Pathos Cafe Menu Prices
Verified PricesMenu-Prices is not associated with Pathos Cafe
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- 1. The Eggs - Breakfast
- 2. French Toast/Pancakes - Breakfast
- 3. Croissant - Breakfast
- 4. Greek Yogurt - Breakfast
- 5. Oatmeal - Breakfast
- 6. Fresh Juice and Fruits - Breakfast
- 7. Coffee - Tea - Breakfast
- 8. Smoothies - Breakfast
- 9. Farm Fresh Eggs - Brunch
- 10. Salads - Brunch
- 11. Brunch Favorites - Brunch
- 12. Sandwiches & Paninis - Brunch
- 13. Thin Crust Flatbread - Brunch
- 14. Bakery - Brunch
- 15. Beverages - Brunch
- 16. The Eggs - Lunch
- 17. Salads - Lunch
- 18. Sandwiches - Lunch
- 19. Thin Crust Flatbread - Lunch
- 20. Tapas - Lunch
- 21. Mains - Lunch
- 22. Salads - Dinner
- 23. Thin Crust Flat Bread - Dinner
- 24. Tapas - Dinner
- 25. Land and Sea - Dinner
You are viewing Pathos Cafe prices confirmed by Menu-Prices at the following location:
932 1st Avenue,
New York,
NY
10022
US
1(646) 922-8399
Prices shown in:
USD
The Eggs - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
2 Eggs Any Style
$9.00
-
Eggs Benedict
English muffin, poached eggs, hollandaise, Canadian bacon.
$16.00
-
Eggs Florentine
English muffin, organic spinach, hollandaise.
$16.00
-
Frittata
Open faced omelette, peppers, onions, tomatoes, bacon, Parmesan cheese.
$14.00
-
Strapatsada
Scrambled eggs, fresh tomatoes, herbs, crumbled Feta cheese.
$15.00
-
Egg White
Omelette, baby spinach, mushroom, avocado, goat cheese.
$15.00
-
Avocado Toast
With radishes and soft boiled eggs.
$11.00
-
Bun Bun
Brioche bun, eggs, sausage.
$8.00
-
French Toast/Pancakes - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
French Toast
$11.00
-
Pancakes
$11.00
-
Croissant - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
Plain
$3.00
-
Nutella
$3.50
-
Butter & Jam Spreads
Home-made bread.
$3.50
-
Greek Yogurt - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
Strawberry Flavor
Home-made.
$7.00
-
Blueberry Flavor
$7.00
-
Almonds, Honey, Fresh Fruit
$12.00
-
Oatmeal - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
Plain (Oatmeal - Breakfast)
$5.00
-
Banana, Walnuts, Honey
$8.00
-
Apple, Cinnamon
$7.00
-
Fresh Berries
$6.50
-
Fresh Juice and Fruits - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
Fresh Orange Juice
$5.00
-
Apple, Carrot
$5.00
-
Detox
Cucumbers, celery, apples, leave kale, lemon.
$7.00
-
Bowl of Freshly Cut Fruits with Honey
$13.00
-
Coffee - Tea - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
Espresso
$4.00
-
Latte
$5.00
-
Cappuccino
$5.00
-
Americano
$4.00
-
American
$3.50
-
Iced American
$3.50
-
Macchiato
$4.00
-
Cold Chocolate
$5.00
-
Hot Chocolate
$5.00
-
Tea
Peppermint, lemon zinger, English breakfast, chamomile, early grey, black tea, lipton, green tea.
$4.00
-
Smoothies - Breakfast
Mon-fri: 7:00 am - 4:00 pm.
Mango, Banana, Almond Milk, Greek Yogurt
$8.00
-
Banana, Strawberry, Greek Yogurt, Milk, Honey
$9.00
-
Banana, Strawberry, Greek Yogurt, Milk, Peanut Butter
$9.00
-
Farm Fresh Eggs - Brunch
Sat-sun: 11:00 am - 4:00 pm. All dishes served with choice of side salad or breakfast potatoes & toast.
2 Eggs
Any style.
