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Papaspiros Agora Menu Prices

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You are viewing Papaspiros Agora prices confirmed by Menu-Prices at the following location:
728 Lake St, Oak Park, IL 60301 US (708) 505-8077
Prices shown in: USD

Top Menu Items

Saganaki
$8.00
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Avgolemono
$3.95
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Elliniki Salata
$6.00
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Gyros
$14.00
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Chicken Souvlaki Kebab
$17.95
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Greek Fries
Pan-fried steak-cut Greek fries, with or without feta cheese.
$4.95
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Cold Mezedes

Taramosalata
Smooth whipped cod roe spread.
$6.95
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Tzatziki
Yogurt cucumber garlic spread.
$6.95
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Hummus
Mashed chickpeas, garlic, lemon and olive oil spread.
$5.95
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Skordalia
Garlic mashed potato spread.
$6.45
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Combination Spread
Sample of any 3 spreads.
$16.95
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Dolmanthes Yialantzi
Grape leaves stuffed with rice. Served with yogurt.
$7.95
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Feta Cheese Plate
Greek feta cheese, olives and pepperoncini.
$6.95
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Hot Mezedes

Saganaki (Hot Mezedes)
Imported Greek cheese flamed in brandy.
$8.00
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Shrimp Saganaki
Sauteed large shrimp, feta cheese, red peppers and onions.
$12.00
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Agora Loukaniko
Broiled homemade Greek sausage with roasted red peppers.
$7.95
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Keftedakia
Broiled Greek meatballs.
$7.00
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Spanakopita Mezede
Phyllo dough stuffed with spinach, Greek feta cheese and fresh herbs.
$6.95
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Kolokythakia
Fried zucchini and skordalia.
$8.95
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Kalamari
Lightly breaded and fried squid, garnished with fresh lemon and cocktail sauce.
$9.95
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Octapodi
Broiled octopus in a balsamic dressing.
$13.95
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Lima Beans
Baked in red sauce.
$6.95
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Greek Fries (Hot Mezedes)
Pan-fried steak-cut Greek fries, with or without feta cheese.
$4.95
-

Soups and Salads

Avgolemono (Soups and Salads)
Traditional egg-lemon-rice soup.
$3.95
-
Soup of the Day
Please contact restaurant for today's selection.
$3.95
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Elliniki Salata (Soups and Salads)
Greek salad. Iceberg and romaine lettuce, tomatoes, cucumbers, olives, onions, feta cheese and pepperoncini with red wine dressing.
$6.00
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Horiatiki Salata
Peasant salad. Tomatoes, cucumbers, olives, onion, feta cheese and pepperoncini with red wine dressing.
$6.95
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Agora Salad
Papaspiro's salad. Romaine lettuce, crumbled feta cheese, diced tomatoes, scallions, fresh dill and olives and red wine dressing.
$6.00
-
Fresh Hot Dandelion Greens
$7.00
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Pasta

Agginares Pasta
Linguini pasta with baby artichokes and spinach in a lemon garlic cream sauce.
$17.95
-
Garides Pasta
8 broiled shrimp with shell pasta and mixed vegetables, sauteed in a light tomato sauce.
$18.95
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Makaronada
Spaghetti pasta with brown butter, garlic and grated Kefalograviera cheese.
$10.95
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Traditional Entrees and Specialties

Spanakopita
Phyllo dough stuffed with spinach, Greek feta cheese and fresh herbs. Served with oven-roasted potatoes.
$14.95
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Mousaka
Layers of roasted eggplant, zucchini, potatoes and ground meat, topped with a bechamel sauce. Served with sweet peas in light tomato sauce.
$15.95
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Pastichio
Large macaroni layered with ground beef, topped with a bechamel sauce. Served with sweet peas in light tomato sauce.
$14.95
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Dolmanthes
Grape leaves stuffed with ground meat, rice and fresh herbs, topped with a egg-lemon sauce. Served with oven-roasted potatoes.
$14.95
-
Gyros (Traditional Entrees and Specialties)
Layered ground beef and lamb. Served with tzatziki sauce, onions, tomatoes and 1 pita breads.
$14.00
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Combination Plate
A sample of spanakopita, mousaka, pastichio, dolmanthes and gyros.
$19.00
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Vegetarian Plate
Spanakopita, briami, rice, oven-roasted potatoes and green beans.
$13.95
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Vegetarian Mousaka
Layers of fresh roasted vegetables topped with a bechamel sauce. Served with sweet peas in a light tomato sauce.
$12.95
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Grecian Riganati Chicken
Oven-roasted chicken marinated in an olive oil-lemon sauce and oregano. Served with rice pilaf.
$15.95
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Arni Psito
Slices of roasted leg of lamb. Served with rice.
$19.95
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From the Broiler

Chicken Souvlaki Kebab (From the Broiler)
Skewered marinated boneless, skinless breast of chicken. Served with rice pilaf.
$17.95
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Chicken Sharas
Broiled 1/2 chicken in olive oil-lemon juice and oregano. Served with rice pilaf.
$17.95
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Pork Souvlaki Kebab
Skewered marinated pork tenderloin. Served with rice pilaf.
$18.95
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Pork Chops
2 Greek style center-cut chops. Served with oven-roasted potatoes.
$18.95
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Paidakia
5 pieces. Traditional thin-cut lamb chops. Served with oven-roasted potatoes.
$24.25
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Fish

Solomos
Broiled fresh salmon fillet in an olive oil-lemon sauce. Served with your choice of vegetables or rice.
$18.95
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Tilapia
A fillet of tilapia with olive oil-lemon sauce. Served with your choice of vegetables or rice with creamy tomato sauce.
$16.95
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Shrimp Souvlaki Kebab
Skewered marinated large shrimp with fresh herbs. Served with rice pilaf.
$18.95
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Smelts from the Atlantic
Marides. Pan-fried in olive oil. Served with your choice of vegetables, garlic spread or dandelion greens.
$13.95
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Lake Superior Whitefish
Fresh fillet of Lake Superior whitefish in an olive oil-lemon juice and oregano. Served with vegetables.
$16.95
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Whole Mediterranean Sea Bass
Fresh fillet in an olive oil-lemon juice. Served with vegetables.
$22.95
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Dessert

Creme de Caramel
$5.00
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Rice Pudding
$4.00
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Chocolatina Cake
$5.00
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Galatoburiko
$4.00
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Baklava
$4.00
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Greek Yogurt
$5.00
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Chocolate Frog
$2.75
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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