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Paolo's Italian Kitchen Menu Prices

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You are viewing Paolo's Italian Kitchen prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Lunch Fri 11:00 AM – 2:00 PM
  • Dinner 5:00 PM – 9:30 PM

Recommended

Fettuccine Chicken Alfredo
Parmesan cream sauce and pan roasted chicken.
$12.00
-
Baked Ziti
Ziti pasta, marinara sauce, and mozzarella cheese.
$11.00
-
Chicken Parmesan
Breaded chicken breasts, baked with mozzarella cheese and marinara sauce, served over spaghetti pasta.
$13.00
-
Chef's Pesce & Risotto
Fresh pan-roasted fish over mushroom and leek risotto with tomato bisque and truffled with arugula
$24.00
-
Ziti with Broccoli
Sauteed broccoli and roasted garlic with a light red tomato based sauce.
$11.00
-

Lunch Appetizers

Calamari
Breaded calamari served with sides of marinara and herb aioli sauce.
$10.00
-
Bruschetta
Tomatoes, red onions, basil, and balsamic vinegar served on baked garlic toast with ricotta cheese.
$8.00
-
Meatballs
Four meatballs, marinara sauce, and Parmesan.
$6.00
-
Eggplant Rollatini
ricotta & parmesan stuffing, topped with bechamel and marinara
$10.00
-

Soup and Salad

Tomato Basil Soup
Creamy tomato basil soup with mozzarella.
$6.00
-
Caesar Salad
Romaine and red leaf lettuce, croutons, tomatoes, and Parmesan cheese with Caesar dressing.
$7.00
-
Paolos Salad
Romaine, bleu cheese, crispy Italian bacon, red onions, and tomatoes with a creamy herb dressing.
$8.00
-
House Salad
Greens, cucumber, tomatoes, red onion, pepperoncini, and feta cheese with red wine vinaigrette dressing.
$7.00
-

Lunch Meats

Pancetta Wrapped Filet
6 oz Filet wrapped with pancetta served over sauteed broccoli and roasted fingerling potatoes.
$20.00
-
Chicken Speciale
Lightly breaded chicken, tomato, red onion, and garlic with balsamic vinegar.
$12.00
-
Chicken Parmesan (Lunch Meats)
Breaded chicken breasts, baked with mozzarella cheese and marinara sauce, served over spaghetti pasta.
$13.00
-

Lunch Specialty Pastas

Baked Eggplant Parmesan
Breaded eggplant, mozzarella cheese, and Parmesan cheese in marinara sauce.
$12.00
-
Shrimp Fra Diavolo
Sauteed shrimp in a roasted garlic and spicy marinara sauce with pasta.
$15.00
-
Nonnas Lasagna
Layered with traditional Italian meat sauce, ricotta, bechamel, Parmesan, and mozzarella cheese.
$16.00
-
Ziti with Broccoli (Lunch Specialty Pastas)
Sauteed broccoli and roasted garlic with a light red tomato based sauce.
$11.00
-

Side Dishes

Sauteed Broccoli with Lemon and Garlic
$6.00
-
Sauteed Spinach with Lemon and Garlic
$6.00
-
Sauteed Asparagus with Garlic
$6.00
-
Side of Pasta
$4.00
-

Lunch Vegetarian

Ziti with Broccoli (Lunch Vegetarian)
Sauteed broccoli and roasted garlic with a light red tomato based sauce.
$11.00
-
Baked Eggplant Parmesan (Lunch Vegetarian)
Breaded eggplant, mozzarella cheese, and Parmesan cheese in marinara sauce.
$12.00
-
Baked Ziti (Lunch Vegetarian)
Ziti pasta, marinara sauce, and mozzarella cheese.
$11.00
-

Classic Pasta

Spaghetti Marinara
Blend of tomato, basil, oregano, and olive oil.
$12.00
-
Spaghetti Bolognese
Traditional Italian meat sauce with a Sicilian flair.
$12.00
-
Spaghetti and Meatballs
Three meatballs served with Italian meat sauce.
$13.00
-
Spaghetti Basil Pesto
Basil pesto, sundried tomato, and roasted garlic.
$13.00
-
Spaghetti Carbonara
Pancetta (Italian bacon), Parmesan cheese, and herbs with a light, creamy egg based sauce.
$16.00
-
Fettuccine Chicken Alfredo (Classic Pasta)
Parmesan cream sauce and pan roasted chicken.
$12.00
-
Fettuccine Shrimp Alfredo
Parmesan cream sauce and pan roasted shrimp.
$18.00
-

