Navigation
  1. Home »
  2. Restaurants »
  3. PF Market Restaurant Menu Prices

PF Market Restaurant Menu Prices

Verified Prices
Menu-Prices is not associated with PF Market Restaurant
Jump to Section Show
You are viewing PF Market Restaurant prices confirmed by Menu-Prices at the following location:
1090 Bloomfield Avenue, West Caldwell, NJ 07006 US 1(973) 227-1007
Prices shown in: USD
  • Dinner PF Market Restaurant (Dinner) (West Caldwell)
  • Lunch PF Market Restaurant (Lunch) (West Caldwell)
  • Catering PF Market Restaurant (Catering) (West Caldwell)

Appetizers

Florida Rock Shrimp
Pan seared with garlic and lemon, served with Parmesan crostini.
$16.00
-
Calamari Chino
Lightly fried, topped with fresh chopped tomato and scallions with honey ginger sauce.
$15.00
-

Salad

Baby Arugula
Honey crisp apples, candied walnuts, red onions, and crumbled goat cheese with honey balsamic.
$12.00
-

Whole Fish

Branzino
From Greece.
$32.00
-
Dorata
From Greece.
$32.00
-

Pastas

All pastas are homemade.
Fresh Rigatoni
Shrimp, littlenecks clams, broccoli rabe, and grape tomatoes tossed with garlic and EVOO.
$25.00
-
Squid Ink Fettuccine
Grape tomato, wild mushrooms, shrimp, and scallops tossed in a red pepper sauce.
$25.00
-
Spinach Fettuccine
Wild mushroom, sun-dried tomatoes, asparagus, shrimp, and scallops in a brandy cream sauce.
$25.00
-

Meat Entrées

Double Cut Pork Chop
Grilled, served with sautéed broccoli rabe, white beans, onions, and mashed potato.
$28.00
-
Boneless Chicken
Any style you like.
$22.00
-

Seafood Entrées

Yellow Fin Tuna
Sesame crusted, seared, served over sautéed vegetables in a balsamic reduction.
$32.00
-
Eastern Halibut
Grilled, served with fresh corn and spinach risotto in a beurre blanc sauce.
$33.00
-
Black Grouper
Cajun crust, seared, served with shishito peppers, fingerling potatoes, and sautéed broccoli rabe.
$32.00
-
Norwegian Salmon
Pan seared, wild mushroom polenta, sautéed spinach, red wine reduction sauce.
$27.00
-
Chilean Seabass
Pignoli and pistachio crusted, served with sautéed artichokes, grape tomatoes, cannellini beans, and broccoli rabe with a pineapple Dijon sauce.
$38.50
-
L.I. Black Sea Bass
Served with tomato and zucchini oreganata in caper sauce.
$29.00
-
King Crab Legs (lb)
Served with drawn butter.
$39.95
-

Appetizers

Florida Rock Shrimp
Pan seared with garlic and lemon, served with Parmesan crostini.
$12.00
-
Tuna Ceviche
$14.00
-
Calamari Chino
Lightly fried, topped with fresh chopped tomato and scallions with honey ginger sauce.
$15.00
-

Salad

Baby Arugula
Honey crisp apples, candied walnuts, red onions, and crumbled goat cheese with honey balsamic.
$10.00
-

Pastas

All pastas are homemade.
Fresh Rigatoni
Shrimp, littlenecks clams, broccoli rabe, and grape tomatoes tossed with garlic and EVOO.
$19.00
-
Squid Ink Fettuccine
Grape tomato, wild mushrooms, shrimp, and scallops tossed in a Greek red pepper sauce.
$19.00
-
Spinach Fettuccine
Wild mushroom, sun-dried tomatoes, asparagus, shrimp, and scallops in a brandy cream sauce.
$19.00
-

Meat Entrées

P.F. Burger
Grilled, served on toasted bun with cheddar cheese, lettuce, tomato, pickles, and onion.
$14.00
-
Boneless Chicken
Any style you like.
$14.00
-

Whole Fish

Branzino
$32.00
-
Dorata
From Greece.
$32.00
-

Seafood Entrées

Yellow Fin Tuna
Sesame crusted, seared, served over sautéed vegetables with balsamic reduction.
$23.00
-
Eastern Halibut
Grilled, served with fresh corn and spinach risotto in a beurre blanc sauce.
$23.00
-
Norwegian Salmon
Pan seared, wild mushroom polenta, sautéed spinach, red wine reduction sauce.
$20.00
-
Chilean Seabass
Pignoli and pistachio crusted, served with sautéed artichokes, grape tomatoes, cannellini beans and broccoli rabe with a pineapple Dijon sauce.
$28.00
-
Black Grouper
Cajun crust, seared, served with shishito peppers, fingerling potatoes, and sautéed broccoli rabe.
$22.00
-
L.I. Black Sea Bass
Served with tomato and zucchini oreganata in caper sauce.
$20.00
-
Colossal Red King Crab Legs (lb)
Served with drawn butter.
$39.95
-

Hot Appetizers

Clams Oreganata
$60.00
-
Fresh Scallops
Wrapped with bacon.
$85.00
-
Crab Cakes
$85.00
-
Stuffed Mushrooms
$60.00
-
PEI Mussels
$50.00
-
Zuppa de Clams
$70.00
-
Hotsy Totsy Shrimp
$70.00
-
Fried Calamari
$48.00
-

Salads

Greek Salad
$60.00
-
Mixed Greens
$40.00
-
Caesar Salad
$40.00
-

Shrimp Cocktail

Come with cocktail sauce. Sold by the pound.
Colossal Wild Shrimp (Not Farmed) (lb)
$37.95
-

Pasta & Chicken Dishes

Penne
Vodka, marinara or fra diavolo sauce.
$40.00
-
Linguini
Vodka, marinara or fra diavolo sauce.
$40.00
-
Lobster Mac & Cheese
$95.00
-
Mac & Cheese (No Fish)
$40.00
-
Boneless Chicken Breast
Francese, picatta, scampi, oreganata, grilled.
$65.00
-

Hot Entrées

Stuffed Flounder Filet
$110.00
-
Stuffed Shrimp
$90.00
-
Stuffed Salmon
$85.00
-
Grilled Salmon
$75.00
-
Flounder Filet
Francese, picatta, oreganata, fried or plain broiled.
$90.00
-
Jumbo Shrimp
Francese, arrabiatta, marinara, fra diavolo, scampi, picatta, parmesan, grilled or fried.
$80.00
-
Shellfish Medley
Clams, mussels, wild shrimp and scallops.
$85.00
-
P.F. Paella
Octopus, calamari, wild shrimp, scallops, mussels, clams, chorizo over saffron rice.
$90.00
-
Seafood Fra Diavolo
Wild shrimp, scallops, calamari, mussels and lobster tails in spicy marinara.
$90.00
-
Lobster Tails Broiled (6 oz.)
$16.00
-
Lobster Tails Stuffed (6 oz.)
$19.00
-

Raw Bar

Come with cocktail sauce and horseradish.
Colossal Crab Meat (Per lb)
$40.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close