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Peppercorn's Grill Menu Prices

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You are viewing Peppercorn's Grill prices confirmed by Menu-Prices at the following location:
357 Main Street, Hartford, CT 06106 US 1(860) 547-1714
Prices shown in: USD

Antipasti - Appetizers

Carpaccio
Carpaccio thinly sliced beef with extra virgin olive oil, lemon, arugola, and shaved parmigiano reggiano.
$9.00
-
Insalata Tricolore Radicchio
Belgian endive and arugola tossed with balsamic vinaigrette.
$7.95
-
Insalatina di Portabello Salad
Insalatina di portabello salad of arugola, grilled portabello mushrooms, balsamic vinaigrette, shavings of parmigiano reggiano and garnished with plum tomato.
$9.50
-
Bruschetta Tradizionale
Bruschetta tradizionale grilled garlic rubbed tuscan peasant bread topped with fresh plum tomatoes, basil extra virgin olive oil and housemade mozzarella.
$5.50
-
Insalata Mista House Salad
$4.00
-
Insalata Mista House Salad with Shavings
With shavings of parmigiano reggiano.
$5.50
-

Appetizers and Salads

Insalata D'Asparagi
Served warm, grilled asparagus, grilled vidalia onions, walnuts, gorgonzola mesculan greens roasted garlic and lemon vinaigrette
$11.50
-
Bresaola
Thinly sliced aged dried beef, arugola, and shaved parmigiano reggiano
$12.00
+9.09%
Baby Artichokes
Poached roman and Sicilian stuffed garnished with grapefruit mostarda
$14.00
+7.69%
Tender Veal and Ricotta Meatballs
$11.00
-
P.E.I. Mussels and Little Neck Clams
Spiced seafood broth, San Marzano tomato, garlic, toasted bread crumbs
$13.00
-
Tagliere Di Salumi
Imported Italian charcuterie, cheese, marinated vegetables
$21.00
-
Smoked Sicilian Tuna
Thinly sliced smoked sicilian tuna, lemon, and caper aioli
$14.00
+7.69%
Polpo Carpaccio
Thinly sliced octopus, celery, crisp fennel, lemon jam, and pink peppercorns
$16.00
-
Beef Carpaccio
Thinly sliced beef, arugola, lemon and shaved parmigiano reggiano
$13.00
+18.18%
Calamari Fritti Squid
Herbs, lemons, spicy peppers and lemon aioli
$13.00
+18.18%
Insalata D'Aragosta
Fresh shucked Maine lobster, avocado, red grapefruit, palm heart, favas, citrus yuzu vinaigrette
$23.00
-
Caprese Salad
Fresh mozzarella, roasted peppers, sundried tomatoes, grilled radicchio, pickled onions, mushroom garnish, basil, e.v.o.o. and balsamic reduction
$13.00
+44.44%
Insalata di Rucola
Arugola, haricot verts, tomatoes. pecorino romano, lemon and truffle oil dressing
$9.50
+19.50%
Roasted Beet Salad
Artisanal greens, arugola, radicchio tartivo, endive, honey crisp apples, toasted pistachios, cheddar cheese, honey walnut vinaigrette
$9.50
-
Bruschetta
Garlic rubbed toast, sundried tomato, red pepper and Taggiasca olive caponata, with parmigiano reggiano
$8.50
+21.43%
Insalata Mista
House balsamic vinaigrette
$7.00
-
Shrimp Cocktail
$16.00
-