Desserts

Chocolate Truffles
$6.00
-
Chocolate Cheesecake
$9.00
-
NY Style Cheesecake
$7.00
-
Tiramisu
$6.00
-
Cannoli
$6.00
-

Seafood Entrees

Branzino Sea Bass
Pan roasted Mediterranean sea bass fillets, sage rubbed leeks, and potato crisps topped with basil oil and truffled arugula.
$25.00
-
Chef's Pesce & Risotto (Seafood Entrees)
Fresh pan-roasted fish over mushroom and leek risotto with tomato bisque and truffled with arugula
$24.00
-
Seafood Fra Diavolo
Spaghetti with sauteed shrimp, calamari, mussels, and clams, simmered in spicy marinara sauce with garlic.
$18.00
-
Grilled Salmon and Asparagus
Fresh, grilled salmon with sauteed asparagus and charred lemon.
$17.00
-
Redfish Oreganata
Redfish fillet and asparagus in a lemon butter sauce
$18.00
-
Linguine White Clam Clam Sauce
Pan roasted clams and garlic in a clam broth.
$17.00
-

Recommended

Fettuccine Chicken Alfredo
Parmesan cream sauce and pan roasted chicken.
$16.00
-
Baked Ziti
Ziti pasta, marinara sauce, and mozzarella cheese.
$13.00
-
Caesar Salad
Romaine and red leaf lettuce, croutons, tomatoes, and parmesan cheese with Caesar dressing.
$7.00
-
Chicken Parmesan
Breaded chicken breasts, baked with mozzarella cheese and marinara sauce, served over spaghetti pasta.
$15.00
-
Margherita Flatbread
$8.00
-

Dinner Appetizers

Calamari
Breaded calamari served with sides of marinara and herb aioli sauce.
$10.00
-
Eggplant Rollatini
ricotta & parmesan stuffing, topped with bechamel and marinara
$12.00
-
Portobello Mushrooms
Portobello mushroom caps, pan roasted in garlic and balsamic vinegar, garnished with shaved Parmesan cheese, balsamic glaze, and herb aioli.
$12.00
-
Balsamic Steak and Arugula Flatbread
Pan seared steak, truffled arugula, blue cheese, red onions, and cherry tomatoes with alfredo sauce and balsamic glaze.
$12.00
-
Margherita Flatbread (Dinner Appetizers)
$8.00
-
Bruschetta
Tomatoes, red onions, basil, and balsamic vinegar served on baked garlic toast with ricotta cheese.
$10.00
-
Meatballs
Four meatballs, marinara sauce, and Parmesan.
$6.00
-
Stuffed Mushrooms
Oven roasted mushrooms stuffed with tomato, onion, mushroom, and Parmesan garlic breadcrumbs.
$9.00
-

Dinner Soup and Salad

Tomato Basil Soup
Creamy tomato basil soup with mozzarella.
$6.00
-
Toscana Soup
Sausage, bacon, kale, and potato in a creamy broth.
$6.00
-
Caesar Salad (Dinner Soup and Salad)
Romaine and red leaf lettuce, croutons, tomatoes, and parmesan cheese with Caesar dressing.
$7.00
-
House Salad
Greens, cucumber, tomatoes, red onion, pepperoncini, and feta cheese with red wine vinaigrette dressing.
$7.00
-
Paolos Salad
Romaine, bleu cheese, crispy Italian bacon, red onions, and tomatoes with a creamy herb dressing.
$8.00
-

Classic Pasta

Spaghetti Marinara
Blend of tomato, basil, oregano, and olive oil.
$12.00
-
Spaghetti Bolognese
Traditional Italian meat sauce with a Sicilian flair.
$14.00
-
Spaghetti and Meatballs
Three meatballs served with Italian meat sauce.
$15.00
-
Spaghetti Basil Pesto
Basil pesto, sundried tomato, and roasted garlic.
$13.00
-
Spaghetti Carbonara
Pancetta (Italian bacon), Parmesan cheese, and herbs with a light, creamy egg based sauce.
$16.00
-
Fettuccine Chicken Alfredo (Classic Pasta)
Parmesan cream sauce and pan roasted chicken.
$16.00
-
Fettuccine Shrimp Alfredo
Parmesan cream sauce and pan roasted shrimp.
$18.00
-