$9.00
-
Eggs Florentine (Farm Fresh Eggs - Brunch)
English muffin, poached eggs, organic wilted spinach mixed with Feta, hollandaise.
$16.00
-
Fritatta
Open face baked omelet with pepper, onion, tomato, bacon, Parmesan cheese.
$14.00
-
Strapatsada (Farm Fresh Eggs - Brunch)
Scrambled eggs, fresh tomatoes, herbs, topped with crumbled Feta cheese.
$15.00
-
Three Egg Omelet
(Choice of 3 ingredients): tomato, onion, peppers, spinach, mushrooms, bacon, sausage, Feta cheese, Mozzarella cheese.
$16.00
-
Salads - Brunch
Sat-sun: 11:00 am - 4:00 pm.
Pathos Greek Salad
Salad cucumbers, tomatoes, red onions, green peppers, kalamata olives, Feta cheese.
$19.00
-
Caprese
Buffalo Mozzarella, farm tomatoes, basil oil.
$17.00
-
Spinach
Baby spinach leaves, goat cheese, toasted walnuts, dried cranberries, thin apples, raspberry vinaigrette.
$19.00
-
Brunch Favorites - Brunch
Sat-sun: 11:00 am - 4:00 pm.
Greek Yogurt - Strawberry
$7.00
-
Greek Yogurt - Blue Blueberry
$7.00
-
Smoked Salmon Platter
Bagel, cream cheese, capers, tomato, onion.
$18.00
-
Fritatta (Brunch Favorites - Brunch)
Open face baked omelet with pepper, onion, tomato, bacon, Parmesan cheese (served with side garden salad or breakfast potatoes).
$14.00
-
Strapatsada (Brunch Favorites - Brunch)
Scrambled eggs, fresh tomatoes, herbs, topped with crumbled Feta cheese (served with side garden salad or breakfast potatoes).
$15.00
-
Eggs Benedict (Brunch Favorites - Brunch)
English muffin, poached eggs, hollandaise, Canadian bacon (served with side garden salad or breakfast potatoes).
$16.00
-
Buttermilk Pancakes
$10.00
-
Thick Cut French Toast
$10.00
-
Stuffed Baklava French Toast
Greek yogurt, honey, toasted walnuts.
$14.00
-
Sandwiches & Paninis - Brunch
Sat-sun: 11:00 am - 4:00 pm. All dishes served with choice of side garden salad or French fries.
Caprese (Sandwiches & Paninis - Brunch)
Buffalo Mozzarella, heirloom tomato, roasted balsamic cipollini, fresh basil.
$15.00
-
Cabana
Turkey breast, tomato, crisp bacon, Provolone, mustard aioli.
$16.00
-
Ruben
Pastrami, Gruyere, sauerkraut, relish, ketchup aioli.
$17.00
-
Greek Burger
Feta, Mozzarella, roasted onion, tomato, romaine, remoulade.
$22.00
-
Thin Crust Flatbread - Brunch
Sat-sun: 11:00 am - 4:00 pm.
Margarita
Tomato sause, Mozzarella, fresh basil.
$18.00
-
Portobello Primavera
Seasonal roasted vegetables, Mozzarella, graviera.
$19.00
-
Di Parma
Tomato sause, prosciutto di parma, Mozzarella, arugula, Parmesan.
$19.00
-
Breakfast Flatbread
Egg white crumble, Mozzarella, cherry tomatoes, wilted baby spinach, parsley and herbed ricotta cheese.
$21.00
-
Prosciutto
Prosciutto, fig and Gorgonzola.
$21.00
-
Bakery - Brunch
Sat-sun: 11:00 am - 4:00 pm. All served with sutter & fruit preserves.
Fresh Baked Plain Croissant
$4.00
-
Toasted Bagel
Assorted flavors.
$4.00
-
Toasted English Muffin
$3.50
-
Toast
White, whole wheat or multi-grain.
$3.50
-
House-made Cheese Pie
$7.00
-
Beverages - Brunch
Sat-sun: 11:00 am - 4:00 pm.
Fresh Squeezed Orange Juice
$5.00
-
Coffee
Hot or iced.