Pastas

Fusilli Alle Melanzane
Fusilli tossed with a zesty fresh tomato sauce, fresh basil and sautéed eggplant finished with parmigiano reggiano.
$10.95
-
Penne con Pomodoro e Pollo
Penne with grilled chicken, garlic, mother’s pomodoro, ribbons of spinach, parmigiano reggiano, and finished with fresh basil pesto.
$12.95
-
Le Fettuccine Alla Bolognese
Homemade fettuccine with a traditional bolognese style ragout flamed with brandy finished with parmigiano reggiano.
$12.95
-
Fusilli con Gamberetti Alla Diavola
Homemade fusilli with sautéed baby shrimp tossed with a sauce of fresh San Marzano tomatoes, hot cherry peppers and olives garnished with mussels and clams.
$15.95
-
I Rigatoni Alla Boscaiola Rigatoni
Tossed with housemade sausage, caramelized leeks, porcini mushrooms, a rosemary scented tomato sauce and finished with Pecorino Romano.
$13.95
-

Pasta

Ravioli All'arancia
Ricotta and spinach ravioli, orange and sage butter sauce
$21.00
+5.00%
Ravioli All'arogosta
Lobster and scallop ravioli, lobster cream sauce
$23.00
-
Risotto Alla Veneziana
Carnaroli rice, melted leeks, melted fennel, grilled chicken, champagne reduction, chicken broth, parmigiano reggiano, and mozzarella
$26.00
-
Rigatoni
Sausage, leeks, porcini mushrooms, rosemary scented tomato sauce, pecorino romano
$19.50
-
Fettuccine
Al Cinghiale - brandy flamed wild boar bolognese, parmigiano reggiano
$26.00
+4.00%
Gnocchi Alla Bolognese
Tossed with a traditional bolognese style ragout flamed with brandy and finished with parmigiano reggiano
$22.00
-
Tagliolini
Saffron, shrimp, tomatoes, arugola, garlic, pepperoncino, shavings of parmigiano reggiano
$29.00
-

Secondi Piatti - Entrées

All served with potatoes, sautéed vegetables and green peppercorn sauce flamed with cognac.
IL Salmone con Insalata di Spinaci e Gnocchetti di Semolina
Grilled norwegian salmon with a salad of spinach, plum tomatoes, pancetta, polenta croutons, and grilled onion dressed with aged sherry vinaigrette.
$17.95
-
IL Petto di Pollo Alla Diavola
Char-grilled spice rubbed free-range chicken breast marinated with a hint of lemon topped with a spicy tomato jam served with potatoes and fresh vegetables.
$12.95
-
Insalata D’aragosta
Salad of Maine lobster with arugola and radicchio in a lemon aioli with extra virgin olive oil and garnished with a plum tomato and roasted corn relish.
$21.00
-
Insalata di Pollo
Grilled chicken salad over Boston bibb lettuce cucumbers, tomatoes and shaved red onions tossed in a spicy sweet and sour vinaigrette and a sprinkling of paprika.
$11.95
-
Insalata D’asparagus
Salad of grilled asparagus, grilled vidalia onion, walnuts, and gorgonzola with a roasted garlic vinaigrette.
$11.00
-
Bistecca Alla Griglia
Grilled prime rib-eye steak. Served with potatoes, sautéed vegetables and green peppercorn sauce flamed with cognac.
$34.00
-
Filetto Alla Griglia
Char-grilled prime filet mignon. Served with potatoes, sautéed vegetables and green peppercorn sauce flamed with cognac.
$32.00
-

Entrees

Salmone Alla Griglia
Grilled Wild Norwegian salmon with lobster "americain" sauce with baby shrimp, blood orange black pepper aioli
$28.00
-
Pollo Alla Griglia
Spice rubbed grilled chicken breast, spiced lemon scented natural tomato broth, crab apple mostarda and pickled pepperdew
$22.00
-
Lombata Alla Griglia
Grilled veal chop, roasted potatoes, sauteed vegetables, blanquette
$37.00
+19.35%
Ossobuco in Bianco
Slow roasted veal ossobucco, white wine, fresh herbs, lemon zest, garlic, artichoke gremolata
$29.00
+7.41%
Costata Di Manzo
Black pepper crusted prime ribeye, pan bordelaise sauce potato puree, and broccoli di rapa
$39.00
-

