Persimmon Restaurant Menu Prices
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You are viewing Persimmon Restaurant prices confirmed by Menu-Prices at the following location:
7003 Wisconsin Avenue,
Chevy Chase,
MD
20815
US
1(301) 654-9860
Prices shown in:
USD
- Dinner Persimmon Restaurant (Dinner) (Bethesda)
- Lunch Persimmon Restaurant (Lunch) (Bethesda)
Starters
Sun-thu: 5:00 pm - 9:00 pm fri-sat: 5:00 pm - 10:00 pm.
Specialty Soup
$5.00
-
Roasted Portobello Mushroom
Roasted Portobello mushroom and blue cheese ravioli with truffle demi-glace (3).
$14.00
-
Pan Seared Sea Scallops
With orange, fennel, arugula and passion fruit vinaigrette.
$28.00
-
Crispy Empanadas
With chipotle dipping sauce.
$12.00
-
Smoked Trout Spring Rolls
With spicy slaw, hoisin and peanut sauces.
$12.00
-
Tuna and Avocado Tartar
Tuna and avocado tartar, crispy wontons and seaweed salad.
$14.00
-
Wasabi Crusted Oysters
With Asian cucumber relish and soy dipping sauce.
$11.00
-
Antipasto Board of Meats
Antipasto board of meats, cheeses and chicken pate with grilled baguette.
$16.00
-
Salads
Sun-thu: 5:00 pm - 9:00 pm fri-sat: 5:00 pm - 10:00 pm.
Wedge Salad
Wedge salad with blue cheese crumbles, tomato, red onion, bacon and blue cheese dressing.
$12.00
-
Classic Caesar Salad
Classic Caesar salad with parmesan cheese and baked croutons class.
$10.00
-
Duck Confit Salad
Duck confit salad with blue cheese, apples, crispy potato chips and port wine vinaigrette.
$12.00
-
Fennel and Arugula Salad
Fennel and arugula salad with shaved ricotta cheese and lemon oil vinaigrette.
$10.00
-
Roasted Beet, Goat Cheese and Mesclun Salad
Roasted beet, goat cheese and mesclun salad with julienne apples, candied walnuts, balsamic vinaigrette port reduction drizzle.
$13.00
-
Fish
Sun-thu: 5:00 pm - 9:00 pm fri-sat: 5:00 pm - 10:00 pm.
Atlantic Bouillabaisse
Atlantic bouillabaisse with saffron and red pepper aioli crostini.
$26.00
-
Pan Seared Salmon
Pan seared salmon with crispy English pea risotto cake, sautéed spinach and creamy pesto sauce.
$28.00
-
Pan Seared Sea Scallops (Fish)
Pan seared sea scallops with wild mushroom risotto and sun-dried tomato vinaigrette.
$28.00
-
Sautéed Jumbo Lump Crab Cakes
Sautéed jumbo lump crab cakes with bacon mashed potatoes, roasted corn hash and sweet corn sauce.
$28.00
-
Black and White Sesame Crusted Seared Tuna
Black and white sesame crusted seared tuna with roasted red pepper, snow pea, bean sprout and red onion couscous and sweet chili sauce.
$26.00
-
Meat
Sun-thu: 5:00 pm - 9:00 pm fri-sat: 5:00 pm - 10:00 pm.
Pan Seared Duck Breast
Pan seared duck breast with sweet potato puree, green beans and tamarind sauce.
$28.00
-
Braised Short Ribs
Braised short ribs with collard greens, rosemary polenta, onion strings and balsamic demi-glace.
$26.00
-
Oven Roasted Chicken
Oven roasted chicken with roasted fingerling potatoes, sautéed broccoli and housemade gravy.
$24.00
-
Filet Mignon
Filet mignon with creamy mashed potatoes, spinach, crispy onion strings and red wine bordelaise.
$32.00
-
Pecan Crusted Barbecued Rack of Lamb
Pecan crusted barbecued rack of lamb with mustard potato gratin, spinach and horseradish demi-glace.
$25.00
-
Rib-Eye
$32.00
-
Sides
Chicken Pate and Grilled Baguette
$5.00
-
Crispy Onion Strings
$4.00
-
French Fries
$4.00
-
Sautéed Spinach
$5.00
-
Seasonal Vegetable
$5.00
-
Spicy Slaw
$3.00
-
Tortilla Chips with Guacamole and Salsa
$5.00
-
Desserts
Pumpkin Cheesecake
Caramel sauce and fresh whipped cream.
$10.00
-
Chocolate Cream Pie Martini
Dark chocolate pudding, graham cracker & fresh whipped cream.
