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Patio Filipino Menu Prices

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You are viewing Patio Filipino prices confirmed by Menu-Prices at the following location:
1770 El Camino Real, San Bruno, CA 94066 US 1(650) 872-9888
Prices shown in: USD

Popular Items

Sizzling Pork Sisig
Diced pork with onions and jalapeno pepper topped with egg and served on a plate.
$14.95
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Chicken & / or Pork Adobo
Simmered in soy sauce, vinegar and garlic sauce topped with fried plantain.
$15.50
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Lumpianitas
Pork, shrimp and vegetables spring rolls sauteed wrapped and fried.
$12.50
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Combo Of Pancit Canton & Bihon
Noodles sauteed with chicken, shrimp, chinese sausage and vegetables.
$15.50
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Lechon Kawali
Pork belly cutlets twice cooked and served with lechon sauce.
$14.95
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Gambas Al Ajillo
Shrimp, bell pepper sauteed in olive oil, garlic, paprika and served on a plate.
$15.50
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Appetizers / Tapas

Adobo Chicken Wings
Chicken Wings fried and flavored with soy sauce, vinegar, and garlic.
$12.95
-
Lumpianitas (Appetizers / Tapas)
Pork, shrimp and vegetables spring rolls sauteed wrapped and fried.
$12.50
-
Chicharon Bulaklak
Fried seasoned pork ruffles served with soy-vinegar sauce.
$14.50
-
Lumpia Vegetable
Cabbage, green beans, carrots and sprouts with tofu sauteed wrapped and fried.
$12.50
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Camaron Rebosado
Crispy shrimp served with sweet chili sauce.
$15.50
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Calamares Fritos
Deep fried squid served with patio's special sauce.
$14.95
-
Gambas Al Ajillo (Appetizers / Tapas)
Shrimp, bell pepper sauteed in olive oil, garlic, paprika and served on a plate.
$15.50
-
Patio Sampler
A combination of chicharon bulaklak, camaron rebosado, lumpianita and calamares fritos.
$19.95
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Soup / Sopas

Sinigang
Tamarind broth with vegetables and your choice of seafood, pork, beef and bangus belly.
$17.95
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Sotanghon Soup
Thin rice noodles with chicken and vegetables.
$15.95
-
Chicken / Mussel Tinola
Ginger and onion based soup with chayote and chili pepper leaves.
$16.95
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Beef Bulalo
Beef shank and bone marrow boiled to tenderness with mixed vegetables.
$17.95
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Rice / Arroz

Garlic Rice
For 4 people.
$9.50
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Binagoongan Rice
For 4 people.
$10.50
-
Steamed Rice (Per Person)
$2.99
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Adobo Rice
For 4 people.
$10.50
-

Noodles / Fideos

Combo Of Pancit Canton & Bihon (Noodles / Fideos)
Noodles sauteed with chicken, shrimp, chinese sausage and vegetables.
$15.50
-
Sotanghon Guisado
Glass noodles sauteed with chicken, shrimp, Chinese sausage and vegetables.
$15.50
-
Pancit Chami
A southern phillipine noodle dish with miki noodles, chicken, shrimp, shrimp balls & vegetables.
$15.50
-

Noodles / Fideos - Main Entree

Pancit Malabon
Stir-fried noodle dish with seafood made famous by the city of malabon.
$15.50
-

Chicken / Pollo

Chicken & / or Pork Adobo (Chicken / Pollo)
Simmered in soy sauce, vinegar and garlic sauce topped with fried plantain.
$15.50
-
Crispy Fried Chicken
Prepared in a special patio's seasoning.
$13.95
-
Chicken Afritada
Stewed with potatoes in tomato sauce.
$15.50
-
Grilled Chicken BBQ
Grilled marinated boneless chicken in soy, garlic, and annato oil.
$15.50
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Vegetable / Verduras

Ginataang Sitaw & Kalabasa
String beans and squash with shrimp and pork sauteed in coconut milk.
$14.95
-
Rellenong Talong
Grilled eggplant with scrambled egg, ground beef, ground pork, raisins and carrots.
$14.95
-
Pinakbet
Eggplant, bittermelon, okra, string beans and squash sauteed with pork and shrimp paste.
$14.95
-
Fresh Lumpia
Fresh vegetable crepe topped with a sweet golden sauce, peanuts and garlic.
$12.95
-
Guisadong Ampalaya
Sauteed bittermelon slices mixed with scrambled egg and shrimp.
$14.95
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Patio Garden
Steamed vegetables served with lemon soy sauce.
$11.50
-

Vegetables / Verduras - Main Entree

Hinamurang Talong
"Naked" eggplant with mango, tomato and salted egg ensalada.
$13.50
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Beef / Carne