Crudo

Simply Grilled

*All meat can be grilled to your liking without any sauce or extra spices and served simply with potato and vegetables
Ribeye
$39.00
+14.71%
Veal Chop
$35.00
+6.06%
Salmon
$28.00
-
Chicken Breast
$20.00
-

Antipasti

Tagliere Dl Salumi
Imported Italian charcuterie, cheeses, marinated vegetables.
$21.00
-
P.E.I. Mussels & Little Neck Clams
Crispy guanciale, tomato, garlic, crisp filone.
$12.00
-
Tender Veal & Ricotta Meatballs
$10.00
-
Calamari Fritti
Herbs, lemons, spicy peppers, and a lemon aioli.
$12.00
-

Sides

Broccoli di Rapa
$8.00
-
Mashed Potatoes
$6.00
+20.00%
Shishito Peppers
$9.00
-
Roasted Potatoes
$6.00
+20.00%
Grilled Asparagus
$7.00
-
Broccoli Dl Rapa
$7.00
-
Mixed Vegetable
$6.00
-

Desserts

Chocolate Bread Pudding
with créme anglaise
$9.00
-
Warm Chocolate Valrohnna Cake
with chocolate ganache
$9.00
-
Fresh Berries and Bananas
with Mascarpone Zabaglione
$9.00
-
Housemade Biscotti
(2)
$3.50
-
Housemade Gelati
$8.00
-
Chocolate Truffles
/each
$3.50
-
Tahitian Vanilla Crème Brulee
$9.00
-
Italian Ice Cream Sunday
Tahitian Vanilla bean gelato, brandied amarena cherries, chocolate ganache, creme chantilly
$9.50
-
Rosa's Homemade Carrot Cake with Cream Cheese Frosting
$9.50
-
Chocolate Decadence
Housemade chocolate gelato, chocolate brownie, chocolate mousse, chocolate ganache, and whipped cream
$10.00
-

Insalate

Insalata Daragosta
Fresh shucked Maine lobster, avocado, red grapefruit, palm heart, favas, citrus yuzu vinaigrette.
$21.00
-
Organic Field Greens
Fresh berries, sun-dried cranberries, pomegranates, walnuts, tahitian vanilla bean vinaigrette.
$9.00
-
Insalata di Rucola (Insalate)
Arugola, haricot verts, tomatoes, Pecorino Romano, lemon and truffle oil dressing.
$9.00
-
Spring Salad
Arugola, radicchio, fennel, favas, and their leaves, tarocco blood oranges, toasted pistachios, pancetta, citrus vinaigrette.
$9.50
-
Insalata Dasparagi
Served warm ~ grilled asparagus, grilled vidalia onions, walnuts, gorgonzola, mesculan greens roasted garlic and lemon vinaigrette.
$11.50
-

Farinacei

Pasta/risotto.
Ravioli All’ Arancia
Ricotta and spinach ravioli, orange and sage butter sauce.
$20.00
-
Ravioli Al’arogosta
Lobster and scallop ravioli, lobster cream sauce.
$21.50
-

Secondi

Fish/meat.
Salmone Allagriglia
Grilled norwegian salmon, artichokes, melted apple, porcini soffritto.
$28.00
-
Petto Dl Pollo
Free range chicken breast, rose tarragon sauce, pekoe toe crab meat.
$23.00
-
Pollo Allagriglia
Spice rubbed grilled chicken breast, spiced lemon scented natural tomato broth, crab apple mostarda and pickled pepperdew.
$21.00
-
Lombata Allagriglia
Grilled veal chop, roasted potatoes, spring vegetables, blanquette.
$33.00
-
Ossobuco in Bianco (Secondi)
Slow roasted veal ossobuco, white wine, fresh herbs, lemon zest, garlic, artichoke gremolata.
$29.00
-
Costata Dl Manzo
Black pepper crusted prime ribeye, pan bordelaise sauce potato puree and broccoli di rapa.
$34.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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