$10.00
-
Warm Apple Crisp
Vanilla ice cream & caramel drizzle.
$10.00
-
Trio of Profiteroles
Cream puffs with vanilla ice cream, caramel & chocolate sauces.
$10.00
-
Molten Chocolate Cake
Vanilla ice cream.
$10.00
-
Quartermaine Coffee
$3.00
-
Paromi Hot Teas
$3.00
-
Van Gogh Espresso Martini
Van gogh espresso vodka, stoli vanilla & kahlúa.
$12.00
-
Vanilla Bean Cheesecake
$10.00
-
Starters
Mon-fri: 11:00 am - 5:00 pm.
Specialty Soup
$5.00
-
Crispy Empanadas
With chipotle dipping sauce.
$12.00
-
Smoked Trout Spring Rolls
With spicy slaw, hoisin and peanut sauces.
$12.00
-
Tuna and Avocado Tartar
Crispy wontons and seaweed salad.
$14.00
-
Wasabi Crusted Oysters
With Asian cucumber relish and soy dipping sauce.
$11.00
-
Antipasto Board of Meats
Cheeses and chicken pate with grilled baguette.
$16.00
-
Bistro Salads
Mon-fri: 11:00 am - 5:00 pm.
Citrus and Scallops
With arugula, orange, fennel and passion fruit vinaigrette.
$16.00
-
Nicoise Salad
With blackened tuna or blackened salmon, mesclun greens, egg, fennel, green beans, olives, potatoes, roasted red peppers, lemon oil vinaigrette.
$16.00
-
Wedge Salad
With blue cheese crumbles, tomato, red onion, bacon and blue cheese dressing.
$12.00
-
Classic Caesar Salad
With parmesan cheese and baked croutons.
$12.00
-
Duck Confit Salad
With blue cheese, apples, crispy potato chips and port wine vinaigrette.
$15.00
-
Fennel and Arugula Salad
With shaved ricotta cheese and lemon oil vinaigrette.
$12.00
-
Roasted Beet, Goat Cheese and Mesclun Salad
With julienne apples, candied walnuts, balsamic vinaigrette port reduction drizzle.
$14.00
-
Signature Dishes
Mon-fri: 11:00 am - 5:00 pm.
Bistro Burger
With cheddar cheese, bacon, caramelized onions, BBQ sauce, lettuce, tomato, pickle and French fries.
$12.00
-
Chicken Club
With bacon, fontina cheese, lettuce, tomato, onion, mayo, pickle and French fries.
$12.00
-
Winter Ravioli
Roasted Portobello mushroom and blue cheese ravioli, truffle demi-glace.
$16.00
-
Mussel Frites - Steamed PEI Mussels
With choice of meuniere, coconut curry or provencal style and French fries.
$14.00
-
Pan Seared Salmon
With vegetable melange, orzo and lemon butter sauce.
$16.00
-
Sautéed Crab Cake Sandwich
With spicy slaw, lettuce. Tomato, onion, pickle and French fries.
$14.00
-
Steak Frites
With spinach, French fries and bordelaise sauce.
$16.00
-
Trio of Crispy Fish Soft Tacos
With spicy slaw, pico de gallo, guacamole and chipotle sauce with tortilla chips and salsa.
$14.00
-
Atlantic Bouillabaisse
With saffron and red pepper aioli crostini.
$16.00
-
Sides
Mon-fri: 11:00 am - 5:00 pm.
Chicken Pate and Grilled Baguette
$5.00
-
Crispy Onion Strings
$4.00
-
French Fries
$4.00
-
Sautéed Spinach
$5.00
-
Seasonal Vegetable
$5.00
-
Spicy Slaw
$3.00
-
Tortilla Chips with Guacamole and Salsa
$5.00
-
Desserts
Pumpkin Cheesecake
Caramel sauce and fresh whipped cream.
$10.00
-
Chocolate Cream Pie Martini
Dark chocolate pudding, graham cracker & fresh whipped cream.
$10.00
-
Warm Apple Crisp
Vanilla ice cream & caramel drizzle.
$10.00
-
Trio of Profiteroles
Cream puffs with vanilla ice cream, caramel & chocolate sauces.
$10.00
-
Molten Chocolate Cake
Vanilla ice cream.
$10.00
-
Quartermaine Coffee
$3.00
-
Paromi Hot Teas
$3.00
-
Van Gogh Espresso Martini
Van gogh espresso vodka, stoli vanilla & kahlúa.
$12.00
-
Vanilla Bean Cheesecake
$10.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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