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Pascone's Ristorante Menu Prices

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You are viewing Pascone's Ristorante prices confirmed by Menu-Prices at the following location:
5239 University Parkway, University Park, FL 34201 US 1(941) 210-7368
Prices shown in: USD

Antipasti

Antipasti Platter
Artisan salumi sartori rosemary Asiago, citrus, and garlic roasted olives, white truffle, and lemon ricotta cheese, tomato chutney, grilled artichokes, crostini.
$22.00
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Italian Latkes
Pasta latkes, blended with fresh basil, oregano, red peppers, onions, garlic and parmigiano reggiano. With pomodoro.
$12.00
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Mozzarella en Carrozza
Egg crusted telera bread, fresh mozzarella, prosciutto, basil pesto, pomodoro dipping sauce.
$12.00
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Mozzarella Polpette
Pascone's special chuck brisket blend meatballs topped with melted fresh mozzarella, pomodoro sauce, shaved Parmigiano-reggiano.
$12.00
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Calamari
Thinly sliced fresh calamari, tempura battered, red pepper dusted, cherry peppers, marinara, and cured black cerignola olive aioli.
$14.00
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Zuppe

Pasta Fagioli con Salsicca
Parmesan prosciutto broth, sausage, white beans, ditalini pasta, heirloom tomatoes, kidney beans, parmigiano reggiano.
$10.00
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Minestrone
Soup of the italians. Hearty vegetable broth, onions, celery, carrots, cannellini beans, topped with basil, Pecorino Romano crusted crostini.
$8.00
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Insalata

Arugula & Poached Pear Insalate
Arugula, poached pear, figs, honey lime vinaigrette, truffled goat cheese.
$14.00
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Traditional Caesar
Romaine hearts, house prepared caesar dressing, croutons, pecoring.
$10.00
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Insalada Della Casa
Artisan greens, julienne cucumbers, carrots, grape tomatoes, herb balsamic dressing, candied walnuts.
$8.00
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Caprese Salad
Vine ripe tomatoes, genovese basil, burrata, arbequina olive oil, aged balsamic drizzle.
$12.00
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Pizzettas/Pizzas

Pascone's Roasted Tomato Pie
Our classic pie, pomodoro, garden tomatoes, mozzarella, olive oil.
$12.00
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Toscana
Coppa ham, prosciutto, pepperoni, sweet Italian sausage, mozzarella.
$16.00
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Margherita
Pesto, garden tomatoes, mozzarella, olive oil, sea salt.
$12.00
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Pastas

Pascone's Spaghetti Polpette
Pascone's special chuck brisket blend meatballs, pomodoro.
$18.00
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Pappardelle Bolognese
Wide egg noodles bolognese topped with ricotta impastata and a hint of white truffle.
$28.00
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Linguine Pescatore
Shrimp, cold water lobster, clams, mussels, and scallops pomodoro or bianco.
$36.00
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Pasta Primavera
Fresh zucchini, grape tomatoes, broccoli, onions, mushrooms, Italian parsley, wine, cream.
$18.00
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Quinoa Penne Asparagus, Grilled Shitake
Asparagus, shiitake, tomato, olive, roasted kale, roasted garlic, vegetable broth, Pecorino Romano.
$26.00
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Ravioli di Montana
Homemade ravioli with mushroom ricotta, porcini cream.
$24.00
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Linguine Vongole
Garlic, red pepper flakes, littleneck clams, parsley pomodoro bianco.
$24.00
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Shrimp Scampi
Jumbo shrimp, garlic, white wine, parsley, red pepper flakes with angel hair, Parmigiano-reggiano.
$28.00
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Orecchiette
Broccolini, sweet Italian sausage, garlic, red pepper flakes, chicken broth, Parmigiano-reggiano.
$22.00
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Spaghetti Carbonara
Pancetta, onions, chicken broth, pecorino, topped with farm fresh egg yolk, spaghetti.
$18.00
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Fettuccine Alfredo
Lightly infused with a hint of nutmeg, lemon zest.
$18.00
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Manicotti
Handmade crepes filled with ricotta cheese, spinach, tomatoes, Parmesan cheese, genovese basil, onions, garlic.
$22.00
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Parmiggiano - Parmesan