$3.50
-
Espresso (Beverages - Brunch)
$4.00
-
Latte (Beverages - Brunch)
$5.00
-
Cappuccino (Beverages - Brunch)
$5.00
-
Macchiato (Beverages - Brunch)
$4.00
-
Hot Chocolate (Beverages - Brunch)
$5.00
-
Tea (Beverages - Brunch)
Peppermint, lemon zinger, English breakfast, chamomile, earl grey, black tea, green tea.
$4.00
-
The Eggs - Lunch
Mon-fri: 11:00 am - 4:00 pm.
2 Eggs (The Eggs - Lunch)
$9.00
-
Eggs Benedict (The Eggs - Lunch)
English muffin, poached eggs, hollandaise, Canadian bacon.
$16.00
-
Eggs Florentine (The Eggs - Lunch)
English muffin, organic spinach, hollandaise.
$16.00
-
Frittata (The Eggs - Lunch)
Open faced omelette, peppers, onions, tomatoes, bacon, Parmesan cheese.
$14.00
-
Strapatsada (The Eggs - Lunch)
Scrambled eggs, fresh tomatoes, herbs, onions, crumbled Feta cheese.
$15.00
-
Salads - Lunch
Mon-fri: 11:00 am - 4:00 pm.
Pathos Greek Salad (Salads - Lunch)
Salad cucumbers, tomatoes, red onions, green peppers, kalamata olives, Feta cheese.
$19.00
-
Caprese (Salads - Lunch)
Buffalo Mozzarella, farm tomatoes, basil oil.
$17.00
-
Chopped Caesar
Organic baby kale, romaine, white anchovy vinaigrette, Parmesan crostini.
$16.00
-
Avocado Salad
Tomato, avocado, Feta cheese, sweet mustard dressing.
$21.00
-
Cold Seafood
Calamari, shrimp, octopus, arugula.
$21.00
-
Spinach (Salads - Lunch)
Baby spinach leaves, goat cheese, toasted walnuts, dried cranberries, thin apples, raspberry vinaigrette.
$19.00
-
Sandwiches - Lunch
Mon-fri: 11:00 am - 4:00 pm.
Pathos
$17.00
-
Heirloom Tomato
Mozzarella, roasted balsamic cipollini, fresh basil.
$16.00
-
Cabana (Sandwiches - Lunch)
Turkey breast, tomato, bacon, Provolone, mustard aioli.
$17.00
-
Ruben (Sandwiches - Lunch)
Pastrami, Gruyere, sauerkraut, relish, ketchup aioli.
$18.00
-
Roasted
Chicken Fontina, romaine leaves, tomato, caramelized onion, arugula pesto.
$18.00
-
Thin Crust Flatbread - Lunch
Mon-fri: 11:00 am - 4:00 pm.
Margarita (Thin Crust Flatbread - Lunch)
Tomato sause, Mozzarella, fresh basil.
$19.00
-
Roasted Artichoke Hearts
Black truffle tapenade, kalamata olives, graviera.
$20.00
-
Portobello Primavera (Thin Crust Flatbread - Lunch)
Seasonal roasted vegetables, Mozzarella, graviera.
$21.00
-
Di Parma (Thin Crust Flatbread - Lunch)
Tomato sause, prosciutto di parma, Mozzarella, arugula, Parmesan.
$22.00
-
Mafia
Tomato sause, Mozzarella, bacon, green peppers, parsley.
$22.00
-
Classic Pepperoni
Tomato sauce, caramelized onions, Mozzarella, peperoni, fresh basil.
$21.00
-
Tapas - Lunch
Mon-fri: 11:00 am - 4:00 pm.
Spinach Pies
Leeks, dill and Feta cheese.
$15.00
-
Ahi Tuna - Poke Tartar
Shallots, ginger, scallions, togarashi pepper, miso-sesame soy.
$21.00
-
Beef Meat Balls
Sweet and sour tomato chili sauce.
$15.00
-
Mains - Lunch
Mon-fri: 11:00 am - 4:00 pm.
Greek Burger 10 oz
Feta, Mozzarella, roasted onions, tomato, romaine, remoulade, home-made fries.
