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Paul & Jimmy's Ristorante - Gramercy Menu Prices

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Menu-Prices is not associated with Paul & Jimmy's Ristorante - Gramercy
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You are viewing Paul & Jimmy's Ristorante - Gramercy prices confirmed by Menu-Prices at the following location:
123 E 18th St, New York, NY 10003 US 1(212) 475-9540
Prices shown in: USD

Picked For You

Rigatoni alla Bolognese
Pasta with meat sauce.
$19.00
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Cavoletto di Bruxelles
Brussel sprouts, shallots, and lemon.
$7.00
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Parmagiana di Melanzane
Rolled eggplant stuffed with ricotta and mozzarella baked with tomato sauce.
$15.00
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Polpette di Carne
Meatballs with garlic toast.
$10.00
-
Cannelloni alla Fiorentina
Homemade pasta filled with veal and spinach in bechamel sauce.
$21.00
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Recommended

Bietole e Carciofi
Salt roasted beets, braised artichokes, and walnuts.
$12.00
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Most Popular

Antipasti

Antipasto Caldo
Assorted hot appetizers.
$15.00
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Frutti di Mare
Squid, octopus, shrimp, olive oil, and lemon.
$17.00
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Antipasto Misto
Assorted cold appetizers.
$16.00
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Melanzane Rollatini
Eggplant stuffed with ricotta and mozzarella baked in tomato sauce.
$15.00
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Parmagiana di Melanzane (Antipasti)
Rolled eggplant stuffed with ricotta and mozzarella baked with tomato sauce.
$15.00
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Caprese
Homemade mozzarella and tomato.
$13.00
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Vongole Arreganate
Clams baked with seasoned bread crumbs.
$12.00
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Polpette di Carne (Antipasti)
Meatballs with garlic toast.
$10.00
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Zuppa

Minestrone
Fresh vegetable soup.
$9.00
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Pasta e Fagioli
Cannellini beans with pasta in broth.
$9.00
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Stracciatella
Spinach, egg, and pecorino cheese.
$9.00
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Insalate

Bietole e Burrata
Salt roasted beets, burrata and pistachio
$18.00
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Bietole e Burrata (Insalate)
Salt roasted beets, burrata and pistachio
$18.00
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Insalata Speciale
Leaf lettuce, tomatoes, roasted peppers, olives, mozzarella, sopressata, and shrimp.
$13.00
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Insalata alla Cesare
$12.00
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Arugala e Melanzane
Arugala, grilled eggplant, shaved parmagiana, and tomato.
$12.00
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Insalata di Spinacci
Baby spinach with pears, walnuts, bacon, and gorgonzola.
$12.00
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Tricolore con Balsamico
Radicchio, arugala, endive, and balsamic vinaigrette.
$12.00
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Insalata Mista
Mixed greens, roasted peppers, tomatoes with olive oil, and vinegar dressing.
$10.00
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Primi

Lasagne alla Napoletana
Homemade pasta layered with meat and cheese baked with tomato sauce.
$23.00
+15.00%
Lasagne alla Napoletana (Primi)
Homemade pasta layered with meat and cheese baked with tomato sauce.
$23.00
-
Cannelloni alla Fiorentina (Primi)
Homemade pasta filled with veal and spinach in bechamel sauce.
$21.00
-
Penne Portofino
Shrimp, artichokes, and sun dried tomatoes.
$22.00
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Fusilli alla Puttanesca
Spiral shaped pasta with capers, olives, anchovies, garlic, and oil.
$21.00
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Fusilli Primavera
Pasta with fresh seasonal vegetables.
$21.00
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Gnocchi alla Sorrentina
Homemade potato dumplings baked with ricotta and tomato sauce.
$21.00
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Linguine alle Vongole
Clams, white wine, garlic, and oil.
$21.00
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Rigatoni alla Bolognese (Primi)
Pasta with meat sauce.
$21.00
-
Orechiette alla Baresi
Hat shaped pasta with sausage, peas, mushrooms, and sun dried tomatoes.
$21.00
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Penne Vodka
Tubular pasta with vodka sauce.
$21.00
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Spaghetti alla Carbonara
Pancetta and onions in cream sauce.
$19.00
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Tortellini alla Panna
Meat filled pasta with peas and prosciutto in cream sauce.
$21.00
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Spaghetti Filetto di Pomodoro
Pasta with pancetta, prosciutto, onions, and plum tomatoes.
$21.00
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Secondi