Dinner Meats

Veal Cannelloni
Sauteed veal, spinach, and three cheese mix, wrapped in a pasta with bechamel sauce and veal reduction.
$17.00
-
Veal Parmesan
Breaded veal cutlets, baked with mozzarella cheese and marinara sauce served over spaghetti pasta.
$18.00
-
Veal Marsala
Veal cutlets, lightly floured and sauteed, mushrooms, and onions with a marsala sauce, served over spaghetti pasta.
$18.00
-
Veal Speciale
Lightly breaded veal cutlets, tomato, red onion, and garlic with balsamic vinegar.
$18.00
-
Veal Piccata
Veal cutlets, pan roasted in a lemon butter sauce with capers and parsley, served over spaghetti pasta.
$18.00
-
Pancetta Wrapped Filet
6 oz Filet wrapped with pancetta served over sauteed broccoli and roasted fingerling potatoes.
$20.00
-

Specialty Pastas

Nonnas Lasagna
Layered with traditional Italian meat sauce, ricotta, bechamel, Parmesan, and mozzarella cheese.
$16.00
-
Spinach Ravioli
Ravioli stuffed with Ricotta cheese and spinach, topped with a pink sauce
$18.00
-
Shrimp Parmesan
Breaded shrimp baked with mozzarella cheese and house made marinara sauce
$18.00
-
Shrimp Luciano
Linguine with sauteed shrimp, onions, and garlic in a light red sauce lightly garnished with chili flakes.
$16.00
-
Shrimp Scampi
Lemon butter sauce, cherry tomatoes, and garlic over capellini pasta.
$16.00
-

Side Dishes

Sauteed Broccoli with Lemon and Garlic
$6.00
-
Sauteed Spinach with Lemon and Garlic
$6.00
-
Sauteed Asparagus with Garlic
$6.00
-
Side of Pasta
$4.00
-

Seafood Entrees

Branzino Sea Bass
Pan roasted Mediterranean sea bass fillets, sage rubbed leeks, and potato crisps topped with basil oil and truffled arugula.
$25.00
-
Chef's Pesce & Risotto
Fresh pan-roasted fish over mushroom and leek risotto with tomato bisque and truffled with arugula
$24.00
-
Seafood Fra Diavolo
Spaghetti with sauteed shrimp, calamari, mussels, and clams, simmered in spicy marinara sauce with garlic.
$18.00
-
Grilled Salmon and Asparagus
Fresh, grilled salmon with sauteed asparagus and charred lemon.
$17.00
-
Redfish Oreganata
Redfish fillet and asparagus in a lemon butter sauce
$18.00
-
Linguine White Clam Clam Sauce
Pan roasted clams and garlic in a clam broth.
$17.00
-

Dinner Poultry

Chicken Speciale
Lightly breaded chicken, tomato, red onion, and garlic with balsamic vinegar.
$15.00
-
Chicken Parmesan (Dinner Poultry)
Breaded chicken breasts, baked with mozzarella cheese and marinara sauce, served over spaghetti pasta.
$15.00
-
Chicken Marsala
Chicken breasts, lightly floured and sauteed, mushrooms, and onions with a marsala sauce served over spaghetti pasta.
$15.00
-
Chicken Piccata
Chicken breasts, pan roasted, in a lemon butter sauce with capers and parsley, served over spaghetti pasta.
$15.00
-
Chicken Saltimbocca
Mozzarella cheese, prosciutto, and spinach stuffed chicken breast with mushrooms and onions in a marsala sauce served over spaghetti pasta.
$16.00
-

Vegetarian

Ziti with Broccoli
Sauteed broccoli and roasted garlic with a light red tomato based sauce.
$12.00
-
Baked Eggplant Parmesan
Breaded eggplant, mozzarella cheese, and Parmesan cheese in marinara sauce.
$13.00
-
Baked Ziti (Vegetarian)
Ziti pasta, marinara sauce, and mozzarella cheese.
$13.00
-
Vegetarian Lasagna
Layered with tomato sauce, ricotta cheese, red bell peppers, broccoli, eggplant, zucchini, onions, and spinach.
$14.00
-

Desserts

Chocolate Truffles
$6.00
-
Chocolate Cheesecake
$9.00
-
NY Style Cheesecake
$7.00
-
Tiramisu
$6.00
-
Cannoli
$6.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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