Kare-Kare
Oxtail, tripe, eggplant, green beans and bokchoy cooked in thick peanut sauce.
$22.95
-
Beef Steak Tagalog
Rib-eye marinated in soy sauce and lemon sauteed with onions, topped with potato fries.
$18.95
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Beef Caldereta
Short ribs in rich tomato sauce.
$19.50
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Vegetarian Kare-Kare
$14.50
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Sizzling Steak Salpicao
Cubed tenderloin sauteed in garlic, worcestershire and soy sauce.
$19.95
-
Carne Ala Cubana
Ground beef and pork w/ raisins, garbanzos, carrots, potatoes, bell pepper and peas served w/ eggs & friend potatoes.
$17.95
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Callos A La Madrillena
Tripe, tendons and chorizo in tomato sauce with olives and bell peppers.
$18.50
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Beef Rib-Eye Tapa
Marinated and pan seared thin sliced rib-eye steak.
$18.95
-
Lengua Champignon
Beef tongue and mushroom cream sauce.
$19.95
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Beef / Carne - Main Entree

Crispy Beef Tadyang
Twice cooked beef shortribs marinated in special sauce.
$18.50
-

Pork / Serdo

Lechon Kawali (Pork / Serdo)
Pork belly cutlets twice cooked and served with lechon sauce.
$14.95
-
Sizzling Pork Sisig (Pork / Serdo)
Diced pork with onions and jalapeno pepper topped with egg and served on a plate.
$14.95
-
Crispy Binagoongan
Fried diced pork over eggplant topped with mango and tomato salad.
$17.95
-
Crispy Pata 2 Pc
Pork shank fried to a golden crisp and served with vinegar soy sauce.
$20.50
-
Menudo
Pork cutlet in rich tomato sauce simmered with potatoes, bell pepper and carrots.
$16.50
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Bicol Express
Vegetable medley with pork and shrimp sauteed in coconut cream and shrimp paste.
$16.50
-
Crispy Pata 1 Pc
Pork shank fried to a golden crisp and served with vinegar soy sauce.
$14.50
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Pork / Serdo - Main Entree

Crispy Dinuguan
Pork blood stew topped with crispy pork lechon.
$15.95
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Pork Inihaw
Grilled marinated pork strips.
$14.50
-
Sizzling Longaniza Sisig
"Naked" minced hamonodo longaniza with onions and jalapeno peppers topped with fried egg.
$16.95
-
Crispy Kare Kare
Fried pork shank (crispy pata) with peanut sauce vegetables and shrimp paste.
$20.95
-

Seafood / Mariscos

Sizzling Bangus Sisig
Boneless shredded milkfish topped with spices and served on a plate.
$17.95
-
Tilapia Crunch
Crispy tilapia topped with diced tomatoes and green onions.
$16.50
-
Bangus Belly with Ensalada
Deep fried milkfish served with diced tomato, salted egg and mango salad.
$16.95
-
Escabeche
Pan fried tilapia fillet sauteed with bell peppers, carrots and mixed with sweet and sour sauce.
$16.95
-
Fish Pinakbet
Mixed vegetables sauteed with tilapia fillet and seasoned with soy sauce.
$14.95
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Seafood / Mariscos - Main Entree

Pampano Dinadyang
Poached whole pampano with onions, garlic and ginger simmered in roma tomatoes.
$18.25
-
Whole Grilled Pampano
Grilled whole pampano served with a side of salted egg and tomato ensalada.
$18.25
-
Crispy Tinapa
Fried smoked milkfish with salted egg and tomatoes.
$17.95
-
Patio's Salt and Pepper Shrimp
Lightly battered shrimp with salt and pepper fried to perfection.
$15.25
-
Bangus Belly Bistek
Soy sauce and calamansi marinated milkfish in sautéed in onions.
$17.95
-
Basa Fillet Ala Pobre
Pan fried white fish marinated in lemongrass and lemon butter topped with crispy garlic.
$15.25
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Beverages

Bottled Spring Water
$1.95
-
Soda
Coke, diet coke, sprite root bear.
$2.95
-
Pellegrino Sparkling Water
$2.95
-
Coconut Juice
$3.25
-
Iced Tea
$2.95
-
Calamansi Juice
$3.25
-
Mango Juice
$3.25
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Mango-Calamansi Juice
$3.25
-
Coffee
$3.25
-
Hot Tea
$3.25
-

Extras

Fried Egg
$3.25
-
Extra Vegetables
Extra Vegetables
$4.50
-
Extra Soup
Extra Soup
$4.50
-
Extra Sauce
$0.25
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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