Lombata Mediterraneo
Veal chop with tomato, shitake, white wine, and rosemary. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$36.00
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Tagliata di Manzo
Sliced black Angus NY strip steak with fresh herbs on arugula and tomato. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$36.00
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Filetto di Salmone con Asparagi
Salmon with asparagus and sun dried tomatoes in mustard cream sauce. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$27.00
+8.00%
Filetto di Salmone con Asparagi (Secondi)
Salmon with asparagus and sun dried tomatoes in mustard cream sauce. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$27.00
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Saltimbocca alla Romano
Veal topped with prosciutto in butter sage sauce. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$25.00
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Scallopini alla Sorrentina
Veal baked with eggplant, mozzarella, and prosciutto in marsala sauce. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$27.00
-
Scampi al Risotto
Shrimp sautéed in garlic, lemon and butter with risotto. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$27.00
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Spiedini alla Siciliana
Veal stuffed with provolone and prosciutto in garlic, lemon and white wine. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$27.00
-
Vitello alla Parmigiana
Veal cutlet with mozzarella and tomato sauce. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$27.00
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Pollo alla Campagnola
Chicken and sausage sautéed with peppers, onions, mushrooms, and tomato. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$24.00
+9.09%
Pollo alla Campagnola (Secondi)
Chicken and sausage sautéed with peppers, onions, mushrooms, and tomato. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$24.00
-
Pollo alla Cacciatore
Hunter style chicken braised with tomato, mushrooms, and prosciutto. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$24.00
-
Pollo alla Parmigiana
Chicken cutlet with mozzarella and tomato sauce. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$24.00
-
Pollo alla Parmigiana (Secondi)
Chicken cutlet with mozzarella and tomato sauce. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$24.00
-
Pollo alla Scarpariello
Small pieces of chicken sautéed with garlic, vinegar, white wine, and lemon. Served with choice of vegetable and a potato croquette, which is not gluten-free.
$24.00
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Our Paul and Jimmy’s Ristorante Sauces

Filetto di Pomodoro
25 oz. With imported pancetta, adding prosciutto di parma and Spanish onions to create the stage for the sweetness of the imported vine ripened Italian tomatoes, imported extra virgin olive oil, and then simmering with bay leaves.
$8.00
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Nonna’s Tomato Sauce
25 oz. Nonna’s is bursting with the great subtle flavors of imported vine ripened Italian tomatoes, imported extra virgin olive oil, Spanish onions, carrots, celery, and dry red wine.
$8.00
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Puttanesca
25 oz. Chef Greg uses a subtle combination of imported olives blended with the light flavor of anchovy fillets, capers, garlic, imported extra virgin olive oil, dry white wine, and imported vine ripened Italian tomatoes to create this savory flavor.
$8.00
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Contorni

Asparagi Gratinate
Asparagus baked with grana padana and butter.
$9.00
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Broccoli di Rape Affogati
Bitter broccoli with garlic and olive oil.
$9.00
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Cavoletto di Bruxelles (Contorni)
Brussel sprouts, shallots, and lemon.
$7.00
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Piselli con Prosciutto
Peas sautéed with prosciutto and onion.
$7.00
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Saute Spinaci
$7.00
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Saute Broccoli
$7.00
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Saute Scarola
$7.00
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Dolci

Cannoli
Italian pastry shell filled with cream.
$7.00
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Tiramisu
Espresso-soaked ladyfingers layered with mascarpone custard.
$9.00
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Torta di Cioccolata
Chocolate mousse
$9.00
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Torta di Ricotta
Creamy Italian cheese cake.
$8.00
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Bevanda

Panna
$4.00
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Iced Tea
$3.00
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Soda
$3.00
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Pellegrino
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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