawn Garlic Noodles
Jumbo prawns wheat noodles, parsley, and soy sauce.
$92.00
-
Cellophane Noodles
Sautéed noodles with Dungeness crabmeat, eggs, and scallions.
$68.00
-

Fried Rice

Prawn Fried Rice
Jasmine rice, onions, eggs, and spices.
$64.00
-
Royal Fried Rice
Jasmine rice, shrimp, chicken, sweet pork sausage, and onions.
$64.00
-

Your Daily Tofu and Vegetables

Garlic Pasta
Wheat pasta noodles, parsley, and soy sauce.
$36.00
-
Garlic Tofu
Sautéed onions and garlic soy sauce.
$36.00
-
Tofu with Eggplant
Sautéed onions, eggplant, mushroom, and Thai basil.
$42.00
-

Wok and Sauces

Lemongrass
Thai chili, onions, jalapeños, and garlic-soy sauce.
$56.00
-
Basil Garlic
Thai basil, sautéed onions, and garlic-soy sauce.
$56.00
-
Ginger and Scallion
Sautéed onions, jalapenos, and garlic-soy sauce.
$56.00
-
Broccoli
Sautéed onions and garlic-soy sauce.
$56.00
-

Cool Rice Noodles

Pork (Cool Rice Noodles)
Succulent White Marble Farm pork grilled with a dark honey-soy glaze.
$56.00
-
Shrimp
Flame-grilled with a light garlic oyster sauce.
$60.00
-
Chef Selection
Grilled pork and shrimp with imperial rolls.
$64.00
-
Five Spiced Chicken
Flame-grilled with a savory, spiced marinade.
$56.00
-
Lemongrass Beef
Wok-tossed with flagrant lemongrass, onions, red chili, and bell peppers.
$56.00
-
Lemongrass Chicken
Wok-tossed with flagrant lemongrass, onions, red chili, and bell peppers.
$56.00
-

Pan-Fried Noodles

Flat Rice Noodles
Wok-tossed with broccoli, carrots, bokchoy, and garlic oyster sauce.
$60.00
-
Crispy Egg Noodles
Wok-tossed with broccoli, carrots, bokchoy, and garlic oyster sauce.
$60.00
-

Desserts

Macaron Sampler
Four macarons of different flavors.
$6.00
-
Adelia
Mascarpone and red berry mousse with a light sponge cake.
$7.00
-
Pyramid
Subtle caramel and Guayadil dark chocolate mousse with crisp hazelnut.
$7.00
-

Beverages

Illy Vietnamese Ice Coffee
$4.00
-
Iced Organic Tea
$3.00
-
Handmade Lemonade Soda
$4.00
-
Assorted Soft Drinks
$1.25
-
Natura Bottle Water
$3.50
-
Bag of Ice
Five pounds.
$2.00
-
Diet Coke
It's the one and only Diet Coke. It's your everyday hero. Your deliciously fizzy go-to companion. It might have a brand new look, but it's the same Diet Coke you know and love. Oh yeah, and it's incredibly refreshing, always.
$1.25
-
Sprite
Introduced in 1961, Sprite is the world's leading lemon-lime flavored soft drink. It has a crisp, clean taste that really quenches your thirst.
$1.25
-
Sprite (Beverages)
Introduced in 1961, Sprite is the world's leading lemon-lime flavored soft drink. It has a crisp, clean taste that really quenches your thirst.
$1.25
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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