$25.00
-
Lobster Ravioli Ala Vodka
Shallots, tomatoes, light cream sauce.
$24.00
-
Classic Pappardelle Bolognese
Veal and beef ragu.
$22.00
-
Organic Roasted ½ Chicken
Oregano-lemon potatoes, white wine sauce, parsley.
$24.00
-
Herb Crusted Scottish Salmon
Grilled vegetables, quinoa-tabouli salad.
$26.00
-
Ribeye
Steak with porcini sauce and mashed potatoes.
$34.00
-
Salads - Dinner
Daily: 4:00 pm - 10:30 pm.
Pathos Greek Salad (Salads - Dinner)
Salad cucumbers, tomatoes, red onions, green peppers, kalamata olives, Feta cheese.
$19.00
-
Caprese (Salads - Dinner)
Buffalo Mozzarella, farm tomatoes, basil oil.
$17.00
-
Chopped Caesar (Salads - Dinner)
Organic baby kale, romaine, white anchovy vinaigrette, Parmesan crostini.
$16.00
-
Avocado Salad (Salads - Dinner)
Tomato, avocado, Feta cheese, sweet mustard dressing.
$21.00
-
Cold Seafood (Salads - Dinner)
Calamari, shrimp, octopus, arugula.
$21.00
-
Spinach (Salads - Dinner)
Baby spinach leaves, goat cheese, toasted walnuts, dried cranberries, thin apples, raspberry vinaigrette.
$19.00
-
Thin Crust Flat Bread - Dinner
Daily: 4:00 pm - 10:30 pm.
Margarita (Thin Crust Flat Bread - Dinner)
Tomato sause, Mozzarella, fresh basil.
$19.00
-
Roasted Artichoke Hearts (Thin Crust Flat Bread - Dinner)
Black truffle tapenade, kalamata olives, graviera.
$20.00
-
Di Parma (Thin Crust Flat Bread - Dinner)
Tomato sause, prosciutto di parma, Mozzarella, arugula, Parmesan.
$22.00
-
Classic Pepperoni (Thin Crust Flat Bread - Dinner)
Tomato sauce, caramelized onions, Mozzarella, peperoni, fresh basil.
$21.00
-
Prosciutto (Thin Crust Flat Bread - Dinner)
Prosciutto, fig and Gorgonzola.
$21.00
-
Portobello Primavera (Thin Crust Flat Bread - Dinner)
Seasonal roasted vegetables, Mozzarella, graviera.
$21.00
-
Mafia (Thin Crust Flat Bread - Dinner)
Tomato sause, Mozzarella, bacon, green peppers, parsley.
$22.00
-
Tapas - Dinner
Daily: 4:00 pm - 10:30 pm.
Spinach Pies (Tapas - Dinner)
Leeks, dill and Feta cheese.
$15.00
-
Ahi Tuna - Poke Tartar (Tapas - Dinner)
Shallots, ginger, scallions, togarashi pepper, miso-sesame soy.
$21.00
-
Beef Meat Balls (Tapas - Dinner)
Sweet and sour tomato chili sauce.
$15.00
-
Charcuterie & Cheese
$21.00
-
Land and Sea - Dinner
Daily: 4:00 pm - 10:30 pm.
Greek Burger 10 oz (Land and Sea - Dinner)
Feta, Mozzarella, roasted onions, tomato, romaine, remoulade, home-made fries.
$25.00
-
Lobster Ravioli Ala Vodka (Land and Sea - Dinner)
Shallots, tomatoes, light cream sauce.
$24.00
-
Classic Pappardelle Bolognese (Land and Sea - Dinner)
Veal and beef ragu.
$22.00
-
Organic Roasted ½ Chicken (Land and Sea - Dinner)
Oregano-lemon potatoes, white wine sauce, parsley.
$24.00
-
Herb Crusted Scottish Salmon (Land and Sea - Dinner)
Grilled vegetables, quinoa-tabouli salad.
$26.00
-
Ribeye (Land and Sea - Dinner)
Steak with porcini sauce and mashed potatoes.
$34.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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