Chicken Parmigiano
Panko crusted all-natural breast, pomodoro, mozzarella, parmigiano reggiano, served with spaghetti pomodoro.
$22.00
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Eggplant Parmigiano
Lightly breaded, pan seared, mozzarella, pomodoro sauce, and parmigiano reggiano served with spaghetti pomodoro.
$20.00
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Veal Parmigiano
Pan seared with garlic, mozzarella, marinara sauce, and Parmigiano-reggiano with spaghetti served with spaghetti pomodoro.
$26.00
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Pollo/Maiale

Roasted Organic Chicken
All-natural boned half chicken, ginger, lemon, and rosemary, carrots, sugar snap peas, gnocchi, pan jus.
$22.00
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Tuscan Orange Caramel Pork Belly
Lightly smoked pork belly, roasted, kabocha squash, persimmon sorghum salad.
$22.00
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Pesce e Crostacei

Zuppa di Pesce "Cioppino
Shrimp, clams, mussels, lobster, octopus, calamari, fennel, oregano, hint of pernod.
$42.00
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Roasted Halibut
Pancetta and herb brussel sprouts, tarragon and soy vinaigrette.
$36.00
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Yellowtail Snapper
Roasted garlic farro pilaf, grilled sweet potatoes, micro herb salad, lemon and oregano vinaigrette.
$32.00
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Seared Thyme Scented Scallops
Seared diver scallop, celery root, and leek risotto, champagne sauce.
$34.00
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Piatti Principale di Vitello Manzo

Veal Piccata
Veal scallopini, white wine, capers, lemon, angel hair.
$28.00
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Veal Chop Milanese (10 oz.)
Veal chop panko crusted, pan fried, topped lemon butter and insalata tri colore.
$38.00
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Osso Bucco Milanese
Slow braised 16 oz. veal shank served atop saffron risotto.
$42.00
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Bistecca Fiorentina
Pascone's exclusive 12 oz. center-cut New York strip, roasted tomato chimichurri, pomme frittes.
$38.00
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Chateaubriand for 2 (16 oz.)
Double cut 16 oz. tenderloin of beef seared, broccolini, mushrooms, pommes anna, bearnaise sauce.
$72.00
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Filet Mignon Piedmontese
Pascone's exclusive tenderloin steak, white truffle spinach, topped with a Parmesan crust.
$38.00
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Kids' Menu

Children 10 and under.
Spaghetti & Meatball & Fresh Fruit Cup
$8.00
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Baked Chicken Fingers
With choice of fries or fruit.
$8.00
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Pascone's Kids' Pizza Pie
$8.00
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Hamburger Sliders
With fries.
$8.00
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Fettuccine Alfredo (Kids' Menu)
With fruit cup.
$6.00
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A Scoop of Vanilla Ice Cream & Cookie
$4.00
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Soda Drink
$2.00
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Regular Milk
$1.50
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Chocolate Milk
$1.50
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Juice
$2.00
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Dolci

Pascone's Chocolate Bag (for 2)
Our signature dessert, Belgian chocolate bag filled white chocolate mousse, milk chocolate mousse, fresh berries, raspberry coulis.
$24.00
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Almond Croissant Bread Pudding
Housemade almond croissant, vanilla custard, warm cherry creme anglaise.
$12.00
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Meyer Lemon & Lavender Mascarpone Cake
House prepared lemon cake, touched lightly with lavender sugar, filled with lemon curd and mascarpone.
$10.00
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Cannoli with Trio of Dipping Sajces
House prepared shell, filled with orange scented ricotta crème, served with chocolate sauce, strawberry sauce, caramel.
$12.00
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Tiramisu Martini
Ladyfingers, soaked in espresso, and marsala wine, mascarpone filling.
$8.00
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Double Layer Chocolate Cake
For the chocolate lovers.
$12.00
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Gelato
$8.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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